EXECUTIVE SOUS CHEF - AMEX Centurion Lounge, DFW
$80k - $85kFlik Hospitality Group
Job Overview This individual will be responsible for supporting the Executive Chef in overseeing kitchen operations while maintaining a safe and sanitary work environment for the staff. You will prepare or direct the preparation of meals in accordance with corporate programs and guidelines. Key Responsibilities Assists Executive Chef to assure compliance with all sanitation, ServSafe, safety, production, and merchandising requirements Motivates, trains, develops and directs the back of house employees to accomplish the objectives of the operation to the satisfaction of the customers, clients, and sectors Ensures that high quality food items are creatively prepared and presented in a cost effective manner Assists in all phases of planning, ordering, inventory, and food preparation Supports the management of cost controls and control expenditures for the account Rolls out new culinary programs in conjunction with the marketing and culinary teams Performs other duties as assigned Qualifications B.S. Degree in Culinary Arts, Food Services Technology/Management or related field; or A.O.S. Degree in Culinary Arts with additional specialized training 3-5 years of relevant culinary experience Mastery of a wide variety of kitchen positions and stations Ability to think on their feet, as well as create, produce, and serve on the fly Knowledge of food cost and how it pertains to a kitchen, product and quality identification Excellent interpersonal, customer service, and oral/written communication skills Applied food service sanitation certification, SERVSAFE, and/or HACCP federal guideline certification Demonstrated understanding of current culinary market/trends and creative food presentation preferred About Flik and Compensation Flik Hospitality Group Salary: $80,000.00 - $85,000.00 Other Forms of Compensation: N/A Benefits Medical Dental Vision Life Insurance / AD Disability Insurance Retirement Plan Paid Time Off Holiday Time Off (varies by site/state) Associate Shopping Program Health and Wellness Programs Discount Marketplace Identity Theft Protection Pet Insurance Commuter Benefits Employee Assistance Program Flexible Spending Accounts (FSAs) Paid Parental Leave Personal Leave Associates may also be eligible for paid and/or unpaid time off benefits in accordance with applicable federal, state, and local laws. For positions in Washington State, Maryland, or to be performed Remotely, click for paid time off benefits information: Equal Opportunity: Compass Group is an equal opportunity employer. We are committed to treating all applicants and associates fairly based on abilities, achievements, and experience without regard to race, national origin, sex, age, disability, veteran status, sexual orientation, gender identity, or any other classification protected by law. Other: Qualified candidates must be able to perform the essential functions of this position satisfactorily with or without a reasonable accommodation. This job post is not necessarily an exhaustive list of all essential responsibilities, skills, tasks, or requirements. We reserve the right to modify the essential functions based on business necessity and will consider qualified applicants, including those with criminal histories, in a manner consistent with applicable laws. Note: Some positions may require Florida Level 2 background screening. Details: Applications are accepted on an ongoing basis. Flik maintains a drug-free workplace. Req ID: 1537529 Flik Hospitality Group #J-18808-Ljbffr Flik Hospitality Group
$80k - $85k
...but the start of a career where you can flourish. Job Summary This individual will be responsible for supporting the Executive Chef in overseeing kitchen operations while maintaining a safe and sanitary work environment for the staff. You will prepare or...SuggestedLocal areaRemote workFlexible hours$70k - $75k
...difference. Where a job isn’t merely a job but the start of a career where you can flourish. Job Summary Summary: As a Sous Chef I, you are responsible for assisting with the overall success of the food program and overseeing culinary functions. The position...SuggestedLocal areaRemote workFlexible hours- ...Sous Chef I As a Sous Chef I, you are responsible for assisting with the overall success of the food program and overseeing culinary functions. The position entails assisting in all phases of planning, ordering, inventory, and food preparation. This includes adhering...Suggested
$70k - $75k
Job Summary Flik Hospitality Group Salary: $70,000.00 - $75,000.00 Other Forms of Compensation: N/A As a Sous Chef I, you are responsible for assisting with the overall success of the food program and overseeing culinary functions. The position entails assisting in all...SuggestedLocal areaRemote workFlexible hours$115k - $125k
...FLIK difference. Where a job isn't merely a job but the start of a career where you can flourish. Job Summary Working as an Executive Chef, you are responsible for overseeing all culinary functions for a dining account. You will manage and lead a team of associates...SuggestedLocal areaRemote workFlexible hours$115k - $125k
...job isn’t merely a job but the start of a career where you can flourish. Job Summary Job Summary: Working as an Executive Chef , you are responsible for overseeing all culinary functions for a dining account. You will manage and lead a team of...Local areaRemote workFlexible hours$87k - $119k
...banquets, room service, restaurants, bar/lounge and employee cafeteria) and all support areas... ...managers. Interacts with the Banquet Chef and Catering department on training... ...Responsibilities Provides information to executive teams, managers and supervisors, co-workers...Full timeLocal areaRelocation package$70k - $80k
...Job Description Job Description Lettuce Entertain You – Aba Position: Executive Sous Chef Location: Dallas, TX Pay: $70,000-$80,000/year Lettuce Entertain You Restaurants is looking for an Executive Sous Chef with 3+ years of Executive Sous Chef...Flexible hoursShift workNight shiftWeekend work- ...Executive Sous Chef Hiring Immediately Why Doughbird? Competitive pay and incentive opportunity Medical, dental, and vision coverage within 30 days of employment Retirement savings program with company match 50% dining discount at all Fox Restaurant Concept...Local areaImmediate startShift work
