Average salary: $78,012 /yearly
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$63.72k - $95.58k
...Job Description: I. Position Summary: The Executive Sous Chef is responsible for supporting the management, operations, purchasing, food cost, cleanliness, service and adherence to all DPH, CMS, ServSafe, and OSHA standards of all hospital kitchens within Hebrew...SuggestedFull timeContract workLocal areaRemote work$22 per hour
Earn $1,300 including OT and tips on an average week BrickFire Pizza is a chef inspired high quality fast casual restaurant specializing in pizza, pasta with homemade sauces, and a wide variety of salads and sandwiches. We have a long history of producing food that keeps...SuggestedHourly payFull timeCasual workShift work$60.53k - $108.95k
...Job Description: I. Position Summary: The Executive Chef is responsible for the management, operation, and maintenance of all culinary functions, including production kitchens, retail, and catering operations, ensuring full compliance with all Department of Public...SuggestedFull timeContract workWork at officeLocal areaRemote work$55k
Join Our Team as a Head Chef at Antimony Brewing! Are you a culinary professional looking to showcase your skills in a dynamic and community-focused environment? Antimony Brewing is seeking a Head Chef to lead our kitchen team to the next level. As a Head Chef at Antimony...SuggestedFull time$95,000 per week
RL Communities, a leader in senior residential living, is seeking an experienced and creative Executive Chef to join our vibrant team. This role is crucial in delivering exceptional dining experiences tailored to our senior residents, aligning with our dedication to enhancing...Suggested$65k
Renaissance Framingham Hotel is seeking an experienced and professional Sous Chef to join our team, following our Executive Chef’s specifications and guidelines. Successful candidates will possess the culinary and managerial skills that play a critical role in maintaining...SuggestedFull timeFlexible hoursNight shift- ...Brief Description The Junior Sous Chef is a highly skilled and creative individual who reports directly to the Executive Chef and Executive Sous. Primary Responsibilities Collaborate with the Executive Chef and Executive Sous Chef in menu planning, development, and execution...SuggestedWork at officeLocal area
$56k - $57.68k
Overview America's Test Kitchen is seeking a talented Assistant Culinary Producer to manage recipe planning and execution for photography projects. In addition to providing food support for shoots, this enthusiastic food media professional will be involved in pre-production...SuggestedWork at officeRemote workShift work2 days per week3 days per week- Responsibilities Assist in the food preparation for the tavern at the hotel. Ensure product quality and service standards are met and provide optimum dining service to hotel guests. Accurately and efficiently cook meats, fish, vegetables, soups and other hot food products...Suggested
- ...Junior Sous Chef Benefit from Dalata Academy programmes, courses and learning tools that equip you with essential skills and knowledge while also providing exposure to senior team members who can mentor you along the way. We are committed to promoting from within, so...SuggestedLocal area
- ...Our client is seeking an accomplished Executive Sous Chef to help lead the culinary operations of one of the country's most iconic luxury hotels. This is an exceptional opportunity for a hands-on culinary leader who thrives in a high-volume environment, excels at developing...SuggestedSeasonal workFlexible hoursNight shift
$99k - $128k
...excellent plate presentations. Administers the performance appraisal process for direct report managers. Interacts with the Banquet Chef and Catering department on training regarding food knowledge and menu composition. Observes service behaviors of employees and provides...SuggestedFull timeLocal area$28 - $30 per hour
...bonus of $1,000 after 90 daysAre you a culinary professional looking for more work-life balance and career growth than a typical sous chef or line cook position can offer? This full-time personal chef position is Monday through Friday, 8am–6pm, giving you evenings and...SuggestedFull timeTemporary workRelocation packageMonday to FridayNight shiftWeekend workAfternoon shift$70k - $75k
...Options **Must have 3+ years of hotel events experience** Award-winning, year-round resort on Nantucket Island seeks Executive Sous Chef. This is a full-time opportunity where you will be responsible for ensuring the overall success of daily kitchen operations. About the...SuggestedFull timeSeasonal work- ...Title: Executive Sous Chef (Catering) Executive Area: Administration and Finance College/School/MBU: Auxiliary Enterprises Department: Catering Food Work Location: Amherst Schedule: Full time Work Arrangement: Onsite Job Summary Under the supervision of the Director of...SuggestedFull timeMonday to FridayNight shift
$90k - $95k
...Executive Sous Chef page is loaded## Executive Sous Chefremote type: On-Sitelocations: Hyatt Regency Boston Harbor - Boston, MAtime type: Full timeposted on: Posted Todayjob requisition id: JR114770Feel inspired when you work at Hyatt Regency Boston Harbor, a distinctive...Temporary workFlexible hoursShift work$72k - $75k
...Overview The Nantucket Hotel is seeking a talented and driven Executive Sous Chef to help lead our culinary team. Working closely with the Executive Chef, you will oversee daily kitchen operations, ensuring efficiency and excellence in every dish. This role offers the...Extra incomeSeasonal workWeekend workAfternoon shiftEarly shift- ...for food and an adventurous spirit? Do you like to have friends visit and show them your culinary skills? If so, then being a Pizza Chef at CPK may be for you! Our team members bring California creativity to every meal by making each guest their top priority. They ensure...Full timePart timeLive outFlexible hoursShift work
- ...Free uniforms Opportunity for advancement Paid time off Training & development Overview We are looking for a motivated Executive Sous Chef to join our team! You will be assisting the Executive Chef in maintaining the operation of the kitchen, from running service, food...
