Average salary: $58,797 /yearly
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$80k
The Halyard Restaurant Group, is searching for an Executive Chef to lead a team of loyal, hard-working, loyal crew members with daily services at our 19 year old Italian style restaurant. Tramici serves lunch 5 days a week and dinner daily. Responsibilities include: Hiring...SuggestedFull timeRelocation packageHalyard Restaurant Group
Saint Simons Island, GA7 days ago$65k
Executive Chef Silenzio Social Club - Private Supper Club | Fine Dining | International Cuisine Silenzio Social Club is an exclusive private supper club redefining modern fine dining. We curate intimate, immersive culinary experiences for a discerning membership audience...SuggestedFull timeSilenzio Social Club
Atlanta, GA10 days ago$60k
Join Our Team as a Sous Chef Kitchen Manager at Antica Posta! Daily Responsibilities: Ensure high standards of food quality and presentation Oversee scratch cooking in the kitchen Manage back of house operations Handle food preparation, handling, and sanitation Manage...SuggestedFull time- ...American Cruise Lines, the largest cruise line operating exclusively within the United States, is seeking talented Executive Sous Chefs to join our team for the 2026 season. Our modern riverboats and iconic paddlewheelers carry no more than 200 guests, providing a uniquely...SuggestedDaily paidFull timeLocal areaShift work
American Cruise Lines
Brunswick, GA3 days ago $25 per hour
...Junior Sous Chef, Capolinea - Signia by Hilton Atlanta 1 day ago Be among the first 25 applicants Name: Junior Sous Chef Location: Signia Atlanta Shift Pattern: Open availability, typical PM shift; weekend and holiday availability required. Pay Rate: $25.00 per hour The...SuggestedHourly payFull timeLocal areaFlexible hoursShift workNight shiftWeekend workSignia by Hilton Atlanta
Atlanta, GA3 days ago$50k
Purely Juice and French Bakery LLC is launching a subscription-only artisan bakery in Lake Oconee, GAdelivering fresh, hand-crafted breads and pastries straight to upscale gated communities like Reynolds and Harbor Club. Were not mass-producing; were reviving old-world...SuggestedFull timeLocal areaRelocationFlexible hoursEarly shiftPurelyJuice & French Bakery LLC
Greensboro, GA5 days ago- ...Commiss Chef Opportunity Join the award-winning culinary team at Atlas, located inside the prestigious St. Regis Atlanta. We are seeking a passionate Commis Chef ready to grow their skills in a fine dining, Michelin-recognized environment. What You'll Do: Assist...SuggestedNight shiftWeekend work
- ...Job Summary This individual will be responsible for supporting the Executive Chef in overseeing kitchen operations while maintaining a safe and sanitary work environment for the staff. You will prepare or direct the preparation of meals in accordance with corporate programs...SuggestedWork at officeLocal areaFlexible hours
Levy Restaurants
Columbus, GA2 days ago - ...Job Summary As the Executive Sous Chef, you will be a key leader in the culinary team, working directly under the Executive Chef and assuming full operational responsibility in their absence. You will oversee daily kitchen operations, including meal planning, procurement...SuggestedFull timeTemporary workPart time
Invited Clubs
Peachtree City, GA4 days ago - ...Job Description Job Description Capital City Club Assistant Pastry Chef Overview Capital City Club -Brookhaven's Culinary Department is looking to hire an enthusiastic, self-motivated, and team-focused individual for a Full-time Pastry Cook position. The position...SuggestedFull timeFlexible hoursWeekend work
Capital City Club
Atlanta, GA10 days ago - ...The Executive Sous Chef will be responsible for assisting the Executive Chef in managing the kitchen operations of the restaurant. The ideal candidate will have a passion for food and cooking, as well as experience in managing a team of culinary professionals. Responsibilities...SuggestedTemporary workLive inWeekend workAfternoon shift
Crestview Management, LLC
Atlanta, GA1 day ago - ...Downtowntime type: Full timeposted on: Posted Todayjob requisition id: R0031806# **City, State:**Atlanta, Georgia**Title:**Executive Sous Chef **Location: *Atlanta, GA*****FLSA:** *Exempt***Status:** *Full-time***Reports to:**Executive Chef**Job Summary:** The Executive Sous...SuggestedFull timeWeekend workAfternoon shift
Stonebridge Companies
Atlanta, GA21 hours ago - ...The Executive Sous Chef will coordinate, plan, and supervise the production, preparation, and presentation of food for the hotel in a safe, sanitary work environment, which conforms to all standards and regulations and achieves profitable, competitive, quality products...Suggested
Lanier Islands
Buford, GA1 day ago - ...Druid Hills Golf Club, one of the most prestigious private clubs in Atlanta, is seeking an Executive Sous Chef to join our team. The Executive Sous Chef will work alongside our Executive Chef to manage a top‑notch culinary program, offering exceptional dining experiences...SuggestedTemporary work
Druid Hills Golf Club
Atlanta, GA2 days ago - ...application due to a disability, contact this employer to ask for an accommodation or an alternative application process. Executive Sous Chef Full Time Atlanta, GA, US Executive Sous Chef Department: Culinary Reports To: Executive Chef FLSA Status: Exempt Location: Hotel...SuggestedFull timeSeasonal workWork at officeFlexible hoursShift workDay shiftAfternoon shift
70 Centennial Olympic Park OZ Employer LLC DBA Hotel Phoenix
Atlanta, GA3 days ago - Job Description Job Description About the Role: Join our passionate team at Bellini Osteria Toscana as a Pizza Maker Line Cook! This exciting role allows you to showcase your culinary skills while creating authentic Italian pizzas that delight our customers in a...Shift workWeekend workAfternoon shift
Bellini Osteria Toscana
Roswell, GA11 days ago - Job Description Job Description Job Summary We are seeking a Cook to join the team at our busy restaurant. In this position, you will be responsible for using high-quality ingredients to prepare delicious meals for our customers. The ideal candidate is experienced...
