Average salary: $62,048 /yearly
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- ...Phoenix3 is seeking an experienced Restaurant Chef to lead culinary operations across two distinct food and beverage concepts within a single hospitality operation. This role is responsible for overseeing all back-of-house execution, including food quality, cost management...SuggestedPart timeFlexible hoursDay shiftAfternoon shift
- ...and visitors. POSITION OVERVIEW The Conanicut Yacht Club in Jamestown RI, presents an exciting opportunity for an Executive Chef to spearhead its culinary operations. This full-time position offers the chance to work in a seasonal, highend, family-centric...SuggestedFull timePart timeCasual workSeasonal workLocal area
- ...across the country between May - September. We are looking for and experienced, motivated, and capable KITCHEN MANAGERS / HEAD CHEFS (Lead Staff). This is a HANDS-ON & demanding position!! All lead staff will live on site at the job location - Room, Board,...SuggestedSummer workSeasonal workLive inLocal areaRelocationDay shift
- ...Executive Chef Are you a highly skilled and talented chef looking for an exciting new opportunity? Do you thrive in a fast-paced and dynamic kitchen environment? If your answer is yes, we have the perfect job for you! We are a renowned food and beverage brand seeking...SuggestedNight shift
£450 per month
About 1 Warwick - Nessa Restaurant We are looking for two passionate Demi Chef de Partiesto join our talented team at Nessa Restaurant. Nessa is a neighbourhood bar & restaurant in Soho, on the corner of Brewer and Warwick Street. We pride ourselves in serving seasonal...SuggestedSeasonal workLocal areaShift workNight shift$78k - $88k
...convention centers, music festivals, performing arts centers, and cultural institutions on the planet. Position Summary The Executive Sous Chef is responsible for the effective management and operation of the public food culinary team including event planning support,...SuggestedFull timeLocal areaFlexible hoursNight shiftWeekend workAfternoon shift- ...Flexible Scheduling Competitive Compensation Career Advancement Opportunities Job Summary We are seeking a talented Chef to join our team. In this role, youll be responsible for creating innovative menus and preparing delicious meals for our customers....SuggestedFlexible hours
- ...Job Description Job Description Position Overview The Executive Chef is a key leader within our Glorious Affairs Catering Company , responsible for overseeing all culinary operations, ensuring exceptional quality, and delivering an outstanding guest experience....Suggested
- ...Job Description Job Description Executive Chef — Claw & Hammer Fine Dining Restaurant Position Summary Claw & Hammer Fine Dining Restaurant is seeking a visionary, highly skilled Executive Chef to lead our culinary program and uphold our reputation for exceptional...SuggestedFlexible hoursAfternoon shift
- ...Job Description Job Description Costantino’s Venda Bar and Ristorante Job title: Head Chef Work Location: SAC Costantino’s Venda Ristorante. 265 Atwells Ave. Providence R.I. 02920 Division/Department: Kitchen Reports to: Owner ■ Full-time ■ Exempt...SuggestedFull timeWork experience placement
- ...recipes to produce breads, rolls, cookies, cakes, pies, pastries, or other baked goods. The Pastry Cook works in liaison with the Pastry Chef to create new recipes to cater to our changing seasonal menus. All employees are kindly asked to understand that the property...SuggestedHourly payWork experience placementFlexible hoursShift workWeekend work
- A leading marina company is seeking an Experienced Sous Chef to work alongside the Executive Chef in overseeing kitchen operations and ensuring high standards of food quality. The ideal candidate will bring at least 2 years of experience, possess strong leadership and...Suggested
- A renowned restaurant in Warwick, Rhode Island, is seeking a passionate Demi Chef de Partie to join its talented team. The ideal candidate will have proven experience, strong culinary skills, and the ability to thrive in a fast-paced environment. Responsibilities include...Suggested
$70k - $75k
Eurest Position Title: EXECUTIVE CHEF-CHARLESTOWN, MA Salary: $70,000-$75,000/annually As the leader in business and industry dining, Eurest is the company to join if you want a rewarding career packed with limitless opportunities. We feed the employees of the nation...SuggestedWork at officeLocal areaFlexible hours- A leading dining service provider is seeking an Executive Chef for their Charlestown location. The ideal candidate will manage kitchen operations, ensuring a safe work environment and meeting corporate meal preparation guidelines. Responsibilities include planning menus...Suggested
