Average salary: $78,998 /yearly
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- General Purpose The Pizza Cook is responsible for crafting high-quality pizzas in a fast-paced kitchen environment. This includes preparing dough, managing toppings, operating a wood-fired or traditional pizza oven, and ensuring consistent quality and presentation. This...SuggestedHourly payShift work
$90k - $100k
...Position: Executive Chef/ GM Location: Boston, Mass (Fully on site) Salary: $90K-$100K Growing Hospitality Services provider seeks a new Executive Chef Sous/ Manager to join their team. Responsibilities: Develop and implement client facing menus,...SuggestedWork at officeLocal areaFlexible hours- Hospitality Manager Join our team as a Hospitality Manager. This role is pivotal in ensuring the smooth operation of our establishment, focusing on guest satisfaction and staff management. We are looking for a dynamic individual who can lead with vision and care. ...Suggested
- ...Henrietta’s Table Head Chef Find out more about this role by reading the information below, then apply to be considered. Job Summary Step into the spotlight as Henrietta’s Table Head Chef and become the culinary rock star of the hotel! You'll be the mastermind...SuggestedFull timeTemporary workLocal area
- ...Job Description Job Description Head Chef – Springfield MA Location: On-Site – Springfield MA Department: Operations / Dietary Services Reports to: DOO Status: Salary, Full-Time Compensation: Competitive salary, based on experience and certification...SuggestedFull time
- ...Job Description Job Description Executive Chef The Hotel Northampton Full Time Join The Hotel Northampton, a thriving and innovative culinary establishment committed to delivering exceptional dining experiences. We pride ourselves on our vibrant culture and...SuggestedFull time
$120k - $140k
...Job Description The Executive Chef is a management position overseeing chef managers as well as hourly culinary staff, responsible for developing and executing culinary solutions to meet customer needs and tastes. Offers a wide variety of culinary solutions to meet...SuggestedHourly payShift work- ...Assistant General Manager Chef-Driven Concept Join a passionate, chef-driven restaurant group known for elevated cuisine, genuine hospitality, and a culture of excellence. Were seeking a skilled and service-focused Assistant General Manager who thrives in a refined...SuggestedAll shiftsShift work
- ...Customer Service We are seeking a Seasonal Sous Chef to join our culinary leadership team for the 2026 summer season. The ideal candidate will have strong fine-dining experience and the ability to thrive in a high-caliber, high-volume Relais & Châteaux environment....SuggestedPart timeSummer workSeasonal work
- ...As a Zuma Sous Chef, you are responsible for supporting the Executive Chef and the Head Chef in all aspects of kitchen operations, including food preparation, menu development, staff supervision, and ensuring exceptional culinary experiences for our guests. You will collaborate...SuggestedLocal areaWork from homeWorldwideFlexible hoursAfternoon shift
- ...The ideal candidate has a strong passion for culinary excellence and a keen eye for detail. You will assist the Executive Chef in providing exceptional food quality and presentation. Responsibilities Oversee and assist the kitchen staff in all aspects of food production...Suggested
$85k - $90k
About Langham Hospitality Group A wholly-owned subsidiary of Great Eagle Holdings, Langham Hospitality Group (LHG) comprises a family of distinctive brands, including The Langham Hotels and Resorts, Cordis Hotels and Resorts, Eaton Workshop and Ying’nFlo. With over 40...SuggestedLocal area$70k - $80k
...Job Description Aramark Sports & Entertainment is seeking a Chef de Cuisine for Fenway Park, home of the Boston Red Sox. We know that a Chef?s job isn?t only about the food. It takes skills, dedication, patience, and the right opportunities. We?re looking for...Suggested$87k - $93k
...service of food. Scope of Role : Responsible for oversight of food operations within the location, reporting to the Executive Chef and/or Hospitality Director. Job Responsibilities Manages the performance, attendance, customer service, appearance, and...SuggestedShift work- Role Overview: Sodexo is seeking an Executive Chef 2 to manage culinary operations for an independent school in Southborough, Massachusetts. This leader will oversee all daily kitchen operations, drive innovation in student‑focused menus, ensure strict food...SuggestedWork experience placementLocal areaWorldwide
