Average salary: $61,685 /yearly
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$65k - $70k
...assistance is available; additional details will be provided during the interview. We are seeking an experienced and passionate sous chef with a strong culinary background to join our team. In this role, you will assist the chef in creating an authentic yet innovative...SuggestedFull timeRelocationRelocation packageDay shiftAfternoon shift$63k - $66k
...Job Description The Chef de Cuisine is the lead culinary person responsible for supervising all culinary operations for a location. Compensation Data COMPENSATION: The salary range for this position is $63,000.00 to $66,000.00 . If both numbers are the same...Suggested- ...POSITION PURPOSE: We are seeking a hospitality-driven and detail-oriented Junior Sous Chef to support daily kitchen operations and uphold the highest culinary standards. This role works closely with the Executive Chef and Sous Chef team to ensure consistency, quality...Suggested
- ...Executive Sous Chef We have a client in the Hudson Valley of NY and they are in search for an Executive Sous Chef to help lead the culinary operations for a distinctive restaurant, this restaurant has its own identity yet united by a commitment to excellence. This role...Suggested
- A high-end culinary establishment in New York is seeking a Junior Pastry Sous Chef with a passion for pastry and strong culinary skills. You will prepare a variety of desserts and pastries while maintaining high standards in a fast-paced kitchen. The ideal candidate has...Suggested
- ...-a-Friend Bonus And more exclusive perks! What We’re Looking For We are seeking a highly motivated and skilled Pastry Junior Sous Chef to join our dynamic pastry team in our Commissary Kitchen. This role requires a passion for classic French pâtisserie, strong leadership...Suggested
$68k - $70k
Join to apply for the Junior Pastry Sous Chef role at Altamarea Group Base pay range $68,000.00/yr - $70,000.00/yr About Us Highly acclaimed Marea, from famed hospitality firm Altamarea Group and located in Central Park South, is looking for a skilled and passionate...SuggestedFull timeLocal areaFlexible hoursShift workWeekend work$80,000 per week
Aramark is seeking a Chef de Cuisine to lead our dynamic kitchen team within a bustling hospitality environment. The Chef de Cuisine will oversee all aspects of kitchen management, from crafting creative menus that reflect our commitment to excellence, to ensuring the...Suggested- A prestigious private members club in New York City is looking for a highly motivated Pastry Junior Sous Chef to join its dynamic pastry team. The ideal candidate will have a passion for classic French pastry, strong leadership abilities, and a commitment to excellence...Suggested
$95k - $115k
...Job Title: Executive Chef - Airline Catering Job Location: Jamaica-USA-11430 Work Location Type: On-Site Salary Range: $95,000.00 - 115,000.00 About us LSG Sky Chefs is one of the world’s largest airline catering and hospitality providers...SuggestedLive in$23 - $25 per hour
...Chef de Partie Job Reference Number: 38047 Employment Type: Full-Time Segment: Dining & Events Brand: Abigail-Kirsch Location: Tarrytown , New York (US-NY) The Role at a glance: We are looking to add an experienced, motivated Chef...SuggestedFull timeWork at officeFlexible hoursAfternoon shift$23 - $25 per hour
...Job Description We know that a Chef?s job isn?t only about the food. It takes skills, dedication, patience, and the right opportunities. We?re looking for Chef Manager who can help us deliver the best customer service and food experiences. Reporting to the General...SuggestedHourly pay- ...ISMIRA Agency actively recruiting for position Chef de Partie onboard RIVER ADVICE! Chef de Partie is responsible for preparation of meals to the maximum passengers’ satisfaction and a smooth galley operation with adherence to the River Catering Ltd. (RC) standards Benefits...SuggestedContract workApprenticeshipSeasonal work
- Junior Sous Chef page is loaded## Junior Sous Cheflocations: Dunedin, FLtime type: Full timeposted on: Posted 2 Days Agojob requisition id: JR102556# **We’re looking for enthusiastic, fun, and energetic people who take the work seriously, but not themselves. Let’s see...SuggestedFull timePart timeSeasonal workLocal areaFlexible hoursShift workWeekend workDay shiftAfternoon shift
- Close Inclusive Collection Job Postings Notification "Hyatt is a place of learning - similar to a university. The company offers so many ways for me to learn and grow, both professionally and personally." Employee Value Propositions At Hyatt, we believe in the power of...SuggestedLocal areaWorldwideTrial period
- ...Resources ~ Pet Insurance ~ Employee Discounts ~ TAO Savings Marketplace ~ Time off and much more! The role of the Pastry Chef will be responsible for planning, organizing, and maintaining the activities of the Pastry Department in the venue to maintain the...Full timeWork at officeShift workAfternoon shift
$20 - $22 per hour
Pastry Training Detailed information about departmental rotations and placement plans will be reviewed during the call with the hiring managers and shared with all participants accepted into the program. General requirements To qualify for the J‑1 Visa Intern or Trainee...Hourly payFull timeTraineeshipWork experience placementInternship- ...A leading cruise line seeks a Demi Chef de Partie Pastry to ensure top-notch production in the pastry area according to specified recipes. The candidate should have substantial pastry experience and provide mentorship to junior staff. Enjoy competitive salary, travel...
