Average salary: $62,120 /yearly
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- ...POSITION PURPOSE: We are seeking a hospitality-driven and detail-oriented Junior Sous Chef to support daily kitchen operations and uphold the highest culinary standards. This role works closely with the Executive Chef and Sous Chef team to ensure consistency, quality...SuggestedPart time
- ...Overview Join to apply for the 2nd Commis Chef role at princess cruise line Department: Galley Location: Global An iconic brand beloved by millions, we love people who love what they do and work together to help our guests create a lifetime of wonderful memories while...SuggestedFull timeWork experience placementImmediate start
- ...A leading cruise company is seeking a 2nd Commis Chef to support the kitchen team in maintaining high food standards. Responsibilities include managing provision orders, adhering to company recipes, and assisting in the cleanliness of the galley. Candidates should have...SuggestedFull time
- A high-end culinary establishment in New York is seeking a Junior Pastry Sous Chef with a passion for pastry and strong culinary skills. You will prepare a variety of desserts and pastries while maintaining high standards in a fast-paced kitchen. The ideal candidate has...Suggested
$68k - $70k
Join to apply for the Junior Pastry Sous Chef role at Altamarea Group Base pay range $68,000.00/yr - $70,000.00/yr About Us Highly acclaimed Marea, from famed hospitality firm Altamarea Group and located in Central Park South, is looking for a skilled and passionate...SuggestedFull timeLocal areaFlexible hoursShift workWeekend work- ...-a-Friend Bonus And more exclusive perks! What We’re Looking For We are seeking a highly motivated and skilled Pastry Junior Sous Chef to join our dynamic pastry team in our Commissary Kitchen. This role requires a passion for classic French pâtisserie, strong leadership...Suggested
- A prestigious private members club in New York City is looking for a highly motivated Pastry Junior Sous Chef to join its dynamic pastry team. The ideal candidate will have a passion for classic French pastry, strong leadership abilities, and a commitment to excellence...Suggested
$26 per hour
...Junior Sous Chef Under the supervision and guidance of the Executive Chef and culinary management team, the Jr Sous Chef will be responsible for the following: Responsibilities - Monitor and ensure that standard kitchen operating procedures are met - Supervise all...Suggested- ...‑style pool, and an expansive front lawn ideal for events. Onsite dining includes HEW Parlor & Chophouse, featuring chophouse cuts, chef‑driven seasonal preparations, and Hi‑Fi Rooftop Bar overlooking St. Joseph Sound. We’ve created a homage to Dunedin’s rich music history...SuggestedFull timePart timeSeasonal workLocal areaFlexible hoursShift workWeekend workDay shiftAfternoon shift
- ...Managerial Sous Chef We are seeking a talented and passionate Managerial Sous Chef to join our culinary team at The Pierre- A Taj Hotel. In this position you will support the Executive Chef and partner with the culinary team in overseeing all aspects of kitchen operations...SuggestedImmediate startWeekend workAfternoon shift
- ...Resources ~ Pet Insurance ~ Employee Discounts ~ TAO Savings Marketplace ~ Time off and much more! The role of the Pastry Chef will be responsible for planning, organizing, and maintaining the activities of the Pastry Department in the venue to maintain the...SuggestedFull timePart timeWork at officeShift workAfternoon shift
$26 - $28 per hour
...Junior Sous Chef Momofuku was founded by chef David Chang in 2004 with the opening of Momofuku Noodle Bar in New York City. Credited with "the rise of contemporary Asian-American cuisine" by the New York Times and named the "most important restaurant in America" by...SuggestedHourly payFlexible hours$80,000 per week
Aramark is seeking a Chef de Cuisine to lead our dynamic kitchen team within a bustling hospitality environment. The Chef de Cuisine will oversee all aspects of kitchen management, from crafting creative menus that reflect our commitment to excellence, to ensuring the...Suggested- ...Chef de Partie Pizza Department: Galley Employment Type: Fixed Term Contract Location: Global Description By applying to this position, your application will be submitted to Princess Cruises' internal Talent Acquisition team. A professional recruiter will contact you...SuggestedFixed term contract
- ...Demi Chef de Partie Department: Galley Employment Type: Fixed Term Contract Location: Global Reporting To: Chef De Partie Description By applying to this position, your application will be submitted to Princess Cruises' internal Talent Acquisition team and will be reviewed...SuggestedFixed term contract
