Average salary: $62,120 /yearly
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- ...Overview Join to apply for the 2nd Commis Chef role at princess cruise line Department: Galley Location: Global An iconic brand beloved by millions, we love people who love what they do and work together to help our guests create a lifetime of wonderful memories while...SuggestedFull timeWork experience placementImmediate start
princess cruise line
New York, NY3 days ago - ...POSITION PURPOSE: We are seeking a hospitality-driven and detail-oriented Junior Sous Chef to support daily kitchen operations and uphold the highest culinary standards. This role works closely with the Executive Chef and Sous Chef team to ensure consistency, quality...Suggested
Cipriani
New York, NY18 hours ago - ...A leading cruise company is seeking a 2nd Commis Chef to support the kitchen team in maintaining high food standards. Responsibilities include managing provision orders, adhering to company recipes, and assisting in the cleanliness of the galley. Candidates should have...SuggestedFull time
princess cruise line
New York, NY1 day ago - A high-end culinary establishment in New York is seeking a Junior Pastry Sous Chef with a passion for pastry and strong culinary skills. You will prepare a variety of desserts and pastries while maintaining high standards in a fast-paced kitchen. The ideal candidate has...Suggested
- ...-a-Friend Bonus And more exclusive perks! What We’re Looking For We are seeking a highly motivated and skilled Pastry Junior Sous Chef to join our dynamic pastry team in our Commissary Kitchen. This role requires a passion for classic French pâtisserie, strong leadership...Suggested
$68k - $70k
Join to apply for the Junior Pastry Sous Chef role at Altamarea Group Base pay range $68,000.00/yr - $70,000.00/yr About Us Highly acclaimed Marea, from famed hospitality firm Altamarea Group and located in Central Park South, is looking for a skilled and passionate...SuggestedFull timeLocal areaFlexible hoursShift workWeekend work- A prestigious private members club in New York City is looking for a highly motivated Pastry Junior Sous Chef to join its dynamic pastry team. The ideal candidate will have a passion for classic French pastry, strong leadership abilities, and a commitment to excellence...Suggested
$18 - $23.5 per hour
Essential Duties & Responsibilities Washes produce, cuts ingredients, and prepares hot and cold foods Ensures all food is of satisfactory quality and quantity, and is prepared, served, and stored at proper temperatures and times Performs a variety of assigned cooking...SuggestedFull timeWork experience placementWork at office- ...‑style pool, and an expansive front lawn ideal for events. Onsite dining includes HEW Parlor & Chophouse, featuring chophouse cuts, chef‑driven seasonal preparations, and Hi‑Fi Rooftop Bar overlooking St. Joseph Sound. We’ve created a homage to Dunedin’s rich music history...SuggestedFull timePart timeSeasonal workLocal areaFlexible hoursShift workWeekend workDay shiftAfternoon shift
$80,000 per week
Aramark is seeking a Chef de Cuisine to lead our dynamic kitchen team within a bustling hospitality environment. The Chef de Cuisine will oversee all aspects of kitchen management, from crafting creative menus that reflect our commitment to excellence, to ensuring the...SuggestedHospitality Services Group
Corning, NY21 days ago- ...Chef de Partie Pizza Department: Galley Employment Type: Fixed Term Contract Location: Global Description By applying to this position, your application will be submitted to Princess Cruises' internal Talent Acquisition team. A professional recruiter will contact you...SuggestedFixed term contract
Princess Cruise Lines
New York, NY3 days ago - ...Managerial Sous Chef We are seeking a talented and passionate Managerial Sous Chef to join our culinary team at The Pierre- A Taj Hotel. In this position you will support the Executive Chef and partner with the culinary team in overseeing all aspects of kitchen operations...SuggestedImmediate startWeekend workAfternoon shift
$80k - $100k
A leading culinary company is seeking an experienced Italian Cuisine Sous Chef to join their team in New York. The ideal candidate should have a passion for authentic Italian cooking and a strong background in pasta preparation. You will be responsible for creating new...Suggested- ...Junior Sous Chef The Junior Sous Chef supports the Executive Chef and Sous Chef in all aspects of kitchen operations, ensuring the highest standards of food quality, consistency, and presentation. This role plays a key part in daily production, staff supervision, and...Suggested
- ...Demi Chef de Partie Department: Galley Employment Type: Fixed Term Contract Location: Global Reporting To: Chef De Partie Description By applying to this position, your application will be submitted to Princess Cruises' internal Talent Acquisition team and will be reviewed...SuggestedFixed term contract
Princess Cruise Lines
New York, NY3 days ago - ...ISMIRA Agency actively recruiting for position Chef de Partie onboard RIVER ADVICE! Chef de Partie is responsible for preparation of meals to the maximum passengers’ satisfaction and a smooth galley operation with adherence to the River Catering Ltd. (RC) standards Benefits...Contract workApprenticeshipSeasonal work
Ismira Recruitment & Crewing Agency
Poland, NY3 days ago - A trendy restaurant group in New York is seeking a Kitchen Manager to oversee kitchen operations. The ideal candidate has over 2 years of leadership experience in a full-service restaurant, ensuring food safety compliance and staff training. Responsibilities include leading...
