Average salary: $60,439 /yearly
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- ...workstation. Located in the iconic Starrett Lehigh Building, Olly Olly Market features nine fast-casual concepts from celebrated New York chefs and two vibrant bars. You will work closely with the Chef and fellow team members to support daily service and uphold the quality...SuggestedCasual workShift work
- ...and bespoke furnishings. An air of posh authenticity embraces New York City’s premier luxury lifestyle hotel. Overview: The Sous Chef is responsible for ensuring that all meals coming from the kitchen are well prepared with regard to quality, consistency, eye appeal...SuggestedLocal areaImmediate startWorldwideShift work
$90k - $120k
...the best culinary experiences are built on teamwork, laughter, and genuine connection. We’re searching for a Senior Executive Chef who shares that spirit — a visionary leader who inspires excellence, cultivates creativity, and sets the standard for what hospitality...SuggestedLocal area$85k
...Job Description Omakase Sous Chef – up to $85,000 – New York, NY Our client is a luxury hotel in New York city who is looking for a Sous Chef for their upscale Japanese restaurant. They will take leadership of the kitchen team while maintaining a positive atmosphere...Suggested$51k - $66k
...Job Summary: Alltown Fresh is looking to expand our family by adding a Sous Chef to the team! Our Sous Chef will assist the Kitchen Manager/Chef in the kitchen and beverage operations by utilizing the kitchen team. At Global Partners, business starts with people...SuggestedFull timeLocal areaFlexible hoursShift workEarly shift- ...to create amazing culinary experiences? RELOCATION ASSISTANCE AVAILABLE! Sodexo Campus Segment is seeking an Executive Chef 4 to lead all culinary operations at SUNY Oneonta , a mid-size public university serving 6,500 students and nationally recognized...SuggestedFull timeWork at officeLocal areaWorldwideRelocation package
- ...Looking for the best hospitality professionals to join our unique brand and growing team! We offer our Sous Chef: Competitive wages Benefits Bonus potential Vacation Dining privileges We are looking for an experienced Sous Chef with:...Suggested
$110k - $125k
...The Role We’re seeking a passionate, organized, and forward-thinking Executive Chef to lead our kitchen team. The ideal candidate brings both creative and operational balance — someone who values mentorship, consistency, and collaboration. You’ll guide our hardworking...SuggestedFull timeLocal area2 days per week$85k - $90k
...new restaurant opening, and we’d love for you to be part of this exciting opportunity! Dynamo Room is hiring an Executive Sous Chef. We are looking for experienced hospitality professionals to join our team. We are currently focused on candidates with at...SuggestedCurrently hiringWork at officeFlexible hoursNight shiftWeekend work- ...Executive Chef Join our esteemed team at the Inn On Broadway in Rochester, NY, where we are currently in search of an accomplished Executive Chef to lead our culinary team. As an Executive Chef, you will have the opportunity to demonstrate your culinary expertise, creativity...SuggestedFull timeLocal area
$51k - $66k
...Job Summary: Alltown Fresh is looking to expand our family by adding a Sous Chef to the team! Our Sous Chef will assist the Kitchen Manager/Chef in the kitchen and beverage operations by utilizing the kitchen team. At Global Partners, business starts with people...SuggestedLocal areaFlexible hoursShift workEarly shift- ...Who are we hiring? Madison Square Garden is searching for a creative and motivated Sous Chef to join our talented culinary staff. In this position, you will act as the Chef of an area or department. You will be following and enforcing our Executive Chef's requirements...SuggestedFull timeSeasonal workImmediate startFlexible hoursShift workWeekend work
- ...Commis de Cuisine Department: Galley Employment Type: Fixed Term Contract Location: Global Reporting To: Executive Sous Chef Description Performs basic cooking functions within all galleys on board, which involves buffet preparation and plate...SuggestedFixed term contractFlexible hours
$24 per hour
...Join Our Team as a Sous Chef at Inn on Broadway! Are you a culinary professional looking to showcase your skills in a boutique hotel setting? Look no further! At Inn on Broadway, we pride ourselves on offering luxurious accommodations with a blend of historic charm and...SuggestedHourly payFull timeLocal area$28 - $33 per hour
