Average salary: $49,797 /yearly
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- ...Job Description LifeWorks is seeking a Chef de Cuisine to lead the culinary operations for one of our premier corporate dining locations. This role serves as the culinary leader on site, responsible for overseeing food quality, execution, and kitchen performance....SuggestedAfternoon shift
- ...promoting an active and healthy lifestyle. Job Summary Job Summary: the person in this role is responsible, together with the Executive Chef, for the implementation of kitchen procedures, ensuring compliance with the company's standards, adapting work operations to the...SuggestedLocal areaFlexible hours
$20 - $24 per hour
...location at Del Rey Yacht in Marina Del Rey, CA, is currently looking to build our Food Service Team in the position of Junior Sous Chef. Check us out on the web at Summary of the Position The Jr. Sous Chef is responsible for preparing and/or directing the preparation...SuggestedFull timeContract workFlexible hoursShift work- ...responsible to provide an excellent and consistent level of service to your customers. Qualifications 1 year work experience as Commis Chef or 2 years as Apprentice in a hotel or restaurant with good standards / Basic Culinary skills / good hygiene knowledge Our family...SuggestedApprenticeshipWork experience placement
- ...your comfort zone." You will be responsible to provide an excellent and consistent level of service to your customers. The Commis Chef is responsible to prepare a consistent, high quality food product and ensure courteous, professional, efficient and flexible service...SuggestedApprenticeshipWork experience placementFlexible hours
- ...dependable and safe solutions for families in need of household support. Role Description This full-time, on-site Executive Private Chef role will be based in Orange County, CA. The selected candidate will be responsible for planning, preparing, and presenting high-...SuggestedFull time
- A family support agency in California is seeking an Executive Private Chef to create high-quality meals catered to clients’ dietary preferences. The role includes planning meals, grocery shopping, and maintaining a safe kitchen. Ideal candidates should have culinary expertise...SuggestedFull time
$27.88 - $37.02 per hour
...Pastry Chef Exhibits creative baking and decorating talents by preparing quality and consistent pastries for all areas. Works to continually improve guest and employee satisfaction. Must ensure sanitation and food standards are achieved. Candidate Profile Education...SuggestedHourly payFull timeWorldwideShift work- ...implement kitchen procedures and ensure compliance with quality and health standards. Responsibilities include supporting the Executive Chef, collaborating on menu planning, supervising food preparation, and training kitchen staff. Candidates should be fluent in Italian...Suggested
$20 - $24 per hour
A culinary service provider in California is looking for a Junior Sous Chef. Responsibilities include preparing food, training team members, and ensuring compliance with health standards. Candidates must have at least 6 years of experience in food preparation, advanced...SuggestedFull timeFlexible hours- ...trit avec précision, on garnit avec attention, et on cuit à la perfection ! Notre trattoria Volfoni à Saint-Louis (Alsace) recrute un Chef de partie (H/F) à temps plein (35h/semaine). ✅ Tes missions : Réaliser la mise en place conformément aux fiches techniques...SuggestedTemporary work
- ...kitchens across the country between May - September. We are looking for an experienced, motivated, and capable KITCHEN MANAGERS / HEAD CHEFS (Lead Staff). HANDS-ON & demanding position!! All lead staff will live on site at the job location - Room, Board, & Travel Expense...SuggestedSummer workSeasonal workLive inLocal areaRelocationDay shift
- A popular dining establishment in North Kansas City is seeking Line and Pizza Cooks to craft mouth-watering recipes and ensure high-quality food preparation. Responsibilities include following recipe procedures, utilizing kitchen equipment, and adhering to safety standards...SuggestedFull timePart timeFlexible hours
- ...Team Member discounts. Requirements: Must be at least 18 years of age to operate kitchen equipment. Previous kitchen / culinary / chef experience is preferred, but not required. Experience and knowledge of kitchen equipment including but not limited to knives,...SuggestedFull timePart timeImmediate startFlexible hoursShift work