$250k
A private placement agency is seeking a highly skilled Private Chef based in New York City to support a family with exceptional culinary needs, including frequent travel to Miami. The ideal candidate must have significant experience in private households, culinary training...- ...A leading recruitment agency is seeking a Demi Chef de Partie for onboard work. Responsibilities include meal preparation and maintaining hygiene standards. Candidates must have an apprenticeship in cooking and at least 2 years of relevant experience. This position offers...Contract workApprenticeshipSeasonal work
$75,000 per week
Aramark is seeking a talented and passionate Sous Chef to join our dynamic culinary team at our renowned food service operations. The ideal candidate will play a pivotal role in maintaining our standard of excellence and innovation, contributing to the culinary success...$95k - $110k
...caramelized. COTE is New York City’s first Korean steakhouse. At COTE, we follow a simple mantra: + + = Job Summary The Executive Sous Chef works directly with the Chef de Cuisine (“CDC”) and Executive Chef to oversee all aspects of the kitchen such as menu plans,...Seasonal workWork at officeLocal areaImmediate startFlexible hoursNight shiftWeekend work- A busy restaurant in Albany is seeking experienced Line Cooks/Sous Chefs to prepare high-quality meals using top ingredients. The ideal candidate is creative, thrives under pressure, and is committed to an excellent dining experience. Responsibilities include food preparation...Flexible hours
- Join to apply for the Executive Sous Chef role at Princess Cruise Line . 1 week ago Be among the first 25 applicants. Get AI-powered advice on this job and more exclusive features. Description By applying to this position, your application will be submitted to Princess...ApprenticeshipWorldwide
- ...solving skills Sense of urgency and ability to work and lead a team within a safe manner **Requirements** applicable culinary experience; previous Sous Chef experience Solid track record of success in previous management role #J-18808-Ljbffr Flagship Facility Services, Inc.
$110k - $130k
...business, we’re driven by a passion for great food. We delight customers with the finest selection of fresh seafood, prime, dry-aged beef, chef-prepared specialties and handcrafted pastries, international cheeses, imported groceries, and more. Join our team of seasoned...Hourly payFull timeFlexible hoursNight shift- Executive Sous Chef Café Boulud - Palm Beach boasts a menu inspired by Daniel's four muses: la tradition, classic French cuisine; la saison, seasonal delicacies; le potager, the vegetable garden; and le voyage, the flavors of world cuisine. The Executive Sous Chef is...Full timeSeasonal workLocal area
- Company Description Swissôtel Nusantara, a premium 5-star hotel nestled in the heart of Indonesia's new capital city, IKN (Ibu Kota Nusantara), is thrilled to offer an appealing opportunity for skilled talents to join and experience authentic Swiss hospitality in IKN! Job...Work experience placementSeasonal workRemote workWorldwideAfternoon shift
- Executive Sous Chef page is loaded## Executive Sous Chefremote type: On-Sitelocations: Kimpton Brice Hotel - Savannah, GAtime type: Full timeposted on: Posted Todayjob requisition id: JR113885At the Kimpton Brice Hotel, we take a great pride in creating a vibrant and welcoming...Temporary workFlexible hours
- ...running a tight, professional brigade. This is a serious restaurant with serious food. The Role We’re looking for an Executive Sous Chef who is deeply rooted in classic French technique and ready to help lead the kitchen day to day. You’ll work directly with the Chef...Seasonal work