- ...Job Description Job Description We are seeking an Executive Sous Chef to join our team! You will thrive in a fast-paced environment and dedicate time to expanding our clientele base to establish the restaurant's brand and reputation. Responsibilities: Oversee...Seasonal workLocal area
- ...ISMIRA Agency actively recruiting for position Chef de Partie onboard RIVER ADVICE! Chef de Partie is responsible for preparation of meals to the maximum passengers’ satisfaction and a smooth galley operation with adherence to the River Catering Ltd. (RC) standards Benefits...Contract workApprenticeshipSeasonal work
$130k - $150k
...Job Description Job Description Executive Sous Chef | Bronx Production Facility $130,000-$150,000 + Full Benefits | 90+ Year NYC Specialty Food Retailer Lead commissary operations producing 3,000-5,000+ portions daily for 6-8 premium retail locations across the...Shift work$23 - $25 per hour
...Job Description We know that a Chef?s job isn?t only about the food. It takes skills, dedication, patience, and the right opportunities. We?re looking for Chef Manager who can help us deliver the best customer service and food experiences. Reporting to the General...Hourly pay$80k - $100k
A leading culinary company is seeking an experienced Italian Cuisine Sous Chef to join their team in New York. The ideal candidate should have a passion for authentic Italian cooking and a strong background in pasta preparation. You will be responsible for creating new...- A trendy restaurant group in New York is seeking a Kitchen Manager to oversee kitchen operations. The ideal candidate has over 2 years of leadership experience in a full-service restaurant, ensuring food safety compliance and staff training. Responsibilities include leading...
$18 per hour
...Join to apply for the Food Production Commis Chef role at Green Top Farms 4 weeks ago Be among the first 25 applicants Join to apply for the Food Production Commis Chef role at Green Top Farms ***Must be able to work in a REFRIGERATED warehouse*** Green Top Farms was...Hourly payFull timeLocal areaShift workWeekend work- ...Family Forming Support and Resources ~ Pet Insurance ~ Employee Discounts ~ Time off and much more! Assists the Executive Chef in leading the daily activities of the heart-of-house operations and team members in accordance with department policies and...Full timePart timeWork experience placementWork at officeLocal areaShift workAfternoon shift
- ...A leading cruise line is seeking a 2nd Commis Chef to join their dynamic culinary team. The position involves preparing and delivering food items, maintaining cleanliness in the Galley, and assisting senior chefs. Candidates should have at least 1 year of culinary experience...
- ...Assistant chef de projet Branding (H/F) – STAGE page is loaded## Assistant chef de projet Branding (H/F) – STAGEremote type: Hybridlocations: Boulogne Billancourttime type: Full timeposted on: Posted Todayjob requisition id: JR0092420**Agency :**W Conran Design**Job Description...Contract workInternshipLocal areaWork from home
- A well-regarded hospitality group is seeking a Jr. Sous Chef for the Fenway Hotel in Tampa Bay. The role involves assisting in the culinary operations, menu planning, and staff training to maintain high culinary standards. Candidates must have extensive experience in fine...
- A busy restaurant in Albany is seeking experienced Line Cooks/Sous Chefs to prepare high-quality meals using top ingredients. The ideal candidate is creative, thrives under pressure, and is committed to an excellent dining experience. Responsibilities include food preparation...Flexible hours
$22 - $25 per hour
...team at Stella 34 in New York, New York. As a Line Cook, you will be responsible for preparing dishes according to recipes and the chef's specifications. If you're searching for a job where you can work at prestigious venues with a supportive team, pull up a chair to...Weekly payFull timePart timeCasual workFlexible hoursShift workWeekend workAfternoon shift- ...A leading cruise line seeks a Demi Chef de Partie Pastry to ensure top-notch production in the pastry area according to specified recipes. The candidate should have substantial pastry experience and provide mentorship to junior staff. Enjoy competitive salary, travel...
$120k - $130k
...Executive Chef New York, NY | $120,000 – $130,000 + Bonus Potential About the Role We are seeking a dynamic, creative, and driven Executive Chef to lead our culinary program in one of New York City’s most exciting hospitality environments. This is an opportunity...Part timeWeekend workAfternoon shift