- ...Executive Sous Chef The Executive Sous Chef has overall responsibility for managing the Culinary staff to ensure the highest quality of food service to Hotel restaurant, Bar, Banquets, and functions. The Executive Sous Chef will meet or exceed productivity standards...Afternoon shift
- Culinary Manager Club Location: Bear Creek Golf Club - Dallas, TX Arcis Golf team members thrive on anticipating needs, forging connections, and elevating experiences for our team, members, and guests. We are an inclusive team of unique individuals who show up each...Local areaNight shiftWeekend work
$80k - $85k
Compensation Salary: $80,000.00 - $85,000.00 Job Summary This individual will be responsible for supporting the Executive Chef in overseeing kitchen operations while maintaining a safe and sanitary work environment for the staff. You will prepare or direct the preparation...Local areaFlexible hours- Executive Sous Chef Ready to join a dynamic company in the hospitality and service industry where people help drive the success of the business? Since its inception in 1957, Invited has operated with the central purpose of building relationships and enriching the lives...Full timeTemporary workPart time
$21 - $24 per hour
...Premiere Airport Lounge Cook, Chase Sapphire Lounge by The Club Pay Rate: $21.00 -$24.... ...Dallas Fort Worth International Airport (DFW) Company: Sodexo Live! Candidates... ...that define the lounge. You will: Execute menu items that reflect the quality,...Hourly payFull timeShift workAfternoon shiftEarly shift- ...to quality that leaves a lasting impression on every guest who walks through our doors. About the Opportunity As an Executive Sous Chef with Vandelay Companies, you’ll be a key partner in executing our culinary vision each day. This role is deeply rooted in leadership...Local areaFlexible hoursShift workAfternoon shift
- ...Executive Sous Chef Harwood Hospitality Group, Dallas' premier Hospitality owner-operator, introduces its most complete expression of a multi-generational vision in Harwood District's first hotel, Hotel Swexan. The Hotel is a new destination, with an uncompromising...Full timeLocal areaImmediate startFlexible hours
- The Crescent Hotels Group in Dallas, Texas is looking for an Executive Sous Chef to lead their culinary team. This role involves overseeing kitchen associates, ensuring high food quality standards, and managing food and labor costs. The ideal candidate will have at least...Flexible hours
- Azul Hospitality is seeking a Chef at the Renaissance Saint Elm Dallas Downtown Hotel. This role involves directing food preparation and managing the culinary team while ensuring quality standards and compliance with safety regulations. The ideal candidate will have at...Full time
- Arcis Golf is seeking a Culinary Manager for Bear Creek Golf Club in Dallas, Texas. The ideal candidate will have experience in a lead culinary role, overseeing kitchen operations, ensuring compliance with national programs, and responding to guest requests. Strong communication...Night shiftWeekend work
- A golf club in Dallas is seeking an Executive Sous Chef to lead kitchen operations and ensure compliance with culinary programs. The successful candidate will have a strong culinary background, leadership experience in a kitchen environment, and excellent organizational...Night shiftWeekend work
$80k - $85k
Flik Hospitality Group in Dallas is seeking an experienced culinary professional to support the Executive Chef in overseeing kitchen operations. Responsibilities include ensuring compliance with sanitation and safety, as well as motivating and training back of house staff...$56k - $75k
Westin Hotels & Resorts is seeking a Culinary Manager to oversee kitchen operations at The Westin Galleria Dallas. This position entails managing daily kitchen tasks, ensuring high-quality food production, and leading a team to meet culinary standards and improve guest ...- ...Set up work station with required tools, equipment and supplies. Breakdown work stations and complete closing duties at the end of last shift of the day. Inform the Sous Chef of any supplies that need to be requisitioned for the day's tasks. Remington HospitalityShift work
$60k - $100k
...Job Description Job Description Fantastic Management opportunity for General Manager and Sous Chef with a High Volume Entertainment Venue Opening in Dallas, TX. Great Pay, Great Quality of Life, Great Benefits, and Fantastic Advancement Potential. This...- Eataly is seeking a Sous Chef Manager in Dallas, Texas to manage the kitchen production of high-quality Italian dishes. The role involves supervising kitchen staff, participating in menu planning, and ensuring food quality standards. Candidates should have over 4 years...
- ...American bistro; Catbird, a rooftop restaurant and lounge; poolside dining overlooking the downtown skyline... ...social gatherings, all supported by thoughtful, chef-driven culinary offerings. We are seeking an Executive Chef to lead the culinary vision across our food...Local areaWorldwideFlexible hoursShift workNight shiftDay shiftAfternoon shift
$60k - $65k
Adecco is currently seeking a Sous Chef with a minimum of 3 years of food production and culinary... .../or refine existing recipes Fill in for Executive Chef and Executive Sous Chef, as needed... ...in various locations across the DFW area! Pay Details: $60,000.00 to $65,000...Hourly payLocal area$65k - $75k
...Job Description Lettuce Entertain You – Aba Position: Sous Chef Location: Dallas, TX Pay: $65,000-$75,000/year Lettuce... ...by running daily kitchen operations and shifts. Oversees execution, food quality, team performance, and assists with inventory, ordering...Flexible hoursShift workNight shiftWeekend work- Ronald McDonald House Dallas is seeking a Sous Chef to support kitchen operations and provide high-quality meals for families. The role involves... ...an opportunity to work in a caring environment committed to serving families in need. #J-18808-Ljbffr The Original Pancake House DFW
- ...Job Description Job Description Join Our Team as a Sous Chef – Classic American Steakhouse Are you a passionate culinary professional... ...paced, upscale environment Ensure consistent, high-quality execution of menu items with impeccable plate presentation Oversee...Seasonal work
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