Executive Sous Chef - High-Volume Vegas Kitchen Leader
Tao Group Hospitality
A reputable hospitality company in Las Vegas is looking for an Executive Sous Chef to assist the Executive Chef in managing heart-of-house operations. This role includes leading the team, ensuring food quality, and compliance with health standards. The ideal candidate will have at least 5 years of culinary experience in a high-volume kitchen and will be responsible for staff development and performance reviews. Competitive benefits are offered including medical insurance and retirement plans. #J-18808-Ljbffr Tao Group Hospitality
Vacancy posted 1 day ago
Similar jobs that could be interesting for youBased on the Executive Sous Chef - High-Volume Vegas Kitchen Leader in Las Vegas, NV vacancy
- ...Casino & Resort is seeking a Tavern Executive Sous Chef for the Seventy Six Taverns location in Las Vegas, NV. The ideal candidate will manage kitchen operations, ensure compliance with... ...knowledge are essential. Experience in a high-volume culinary environment is preferred....Suggested
- Live Nation Entertainment is seeking a candidate for kitchen operations management in Las Vegas. The successful applicant will have 3-5 years of high volume and fast-paced kitchen experience, alongside proven skills in food and beverage cost management. Successful candidates...Suggested
- ...Resorts International in Las Vegas is seeking an Executive Sous Chef for the Round Table Buffet... ...role, you will oversee kitchen operations, manage budgeting... ...satisfaction through high culinary standards. The ideal... ...environment, preferably within high-volume or luxury settings. Enjoy...Suggested
- Station Casinos LLC. is seeking a Tavern Executive Sous Chef for Seventy Six Taverns in Las Vegas, NV. This role involves managing kitchen operations, creating budgets, and... ...will have food and beverage experience in high-volume settings, strong leadership skills, and...Suggested
- ...Manufacturing Co is seeking an Executive Sous Chef to lead the culinary team at Excalibur... ...’s Round Table Buffet in Las Vegas. You will inspire and oversee daily kitchen operations, ensuring top-... ...years of culinary experience in high-volume or luxury restaurants. The role...Suggested
- Itlearn360 in Las Vegas, NV, is seeking an Executive Sous Chef responsible for leading daily kitchen operations and providing support to the... ...satisfaction, and maintaining high standards of cleanliness and... ...a union environment and high-volume kitchens, as well as strong interpersonal...
- Silverton Casino, LLC in Las Vegas is seeking a skilled Sous Chef to supervise kitchen operations and collaborate with the Executive Chef to deliver high-quality food at Sundance Grill. Ideal candidates... ...5 years of experience in a high-volume kitchen and strong leadership...
- Station Casinos LLC. in Las Vegas seeks an experienced leader to manage staffing and budgets while ensuring compliance... ...Team Members' performance and maintain kitchen standards. Ideal candidates have at least 2 years in high volume dining, with skills in inventory control...
- ...Executive Sous Chef - Hakkasan Restaurant Las Vegas Las Vegas, NV, United States Job Description Tao Group Hospitality offers competitive benefits for... ...experience as a Chef de Cuisine or Sous Chef within a high-volume kitchen setting is essential Two-year associate degree (6...Full timeWork experience placementWork at officeLocal areaShift workAfternoon shift
- Executive Sous Chef Executive Sous Chef job at Clique Hospitality L.L.C.. Las Vegas, NV. Job Summary As an Executive Sous Chef... ...leadership to kitchen staff throughout food... ...attention to detail and high personal standards... ...business demands and volume as well as actively...Temporary workShift work
- Americana Las Vegas is searching for a motivated Sous Chef to assist the Executive Chef. The ideal candidate will manage kitchen operations, ensuring the quality of food and a great dining experience. As a natural leader with supervisory experience, you will mentor young...
$100k
The Hunter Group Associates is seeking an Executive Chef/General Manager in Las Vegas. The ideal candidate has over 3 years in high volume dining and can manage both FOH and BOH operations autonomously. Responsibilities include overseeing finances, ensuring food quality...Casual workLocal area- Nbutexas is seeking an experienced Executive Chef to lead culinary operations in Las Vegas' high-volume hospitality sector. The ideal candidate will have a minimum of... ...include menu development, overseeing kitchen training programs, and leading a team of culinary...
$105k - $125k
King's Seafood Company Career Center is looking for an Executive Chef in Las Vegas, Nevada. The ideal candidate will have over 4 years of kitchen management experience in a high-volume, full-service restaurant. This role demands strong leadership skills, financial acumen...- ...Department Assist and support kitchen staff in any of their job... ...functions, as needed Ensure proper execution of all corporate mandates,... ...without approval from Corporate Chef New items are recommended... ...Person Will Bring 3-5 years high volume and fast-paced experience in...Local areaFlexible hoursShift work
- Terribles in Las Vegas, Nevada, is seeking a Restaurant Sous Chef to support the Executive Chef in managing daily kitchen operations. This role ensures top... ...Applicants should have a high school diploma, at least... ...years of experience in high-volume culinary settings, and...
