Average salary: $63,454 /yearly
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$72k
Job description: Executive Chef - Private Club We are seeking an experienced, passionate, and hands-on Executive Chef to lead the culinary operations of our private club. This leadership role oversees all dining venues, banquet and catering operations, and kitchen staff...SuggestedFull timeLocal area- P.F. Chang's in Greenwood, Indiana is looking for an Assistant Kitchen Culinary Manager to assist in managing the culinary team and restaurant operations. This role ensures high operating standards in the kitchen and helps in hiring, training, and managing kitchen staff...Suggested
$30 per hour
...A modern steakhouse in Carmel is seeking a Junior Sous Chef to lead a dynamic culinary team. The candidate will support daily kitchen operations, execute seasonal menus, and train staff, ensuring high standards of quality and organization. With a starting pay of $30/hour...SuggestedFlexible hours- ...July 14, 2026 Full-Time Locations Showing 1 location Travel Required : No Description Essential Job Functions: Assists the Executive Chef in all food outlets. Maintains a budgeted food cost and labor cost. Assists with the development of all menus and creates food ideas...SuggestedFull timeImmediate start
$30 per hour
Junior Sous Chef Seventh & Dolores Steakhouse | Carmel-by-the-Sea $30.00/hour + tips At Seventh & Dolores Steakhouse, we’re redefining the modern steakhouse experience—bringing together bold flavors, seasonal ingredients, and a high-energy, team-driven kitchen. We’re...SuggestedFlexible hoursNight shiftWeekend work£15.54 per hour
...the heart of every guest experience from refined all-day dining to the vibrant atmosphere of The Court. We are seeking a Junior Sous Chef to help lead our kitchen brigade, delivering exceptional dishes crafted with skill, creativity and a passion for Scottish produce....SuggestedHourly payApprenticeshipWorldwideNight shift- ...Overview Executive Chef - We are hiring! We are seeking an innovative and results-driven Executive Chef to lead and oversee all culinary operations within our luxury resort environment. The successful candidate will be responsible for delivering exceptional dining experiences...SuggestedRemote work
$70k - $80k
...Executive Chef | Upscale, Chef-Driven Concept An upscale casual, chef-driven restaurant concept in Western Kentucky is seeking a talented and passionate Executive Chef to spearhead its culinary program. Operating within a beautifully restored, custom-built historic building...SuggestedCasual workLocal areaRelocation packageNight shiftWeekend work- ...lasting relationships and continually raise the standard for great hospitality in every community we serve. About The Role The Executive Chef will lead the culinary operations within our retail trade environment, ensuring the highest standards of food quality, safety, and...SuggestedLocal area
- ...Oak Woods Manor Are you an Executive Chef seeking an exciting new career opportunity? Look no further! Tutera Senior Living & Health Care is seeking culinary rockstars to join our team! If you are dedicated and compassionate, WE WANT YOU! Executive Chef As an Executive...SuggestedFlexible hours
- ...Sous Chef - Parkhurst Dining Are you looking for a values-driven environment with opportunities to learn and grow? Do you want to join a fun, supportive team where you can build lifelong relationships? At Eat’n Park Hospitality Group, we’ve been creating smiles since...SuggestedLocal areaWork from home
- ...consistency and professionalism in the kitchen. With a focus on great food and personal service, we’ve remained true to our roots. Today, the chefs of Upper Crust Food Service prepare tens of thousands of meals weekly for students across the country. Sous Chefs are responsible...SuggestedLocal areaNight shiftWeekend work
$70k - $90k
...SOUS CHEF POSITION $70-90,000 BASE SALARY AND GROWTH-LEGAL TO WORK IN USA Our client's Michelin nominated restaurant is looking for a Sous che . This is an exceptional operation located near New Buffalo, Michigan that would welcome your creativ e input. Current annual...Suggested$65k - $75k
...Compensation Range $65,000 to $75,000 / a year Apply Today Hiring – Sous Chef Hiring Immediately Why Culinary Dropout? Competitive Pay and incentive opportunity Medical, Dental, and Vision Coverage within 30 days of employment Retirement savings program with company match...SuggestedImmediate startShift work- ...Job Description Job Description Position Overview: Our Sous Chefs partner with the Executive Chef to provide direction and training to team members by coaching, counseling, and providing feedback on job performance. The Sous Chefs are responsible for butchering...SuggestedCasual workLocal areaShift work
$65k - $75k