- ...kitchen environment? Grow your culinary career in a leadership role with Sodexo! Sodexo's Campus Segment is seeking an Executive Chef 2 for Bentley University , a private business-focused institution in Waltham, MA. This role oversees a dynamic resident dining...Work experience placementLocal areaWorldwide
- Role Overview: Location: Boston, MA Corporate Culinary Leadership | Chef‑Driven Dining Sodexo is seeking an Executive Chef who brings creativity, leadership, and a passion for exceptional food to a high‑profile corporate dining account. We’re looking for a culinary professional...Work experience placementLocal areaWorldwide
- Role Overview: Executive Chef 3 – Lead Culinary Innovator Sodexo Corporate Services | AbbVie – Worcester, MA Are you a passionate, hands‑on culinary leader who thrives on creativity, collaboration, and delivering an exceptional guest experience? Sodexo Corporate...Contract workWork experience placementLocal areaWorldwideAfternoon shift
$19.99 per hour
Pastry Cook - Fenway Park It's time to bake new dreams! As an integral member of our amazing Food Services Team, you'll feel right at home at Aramark. With the chance to try different flavors and baking styles, you'll follow mouth-watering recipes and work with top-...Hourly pay- ...instructions, proper portioning methods, pastry techniques and standards to fulfill our guest's orders. The pastry cook will respond to the Chef/Manager on duty. The Pastry Cook will maintain a clean and organized workstation while preparing desserts for our guests....Shift work
- ...Sous Chef, Back Bay As a Sous Chef, you will support our Restaurant Leaders to drive culinary and hospitality excellence in our scratch-based kitchen. With a genuine love for cooking delicious food, you will work to master every DIG station by consistently executing...Hourly payFull timePart timeFlexible hoursShift work
- ...As a Zuma Head Pastry Chef, you are responsible for leading the pastry team in creating and delivering exceptional desserts and baked goods that meet the highest standards of quality and presentation. You will be responsible for overseeing all pastry operations, developing...Local areaWork from homeWorldwideFlexible hoursAfternoon shift
- ...Head Chef | $8090K | High-Energy Concept | Growth-Focused Culture Were a fun, high-volume, and rapidly growing concept that believes in promoting from withinand were looking for a Head Chef whos ready to lead, inspire, and grow with us. If you thrive in...Shift work
- ...quality creative dishes and sushi, paired with excellent service, in a one of a kind waterfront location. We're looking for a Sous Chef for our highly successful and growing restaurant! Applicants must possess a passion for great food and hospitality, strong...Hourly payWork at office
- ...Dockside Pub is looking for an experienced Chef. We are looking for someone that can maintain and grow the business - order and inventory food - develop an amazing cooking team. Job Duties: Check freshness of food and ingredients Supervise and coordinate...Flexible hoursWeekend work
$65k - $80k
Overview: Role: Food Service Director / Dining Services Director Join Healthcare Services Group (HCSG) as a Food Service Director, leading the dining department at a long-term care facility. At HCSG, we are passionate about positively impacting the communities ...Local area$61k - $79k
...The Chef is responsible for managing all aspects of the food service and beverage operation. By utilizing the food service team, this manager is responsible for the efficient execution of all fresh food/ food service programs in compliance with corporate and regulatory...Local areaAll shiftsShift workWeekend work$14 - $16 per hour
Responsibilities of the Line Cook Meet and greet customers Cook, wash dishes and bus tables quickly and efficiently Maintain high standards of quality control, hygiene and health and safety Perform other Hospitality or Kitchen duties as assigned Requirements...Hourly payPart time$55.5k - $89k
...250 Sign-On Bonus when you join our team! Bonus will be paid following 30 days of employment, as administratively possible. As a chef on our Restaurant team, you’ll play a dual role — part kitchen genius, part artist. In this role, you’ll… A day in the life… Complete...Local areaRelocation packageFlexible hours$75k - $85k
...Job Description We know that a Chef?s job isn?t only about the food. It takes skills, dedication, patience, and the right opportunities. We?re looking for Chef Manager who can help us deliver the best customer service and food experiences. Reporting to the General...





