Average salary: $46,817 /yearly
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- ...Job Description We know that a Chef’s job isn’t only about the food. It takes skills, dedication, patience, and the right opportunities. We’re looking for a Kitchen Manager who can help us deliver the best customer service and food experiences. Reporting to the Executive...Suggested
$90,000 per week
As a Chef Manager at ARAMARK in Food & Beverage Operations, you will lead daily kitchen operations, ensuring safe, high-quality food and exceptional service for diverse clients. You will plan and execute menus, manage ordering, inventory, and cost controls, and supervise...Suggested- ...Job Description We know that a Chef?s job isn?t only about the food. It takes skills, dedication, patience, and the right opportunities. We?re looking for a Kitchen Manager who can help us deliver the best customer service and food experiences. Reporting to the Executive...Suggested
- ...Role Kitchen Manager responsible for overseeing culinary operations, team development, safety, and client relations. Responsibilities Train and supervise kitchen staff manage food inventory develop and standardize recipes establish presentation and quality standards plan...Suggested
$65k - $75k
...constantly expanding to shape the industry and create new opportunities for innovation. Join the Compass family today! Position Title: Chef Manager-Topeka, KS Salary: $65,000-$75,000/annually Job Summary This is a Great Opportunity to join a great company. We are seeking a...SuggestedContract workLocal areaFlexible hours- ...American Dining Creations, a division of American Food & Vending, is seeking a Traveling Chef Manager to oversee account coverage and dining services at assigned locations across the United States. You will supervise daily dining services staff and assist with new account...Suggested
$70k - $73k
...Culinary Services Group Culinary Services Group is hiring immediately for a **Chef Manager** position. + **Location** : Bridgeton, MO + **Schedule** : M-F, ALT Weekends / Holidays + **Requirement** : Culinary Managment Experience + **Pay Range** : $70,000 to $73,000 per...SuggestedFull timePart timeLocal areaImmediate startRemote workFlexible hoursWeekend work- ...Assisted Living, and award-winning Memory Care where exceptional dining is an integral part of the resident experience. As the Chef Manager, you will lead all aspects of our restaurant-style culinary operation, balancing hands-on culinary leadership with the management...SuggestedFull timeTemporary workFlexible hours
- ...We know that a Chef’s job isn’t only about the food. It takes skills, dedication, patience, and the right opportunities. We’re looking for a Kitchen Manager who can help us deliver the best customer service and food experiences. Reporting to the Executive Chef, you’ll...Suggested
$50k - $55k
...Morrison has more than 1,600 registered dietitians and 1,200 executive chefs, and serves more than 600M meals annually. Job Summary Job... ...to join a great company. We are seeking a growth minded Chef Manager for our growing business. In this role you will be responsible...SuggestedContract workLocal areaRemote workFlexible hours- ...Assisted Living, and award-winning Memory Care where exceptional dining is an integral part of the resident experience. As the Chef Manager, you will lead all aspects of our restaurant-style culinary operation, balancing hands-on culinary leadership with the management...SuggestedFull timeTemporary workFlexible hours
$48.88k - $63.25k
...menus that meet diverse client needs, all while building strong partnerships that elevate the dining experience. Accountable for managing people, setting direction and deploying resources; typically is responsible for performance evaluation, pay reviews and hire/fire...SuggestedLocal areaWorldwide$70k - $80k
...innovation. Together, we’ll continue to transform our industry. Come grow with us. We are Canteen. Job Summary: As the Senior Chef Manager, Commissary Operations, you will oversee the production and operational management of a centralized commissary supporting multiple...SuggestedWork at officeLocal areaRemote workFlexible hours- Job Description We know that a Chef?s job isn?t only about the food. It takes skills, dedication, patience, and the right opportunities. We?re looking for a Kitchen Manager who can help us deliver the best customer service and food experiences. Reporting to the Executive...Suggested
- Canteen is seeking a Senior Chef Manager, Commissary Operations, to oversee centralized commissary production for multiple dining accounts. You will ensure quality, safety, and timely distribution of food while driving cost control and inventory management. The role requires...Suggested