...Job Title Sous Chef Posted 6/29/2026 Salary $65,000.00 - $75,000.00 per year + quarterly bonus Location IN, Indianapolis Description At Maggiano's, we believe great food brings people together. Our scratch‑made Italian‑American classics and warm, family‑style hospitality...Weekend workAfternoon shift- ...Program (EAP) And best of all, you get to work with our amazing STAFF and RESIDENTS! Primrose Retirement Communities is hiring for a Sous Chef to assist with daily kitchen operations, creating high-quality nutritious meals and a pleasant dining experience for residents and...Flexible hoursWeekend work
$75k - $85k
...Join our outstanding Food & Beverage team at The Quail as Sous Chef, where you will oversee efficient and effective day-to-day kitchen operations, ensure exceptional food quality, manage food requisitions, and maintain cleanliness and sanitation standards. Enjoy the opportunity...Local areaWeekend workAfternoon shift$500 per month
...Lucky Cat Fund during hardships for qualifying team members. Job Summary The Assistant Kitchen Culinary Manager or Assistant Executive Chef assists in managing the restaurant culinary team and restaurant food service operations to ensure high operating standards in the...Casual workLocal areaShift work- A Healthier Future Starts With You! As a Culinary Lead (what we call a Kitchen Lead at Sweetgreen), you are the food quality expert in the kitchen. You own how our food is prepped, cooked, and presented—and you lead by example through craft, coaching, and consistency. ...Full timePart timeCasual workLocal areaShift workEarly shift
$65k - $72k
...selection of seasonal catches, cocktails, and wines, it delivers a timeless yet modern approach to sophisticated seafood dining. As a Sous Chef, you will support the Executive Chef by managing kitchen operations, supervising culinary staff, and ensuring consistency, quality,...Temporary workSeasonal workFlexible hours$65k
...The Sous Chef coordinates activities of cooks and other workers engaged in preparing and cooking. Division Hilton Indianapolis Responsibilities Observe workers engaged in preparing, portioning, and garnishing foods to insure that methods of cooking and garnishing and...Apprenticeship- ...As a Sous Chef, you will be responsible for assisting the Executive Chef in successfully managing all aspects of the culinary and dining department. Required Experience Working towards Sous Chef Certification or comparable work experience Must demonstrate proven leadership...Work experience placement
£32k per year
...Sous Chef | Independent Edinburgh Restaurant Group £32,000 + TRONC (circa £8,000) | OTE £40,000 Day-Time Hours Cook fresh. Lead from the front. Be part of a restaurant that has earned its reputation the right way. Some kitchens chase trends. Others focus on doing the...Local areaShift workDay shift- We are searching for an experienced Executive Sous Chef for the Indiana Convention Center located in Indianapolis IN. About the job Join a role where your culinary leadership and creativity shape exceptional dining experiences every day. As the Executive Sous Chef, you...Local areaWorldwideNight shiftWeekend work
$100k
...Performance-based bonus program Relocation: Assistance provided Position Overview We are seeking a talented and visionary Executive Chef to lead the culinary program of a high-end dining establishment in South Bend, Indiana. This is an exciting opportunity for a passionate...Local areaRelocation package- Position Summary The incumbent is responsible for overseeing, directing and performing the daily execution of all assigned kitchen food production and service execution while establishing and maintaining standards of operation in the areas of food quality, timelines of...Contract workLocal areaFlexible hoursShift workWeekend work
$70,000 per week
...Holiday, Sick TimeEmployee Assistance Program (EAP)Career Growth OpportunitiesVarious Employee Perks and RewardsJob Summary:The Executive Chef reports to the General Manager/Chef Director and is responsible for developing and executing culinary results to exceed customer...Hourly payWork at office$61.26k - $81.25k
...Financial assistance through the Lucky Cat Fund during hardships for qualifying team members. Hiring immediately for full-time Senior Sous Chef or Senior Kitchen Manager or Chef De Cuisine. Job Summary The Senior Sous Chef or Kitchen Manager or Chef De Cuisine leads a...Hourly payFull timeCasual workLocal areaImmediate startShift work$20.4 per hour
...Position Overview Job Title: SOUS CHEF Location: MSD Pike Township - 6801 Zionsville Road, Indianapolis, IN 46268. Schedule: Full time Monday through Friday. Hours may vary between 6:00 AM and 9:00 PM. Occasional nights and weekends included. More details upon interview...Hourly payFull timeTemporary workPart timeSummer holidayLocal areaMonday to FridayFlexible hoursNight shift
