Average salary: $62,120 /yearly
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- ...purpose. Teach sustainability. RELOCATION ASSISTANCE AVAILABLE! Sodexo's Campus Segment is seeking an experienced Executive Chef 2to join our team at Clarkson University in Potsdam, NY . In this leadership role, you will oversee culinary operations in a mid-...SuggestedHourly payFull timeWork experience placementLocal areaWorldwideRelocation package
Sodexo
Potsdam, NY3 hours ago $68k - $70k
Join to apply for the Junior Pastry Sous Chef role at Altamarea Group Base pay range $68,000.00/yr - $70,000.00/yr About Us Highly acclaimed Marea, from famed hospitality firm Altamarea Group and located in Central Park South, is looking for a skilled and passionate...SuggestedFull timeLocal areaFlexible hoursShift workWeekend work- A high-end culinary establishment in New York is seeking a Junior Pastry Sous Chef with a passion for pastry and strong culinary skills. You will prepare a variety of desserts and pastries while maintaining high standards in a fast-paced kitchen. The ideal candidate has...Suggested
- ...Job Description Job Description Job Overview: We are seeking a talented and passionate Managerial Sous Chef to join our culinary team at The Pierre- A Taj Hotel. In this position you will support the Executive Chef and partner with the culinary team in overseeing...SuggestedImmediate startWeekend workAfternoon shift
IHMS LLC.
New York, NY3 days ago - ...Resources ~ Pet Insurance ~ Employee Discounts ~ TAO Savings Marketplace ~ Time off and much more! The role of the Pastry Chef will be responsible for planning, organizing, and maintaining the activities of the Pastry Department in the venue to maintain the...SuggestedFull timePart timeWork at officeShift workAfternoon shift
Tao Group Hospitality
New York, NY10 days ago $80,000 per week
Aramark is seeking a Chef de Cuisine to lead our dynamic kitchen team within a bustling hospitality environment. The Chef de Cuisine will oversee all aspects of kitchen management, from crafting creative menus that reflect our commitment to excellence, to ensuring the...SuggestedHospitality Services Group
Corning, NY24 days ago$75k - $85k
...COTE Korean Steakhouse, an all‑day multi‑bar and dining concept‑ Chimera, and an intimate sushi restaurant led by Michelin‑starred Chef Masahiro Yoshitake— Sushi Yoshitake. Designed by Rockwell Group, with Yoshio Itai collaborating on the sushi concept, 550 Madison is...SuggestedHourly payFull timePart timeWork at officeLocal areaImmediate startFlexible hoursShift workNight shiftWeekend work- ...‑style pool, and an expansive front lawn ideal for events. Onsite dining includes HEW Parlor & Chophouse, featuring chophouse cuts, chef‑driven seasonal preparations, and Hi‑Fi Rooftop Bar overlooking St. Joseph Sound. We’ve created a homage to Dunedin’s rich music history...SuggestedFull timePart timeSeasonal workLocal areaFlexible hoursShift workWeekend workDay shiftAfternoon shift
- We are seeking a hospitality-driven and detail-oriented Junior Sous Chef to support daily kitchen operations and uphold the highest culinary standards. This role works closely with the Executive Chef and Sous Chef team to ensure consistency, quality, and efficiency across...Suggested
- ...Job Description Job Description We are seeking an Executive Sous Chef to join our team! You will thrive in a fast-paced environment and dedicate time to expanding our clientele base to establish the restaurant's brand and reputation. Responsibilities: Oversee...SuggestedSeasonal workLocal area
Local Hamptons Restaurant
Southampton, NY2 days ago $85k
...Job Description Job Description About the Opportunity We are seeking an experienced Executive Sous Chef to lead the back-of-house operations for a fast-growing, high-volume restaurant concept in New York City. This role is ideal for a hands-on culinary leader who...SuggestedCasual workLocal areaGoodwin Recruiting
New York, NYa month ago$130k - $150k
...Job Description Job Description Executive Sous Chef | Bronx Production Facility $130,000-$150,000 + Full Benefits | 90+ Year NYC Specialty Food Retailer Lead commissary operations producing 3,000-5,000+ portions daily for 6-8 premium retail locations across the...SuggestedShift workThe Restaurant Zone
New York, NY19 days ago$80k - $100k
A leading culinary company is seeking an experienced Italian Cuisine Sous Chef to join their team in New York. The ideal candidate should have a passion for authentic Italian cooking and a strong background in pasta preparation. You will be responsible for creating new...Suggested- ...Junior Sous Chef The Junior Sous Chef supports the Executive Chef and Sous Chef in all aspects of kitchen operations, ensuring the highest standards of food quality, consistency, and presentation. This role plays a key part in daily production, staff supervision, and...Suggested
$26 per hour
...Junior Sous Chef Under the supervision and guidance of the Executive Chef and culinary management team, the Jr Sous Chef will be responsible for the following: Responsibilities - Monitor and ensure that standard kitchen operating procedures are met - Supervise all...Suggested- ...Junior Sous Chef The Junior Sous Chef is responsible for supporting daily back-of-house operations and assisting in leading the team during service. Under the direction of the Sous Chef and Executive Chef, this role helps ensure food quality, safety, and consistency...Weekend workAfternoon shift
$23 - $25 per hour
...Job Description We know that a Chef?s job isn?t only about the food. It takes skills, dedication, patience, and the right opportunities. We?re looking for Chef Manager who can help us deliver the best customer service and food experiences. Reporting to the General...Hourly payAramark
New York State3 hours ago- A trendy restaurant group in New York is seeking a Kitchen Manager to oversee kitchen operations. The ideal candidate has over 2 years of leadership experience in a full-service restaurant, ensuring food safety compliance and staff training. Responsibilities include leading...
