Average salary: $79,809 /yearly
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$70k - $80k
...Job Description Aramark Sports & Entertainment is seeking a Chef de Cuisine for Fenway Park, home of the Boston Red Sox. We know that a Chef?s job isn?t only about the food. It takes skills, dedication, patience, and the right opportunities. We?re looking for...Suggested$80,000 per week
Aramark is seeking a Chef de Cuisine to lead our dynamic kitchen team within a bustling hospitality environment. The Chef de Cuisine will oversee all aspects of kitchen management, from crafting creative menus that reflect our commitment to excellence, to ensuring the...Suggested$23.68 - $33.16 per hour
...Culinary Supervisor Supervises the culinary team in the performance of their assigned tasks as directed by the Executive Chef and Executive Sous Chef. Ensure that the kitchen and staff adhere to all licensure, food safety, and sanitation regulations. In the absence...SuggestedLocal areaRemote work- ...Sous Chef Local restaurant group seeks a Sous Chef. We are a guest-focused group that puts our team first. Grow with us! Sous Chef Benefits Paid Vacation Competitive dining stipend Employer-sponsored health Sous Chef Requirements and Responsibilities...SuggestedLocal area
- ...Junior Sous Chef- Corporate Dining Join our culinary team at one of the most premier and visually stunning corporate dining accounts in Boston, MA the Bain Capital office, offering 360-degree skyline views. This location is known for exceptional service, an innovative...SuggestedAfternoon shift
- ...Job Description Job Description Executive Sous Chef Join a dynamic culinary team as a key leader, supporting kitchen excellence and fostering an empowering environment. This is an opportunity with a respected hospitality group where you’ll coach, develop, and...SuggestedShift work
$25 - $30 per hour
Job Description The Lead Cook is responsible for cooking and preparing food using standard recipes and production guidelines while following food safety, food handling, and sanitation procedures. The individual in this role should safely handle knives and equipment ...SuggestedHourly payMonday to Friday- Brief Description The Junior Sous Chef is a highly skilled and creative individual who reports directly to the Executive Chef and Executive Sous. Primary Responsibilities Collaborate with the Executive Chef and Executive Sous Chef in menu planning, development, and execution...SuggestedWork at officeLocal area
- ...Job Description Job Description Executive Chef Location: Cambridge, MA Concept: Upscale New American Cuisine We are seeking a results-driven and innovative Executive Chef to lead the culinary operations of a premier upscale New American restaurant in...SuggestedLocal area
- ...Job Description Job Description Executive Sous Chef Join a high-volume, chef-driven catering operation known for its commitment to quality, innovation, and a collaborative work environment. This is a rare leadership opportunity with a primarily daytime schedule...Suggested
- ...Executive Sous Chef We are looking for a culinary superstar to join our kitchen leadership team! If you are looking to grow as a chef, enjoy coaching and developing a team, and love to get creative with menus and specials, we would like to talk with you about our open...SuggestedTemporary work
$70k - $80k
...Now Hiring: Executive Sous Chef Join a Growing Restaurant Group Are you an experienced Sous Chef ready to take the next step in your culinary career? Our rapidly expanding, dynamic restaurant group is looking for a motivated, leadership-driven chef to help open new...SuggestedImmediate start- ...Executive Sous Chef Support and assist the Executive Chef in the daily operations of the kitchen, particularly as it relates to managing the culinary and stewarding staff, meeting food consistency and quality standards, while meeting financial and other objectives....SuggestedWeekend work
$90k - $95k
...maintained/improved. Promote the Accident Prevention Program to minimize liabilities and related expenses. Assist the Executive Chef in the creation, costing and implementation of seasonal and special menus. Should assume the responsibilities of the Executive...SuggestedTemporary work- A luxury hospitality group in Nantucket is seeking a Junior Sous Chef to collaborate with the Executive Chef on menu planning and daily kitchen operations. The ideal candidate will have experience in high-end restaurants, strong leadership skills, and a passion for creating...SuggestedSeasonal workLocal area
- A corporate dining leader is seeking an Executive Sous Chef in Boston, MA. This role focuses on leading culinary operations and innovating menu offerings while ensuring high-quality food presentation. The ideal candidate has proven culinary experience, strong leadership...
