Average salary: $35,679 /yearly
More statsSearch Results: 2,369 vacancies
...bar patio and backyard called Bar Kapu. Opening 2024.
ALL ROADS LEAD TO YOU...
A successful EXECUTIVE CHEF will have 6+ years' experience managing the line for high-volume restaurants in an upscale and food focused environment. You will be passionate about food...
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Holiday work
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Local area
Home office
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...no further!
Tupelo Honey is looking for talented Executive Chefs that are highly mobile and open to relocation to any of our existing... ...or managerial experience preferred.
Knowledge of food cost management and restaurant profit margins.
Good computer skills with...
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Relocation
Night shift
...Job Description
Job Description Job Summary: The Executive Chef at The Foundry Hotel Asheville, Curio Collection is responsible... ...operations, including menu development, food preparation, inventory management, and staff training. This is a full-time hourly position,...
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Hourly pay
Full time
Local area
...Inn may be your perfect match.
Job Description:
The Sous Chef is responsible for the efficient and effective running of the... ...of cleanliness and hygienic practice throughout the kitchen.
Manages employees encompassing culinary, servers and stewarding.
Is responsible...
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...Self.
In addition to SoHum Mountain Healing, AyurPrana owns and manages Asheville Yoga Center, AyurPrana Listening Room, and also offers... ...The Ayurvedic Institute.
Position Statement
The Executive Chef reports to the Owners and is responsible for Elevating...
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Remote job
Afternoon shift
..., and a unique outdoor bar patio and backyard called Bar Kapu. Opening 2024.
YOU ARE...
A successful SOUS CHEF with 2+ years' experience managing the line in an upscale yet approachable food focused environment . Be passionate about food and engaging in the local...
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Holiday work
Full time
Contract work
Local area
Outdoor
Night shift
Weekend work
...because food & people are what it's all about!) Are you skilled at handling interpersonal communications (even the difficult kind), managing and uplifting different personalities, and creating an extremely positive experience for every teammate and every customer? Do you...
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Full time
Shift work
Night shift
Weekend work
...THE ROLE...
You are a talented, passionate and creative Sushi Chef with the fire inside to delicately slice up any fish that swims... ...Performs other related duties as assigned by the Kitchen Manager or manager-on-duty
Requirements
Required Knowledge,...
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Full time
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**Executive Chef: Givens Estates**
** Givens Estates Asheville, NC**
* **$1000 sign-on bonus for full-time & part-time team members... ...inventory for Market+Craft and the production kitchen operations
* Manage technology within the Market+Craft and the production kitchen...
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Full time
Temporary work
Part time
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Relocation bonus
Flexible hours
...Job Description
Job Description Join Our Team
Restaurant Manager & Sous Chef Needed for Upscale Restaurant in the Heart of Asheville, NC
Salary up to $70,000 depending upon experience.
A prominent establishment located in the heart of Asheville, NC, renowned...
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Holiday work
Local area
Flexible hours
All shifts
** Pastry Demi Chef - Full Time**
**Job Category****:** Food and Beverage **Requisition Number****:** STABL007460 Showing 1 location... .... The Pastry Demi Chef is responsible for assisting with management of day to day operations of the culinary department, upholding...
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Full time
Apprenticeship
Outdoor
** Stable Caf Executive Chef - Full Time**
**Job Category****:** Food and Beverage **Requisition Number****:** STABL07441 Showing... ...Will be accountable for quality control, purchasing, inventory management, and cost controls.
3. Responsible for strategic plan and budgeting...
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Full time
Local area
** Inn Banquet Demi Chef - Full Time**
**Job Category****:** Lodging Food Beverage **Requisition Number****:** INNBA007902 Showing 1... ...banquet operations at the Inn. The assistant banquet chef will manage the operation in the banquet chefs absence and will need sound organizational...
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Full time
Shift work
** Inn AM Demi Chef - Full Time**
**Job Category****:** Food and Beverage **Requisition Number****:** INNAM007785 Showing 1 location... ...of leadership. Other duties will include coordinating with management on development of daily specials, providing direction for line...
Suggested
Full time
Apprenticeship
$55k - $70k
...Sous Chef in Asheville, NC | Upscale | Salary up to $70,000
Now Hiring: Sous Chef in Asheville, NC
A prominent restaurant in... ...that align with the restaurant's concept and standards.
Staff Management: Manage and train kitchen staff, ensuring they are equipped...
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Full time
Seasonal work
Local area
Immediate start
Flexible hours
Afternoon shift
** Bistro Demi Chef - Full Time**
**Job Category****:** Food and Beverage **Requisition Number****:** BISTR007766 Showing 1 location... ...of the Sous Chef. Other duties will include coordinating with management on development of daily specials, providing direction for line...
Full time
Apprenticeship
Shift work
...The Organization Rhubarb is a chef-driven, farm-to-table restaurant in the heart of downtown Asheville serving modern Appalachian cuisine... ...for Rhubarb and The Rhu as well as select wholesale accounts
Manage and assist with production, as well as training Pastry Prep...
Full time
Seasonal work
Local area
Day shift
...Job Description
Job Description Banquet Chef
Supervises supports and coordinates activities of Cooks, Sous Chefs, and other workers... ...food cost and labor goals
Assumes responsibility of Outlet Manager when Outlet Manager is unavailable.
Ability to organize daily...
Holiday work
Full time
Apprenticeship
Local area
Relocation
Outdoor
...we continue to grow, we are seeking a talented and passionate Sous Chef to join our culinary team. Position Overview:
We are looking for an experienced Sous Chef to assist our Head Chef in managing the kitchen and ensuring the delivery of high-quality, delicious dishes...
Full time
Part time
Local area
...Job Description
Job Description Job Summary:
The Kitchen Manager at The Foundry Hotel Asheville, Curio Collection is responsible... ...• Create and revise menus in collaboration with the Executive Chef
• Manage inventory and ordering of kitchen supplies and ingredients...
Hourly pay
Full time