$18 per hour
...Join to apply for the Food Production Commis Chef role at Green Top Farms 4 weeks ago Be among the first 25 applicants Join to apply for the Food Production Commis Chef role at Green Top Farms ***Must be able to work in a REFRIGERATED warehouse*** Green Top Farms was...Hourly payFull timeLocal areaShift workWeekend workGreen Top Farms
New York, NY3 days ago- ...Junior Sous Chef The Junior Sous Chef is responsible for supporting daily back-of-house operations and assisting in leading the team during service. Under the direction of the Sous Chef and Executive Chef, this role helps ensure food quality, safety, and consistency...Weekend workAfternoon shift
- ...Resources ~ Pet Insurance ~ Employee Discounts ~ TAO Savings Marketplace ~ Time off and much more! The role of the Pastry Chef will be responsible for planning, organizing, and maintaining the activities of the Pastry Department in the venue to maintain the...Full timeWork at officeShift workAfternoon shift
Tao Group Hospitality
New York, NY4 days ago - ...A leading cruise line is seeking a 2nd Commis Chef to join their dynamic culinary team. The position involves preparing and delivering food items, maintaining cleanliness in the Galley, and assisting senior chefs. Candidates should have at least 1 year of culinary experience...
Princess Cruise Lines
New York, NY3 days ago - ...Assistant chef de projet Branding (H/F) – STAGE page is loaded## Assistant chef de projet Branding (H/F) – STAGEremote type: Hybridlocations: Boulogne Billancourttime type: Full timeposted on: Posted Todayjob requisition id: JR0092420**Agency :**W Conran Design**Job Description...Contract workInternshipLocal areaWork from home
Havas Media Group Spain SAU
New York, NY3 days ago - A busy restaurant in Albany is seeking experienced Line Cooks/Sous Chefs to prepare high-quality meals using top ingredients. The ideal candidate is creative, thrives under pressure, and is committed to an excellent dining experience. Responsibilities include food preparation...Flexible hours
- Company Description Swissôtel Nusantara, a premium 5-star hotel nestled in the heart of Indonesia's new capital city, IKN (Ibu Kota Nusantara), is thrilled to offer an appealing opportunity for skilled talents to join and experience authentic Swiss hospitality in IKN! Job...Work experience placementSeasonal workRemote workWorldwideAfternoon shift
$85k - $95k
Executive Sous Chef job at UPLAND. New York, NY. Now Hiring: Alead-by-example Executive Sous Chef who has a passion for seasonal ingredients and creating exceptionally delicious food executed and served with care and consistency. Benefits A Base Salary Range of $85,...Hourly payImmediate startWorldwide$95k - $115k
The Position: Executive Sous Chef Thoroughhands onapproach, develop and promote learning for all back of house employees. Upholding the highest standards of food safety, foodhandlingand sanitation requirements to ensure the health and safety of staff and guests. Assist...$110k - $130k
...business, we’re driven by a passion for great food. We delight customers with the finest selection of fresh seafood, prime, dry-aged beef, chef-prepared specialties and handcrafted pastries, international cheeses, imported groceries, and more. Join our team of seasoned...Hourly payFull timeFlexible hoursNight shift- Executive Sous Chef Café Boulud - Palm Beach boasts a menu inspired by Daniel's four muses: la tradition, classic French cuisine; la saison, seasonal delicacies; le potager, the vegetable garden; and le voyage, the flavors of world cuisine. The Executive Sous Chef is...Full timeSeasonal workLocal area
$85k - $100k
...00 - $100,000 per year (DOE) Location: Long Island, NY We are an ambitious, ingredient‑driven concept on Long Island seeking a Sous Chef who possesses the technical rigors of high‑end gastronomy and the creative soul of a true artist. We aren't just serving meals; we are...Seasonal workLocal area$91k - $115k
...Service-Oriented: Hyatt is customer focused by providing authentic hospitality in every way every time. The goal of the Executive Sous Chef is to work directly with and in the absence of the Executive Chef to maintain and improve the culinary operations. The ideal...Hourly payFlexible hours
