Average salary: $60,439 /yearly
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$65k - $70k
...Posting End: 01/30/2026 Job ID: R0269069 Earn up to $5,000 sign-on bonus ! We are seeking an experienced and passionate sous chef with a strong culinary background to join our team. In this role, you will assist the chef in creating an authentic yet innovative...SuggestedFull timeRelocation packageDay shiftAfternoon shift$85k
...Job Description Omakase Sous Chef – up to $85,000 – New York, NY Our client is a luxury hotel in New York city who is looking for a Sous Chef for their upscale Japanese restaurant. They will take leadership of the kitchen team while maintaining a positive atmosphere...Suggested- ...workstation. Located in the iconic Starrett Lehigh Building, Olly Olly Market features nine fast-casual concepts from celebrated New York chefs and two vibrant bars. You will work closely with the Chef and fellow team members to support daily service and uphold the quality...SuggestedCasual workShift work
- ...to create amazing culinary experiences? RELOCATION ASSISTANCE AVAILABLE! Sodexo Campus Segment is seeking an Executive Chef 4 to lead all culinary operations at SUNY Oneonta , a mid-size public university serving 6,500 students and nationally recognized...SuggestedFull timeWork at officeLocal areaWorldwideRelocation package
$110k - $125k
...The Role We’re seeking a passionate, organized, and forward-thinking Executive Chef to lead our kitchen team. The ideal candidate brings both creative and operational balance — someone who values mentorship, consistency, and collaboration. You’ll guide our hardworking...SuggestedFull timeLocal area2 days per week- ...with all applicable sanitation, safety and fire regulations; cleans respective work area, equipment and utensils. Informs Executive Chef of inventory overages or shortages, as needed; reports any malfunctioning equipment or utensils to Executive Chef; addresses and...SuggestedHourly pay
- ...Who are we hiring? Madison Square Garden is searching for a creative and motivated Sous Chef to join our talented culinary staff. In this position, you will act as the Chef of an area or department. You will be following and enforcing our Executive Chef's requirements...SuggestedFull timeSeasonal workImmediate startFlexible hoursShift workWeekend work
- ...Executive Chef Join our esteemed team at the Inn On Broadway in Rochester, NY, where we are currently in search of an accomplished Executive Chef to lead our culinary team. As an Executive Chef, you will have the opportunity to demonstrate your culinary expertise, creativity...SuggestedFull timeLocal area
$24 per hour
...Join Our Team as a Sous Chef at Inn on Broadway! Are you a culinary professional looking to showcase your skills in a boutique hotel setting? Look no further! At Inn on Broadway, we pride ourselves on offering luxurious accommodations with a blend of historic charm and...SuggestedHourly payFull timeLocal area$28 - $33 per hour
...Hotel on Madison Avenue, Maxime’s is a private members club home to four distinct kitchens, each offering a unique culinary experience. Chefs here have the opportunity to work at the highest level across a range of cuisines: Maxime’s – refined French-Mediterranean fine...SuggestedHourly payFull timeWork experience placementFlexible hours- ...Culinary Operations Lead the kitchen in the absence of the Chef de Cuisine Supervise pastry sous chefs, line cooks, and prep team Ensure quality, consistency, and proper execution at assigned station Oversee food and labor cost management Conduct daily...SuggestedHourly pay
$23 - $25 per hour
...Chef de Partie Job Reference Number: 33346 Employment Type: Full-Time Segment: Dining & Events Brand: Abigail-Kirsch State: New York (US-NY) The Role at a glance: We are looking to add an experienced, motivated Chef de Partie to our...SuggestedFull timeWork at officeFlexible hoursAfternoon shift- ...The Dinex Group, Chef Daniel Boulud’s internationally acclaimed restaurant group, is excited to announce the first steakhouse to its extensive profile, La Tête d’Or by Daniel. This new concept will blend the classic American steakhouse with the Parisian dining scene...SuggestedHourly payShift work
- ...perfect blend of neighbourhood style and luxury. Francie is located mere steps from the nascent Williamsburg waterfront. The Chef de Partie is a line position working the hot side or cold side of the kitchen, primarily running the production of and service side...Suggested
$65k - $75k
...Executive Chef at Upstate Boutique Hotel Be a leader and create a highlight for all guests, locals and friends at an Upstate Boutique Hotel here in the Catskills. Your outpost in the woods would allow you to grow a culinary program, to tap into a one of a kind network...SuggestedCasual workLocal areaNight shiftWeekend work$51k - $66k
...Job Summary: Alltown Fresh is looking to expand our family by adding a Sous Chef to the team! Our Sous Chef will assist the Kitchen Manager/Chef in the kitchen and beverage operations by utilizing the kitchen team. At Global Partners, business starts with people. Since...Local areaFlexible hoursShift workEarly shift$65k - $68k
...Job Description We know that a chef’s job isn’t only about the food. It takes skills, dedication, patience, and the right opportunities. We’re looking for a Chef Manager at SUNY Polytechnic Institute who can help us deliver the best customer service and food experiences...- Unique opportunity. Former sous left to run their own kitchen after 5+ years. Now we are looking for the right person to fill these 2 pivotal roles. Menu planning, food costing, back of the house operations and maintenance of the culinary profile for the restaurant are...
