Average salary: $46,817 /yearly
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- ...Chef Manager We're looking for a Chef Manager who can help us deliver the best customer service and food experiences. Reporting to the General Manager, you'll take a hands-on approach in focusing on team development, culinary expertise, safety protocol, and client...Suggested
$80k - $85k
...Chef Manager You have passion for what you do. You like working as a team and be part of a family. It's not work when you love what you do. Come join us as a Chef Manager and see where your career will take you!!! Key Purpose The Chef Manager is responsible for...SuggestedFull timeLocal area- Chef Manager - Kansas City Convention Center Requisition #: 643858 Location: Kansas City, MO, US, 64105 Job Description We know that a Chef’s job isn’t only about the food. It takes skills, dedication, patience, and the right opportunities. We’re looking for a Kitchen...Suggested
- Overview: Role: Certified Dietary Manager Join Healthcare Services Group (HCSG) as a Certified Dietary Manager, leading the dining department at a long-term care facility. At HCSG, we are passionate about positively impacting the communities we serve. If you share our...SuggestedFull timeLocal area
Healthcare Services Group, Inc.
Aurora, MO3 hours ago $80k - $85k
ISS Facility Services - North America is seeking a Chef Manager in St. Louis, Missouri. In this role, you will lead a team to oversee culinary and operational functions, ensuring compliance with health and safety regulations. The ideal candidate has a Culinary Arts degree...Suggested- Un établissement culinaire renommé à St. Louis recherche un Sous-Chef Qualité Contrôle. Le candidat sera responsable de superviser le personnel de cuisine, de former l'équipe et de s'assurer que les standards de qualité sont respectés. Les disponibilités requises incluent...Suggested
- A senior living community in St. Peters is seeking a Sous Chef to uphold culinary standards and oversee food service operations. Responsibilities include ensuring exceptional dining experiences, supervising culinary service aspects, and engaging with the team. Ideal candidates...Suggested
- ...and overall store performance.* Address any variance to company standards with appropriate action plan, partnering with the Store Manager as needed.* Ensure proper scheduling of employee to meet business objectives.* Ensure all employees understand and can execute emergency...SuggestedHourly payFlexible hoursAfternoon shiftEarly shift
- A culinary establishment in California seeks an experienced chef to supervise kitchen operations and ensure high food quality standards. The ideal candidate has at least eight years of culinary management experience, especially in Chinese cuisine, and strong communication...Suggested
$22 per hour
A prominent entertainment company in St. Louis is looking for a culinary supervisor to oversee kitchen operations and staff. You will provide guidance and ensure compliance with health standards while delivering exceptional customer service. The ideal candidate has a high...SuggestedHourly payFlexible hours$61.26k - $81.25k
...annual bonuses based on performance. Professional Development: Paid management training program to enhance skills and advance career - we... ...qualifying team members. Hiring immediately for full-time Senior Sous Chef or Senior Kitchen Manager or Chef De Cuisine Job Summary The...SuggestedHourly payFull timeCasual workLocal areaImmediate startShift work- A healthcare provider in California is seeking a qualified individual for a Per Diem position in food service management. The role involves overseeing production practices and ensuring staff education in culinary skills and food safety regulations. Candidates should have...SuggestedDaily paid
$90k - $95k
A leading hotel brand is looking for an Executive Chef to oversee all kitchen operations, ensuring quality culinary experiences. You will lead a team, manage procurement, and develop the department's budget while maintaining food safety standards. This role offers a competitive...Suggested- HILTON KANSAS CITY AIRPORT seeks an Executive Chef responsible for all kitchen operations, including menu development and staff management. The ideal candidate will have a Bachelor’s degree or equivalent experience, along with strong management and food safety skills....Suggested
- A premier senior living community is seeking a Sous Chef to prepare and serve high-quality meals, ensuring that all culinary operations... ...for career growth and benefits such as medical, dental, and vision insurance are included. #J-18808-Ljbffr Oakmont Management GroupSuggested
- Compass Group, North America is looking for a Sous Chef I in Kansas City, MO. This role supports the culinary operation in a fast-paced event environment, overseeing food preparation, menu planning, and ensuring compliance with quality and safety standards. Candidates...
