Average salary: $54,899 /yearly
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$36 - $38 per hour
...the lives of our residents and fostering a collaborative and supportive work environment. Job Description Position: Executive Chef Salary Range: $36.00 - $38.00 Hourly Job Overview Responsible for the successful day-to-day operations of the culinary...SuggestedHourly payFull timeTemporary workWork at officeLocal areaWeekend work- ...Description Join the team at The Fresh and Green Plate , a new restaurant in Bristol. We're currently hiring a skilled and reliable Sous Chef to support our kitchen operations. Key Qualifications: ~3–5 years of solid experience in a professional kitchen ~ Ability...SuggestedCurrently hiring
- ...vanderbilt/Follow The Vanderbilt on Facebook and Instagram @VanderbiltAubergeJob Description Step into the culinary spotlight as our Chef de Cuisine/ Executive Sous Chef, where your creative flair and culinary expertise will set the stage for unforgettable dining...SuggestedTemporary workLocal areaAfternoon shift
$75k - $90k
...Executive Sous ChefJoin a respected hospitality group in a scenic coastal community as an Executive Sous Chef, where creativity and quality meet in a welcoming and casual atmosphere. This role offers a rewarding opportunity to collaborate with a passionate culinary team...SuggestedCasual workNight shiftWeekend work- ...ABOUT THE ROLE We are looking for an Executive Sous Chef for a full-service restaurant in Narragansett, Rhode Island. This is a senior kitchen leadership role supporting the Executive Chef in all aspects of culinary operations, team development, and maintaining exceptional...SuggestedRelocation packageFlexible hoursAfternoon shift
$75k - $90k
...Executive Sous ChefCeleste is looking for an Executive Sous Chef to join the team. Celeste is located in the sandy shoreline community of Narragansett. Comfortable, casual and creative, Celeste aims to provide stellar service alongside our unique menu of Coastal European...SuggestedCasual workLocal areaFlexible hoursNight shiftWeekend work- ...Executive Sous ChefWe are looking for an Executive Sous Chef for a full-service restaurant in Narragansett, Rhode Island. This is a senior kitchen leadership role supporting the Executive Chef in all aspects of culinary operations, team development, and maintaining exceptional...SuggestedRelocation packageFlexible hoursAfternoon shift
- ...We are a growing company looking to hire an Executive Sous Chef for one of our well-known upscale restaurants! We are looking for someone who is passionate about a team environment and thrives in a high-volume, scratch kitchen. Seafood experience is Sous Chef, Executive...Suggested
- ...Level99 Chef De PartieThe role of Chef de Partie is to support the Chef de Cuisine & Sous Chefs in the successful day to day BOH operations. This "on the field captain" position is proficient at all positions on the line and in prep, and sets an example for, and actively...SuggestedFlexible hoursShift workNight shift
$40k - $45k
...Chef de Partie – Cold Station | High-End Kitchen | $40K-45K + Benefits | Growth Opportunity Baker’s Table is an award-winning, chef-driven tasting menu restaurant in Newport, Kentucky. We are known for our high standards, attention to detail, and commitment to...SuggestedFull timeCurrently hiringLocal areaImmediate start10 hours per weekShift work$75k - $90k
...Executive Sous Chef Join a respected hospitality group in a scenic coastal community as an Executive Sous Chef, where creativity and quality meet in a welcoming and casual atmosphere. This role offers a rewarding opportunity to collaborate with a passionate culinary...SuggestedCasual workFlexible hoursNight shiftWeekend work- ...inspire and attract guests from around the world.Primary ResponsibilitiesIncluding, but not limited to:Reports directly to the Sous Chef and Executive Chef and supports the culinary team in delivering genuine hospitality and memorable dining experiences.Prepares and executes...SuggestedFull time
- ...Follow The Vanderbilt on Facebook and Instagram @VanderbiltAuberge Job Description Step into the culinary spotlight as our Chef de Cuisine/ Executive Sous Chef, where your creative flair and culinary expertise will set the stage for unforgettable dining experiences...SuggestedTemporary workLocal areaFlexible hoursAfternoon shift
$105k - $120k
...Job DescriptionJob DescriptionExecutive Chef | The Mooring, Newport, RI$105,000 – $120,000 / year | Performance bonus up to 20% | $500 quarterly dining allowanceRunning a kitchen is one thing. Running a kitchen where you are also an owner, where every great dish, every...SuggestedContract workRelocation packageNight shiftWeekend work- ...Executive Chef OpportunityA Career Built by Compassion & Care.We invite you to experience a rewarding career at our luxury Assisted Living and Independent Senior Living Communities. Our residents enjoy 5-star service, state-of-the-art amenities, and the peace of mind...SuggestedWork at officeFlexible hours
$125k - $135k
...sleeves to ensure the overall success of daily kitchen operations including recruiting, training, and food preparation. The Executive Chef will showcase culinary talents through the delivery of show quality food through personal involvement in task performance while...Full timeWork at officeLocal areaRemote workRelocation packageFlexible hours- ...Position Summary The Pastry Chef is responsible for delivering high-quality, efficient, individualized, and technically excellent pastry and bakery preparation. Working under strict Public Health standards and Company policies, this role manages the daily production...Immediate start
- ...Executive Chef. Location: Providence, RI - Position Overview:We are seeking an experienced and creative Executive Chef to lead the culinary operations at a renowned restaurant in Providence, RI. The Executive Chef will be responsible for overseeing a Executive Chef, Executive...
