Average salary: $61,685 /yearly
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$63k - $66k
...Job Description The Chef de Cuisine is the lead culinary person responsible for supervising all culinary operations for a location. Compensation Data COMPENSATION: The salary range for this position is $63,000.00 to $66,000.00 . If both numbers are the same...Suggested- ...A leading cruise company is seeking a 2nd Commis Chef to support the kitchen team in maintaining high food standards. Responsibilities include managing provision orders, adhering to company recipes, and assisting in the cleanliness of the galley. Candidates should have...SuggestedFull time
- ...POSITION PURPOSE: We are seeking a hospitality-driven and detail-oriented Junior Sous Chef to support daily kitchen operations and uphold the highest culinary standards. This role works closely with the Executive Chef and Sous Chef team to ensure consistency, quality...Suggested
- A high-end culinary establishment in New York is seeking a Junior Pastry Sous Chef with a passion for pastry and strong culinary skills. You will prepare a variety of desserts and pastries while maintaining high standards in a fast-paced kitchen. The ideal candidate has...Suggested
$68k - $70k
Join to apply for the Junior Pastry Sous Chef role at Altamarea Group Base pay range $68,000.00/yr - $70,000.00/yr About Us Highly acclaimed Marea, from famed hospitality firm Altamarea Group and located in Central Park South, is looking for a skilled and passionate...SuggestedFull timeLocal areaFlexible hoursShift workWeekend work- ...-a-Friend Bonus And more exclusive perks! What We’re Looking For We are seeking a highly motivated and skilled Pastry Junior Sous Chef to join our dynamic pastry team in our Commissary Kitchen. This role requires a passion for classic French pâtisserie, strong leadership...Suggested
- A prestigious private members club in New York City is looking for a highly motivated Pastry Junior Sous Chef to join its dynamic pastry team. The ideal candidate will have a passion for classic French pastry, strong leadership abilities, and a commitment to excellence...Suggested
$80,000 per week
Aramark is seeking a Chef de Cuisine to lead our dynamic kitchen team within a bustling hospitality environment. The Chef de Cuisine will oversee all aspects of kitchen management, from crafting creative menus that reflect our commitment to excellence, to ensuring the...Suggested$95k - $115k
...Job Title: Executive Chef - Airline Catering Job Location: Jamaica-USA-11430 Work Location Type: On-Site Salary Range: $95,000.00 - 115,000.00 About us LSG Sky Chefs is one of the world’s largest airline catering and hospitality providers...SuggestedLive in$23 - $25 per hour
...Job Description We know that a Chef?s job isn?t only about the food. It takes skills, dedication, patience, and the right opportunities. We?re looking for Chef Manager who can help us deliver the best customer service and food experiences. Reporting to the General...SuggestedHourly pay- ...Executive Sous Chef We have a client in the Hudson Valley of NY and they are in search for an Executive Sous Chef to help lead the culinary operations for a distinctive restaurant, this restaurant has its own identity yet united by a commitment to excellence. This...Suggested
$23 - $25 per hour
...Chef de Partie Job Reference Number: 38047 Employment Type: Full-Time Segment: Dining & Events Brand: Abigail-Kirsch Location: Tarrytown , New York (US-NY) The Role at a glance: We are looking to add an experienced, motivated Chef...SuggestedFull timeWork at officeFlexible hoursAfternoon shift- ...Resources ~ Pet Insurance ~ Employee Discounts ~ TAO Savings Marketplace ~ Time off and much more! The role of the Pastry Chef will be responsible for planning, organizing, and maintaining the activities of the Pastry Department in the venue to maintain the...SuggestedFull timeWork at officeShift workAfternoon shift
$80k - $100k
...Italian Cuisine Sous Chef Join our team and bring authentic Italian craftsmanship to life! We're searching for a dynamic Italian Cuisine Sous Chef ready to infuse passion, tradition, and creativity into our growing culinary teams in New York, Chicago, Miami & LAX....SuggestedShift workNight shift$250k
A private placement agency is seeking a highly skilled Private Chef based in New York City to support a family with exceptional culinary needs, including frequent travel to Miami. The ideal candidate must have significant experience in private households, culinary training...Suggested$16.5 - $30.2 per hour
