Average salary: $77,232 /yearly
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$52k
...Sous Chef Duties and Responsibilities # Lead the Brigade Team on the Line During Active Service # Anchor the stations to create and produce upscale food at high volume with proper timing, consistency and quality # Assist with maintaining the targeted food cost...SuggestedFull timeVicari Restaurant Group
Clinton Township, MI9 days ago$14 per hour
...food and thrive in a fast-paced kitchen? We're looking for enthusiastic team members to join our growing crew! Now Hiring: ~Sous Chef / Kitchen Manager ~Line Cooks What We're Looking For: Experience preferred, but we're willing to train the right person...SuggestedHourly payFull timePart timeImmediate startNight shiftDay shiftRestore 242 Eatery
Chesaning, MI13 days ago$22 - $28 per hour
...The opportunity Delaware North Sportservice is hiring a full-time Junior Sous Chef to join our team at Little Caesars Arena in Detroit, Michigan . Our ideal Junior Sous Chef is an experienced Cook who enjoys working in a collaborative and fast-paced environment...SuggestedWeekly payFull timePart timeFlexible hoursShift workWeekend workAfternoon shiftDelaware North
Detroit, MI2 days ago$22 - $28 per hour
...The opportunity Delaware North Sportservice is hiring a full-time Junior Sous Chef to join our team at Little Caesars Arena in Detroit, Michigan. Our ideal Junior Sous Chef is an experienced Cook who enjoys working in a collaborative and fast-paced environment, taking...SuggestedWeekly payFull timeFlexible hoursShift workWeekend workAfternoon shiftDelaware North at Little Caesars Arena
Detroit, MI4 days ago- ...Assistant Pastry Chef We are seeking an experienced individual with a wide range of knowledge in baking and pastry. This position requires opening the store, creating production lists for the day and week, working with other back of the house members to realize production...SuggestedSeasonal work
Ellen's Bakery & Cafe
Keego Harbor, MI2 days ago - ...A leading cruise company is seeking an Executive Sous Chef for the 2026 season. This full-time position involves producing diverse menus and crew meals aboard modern riverboats. You'll work closely with the Executive Chef to ensure high standards of food quality and safety...SuggestedFull time
American Cruise Lines
Mackinac Island, MI2 days ago - Trinity Health Ann Arbor is seeking a full-time food service quality leader who plans and oversees all quality aspects of food production on campus. You will act as final authority on food quality and oversee purchasing, menu development, and recipe creation for all eating...SuggestedFull time
Trinity Health
Ann Arbor, MI2 days ago - Summary Plans and oversees all quality aspects of food and food production for St. Joseph Mercy. Acts as the final authority on food quality as well as all food purchasing. Consults with managers and professionals in creating menus and developing recipes for all eating...SuggestedFull timeTemporary workApprenticeshipWork experience placementLocal areaImmediate startShift workRotating shift
Trinity Health
Ann Arbor, MI3 days ago - ...About the Executive Sous Chef Position We're seeking a motivated and professional Executive Sous Chef to join our team of chefs. Working as an Executive Sous Chef, you'll be responsible for helping plan the menu, managing kitchen staff, and assisting with the preparation...SuggestedSeasonal work
Book Cadillac
Detroit, MI1 day ago - ...American Cruise Lines, the largest cruise line operating exclusively within the United States, is seeking talented Executive Sous Chefs to join our team for the 2026 season. Our modern riverboats and iconic paddlewheelers carry no more than 200 guests, providing a uniquely...SuggestedDaily paidFull timeLocal areaShift work
American Cruise Lines
Mackinac Island, MI3 days ago - ...Nbutexas in Brighton, MI is seeking a motivated Sous Chef to own day-to-day kitchen operations in a polished, high-volume environment. You will lead on the line, mentor staff, and ensure every plate meets exacting standards. You’ll collaborate with owners to maintain...Suggested
Nbutexas
Brighton, MI2 days ago - ...Journeyman Distillery At our Staymaker restaurant, we do things differently—and we do them well. We’re looking for an Executive Sous Chef who leads with confidence, cooks with intention, and thrives in a fast-paced, high-expectation environment. You’ll work side by side...SuggestedFull timeSummer holidayImmediate startShift workWeekend work
Journeyman Distillery
Three Oaks, MI2 days ago $55,000 per week
...lodging industry with a portfolio exceeding 8,000 properties across 139 countries, is seeking a dynamic and passionate Assistant Sous Chef to join our vibrant food and beverage team. In this role, you will work under the direction of our Executive Sous Chef, helping to...SuggestedMarriott
Detroit, MI10 days ago- ...Private Chef Jobs In Detroit Cozymeal is looking for talented private chefs to fill private chef jobs in Detroit. Motor City is a mecca for foodies who appreciate fine American fare and exciting international options. With personal chef jobs in Detroit, you can create...SuggestedFull timePart timeLocal areaWorldwide
Cozymeal
Detroit, MI18 hours agonew - Crescent Hotels & Resorts is seeking a talented culinary professional to lead menu development and ensure cuisine aligns with brand standards at our Bloomfield Hills property. You will collaborate with the Restaurant Manager to price items, stay current on industry trends...Suggested