$100k
...Executive ChefWe're looking for a true kitchen leader.This is a hands-on Executive Chef role for someone who loves running a tight, professional kitchen, building a strong team, and putting out food they're proud of every single night.Italian cuisine experience is essential...Immediate startNight shift- ...seasonally driven waterfront restaurant known for scratch-made, top-of-the-catch seafood. This is a hands-on leadership role for a chef who wants to run the kitchen like it's their own, with real financial and operational accountability.Key DeliverablesCulinary vision...Night shiftWeekend work
$105k - $120k
...EXECUTIVE CHEF High-Volume Seafood Restaurant • Newport, Rhode Island • USD $105,000 - $120,000 + Up to 20% Bonus ABOUT THE ROLE We are searching for an Executive Chef for a landmark high-volume waterfront seafood restaurant in Newport, Rhode Island. This...Local areaRelocation package$75k - $90k
...Job Description Job Description Executive Sous Chef – High-Volume Coastal Restaurant Location: Kingston, RI Salary: $75,000–$90,000 Annually plus 15% bonus Position Overview We are seeking an experienced and passionate Executive Sous Chef to join...Flexible hoursWeekend workAfternoon shift- ...Magazine has named it a Top 125/APEX Award Training Organization. Morrison has more than 1,600 registered dietitians and 1,200 executive chefs, and serves more than 600M meals annually. This position is eligible for an Employee Referral Bonus! If you know someone that is...Work at officeLocal areaRemote workRelocation packageFlexible hoursWeekend work
$75k - $90k
Morrison Healthcare **Position Title:** BENCH EXECUTIVE CHEF **Pay Grade:** 14 **Reports To: SYSTEMS DIRECTOR** **Salary: $75,000 - $90,000** **Other Forms of Compensation:** RELOCATION ASSISTANCE **Morrison Healthcare** , a Compass Healthcare company, is a leader...Live inWork at officeLocal areaRemote workRelocationRelocation packageFlexible hours- .... Providence R.I. 02920Division/Department: KitchenReports to:Owner■Full-time■ ExemptEssential Duties and Responsibilities:The Head Chef is responsible for overall kitchen management. The chef is involved in all aspects of the kitchen including the food, the employees,...Full timeWork experience placement
- ...Not Your Average Joe's is hiring an Executive Chef! As our Executive Chef, you’ll never be bored.You’ll be responsible for making sure our kitchen runs smoothly. We offer: Competitive compensation - [annual salary and bonus etc] Insurance benefits Bonus opportunities...Shift work
$75k - $90k
...Job Description Job Description Executive Sous Chef | Coastal European Kitchen | Rhode Island Coast Be the number two in a creative, year-round coastal kitchen for a well-established New England restaurant group. This seat is built for a motivated chef with high...Flexible hours- ...Urgent Opportunity: Highly Skilled Sous Chef Needed!Are you looking for a dynamic kitchen environment where your creativity shines? Do you thrive in a fast-paced setting where teamwork and delicious food are at the heart of everything? If so, this is the perfect opportunity...Shift workWeekend work
- Job Description Job Description We're a busy, fast-paced restaurant in West Warwick looking for a Full-Time Pizza Cook to join our team! Position: Full-Time Pizza Cook Location: West Warwick, RI Schedule: Full-time (weekends required) What We’re Looking...Full timeWeekend work
$105k - $120k
...Executive Chef | Newport, RI $105,000 - $120,000 / year | Performance bonus up to 20% | $500 quarterly dining allowance Running a kitchen is one thing. Running a kitchen where you are also an owner, where every great dish, every tight labor cost, and every cook...Contract workRelocation packageFlexible hoursNight shiftWeekend work