A career at Whole Foods Market is more than just the work you do- it's about your personal growth and creating meaningful change. Our purpose is to nourish people and the planet. That means improving how people eat, funding grants for school gardens, providing access to...Hourly payFull timePart timeWork experience placementSeasonal workImmediate startAll shiftsFlexible hoursNight shift$75k - $82k
abc Restaurants (abc kitchen, abc cocina, and abcV) with Michelin star Chef Jean-Georges Vongerichten invites you to engage in regionally-grown, organically focused cuisine rooted in cultivating a safe relationship with the environment and our table, in a fresh and articulate...Hourly paySeasonal workLocal areaWorldwideFlexible hoursShift workNight shift$75,000 per week
Aramark is seeking a talented and passionate Sous Chef to join our dynamic culinary team at our renowned food service operations. The ideal candidate will play a pivotal role in maintaining our standard of excellence and innovation, contributing to the culinary success...$110k - $130k
...business, we’re driven by a passion for great food. We delight customers with the finest selection of fresh seafood, prime, dry-aged beef, chef-prepared specialties and handcrafted pastries, international cheeses, imported groceries, and more. Join our team of seasoned...Hourly payFull timeFlexible hoursNight shift- Executive Sous Chef Café Boulud - Palm Beach boasts a menu inspired by Daniel's four muses: la tradition, classic French cuisine; la saison, seasonal delicacies; le potager, the vegetable garden; and le voyage, the flavors of world cuisine. The Executive Sous Chef is...Full timeSeasonal workLocal area
- ...insurances (full-time) 401(K) with employer matching Paid training Opportunities for advancement Our community is looking for a Sous Chef to join our team. Responsibilities Provide supervision to dietary/kitchen team and supporting the Director of Hospitality Assist in...Full timePart timeFlexible hoursWeekend workAfternoon shift
- ...A New York-based hospitality group is seeking an experienced Event Chef to oversee both events and à la carte kitchen operations. You'll execute exceptional culinary experiences, lead a team, and ensure high standards in food quality and service. Ideal candidates have...
$95k - $105k
...Executive Sous Chef The Standard is one of the most culturally engaged hotels in the world. Hotels with real cultural life, an inclusive spirit, and a true creative attitude. It is a destination layered with events and amusements that leave you with an uplifted feeling...Full timeWork experience placementSeasonal workLocal areaSleeping nightsFlexible hoursNight shift- A prestigious hospitality firm is looking for a skilled Pastry Sous Chef to join their team in New York. The ideal candidate should have 3-4 years of professional pastry experience and a strong knowledge of classic techniques. Responsibilities include preparing and executing...Full time
$120k - $140k
...Executive Chef – $120k to $140k – New York, NY Our client, a luxury hotel with a passion for standout dining experiences, is on the lookout for an Executive Chef to take the reins of two new restaurant concepts in the hotel. This is an exciting chance to create a culinary...$120k
...Executive Chef Compensation: $120,000 + Benefits + PTO + 401K Location: Queens, NY I'm hiring on behalf of a client who is looking for an experienced and creative Executive Chef to lead the culinary team at their vibrant, upscale hotel in Queens, NY. This...Seasonal work$120k
...complement to their evening, now with even more space and an extra dose of French charm. Position Overview The Executive Chef at Brasserie Boulud will define and deliver a world-class dining experience. This role requires creativity, precision, and leadership...Casual workLocal areaNight shiftDay shiftAfternoon shift- ...Job Summary This individual will be responsible for supporting the Executive Chef in overseeing kitchen operations while maintaining a safe and sanitary work environment for the staff. You will prepare or direct the preparation of meals in accordance with corporate...Work at officeLocal area
$120k - $130k
...Executive Chef New York, NY | $120,000 – $130,000 + Bonus Potential About the Role We are seeking a dynamic, creative, and driven Executive Chef to lead our culinary program in one of New York City’s most exciting hospitality environments. This is an opportunity...Weekend workAfternoon shift- ...The Dinex Group, Chef Daniel Boulud’s internationally acclaimed restaurant group, is excited to announce the first steakhouse to its extensive profile, La Tête d’Or by Daniel . This new concept will blend the classic American steakhouse with the Parisian dining scene...Full timeLocal area