$120k
Overview Are you a creative and dynamic Executive Chef looking for a new challenge? We are seeking an Executive Chef who is passionate about culinary excellence and has a track record of inspiring teams to deliver exceptional dining experiences. As our Executive Chef,...$50k - $55k
Position Title: Sous Chef - Newport, RI Salary: $50,000 - $55,000 Other Forms of Compensation: Merit increases Think Fresh! Lead with Excellence! An industry leading hospitality food service group, Unidine is driven by its exceptional people sharing their passion, creativity...Work at officeLocal areaRemote workFlexible hours$78k - $88k
A leading venue management company is seeking an Executive Sous Chef responsible for managing the culinary team in Providence, Rhode Island. The role includes overseeing food preparation, event planning, and mentoring staff to meet operational standards. Candidates should...- Experienced Sous Chef - Breakfast & Lunch (Food Services) Safe Harbor Marinas, LLC (SHM) is the largest owner and operator of marinas in the world. As a fast‑growing company, SHM cultivates a team dynamic of passionate individuals led by the sharpest minds in the industry...Local areaImmediate startShift workAfternoon shift
$80k - $100k
...Job Description Job Description Executive Chef Position Location: Providence, RI Company: Leading Hospitality Group Salary : $80,000-$100,000 Join our culinary leadership team as Executive Chef, where you'll oversee kitchen operations while maintaining...Flexible hours$25 per hour
Overview Join to apply for the Cook/Chef role at Epic . Please note that this position is based on our campus in Madison, WI, and requires relocation to the area. We recruit nationally and provide financial relocation assistance. Responsibilities Work alongside other talented...Full timeRelocationRelocation packageMonday to Friday- A premier family-oriented yacht club in Jamestown, Rhode Island, is seeking an Executive Chef to lead its culinary operations. The successful candidate will have over five years of experience in a similar role with exposure to multi-outlet operations and banquet services...
- ...Pourquoi livrer avec DoorDash? DoorDash est le chef de file de la livraison de repas et de commandes à emporter et de la livraison de dépanneur aux États-Unis. Des millions de clients lui font confiance chaque jour. En tant que Dasher, tu resteras occupé grâce à une vari...Temporary workFlexible hours
$50k - $55k
A leading hospitality food service organization seeks a Sous Chef in Newport, RI, to assist in managing all kitchen operations. The ideal candidate will lead kitchen staff and oversee food production, ensuring high-quality dish preparation. With 3-5 years of culinary experience...Flexible hours- A leading culinary company in Newport is seeking a Sous Chef to assist the Executive Chef in overseeing kitchen operations. The ideal candidate will have 3-5 years of proven culinary experience, strong leadership skills, and thrive in a dynamic environment. Responsibilities...Flexible hours
$120k
A prestigious hospitality venue in Rhode Island is seeking a passionate Executive Chef to lead culinary operations and inspire a team. The ideal candidate has over 5 years of cooking experience and strong kitchen management background. Responsibilities include menu development...- A premier resort destination in Newport, Rhode Island is seeking an Executive Chef. This role requires culinary excellence and the ability to inspire teams to deliver exceptional dining experiences. Candidates must possess a minimum of 4 years in kitchen management and...
- Culinary Specialists (CSs) operate and manage Navy messes and living quarters established to subsist and accommodate Navy personnel. They prepare menus, manage subsistence inventories, and maintain financial records. It is commonly accepted that the "mess decks," or dining...Contract work
- Overview Job Summary: We are seeking a talented Chef to join our team. In this role, you’ll be responsible for creating innovative menus and preparing delicious meals for our customers. The ideal candidate is experienced, creative, and able to delegate tasks to kitchen...Weekend workAfternoon shift
- Job Description JPC LLC is a Franchise with Domino's Pizza looking to provide opportunity to new team members who are looking for the FUN job, develop skills and grow fast within our organization. Opportunities are limitless with Domino's! Job Description ...Hourly payFull timePart timeSecond jobFlexible hoursShift work