...Hotel on Madison Avenue, Maxime’s is a private members club home to four distinct kitchens, each offering a unique culinary experience. Chefs here have the opportunity to work at the highest level across a range of cuisines: Maxime’s – refined French-Mediterranean fine...SuggestedHourly payFull timeWork experience placementFlexible hours- ...Culinary Operations Lead the kitchen in the absence of the Chef de Cuisine Supervise pastry sous chefs, line cooks, and prep team Ensure quality, consistency, and proper execution at assigned station Oversee food and labor cost management Conduct daily...Hourly pay
- ...The Dinex Group, Chef Daniel Boulud’s internationally acclaimed restaurant group, is excited to announce the first steakhouse to its extensive profile, La Tête d’Or by Daniel. This new concept will blend the classic American steakhouse with the Parisian dining scene...Hourly payShift work
$23 - $25 per hour
...Chef de Partie Job Reference Number: 33346 Employment Type: Full-Time Segment: Dining & Events Brand: Abigail-Kirsch State: New York (US-NY) The Role at a glance: We are looking to add an experienced, motivated Chef de Partie to our...Full timeWork at officeFlexible hoursAfternoon shift$65k - $68k
...Job Description We know that a chef’s job isn’t only about the food. It takes skills, dedication, patience, and the right opportunities. We’re looking for a Chef Manager at SUNY Polytechnic Institute who can help us deliver the best customer service and food experiences...- ...are seeking a grounded professional who takes pride in doing classic food well and leading a strong, reliable team. Executive Chef Benefits and Compensation Competitive base salary with long-term stability Health insurance options including medical, dental...Casual work
$65k - $75k
...Executive Chef at Upstate Boutique Hotel Be a leader and create a highlight for all guests, locals and friends at an Upstate Boutique Hotel here in the Catskills. Your outpost in the woods would allow you to grow a culinary program, to tap into a one of a kind network...Casual workLocal areaNight shiftWeekend work- A Healthier Future Starts With You! As a Kitchen Lead, you'll be an ambassador for our mission: building healthier communities by connecting people to real food. You're the backbone of our hot food preparationensuring every guest receives high-quality, properly cooked...Full timePart timeLocal areaAll shiftsShift work
- Unique opportunity. Former sous left to run their own kitchen after 5+ years. Now we are looking for the right person to fill these 2 pivotal roles. Menu planning, food costing, back of the house operations and maintenance of the culinary profile for the restaurant are...
- Bar & Service Manager Join a full-service Asian restaurant recognized for its curated bar program and exceptional hospitality. This is an exciting chance to lead a passionate team committed to delivering memorable guest experiences while fostering a collaborative,...Flexible hours
$75k - $85k
...Job Description The Sous Chef is the lead culinary person responsible for supervising all culinary operations for a location. Compensation Data COMPENSATION: The salary for this position is $75,000 to $85,000. If both numbers are the same, that is the...$100k - $150k
...Chef De Cuisine - Relocation $100,000$150,000 Base Salary + Huge Bonus Potential Location: Franklin, TN Join a thriving restaurant group opening a new location where Italian culinary tradition meets high-volume excellence. This is a leadership role for a...RelocationRelocation package- ...Mari is a tasting menu concept by Chef Sungchul Shim and the team behind Michelin awarded Kochi and Mari, as well as the well renowned casual concepts Gui, DonDon Korean BBQ, and Mari.Ne Mari is a Michelin starred (2022, 2023, 2024, 2025) Korean Hand Roll fine-...Casual workSeasonal work
- ...We are seeking an experienced Overnight Sous Chef to support the Executive Chef and Kitchen Manager in leading culinary operations at our commissary, ensuring top-quality food production for our store locations. This hands-on leadership role focuses on maintaining high...Hourly paySeasonal workNight shiftWeekend work
- ...JOB TITLE: Executive Chef LOCATION: New York, NY (Harlem / Hell’s Kitchen) COMPANY: Enoteca (Spanish wine & gin bar) ABOUT US Enoteca is a high-energy, hospitality-driven Spanish concept with an edgy, stylish vibe and a serious focus on food execution...Seasonal work
$16 - $19 per hour
Job Description At Texas Roadhouse, we are a people-first company that just happens to serve steaks. Legendary Food and Legendary Service is who we are. We’re about loving what you’re doing today and preparing you for what you’ll be doing tomorrow. Are you ready to ...Hourly payWeekly pay