- ...Family Forming Support and Resources ~ Pet Insurance ~ Employee Discounts ~ Time off and much more! Assists the Executive Chef in leading the daily activities of the heart-of-house operations and team members in accordance with department policies and...Full timePart timeWork experience placementWork at officeLocal areaShift workAfternoon shift
Tao Group Hospitality
New York, NY3 days ago - A renowned hotel in the Town of Florida is seeking a Junior Sous Chef to assist in managing kitchen operations and culinary tasks. The role includes preparing high-quality dishes, managing inventory, and training staff. Applicants must have at least 3 years of experience...Full time
- 2nd Commis Chef Set a course for adventure with Princess Cruises! The employer of choice in the cruise industry, our fleet of Love Boats offer exceptional facilities and extensive professional development and recreational programs for our valued teammates who hail from...Work experience placementImmediate start
- A well-regarded hospitality group is seeking a Jr. Sous Chef for the Fenway Hotel in Tampa Bay. The role involves assisting in the culinary operations, menu planning, and staff training to maintain high culinary standards. Candidates must have extensive experience in fine...
- ...The Dinex Group, Chef Daniel Boulud’s internationally acclaimed restaurant group, is excited to announce the first steakhouse to its extensive profile, La Tête d’Or by Daniel . This new concept will blend the classic American steakhouse with the Parisian dining scene...Full timePart timeLocal area
The Dinex Group - Daniel Boulud
New York, NY10 days ago - ...Pastry Chef De Partie The Pastry Chef De Partie is a hands-on leader responsible for overseeing daily pastry operations, ensuring consistent product quality, food safety, and exceptional hospitality. This role leads the pastry station during shifts, supports team training...Hourly payShift workNight shiftWeekend workEarly shift
- A busy restaurant in Albany is seeking experienced Line Cooks/Sous Chefs to prepare high-quality meals using top ingredients. The ideal candidate is creative, thrives under pressure, and is committed to an excellent dining experience. Responsibilities include food preparation...Flexible hours
$120k
...complement to their evening, now with even more space and an extra dose of French charm. Position Overview The Executive Chef at Brasserie Boulud will define and deliver a world-class dining experience. This role requires creativity, precision, and leadership...Part timeCasual workLocal areaNight shiftDay shiftAfternoon shiftThe Dinex Group - Daniel Boulud
New York, NY10 days ago$120k - $140k
...Executive Chef – $120k to $140k – New York, NY Our client, a luxury hotel with a passion for standout dining experiences, is on the lookout for an Executive Chef to take the reins of two new restaurant concepts in the hotel. This is an exciting chance to create a culinary...Part timeCOREcruitment Ltd
New York, NY10 days ago$80k - $90k
...corporations! Voted Glassdoor's Employee Choice Awards - Best Places to Work, This is R/A ! Job Summary As an Executive Sous Chef at Datadog , you will play a key role in supporting successful culinary operations with a strong emphasis on commissary and...Local areaRemote workMonday to FridayFlexible hoursAfternoon shiftRestaurant Associates
New York, NY9 days ago$105k - $125k
...Farms is a basecamp for adventure, craft, and curiosity. Job Description Step into the culinary spotlight as our Executive Sous Chef, where your creative flair and culinary expertise will set the stage for unforgettable dining experiences. Leading our kitchen...Seasonal workLocal areaFlexible hoursWildflower Farms
Gardiner, NY12 days ago$95k - $115k
...town, a birthday bash, a working lunch, a bountiful brunch, or an I-don’t-want-to-cook-tonight night. The Position: Executive Sous Chef Thorough hands on approach, develop and promote learning for all back of house employees. Upholding the highest standards of...Casual workSeasonal workLocal areaNight shiftThe Smith
New York, NY19 days ago
