Average salary: $79,131 /yearly
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$26 - $29 per hour
...Description Description: Are you a culinary professional looking for more work-life balance and career growth than a typical sous chef or line cook position can offer? This full-time personal chef position is Monday through Friday, 8am–6pm, giving you evenings and weekends...SuggestedHourly payFull timeTemporary workMonday to FridayFlexible hoursShift workNight shiftWeekend workDay shiftAfternoon shift- ...uniforms Opportunity for advancement Paid time off Training & development We are looking for a motivated Executive Sous Chef to join our team! You will be assisting the Executive Chef in maintaining the operation of the kitchen, from running service, food prep...Suggested
- ...across the country between May - September. We are looking for and experienced, motivated, and capable KITCHEN MANAGERS / HEAD CHEFS (Lead Staff). This is a HANDS-ON & demanding position!! All lead staff will live on site at the job location - Room, Board,...SuggestedSummer workSeasonal workLive inLocal areaRelocationDay shift
- ...Job Description Job Description High volume, high-end concept is seeking a Restaurant Executive Chef! This person should have a passion for only the best quality products! Restaurant Executive Chef Responsibilities: Oversee daily operations in BOH Review...SuggestedCasual workSecond job
- ...Job Description Job Description Description: Department: Food and Beverage Kitchen Reports to: Executive Chef and General Manager Purpose: The Sous Chef is directly responsible for the cost-effective operation of a clean and safe kitchen while meeting...SuggestedLocal areaWeekend workAfternoon shift
- ...experiences. From our luxurious hospitality suites and restaurants to our versatile event spaces and fan zones. About the Role The Sous Chef supports the Head Chef/Executive Chef in managing kitchen operations, ensuring high standards of food quality, consistency, and...SuggestedImmediate startWorldwideFlexible hours
$67k - $85k
...Job Description Job Description Position: Executive Sous Chef Location: Raynham, MA Salary: $67,000–$85,000/year Reports to: Executive Chef & General Manager Hours: 55–60 per week (average) Position Summary The Executive Sous Chef oversees daily...SuggestedWeekend workAfternoon shift$75k - $85k
...Job Description Job Description Executive Chef New Casual Full-Service Restaurant Opening – Raynham, MA Salary: $75,000–$85,000 Immediate Interviews Available We are seeking a dynamic and talented Executive Chef to lead the culinary launch of a brand...SuggestedCasual workSeasonal workImmediate start- ...the South Coast, offering the chance to help drive culinary excellence, team development, and operational execution in a fast-paced, chef-driven environment. Benefits and Compensation: Competitive base salary with performance-based bonus potential...SuggestedCasual workSeasonal work
$71k - $91k
...Job Description Job Description As a Chef at Tatte, you will oversee all kitchen operations at your café and are ultimately responsible for the success and growth of your kitchen team. Our Chefs may be responsible for the supervision of up to 25 employees including...SuggestedFlexible hoursShift work£40k per year
Sous Chef — Titchwell Manor, North Norfolk £40,000 OTE | Full Time Overlooking the North Norfolk coastline, Titchwell Manor’s three‑AA‑rosette kitchen is built on fresh produce, seasonality and steady, well‑executed cooking. It’s a great place for a Sous Chef who wants...SuggestedFull timeSeasonal workNight shift$80k - $85k
...adventure starts here! At Lucky Strike Entertainment, great times and exciting opportunities go hand in hand. Join us as an Executive Chef and become part of a vibrant atmosphere filled with dynamic experiences and endless possibilities. Start making your own luck today!...SuggestedWork at officeLocal areaShift work- ...Job Description Job Description Description: We are currently seeking an experienced working Executive Chef for our newly renovated property! Benefits include immediate Marriott Hotel discounts, free parking and complimentary meal on property, medical, dental...SuggestedTemporary workWork at officeLocal areaImmediate startFlexible hours
- ...difference. Where a job isn’t merely a job but the start of a career where you can flourish. Job Summary The Airline Lounge Chef is responsible for executing high-quality food production in accordance with standardized menus and recipes provided by the...SuggestedWork at officeLocal areaRemote workFlexible hours
- ...Job Description Job Description Head Chef – Springfield MA Location: On-Site – Springfield MA Department: Operations / Dietary Services Reports to: DOO Status: Salary, Full-Time Compensation: Competitive salary, based on experience and certification...SuggestedFull time