The Crescent Hotels Group
Bloomfield, MI20 hours ago - ...Great Lakes, and more. We believe every meal should be a memorable event. That’s why we’re searching for talented, driven Executive Chefs to join our shipboard team for the 2026 cruising season. If you're ready to lead a high-performing galley crew, craft regionally...Daily paidFull timeLocal areaShift work
American Cruise Lines
Mackinac Island, MI4 days ago $55k - $65k
...POSITION: Executive Chef DEPARTMENT: Food and Beverage SUPERVISOR: Food and Beverage Director LOCATION: Casino Resort and Event Center EMPLOYMENT: Full-Time PAY RATE: $55,000 - $65,000 (Non-Exempt) D.O.E. DESCRIPTION: Lead, coach, teach, supervise, coordinate and schedule...Full timeAll shiftsFlexible hoursShift workNight shiftWeekend workNorthern Waters Casino Resort
Watersmeet, MI4 days ago- ...Executive Chef About Us Suser Restaurant Group is comprised of Sparkies Kitchen & Bar, Stella's Table, and Union 212 Banquet Hall, located in the lakes area of Oakland County. We invite you to join our talented team that is committed to providing amazing food and service...Local areaAll shiftsFlexible hoursShift workNight shift
Suser Restaurant Group
White Lake, MI20 hours ago - ...customer service, and unequivocal results allow us to provide the best outcomes to our clients. Job Summary As the bench Executive Chef, you will provide culinary leadership across multiple hospital accounts within the Detroit metro market, floating to support operations...Local areaImmediate startFlexible hours
Compass Group
Detroit, MI2 days ago $90k
...Executive Chef | Fine Dining | Scratch Kitchen | Detroit, MI Lead the Culinary Program at Dirty Dog Jazz Cafe Harper Associates is conducting a confidential search for an accomplished Executive Chef to lead the culinary program at Dirty Dog Jazz Cafe , one of Metro Detroit...Casual workHarper Associates
Grosse Pointe, MI2 days ago$55k - $65k
...Description NextGen Hospitality Solutions is seeking a talented Kitchen Manager / Sous Chef to join our vibrant team in Gaylord. This full-time, on-site position presents an exciting opportunity to lead culinary operations in a fast-paced restaurant environment, ensuring...Full timeNextGen Hospitality Solutions
Gaylord, MI4 days ago- ...Cosm, a global technology company in Detroit, is seeking an accomplished Executive Chef to lead culinary operations in a vibrant live-events venue. The ideal candidate will have 5+ years of experience managing high-volume kitchens and a strong focus on culinary innovation...
CoSM
Detroit, MI2 days ago - ...Job Description Workplace Hospitality builds dining and hospitality programs that work, day after day. Chef-led menus designed around the people and the operational reality of each space. Reliable across locations, consistent across shifts, flexible enough to fit the...Hourly payFlexible hoursShift work
Aramark
Dearborn, MI1 day ago - ...Overview The Executive Chef is responsible for managing the culinary team on a day-to-day basis for production of food and overall food quality. This includes constant communication with the staff, training of staff on kitchen procedures, laying out the production week...
continentalserves
Detroit, MI20 hours ago - ...Executive Sous Chef ( Healthcare) The Executive Chef is a management position overseeing chef managers as well as hourly culinary staff, responsible for developing and executing culinary solutions to meet customer needs and tastes. Offers a wide variety of culinary...Hourly payWork at officeFlexible hoursShift work
Riverside
Dearborn, MI3 hours agonew - ...from our local farms and purveyors and seeking to make every aspect of the guest experience impactful and memorable. The executive chef will demonstrate his/her skills in cultural proficiency, culinary creativity and leadership ability. Responsibilities Development and...Local area
Butch’s Dry Dock
Holland, MI4 days ago - ...MissionHires is conducting a search for an Executive Chef to lead the culinary vision of a luxury lifestyle hospitality property in Detroit. The role involves shaping a food and beverage program where exceptional cuisine and community engagement intersect. The ideal candidate...
MissionHires
Detroit, MI2 days ago - ...lasting relationships with our guests, employees, neighbors, and our surrounding environment allow us to grow our business. The Executive Chef is responsible for the overall culinary direction and operational efficiency of the kitchen. This role involves creating innovative...
6AM City
Lansing, MI20 hours ago $80k - $90k
...A rapidly growing, high-volume hospitality destination is seeking an experienced and driven Executive Chef to lead all back-of-house culinary operations for its flagship concept about 90 minutes outside of Detroit, offering a very reasonable cost of living. This multi...Relocation packageHorizon Hospitality Associates Inc
Detroit, MI3 days ago- ...Flourish Collection of Oakland by StoryPont Group Position Summary The Executive Chef is responsible for the successful management of all aspects of the culinary and dining department. Responsibilities include retail sales, special events planning, food costs and inventory...Work at office
StoryPoint
Lake Orion, MI20 hours ago