- ...leading mountain resort is seeking an experienced Executive Head Chef to oversee all culinary operations, ensuring excellence in food... ...strong leadership, menu development skills, and kitchen management capabilities to deliver exceptional dining experiences. Candidates...
- We are seeking a skilled, motivated Executive Chef to lead the kitchen at our new state-of-the-art commercial kitchen and lunchroom... ...plus Knowledge of healthy, nutritious cuisines Excellent time management and organizational skills Must be a U.S. Person Company...Work at officeLocal area
- A leading aerospace manufacturer located in Saint Charles, MO, is seeking a skilled Executive Chef to manage its commercial kitchen. The role involves planning diverse menus, ensuring food safety, and supervising kitchen staff. Ideal candidates will have a culinary degree...
- ...camp kitchens across the country between May - September. We are looking for an experienced, motivated, and capable KITCHEN MANAGERS / HEAD CHEFS (Lead Staff). HANDS-ON & demanding position!! All lead staff will live on site at the job location - Room, Board, & Travel...Summer workSeasonal workLive inLocal areaRelocationDay shift
- A dynamic international organization seeks a Sous Chef at Strawberry Arena in Missouri, California. In this role, you will support the Head Chef, oversee kitchen operations, and ensure high quality in food production. You should have 3-5 years of experience, strong culinary...Permanent employmentContract workTrial periodFlexible hoursAfternoon shift
- ...We know that a Chef’s job isn’t only about the food. It takes skills, dedication, patience, and the right opportunities. We’re looking for a Kitchen Manager who can help us deliver the best customer service and food experiences. Reporting to the Executive Chef, you’ll...
- ...We know that a Chef’s job isn’t only about the food. It takes skills, dedication, patience, and the right opportunities. We’re looking for Chef Manager who can help us deliver the best customer service and food experiences. Reporting to the General Manager, you’ll take...
- ...Job Description We know that a Chef’s job isn’t only about the food. It takes skills, dedication, patience, and the right opportunities. We’re looking for a Kitchen Manager who can help us deliver the best customer service and food experiences. Reporting to the Executive...
$55k - $65k
A popular BBQ restaurant in St. Louis is looking for a Sous Chef / Kitchen Manager. This role focuses on managing kitchen operations, ensuring exceptional food quality, and overseeing a passionate team. The ideal candidate will have formal culinary training and at least...$68.64k - $75k
NBCUniversal seeks a Sous Chef for Margaritaville at CityWalk. This role requires directing and managing kitchen operations while ensuring food quality and operational excellence. Candidates should have at least 5 years of management experience in the restaurant industry...Full time$70k - $75k
The Post Oak in Kansas City is seeking an Executive Sous Chef to manage kitchen operations and support the Executive Chef. The ideal candidate should have at least 2 years of culinary management experience in an upscale dining environment, possess strong knowledge of back...- Itlearn360 is seeking an Executive Sous Chef for their St. Louis location. This role supports the Executive Chef in managing kitchen operations at a busy hospital setting, ensuring high-quality food service to patients and café customers. Candidates should have at least...
- A prominent culinary venue in Kansas City is seeking a Sous Chef to manage day-to-day culinary operations and supervise kitchen staff. You will ensure compliance with health standards and uphold service quality. The ideal candidate has a high school diploma, culinary certifications...Flexible hoursAfternoon shift
- A leading camp food service company seeks experienced Kitchen Managers/Head Chefs for summer positions in Kansas City. Responsibilities include overseeing food service operations, managing staff, and ensuring high standards of food quality and safety. Ideal candidates should...Summer workSeasonal workLive in