$76.24k - $105.3k
...International Airport. Come join us and our family and create your own history as an employee of this historic property. Executive Sous Chef Overview: The Executive Sous Chef has an overall responsibility for the efficient and effective running of the kitchen and food...Flexible hours- ...uniforms Opportunity for advancement Paid time off Training & development Overview We are looking for a motivated Executive Sous Chef to join our team! You will be assisting the Executive Chef in maintaining the operation of the kitchen, from running service, food...
- Growing Hospitality Services provider seeks a new Executive Chef Sous/ Manager to join their team. Responsibilities Develop and implement client facing menus, written menu proposals, regional menus. Recipes and promotional foods and tastings as required. Visits Clients...Work at officeLocal areaFlexible hours
$90k - $95k
Executive Sous Chef page is loaded## Executive Sous Chefremote type: On-Sitelocations: Hyatt Regency Boston Harbor - Boston, MAtime type: Full timeposted on: Posted Todayjob requisition id: JR114770Feel inspired when you work at Hyatt Regency Boston Harbor, a distinctive...Temporary workFlexible hoursShift work- ...Pastry Sous Chef - FUTURE OPPORTUNITIES Eataly is the world's largest artisanal Italian food and beverage marketplace! Eataly is not a chain; each Eataly is different, with its own character and own theme but all with the same aim... for our guests to: EAT authentic...Local areaFlexible hoursAfternoon shift
$90k - $95k
...is maintained/improved. Promote the Accident Prevention Program to minimize liabilities and related expenses. Assist the Executive Chef in the creation, costing and implementation of seasonal and special menus. Should assume the responsibilities of the Executive Chef...Temporary work$70k - $80k
...Pastry Sous Chef We are looking for an ambitious, hard working, and knowledgeable sous chef to add to our kitchen team! We have a small, intimate, high-end bistro in a boutique hotel that is popular with locals and visitors alike. We maintain high standards in our...Local areaRelocation package- ...Pastry Sous Chef Hi-Rise Bread Company is hiring a Pastry Sous Chef. Candidates should have at least 2-3 years of professional pastry experience in either a restaurant or bakery setting. Pastry Sous will be expected to manage the following responsibilities: Making...Hourly payFull timeSeasonal workLocal areaWeekend work
$90k - $95k
A hospitality group in Boston seeks a Kitchen Manager to oversee kitchen operations for the hotel. Responsibilities include managing food production for restaurant and room service, leading kitchen staff, ensuring compliance with safety standards, and controlling costs....- A leading hotel is seeking an experienced Executive Sous Chef to assist in managing kitchen operations and culinary staff. Responsibilities include ensuring quality food production, training staff, and overseeing sanitation and safety standards. The ideal candidate should...
- A luxury global destination resort is seeking an Assistant Chef to support culinary management and ensure food quality. Responsibilities include managing kitchen activities, assisting in team hiring and training, and maintaining compliance with health regulations. Candidates...
- A luxury gaming resort in Everett, Massachusetts is seeking an Assistant Chef to oversee kitchen operations, manage staff, and ensure food quality and compliance with health regulations. The ideal candidate will have at least 3 years of chef experience, with leadership...
- A luxury gaming resort in Everett, Massachusetts, is seeking an Assistant Chef to support culinary management and ensure compliance with health regulations. The ideal candidate will have at least 3 years of cooking experience in a full-service restaurant and strong leadership...
- Job Opportunity At Joe's Original Joe's Original is the famous high volume restaurant on the South Coast of Ma, serving International Comfort Cuisine. It is part of Servedwell Hospitality, owners of The Black Whale, Cisco New Bedford, and Cultivator Shoals. We are known...Casual work