Pizza Shack Company
Dallas, GA3 days ago - ...Pastry Chef Supervise and oversee the preparation of pastry items per guest orders or as assigned by kitchen management in accordance with production requirements and quality standards while maintaining a safe, sanitary work environment. What you will do: ESSENTIAL...Work experience placementShift work
- Additional Information Job Number 26069234 Job Category Food and Beverage & Culinary Location 1 Lake Oconee Trl, Greensboro, Georgia, United States, 30642 VIEW ON MAP Schedule Full Time Located Remotely? N Position Type Non-Management POSITION SUMMARY Prepare ingredients...Full timeWork experience placementRemote workWorldwideShift work
Marriott International Inc
Greensboro, GA21 hours ago - ...We are a James Beard Award-winning group with an industry-leading company culture and second-to-none quality seeking a like-minded Chef de Cuisine to join us in Savannah, GA. We are a chef-driven group built on collaboration and top-notch guest service. Our unique upscale...
Goodwin Recruiting
Savannah, GA4 days ago $70k
...Executive Chef Job Reference Number: 39915 Employment Type: Full-Time , Onsite Segment: Education Brand: Elior-Collegiate-Dining Location: Cochran , Georgia (US-GA) The Role at a glance: We are looking to add an experienced, motivated...Full timeWork at officeElior-Collegiate-Dining
Cochran, GA3 days ago- ...We are seeking an experienced Executive Chef / Kitchen Manager who is passionate about culinary excellence, team development, and creating outstanding guest experiences in a unique hospitality environment. This is an opportunity to lead a growing culinary operation where...Seasonal workRelocation packageWeekend workAfternoon shift
Nbutexas
Blairsville, GA2 days ago - ...work. Brasstown Valley Resort & Spa is the luxury mountain experience. Great opportunity exists to join our team as our next Executive Chef. Job Summary Reporting directly to the Food & Beverage Director, the Executive Chef is responsible for overseeing and directing the...
Brasstown Valley Resort & Spa
Young Harris, GA21 hours ago - ...Magazine has named it a Top 125/APEX Award Training Organization. Morrison has more than 1,600 registered dietitians and 1,200 executive chefs, and serves more than 600M meals annually. **_This position is eligible for an Employee Referral Bonus! If you know someone that is...Hourly payWork at officeLocal areaRemote workFlexible hours
Compass Group, North America
Springfield, GA2 days ago - ...in the industry. Join us in the heart of Atlanta and be part of a team that defines culinary excellence. Whether you're a seasoned chef or an aspiring talent, ATLAS Restaurant welcomes your passion and expertise. Don't miss your chance to be part of the Michelin-starred...Shift work
Tavistock Restaurant Collection
Atlanta, GA4 days ago - ...Morrison Healthcare Working as the Sous Chef, you will be responsible for the successful operation of the Culinary Department for a facility. You will assist in the supervision, preparation, and cooking of various food items, developing daily menu items and their preparation...Hourly payWork at officeLocal areaRemote workFlexible hours
Compass Healthcare
Springfield, GA2 days ago - ...Position Overview: The Sous Chef will work closely with the Executive Chef and Executive Sous Chef to oversee kitchen operations, ensure food safety and cleanliness, and help with menu development and staff management. This position requires expertise in butchery...Night shiftWeekend work
Idle Hour Club
Kathleen, GA1 day ago $24 per hour
...focussed, outgoing, well presented & be able to communicate clearly and effectively. Candidate must have experience in a hands-on Chef position. Culinary creativity to have input on menu development & execution, especially for dietary needs. Servsafe certified....Full timeImmediate startShift workNight shiftEarly shiftChefs Menu
Atlanta, GA5 hours agonew- ...ease of menu production; applying established procedures and techniques. * Controls food preparation by consulting with executive chefs and kitchen team leaders; overseeing portion size; evaluating and improving productivity; providing food preparation personal expertise...Local area
Nelson Hospitality LLC
Greensboro, GA4 days ago $55k - $65k
...through hospitality. We strive to demonstrate our Mission in everything we do, especially in our Back of House operations. Our Sous Chefs are responsible for creating a positive environment that sets the expectations for quality food in a neat, clean, and organized kitchen...Shift workFirebirds Wood Fired Grill
Peachtree Corners, GA1 day ago