- Dormont Manufacturing Co is seeking a Restaurant Sous Chef in Las Vegas to support the Executive Chef in daily kitchen operations. This role includes managing high-volume service and ensuring top-notch food quality while leading the culinary team. The ideal candidate will...
- ...International is looking for a Sous Chef for Conventions and Banquets at Mandalay Bay in Las Vegas. The Sous Chef will lead a team... ...stunning cold dishes and ensure high-quality food presentation. The... ...candidate has a background in a high-volume culinary setting and experience...
- A high-volume restaurant in Las Vegas is seeking an experienced Sous Chef to join their culinary leadership team. The ideal candidate will be highly organized... ...food quality while supporting both the Executive Chef and kitchen staff during busy service hours. Responsibilities...Night shiftWeekend work
- ...Kitchen Manager Passionate and motivated. Driven, with an entrepreneurial... ..., as needed Ensure proper execution of all corporate mandates,... ...approval from Corporate Chef New items are recommended... ...Required: ~3-5 years high volume and fast paced experience in...Local areaFlexible hoursShift work
- Resorts World Las Vegas is seeking an experienced Executive Chef to oversee the catering and banquet operations. This role involves collaborating with management... ...goals, managing back of house staff, and maintaining high standards for food presentation. The ideal candidate...
$70.3k - $80k
...Seafood Company Career Center in Las Vegas is looking for a motivated Sous Chef to join their team. This position... ...excellence and leadership, ensuring high standards of service. The company... ...maintaining food quality and developing kitchen staff, with a clear path for career...- Dormont Manufacturing Co in Las Vegas seeks a dedicated Chef de Cuisine to oversee daily culinary operations and develop high-quality food programs. Key responsibilities include... ...three or more years of experience in a high-volume or fine-dining environment and demonstrate...
- MGM Resorts International is seeking an Executive Chef for Michael Mina at Bellagio in Las Vegas. The role involves leading a high-performing culinary team, managing kitchen operations, and ensuring exceptional guest experiences. The ideal candidate will have a Bachelor...
- Wolfgang Puck in Las Vegas is seeking a passionate Sous Chef to join their culinary leadership team at CUT, one of the top... ...on the Strip. The role supports the Executive Chef in overseeing kitchen operations and maintains high culinary standards while developing team...
- ...Executive Sous Chef Las Vegas, Nevada The SHOW comes alive at MGM Resorts International Have you... ...THE DAY-TO-DAY: Oversee daily kitchen operations, including budget management... ...~ Previous experience working in a high-volume restaurant or previous experience in...Shift work
- Las Vegas, Nevada The SHOW comes alive at MGM Resorts International... ...into the spotlight as Executive Sous Chef at Luxor’s Pyramid Café—... ...one iconic roof. Lead a high-performance kitchen, crafting unforgettable... ...experience working in a high-volume restaurant or previous...Temporary workShift work
- Tavern Executive Sous Chef - Seventy Six Taverns Location Locations Tavern... ...- Corporate (On-site) Las Vegas, NV, United States (On-site... ...guidelines. Ensure that all kitchens and equipment are in good... ...related fields in a varied high volume environment with P&L responsibilities...
- MGM Resorts International seeks an Executive Sous Chef for The Corner Store at The Cosmopolitan in Las Vegas. In this pivotal role, you will oversee kitchen operations, manage budgets, and lead a dedicated culinary team to create unforgettable dining experiences. With 2...
- MGM Resorts International is seeking an Executive Chef for Avenue Cafe at MGM Grand in Las Vegas. In this role, you will lead culinary operations, managing a talented kitchen team to enhance guest dining experiences. Your responsibilities include overseeing kitchen operations...
Do you want to receive more vacancies?
Subscribe and receive similar vacancies to Executive Sous Chef - High-Volume Vegas Kitchen Leader. Be the first to apply!
Related searches
- executive chef Las Vegas, NV
- hotel executive chef Las Vegas, NV
- chef de cuisine Las Vegas, NV
- executive sous chef Las Vegas, NV
- traveling executive chef Las Vegas, NV
- head chef Las Vegas, NV
- sous chef Las Vegas, NV
- sous chef - full time Las Vegas, NV
- sous chef manager Las Vegas, NV
- kitchen equipment service technician Las Vegas, NV