- ...Molly's in Soulard is currently looking for a skilled and passionate Kitchen Manager / Chef to join our team before the bustling patio season. This demanding role is suited for someone who has mastered all kitchen stations in a fast-paced, high-volume, professional kitchen...Weekend work
$80,000 per week
Aramark seeks a talented and enthusiastic Catering Chef Manager to oversee our hospitality services within a dynamic environment. This individual will play a crucial role in driving our commitment to excellence and innovation in culinary services. Positioned at the intersection...$60k - $68k
...and promotion opportunities! The impact you’ll make… The Sous Chef reports to and works directly with the Executive Chef, collaborating... ...Be a key partner with the Executive Chef, Sous Chefs, and F+B Management team, demonstrating a united front committed to providing the...Worldwide$70k - $80k
Pay: $70000 per year - $80000 per year Summary As Traveling Chef Manager at American Dining Creations, you will provide account coverage and support at an assigned account location. This includes overseeing daily dining services staff management. In this role you will...Weekly paySeasonal workWork at officeLocal areaFlexible hours- ...energetic, highly organized, and detail-oriented culinary leader to join our family and be a critical part of our back-of-house management team for our NEW restaurant location. We currently operate full-service restaurants and a production facility that supports our restaurants...
$65.01k - $85k
...annual bonuses based on performance. Professional Development: Paid management training program to enhance skills and advance career - we... ...hardships for qualifying team members. Job Summary The Senior Sous Chef or Kitchen Manager or Chef De Cuisine leads a culinary team...Hourly payCasual workLocal areaShift work- Molly's in Soulard is seeking a skilled Kitchen Manager / Chef to lead a fast-paced, high-volume kitchen. You will oversee all back-of-house operations and ensure consistent quality from scratch cooking. This role requires hands-on leadership and a passion for exceptional...Weekend work
- The Sous Chef is responsible to manage the culinary team on a day to day basis for production of food and overall food quality. This includes constant communication with the staff, training of staff on kitchen procedures, laying out the production week to week and scheduling...Monday to Friday
$55k - $65k
...delivers exceptional cuisine and energetic guest experiences in a fast-paced, open-concept setting. We are seeking a hands-on Chef/Kitchen Manager to lead our late-night operation, overseeing both the culinary and cashier teams while ensuring outstanding food quality,...Full timeWork at officeShift workNight shiftEarly shiftWeekday work- Salt + Smoke is seeking a Sous Chef / Kitchen Manager to lead the St. Louis kitchen team and oversee daily operations, food production, and cost controls. This role emphasizes quality, safety, and timely service in a fast-paced environment. You will manage staff, monitor...
- PENN Entertainment is seeking an experienced kitchen supervisor to oversee daily kitchen operations, ensuring quality and profitability while directing a team of culinary staff. The role emphasizes safety, sanitation, and adherence to policies in a fast-paced casino/hotel...Work at officeShift workWeekend work
- Brookdale Senior Living in Kansas City, MO is seeking an Executive Chef (Finance) to lead daily kitchen operations, oversee breakfast,... ..., train and supervise kitchen staff, monitor sanitation, and manage inventory and budgeting to support meal programs. ServSafe certification...
- Caesars Entertainment in North Kansas City is seeking a hands-on Chef/Kitchen Manager to lead our late-night operation, overseeing culinary and cashier teams while ensuring outstanding food quality, service and team performance. Open seven days a week and serving guests...Night shiftEarly shift
- Healthcare Services Group (HCSG) is seeking a Sous Chef to support the culinary team in preparing high-quality meals for residents in a long-term care facility. You will oversee kitchen staff, ensure food safety, and help design menus that respect dietary needs and preferences...
- ...We know that a Chef’s job isn’t only about the food. It takes skills, dedication, patience, and the right opportunities. We’re looking for Chef Manager who can help us deliver the best customer service and food experiences. Reporting to the General Manager, you’ll take...