- A popular pizza restaurant in Kansas City is now hiring Line and Pizza Cooks to create mouth-watering dishes for guests. Responsibilities include ensuring food quality by following recipes, preparing a variety of dishes, and maintaining safety standards in the kitchen. ...SuggestedFull timePart timeImmediate startFlexible hours
- Pastry Sous Chef page is loaded## Pastry Sous Cheflocations: Blackberry Farmtime type: Full timeposted on: Posted 5 Days Agojob requisition id: JR100029**It's fun to work in a company where people truly BELIEVE in what they're doing!** We're committed to bringing passion...Flexible hoursShift work
- ...passion for sourcing high-quality ingredients and delivering refined, elevated dishes is highly valued. Overview: The Executive Chef is responsible for the successful operation and administration of the culinary department to include stewarding. The Executive Chef...Work at office
- Do you dream in slices? Do cheesy puns make you laugh way too hard? If you crave a career that's anything but square (get it?), then we want YOU on our team! Squared Pizza, Greenbrae's purveyor of ridiculously delicious pizza, is looking for full & part time Pizza Makers...Hourly payFull timeContract workPart timeCasual workLocal areaWeekend workAfternoon shift
$17.87 - $21.87 per hour
...obsessed with service details.* We sell what’s on our menu because we’re passionate about our food and drinks.**Job Duties**Our Pizza Chef maintain the highest standards for food quality and sanitation. They assure timely preparation of all pizzas station recipes. They...Full timePart timeFlexible hoursShift work- ...have to do? Oversee a section of the Kitchen and ensure that it runs according to performance standards established by the Executive Chef and/or the Sous Chef. Organize and set up the assigned section efficiently as possible to increase speed and maximize productivity....
- ...something bigger. Together, we move goods, connect people, and create lasting change. Your future starts here. PURPOSE OF THE POSITION The Chef de Partie supports the Manager of Culinary Corporate Hospitality by overseeing daily kitchen operations to ensure the kitchen...Flexible hours
$20 - $24 per hour
...The pay rate for this position is $20 - $24 / hour depending on experience. Sous Chef - Parkhurst Dining Are you looking for a values-driven environment with opportunities to learn and grow? Do you want to join a fun, supportive team where you can build lifelong...Local areaWork from home- A leading hospitality company in St. Louis is seeking an Executive Chef to spearhead culinary operations at 21c Museum Hotels. The role involves overseeing kitchen management, developing innovative recipes, and fostering relationships with local suppliers. Ideal candidates...Local area
- A leading hospitality management company is seeking an Executive Chef for their Ac by Marriott property in Downtown Kansas City. The successful candidate will manage kitchen staff, ensure food quality, and handle budget responsibilities. Ideal candidates should have a...Night shift
- A renowned hospitality company is seeking an experienced Chef de Cuisine responsible for the efficient running of the kitchen. You will manage the kitchen as an independent profit center, ensuring guest satisfaction and adhering to budget constraints while meeting Hyatt...
- A leading aerospace manufacturer located in Saint Charles, MO, is seeking a skilled Executive Chef to manage its commercial kitchen. The role involves planning diverse menus, ensuring food safety, and supervising kitchen staff. Ideal candidates will have a culinary degree...
- A luxury mountain resort is seeking a Head Chef to supervise kitchen staff and manage food production at Mahlasela Pass. Responsibilities include estimating stock usage, maintaining cost control, and resolving customer complaints. The ideal candidate should be physically...Live in
- A leading global food service company is seeking a Seasonal Sous Chef for Yosemite National Park. The candidate will supervise food production, ensure sanitation standards, and manage a team. Ideal candidates will have two to three years of culinary experience and a passion...Seasonal work
- ...marketing for you. We also support you from profile creation to receiving your earnings. Share your culinary creations through private chef jobs in St. Louis, with an assist from Cozymeal. St. Louis is a destination city for Midwestern food fans, with regional dishes and...Full timePart timeLocal areaWorldwide
- A staffing agency is seeking a Head Chef for a facility in Louisiana. This role involves preparing meals, managing kitchen staff, maintaining budgets, ordering supplies, and ensuring compliance with sanitary regulations. The ideal candidate will manage inventory and assist...Flexible hours