- A Healthier Future Starts With You! As a Kitchen Lead, you'll be an ambassador for our mission: building healthier communities by connecting people to real food. You're the backbone of our hot food preparationensuring every guest receives high-quality, properly cooked...Full timePart timeLocal areaAll shiftsShift work
- Bar & Service Manager Join a full-service Asian restaurant recognized for its curated bar program and exceptional hospitality. This is an exciting chance to lead a passionate team committed to delivering memorable guest experiences while fostering a collaborative,...Flexible hours
- ...As sous chef, you'll play an integral role in the management of daily kitchen operations. Your creativity and development of menu items will help drive menu innovation. You will assist in inventory and labor management and focus on quality control to maximize profits....
$75k - $85k
...great drinks to help us usher in the newest innovation in the cinema industry. ~ What you are getting into: Working as a Sous Chef at Metro Cinema, an elevated new private cinema with dining. ~ Your Mission: Help the Executive Chef run things smoothly,...Hourly payFlexible hoursWeekend workAfternoon shift$100k - $150k
...Chef De Cuisine - Relocation $100,000$150,000 Base Salary + Huge Bonus Potential Location: Franklin, TN Join a thriving restaurant group opening a new location where Italian culinary tradition meets high-volume excellence. This is a leadership role for a...RelocationRelocation package- ...Mari is a tasting menu concept by Chef Sungchul Shim and the team behind Michelin awarded Kochi and Mari, as well as the well renowned casual concepts Gui, DonDon Korean BBQ, and Mari.Ne Mari is a Michelin starred (2022, 2023, 2024, 2025) Korean Hand Roll fine-...Casual workSeasonal work
$15.5 - $17 per hour
Job Description At Texas Roadhouse, we are a people-first company that just happens to serve steaks. Legendary Food and Legendary Service is who we are. We’re about loving what you’re doing today and preparing you for what you’ll be doing tomorrow. Are you ready to ...Hourly payWeekly pay$15.5 - $19 per hour
Job Description At Texas Roadhouse, we are a people-first company that just happens to serve steaks. Legendary Food and Legendary Service is who we are. We’re about loving what you’re doing today and preparing you for what you’ll be doing tomorrow. Are you ready to ...Hourly payWeekly payTemporary workFlexible hours$61k - $79k
...The Chef is responsible formanaging all aspects of the food service and beverage operation. Byutilizingthe food service team, this manageris responsible forthe efficient execution of all fresh food/ food service programs in compliance with corporate and regulatory guidelines...Local areaAll shiftsShift workWeekend work- ...JOB TITLE: Executive Chef LOCATION: New York, NY (Harlem / Hell’s Kitchen) COMPANY: Enoteca (Spanish wine & gin bar) ABOUT US Enoteca is a high-energy, hospitality-driven Spanish concept with an edgy, stylish vibe and a serious focus on food execution...Seasonal work
$17.5 - $20 per hour
Benefits: ~401(k) ~401(k) matching ~ Competitive salary ~ Dental insurance ~ Employee discounts ~ Free food & snacks ~ Health insurance ~ Paid time off ~ Training & development ~ Tuition assistance ~ Vision insurance ~ Wellness resources ...Local area$17.5 - $18 per hour
...skills by preparing menu items for prepackaged meals and hot food bars, helping customers enjoy delicious meals. You'll work with top chefs in a dynamic, fast-paced kitchen where every day is different. With opportunities to grow and pursue your passion for food, the...Full timeWork experience placementImmediate startDay shiftAfternoon shift



