Sous Chef
Full-time
Sirene
The newly opened Sirene restaurant is seeking kithcen management to join our expanding team. Ideal candidates will have a minimum 3 years experience in management, a love for hand crafted personal cooking, and a great knowledge of California’s amazing bounty. This is a very hands on position so being a leader in management as well as in technical skills, creativity, teaching and work ethic is paramount. We visit several farmers markets a week so that will be part of the routine.
Competitive salary, full benefits, paid time off, dining discounts all included.
Vacancy posted 3 days ago
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