Wok Master Sous Chef — High-Volume Casino Kitchen Leader (Free Meals)
MGM Resorts International
MGM Resorts International is looking for a Sous Chef for Grand Wok Noodle Bar at MGM Grand in Las Vegas. With a focus on culinary excellence and team leadership, you will oversee kitchen operations, train staff, and ensure food safety and quality. Ideal candidates have 2+ years of supervisory experience and possess knowledge in a high-volume restaurant environment. Enjoy perks like wellness programs, discounted services, and free meals. Join us to be part of a vibrant culinary team that delivers exceptional dining experiences. #J-18808-Ljbffr MGM Resorts International
Vacancy posted 1 day ago
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