Average salary: $46,817 /yearly
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- ...kitchens across the country between May - September. We are looking for and experienced, motivated, and capable KITCHEN MANAGERS / HEAD CHEFS (Lead Staff). This is a HANDS-ON & demanding position!! All lead staff will live on site at the job location - Room...SuggestedSummer workSeasonal workLive inLocal areaRelocationDay shift
Wolfoods
Kansas City, MO20 days ago - A leading hospitality food service group is looking for a Sous Chef in St. Louis, MO. This role involves managing the Culinary Department in a skilled nursing facility, supervising food preparation, and assisting with menu development. Ideal candidates have a culinary...Suggested
- A leading provider of senior living communities is seeking a Lead Cook/Sous Chef to manage kitchen operations. The ideal candidate will oversee meal preparation, staff training, and ensure compliance with food safety standards. You should have a High School Diploma, at...Suggested
- Un établissement culinaire renommé à St. Louis recherche un Sous-Chef Qualité Contrôle. Le candidat sera responsable de superviser le personnel de cuisine, de former l'équipe et de s'assurer que les standards de qualité sont respectés. Les disponibilités requises incluent...Suggested
- Join Our Community of Food People!Job Description Summary CHEF’STORE is your destination for the best in restaurant shopping - serving... .... As a primary contact for Cash and Carry customers, the Store Manager is heavily involved in and provides friendly, courteous, and helpful...SuggestedHourly payTemporary workWork experience placementFlexible hoursAfternoon shiftEarly shift
$75k - $100k
A leading hotel chain is seeking an experienced banquet chef to oversee food preparation and catering functions. Responsibilities include leading the culinary team, coordinating event menus, and ensuring high-quality food presentation. The ideal candidate should have significant...SuggestedFull time$22 per hour
A prominent entertainment company in St. Louis is looking for a culinary supervisor to oversee kitchen operations and staff. You will provide guidance and ensure compliance with health standards while delivering exceptional customer service. The ideal candidate has a high...SuggestedHourly payFlexible hours- A leading food service provider is seeking an Executive Chef 3 for the University of Missouri Kansas City. This role requires a strong culinary background and excellent leadership skills to oversee dining and catering. Responsibilities include purchasing, compliance with...SuggestedRelocation package
- A specialized camp food service provider is hiring Kitchen Managers / Head Chefs to lead kitchen operations during summer camps. This hands-on role requires managing food service, ensuring hygiene standards, and training staff while living on-site. Applicants should have...SuggestedSummer workSeasonal workLive in
$61.26k - $81.25k
...annual bonuses based on performance. Professional Development: Paid management training program to enhance skills and advance career - we... ...qualifying team members. Hiring immediately for full-time Senior Sous Chef or Senior Kitchen Manager or Chef De Cuisine Job Summary The...SuggestedHourly payFull timeCasual workLocal areaImmediate startShift work$90k - $105k
...foodservice company in California is seeking an experienced Executive Chef to oversee kitchen operations and ensure a safe, sanitary work... ...regulations. The ideal candidate has 5+ years of culinary management experience, strong catering background, and proficiency in...SuggestedWork at office- ...leading food service provider in St. Louis is seeking an experienced Chef/Sous Chef to supervise kitchen operations. The ideal candidate... ...quality meals. Responsibilities include training staff, managing daily production, and maintaining safety standards. Candidates should...SuggestedFull time
- ...national food and nutrition services company is seeking an Executive Chef in Kansas City, MO. This role involves overseeing kitchen... ...maintain supplies. Ideal candidates should have 3-5 years of culinary management experience and extensive knowledge of food safety and kitchen...Suggested
$85k
A leading food service company is seeking an Executive Chef to lead culinary operations. This role involves overseeing a team, ensuring... ...least 4 years of culinary experience, including 2 years in a management role, and possess strong communication and multi-tasking skills...Suggested$85k
A leading hospitality services company is seeking an Executive Chef at Yosemite National Park, CA. The role involves managing culinary staff, ensuring food quality, and overseeing all culinary operations to meet production standards. Candidates must have a culinary degree...Suggested$85k
A leading food service company is seeking an Executive Chef to oversee culinary operations at Yosemite National Park. The role involves managing staff, ensuring high food quality and presentation, and developing culinary solutions to meet guest needs. The ideal candidate...- A leading global food service company is seeking a Seasonal Sous Chef for Yosemite National Park. The candidate will supervise food production, ensure sanitation standards, and manage a team. Ideal candidates will have two to three years of culinary experience and a passion...Seasonal work
- A leading hospitality management company is seeking an Executive Chef for their Ac by Marriott property in Downtown Kansas City. The successful candidate will manage kitchen staff, ensure food quality, and handle budget responsibilities. Ideal candidates should have a high...Night shift
- We are seeking a skilled, motivated Executive Chef to lead the kitchen at our new state-of-the-art commercial kitchen and lunchroom... ...plus Knowledge of healthy, nutritious cuisines Excellent time management and organizational skills Must be a U.S. Person Company...Work at officeLocal area
$90k - $105k
...foodservice provider in California is seeking a motivated Executive Chef to oversee kitchen operations and ensure quality meal... ...preparation. The successful candidate will have over 5 years of culinary management experience and a strong understanding of food safety and...- A leading aerospace manufacturer located in Saint Charles, MO, is seeking a skilled Executive Chef to manage its commercial kitchen. The role involves planning diverse menus, ensuring food safety, and supervising kitchen staff. Ideal candidates will have a culinary degree...
- A leading food service provider in Missouri is seeking a Head Chef responsible for creating and executing fresh, from-scratch menus. This role focuses on quality food and excellent customer service. Ideal candidates should have at least 3 years of experience in high-volume...Night shift
- A hospitality company in California is seeking a Sous Chef to manage kitchen operations and lead a team. This full-time, year-round position involves ensuring quality food production and cleanliness, along with training staff. Ideal candidates have supervisory experience...Full time
- A renowned venue for events in Kansas City is seeking a Sous Chef to manage culinary operations and uphold high standards of quality and cleanliness. The ideal candidate has 1-2 years of experience supervising kitchen staff in a fast-paced environment and possesses strong...Afternoon shift
- A leading hospitality company in Kansas City is seeking a Sous Chef to oversee day-to-day culinary operations. The ideal candidate will manage kitchen staff, uphold service standards, and maintain inventory while ensuring a safe working environment. Required qualifications...
- ...Job Description We know that a Chef’s job isn’t only about the food. It takes skills, dedication, patience, and the right opportunities. We’re looking for Chef Manager who can help us deliver the best customer service and food experiences. Reporting to the General...
- ...We know that a Chef’s job isn’t only about the food. It takes skills, dedication, patience, and the right opportunities. We’re looking for Chef Manager who can help us deliver the best customer service and food experiences. Reporting to the General Manager, you’ll take...
- A leading camp food service company seeks experienced Kitchen Managers/Head Chefs for summer positions in Kansas City. Responsibilities include overseeing food service operations, managing staff, and ensuring high standards of food quality and safety. Ideal candidates should...Summer workSeasonal workLive in
- Job Description Job Description Responsibilites include: Menu planning and execution Inventory management Overseeing food preparation and general practice Supervising kitchen staff
Buds Bar-Bruch-Que
Columbia, MO10 days ago $60k - $65k
...innovation. Together, we’ll continue to transform our industry. Come grow with us. We are Canteen. Job Summary The Senior Chef Manager, (Commissary Production) is responsible for leading the scratch production and timely delivery of high quality hot meal entrées...Work at officeLocal areaRemote workFlexible hours