$110k - $120k
...Executive Sous Chef The Executive Sous Chef is responsible for ensuring that all meals coming from the kitchen for which s/he is responsible are well prepared with regard to quality, consistency, eye appeal, taste and food cost. He/she is expected to provide training...Local areaImmediate startShift work$75k - $80k
...Lucky Strike Entertainment is looking for an Executive Chef in Shrewsbury, Massachusetts. The role involves leading kitchen operations, ensuring food quality, and managing a team of cooks and servers. Applicants should have over 5 years of kitchen management experience...$23.68 - $33.16 per hour
Position Summary Supervises the culinary team in the performance of their assigned tasks as directed by the Executive Chef and Executive Sous Chef. Ensures that the kitchen and staff adhere to all licensure, food safety, and sanitation regulations. In the absence of other...Local areaRemote work- ...Job Description We know that a chef?s job isn?t only about the food. It takes skills, dedication, patience, and the right opportunities. We?re looking for an Aramark Catering Sous Chef at Boston University who can help us deliver the best customer service and food...
$85k - $100k
...Umami Riot is seeking a passionate Executive Chef to lead kitchen operations and ensure an exceptional dining experience. Ideal candidates will foster a high-performance culture while maintaining culinary standards and efficiency. This hands-on role offers competitive...$85k - $100k
...Magazine has named it a Top 125/APEX Award Training Organization. Morrison has more than 1,600 registered dietitians and 1,200 executive chefs, and serves more than 600M meals annually. Job Summary As the Executive Chef for Healthcare Food & Nutrition Services, you will lead...Work at officeLocal areaFlexible hoursWeekend workAfternoon shift- ...Reports to: Randy, Director of Culinary Operations Position Summary Vicente's Supermarket is seeking a skilled, hands-on Executive Chef to lead culinary operations across multiple store locations, serving a diverse customer base including Haitian, Cape Verdean, Brazilian...Afternoon shift
$100k - $125k
...Morrison Healthcare Position Title: SR. EXECUTIVE CHEF Pay Grade: 16 Reports To: SYSTEMS DIRECTOR OF OPERATIONS Salary: $100,000 - $125,000 Other Forms of Compensation: RELOCATION ASSISTANCE Morrison Healthcare , a Compass Healthcare company, is a leader in healthcare...Contract workLocal areaRemote workRelocation packageFlexible hours$100k - $120k
...A prominent educational institution in Massachusetts is seeking a strategic Executive Chef to oversee food service operations and culinary innovation. The ideal candidate will have at least five years of experience in food preparation and leadership, a degree or culinary...- ...Wynn Las Vegas is seeking an Executive Chef to oversee all aspects of food preparation for the Burger Bar restaurant. The ideal candidate will direct food quality and operational efficiency while ensuring compliance with culinary standards. Applicants should possess a...
- ...Highgate Hotels in Boston seeks an Executive Chef to coordinate, supervise and direct all aspects of the hotel’s food production, while maintaining profitable F&B operations and high quality products and service levels. The Executive Chef will train staff, enforce standards...