$100k - $105k
...Job Description Job Description Position Title: EXECUTIVE CHEF - CAMBRIDGE, MA Salary: $100,000 - $105,000 As the leader in business and industry dining, Eurest is the company to join if you want a rewarding career packed with limitless opportunities...Work at officeLocal areaRemote workFlexible hours$90k - $100k
...t merely a job but the start of a career where you can flourish. Job Summary Job Summary: Working as the Executive Chef, you will be responsible for overseeing kitchen operations while maintaining a safe and sanitary work environment for the staff. You...Work at officeLocal areaRemote workFlexible hours- Meriwether Godsey is looking for a Full-time Sous Chef , responsible for working alongside the Executive Chef to manage daily kitchen activities, including overseeing staff, aiding with menu preparation, ensuring food quality and freshness, and monitoring ordering and...Hourly payFull time
- ...cleared away promptly and efficiently to start the following service. To be able to work in any section of the kitchen and assist the Chef de Partie. To assist the Chef in the absence of the Sous Chef or Chef de Partie. To ensure that all dishes are cleanly presented and...Night shift
$74k - $114k
...Job Description Job Description Position Title: Executive Chef Salary: $74,000 to $114,000 Other Forms of Compensation: Our Passion is Food! At Bon Appetit Management Company we are committed to two things, great food and outstanding service!...Contract workLocal areaRemote workFlexible hours- ...Description Description: Umami Riot was born from a simple idea: pair joyful hospitality with uncompromising craftsmanship. Founded by Chef Tim Cushman and sake expert Nancy Cushman , our restaurants celebrate bold flavor, precision, and a deep respect for Japanese...Seasonal work
$80k - $90k
.... Where a job isn’t merely a job but the start of a career where you can flourish. Job Summary Working as an Executive Chef on the ACE team in Boston, MA, for FLIK Hospitality Group will allow you the opportunity to work with GREAT people like yourself!...Full timeContract workLocal areaRemote workFlexible hours- ...Magazine has named it a Top 125/APEX Award Training Organization. Morrison has more than 1,600 registered dietitians and 1,200 executive chefs, and serves more than 600M meals annually. Job Summary As the Executive Chef for Healthcare Food & Nutrition Services , you...Work at officeLocal areaRemote workFlexible hours
- ..., is expanding to Boston in Spring 2026. We are seeking passionate, hands-on culinary leaders to join our opening team as Executive Chef. The Executive Chef will be responsible for menu development, kitchen leadership, food quality, and cost control, while ensuring...Seasonal workWork at office
$75k - $80k
...Job Description Job Description Position Title: EXECUTIVE CHEF - Wellesley, MA Salary: $75,000 - $80,000 Other Forms of Compensation: Benefits Think Fresh! Lead with Excellence! An industry leading hospitality food service group, Unidine is driven...Work at officeLocal areaRemote workFlexible hours$80k - $85k
...Job Description Job Description Position Title: EXECUTIVE CHEF - FRAMINGHAM, MA Salary: $80000 - $85000 / yr As the leader in business and industry dining, Eurest is the company to join if you want a rewarding career packed with limitless opportunities...Work at officeLocal areaRemote workFlexible hours- Overview The Nantucket Hotel is seeking a talented and driven Executive Sous Chef to help lead our culinary team. Working closely with the Executive Chef, you will oversee daily kitchen operations, ensuring efficiency and excellence in every dish. This role offers the...Seasonal work
$80k - $110k
...Job Description Job Description Head Chef | New Seafood Concept | Martha's Vineyard We are seeking a seasoned Head Chef to lead the culinary operations of a brand-new, 55-seat seafood restaurant. This is a prime opportunity for a hands-on leader to manage a dynamic...Flexible hours- ...Job Description Job Description As an Executive Chef, you will lead the culinary team at one of our prestigious upscale restaurant clients, ensuring high standards of food preparation, presentation, and quality. This role requires innovation, leadership, and a passion...Local area
$80k - $85k
...Job Description Job Description Chef Operator [Executive Chef/General Manager] COMPENSATION: Salary Range: $80,000-85,000/year with annual increase + quarterly bonus with high growth potential PERKS AND BENEFITS: ~16 weeks of Fully Paid Parental Leave (for...Temporary workWork experience placementLocal areaShift work

