Chef de Cuisine: Lead Creative, High-Volume Kitchens
Dormont Manufacturing Co
Dormont Manufacturing Co in Las Vegas seeks a dedicated Chef de Cuisine to oversee daily culinary operations and develop high-quality food programs. Key responsibilities include managing staffing, recipe development, and ensuring compliance with health codes. The role demands creativity and strong menu development skills. Ideal candidates will have three or more years of experience in a high-volume or fine-dining environment and demonstrate effective management capabilities. Join us to lead our culinary team and enhance our guest experiences! #J-18808-Ljbffr Dormont Manufacturing Co
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$100k
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