Average salary: $57,108 /yearly
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- Job DescriptionWorkplace Hospitality builds dining and hospitality programs that work, day after day. Chef-led menus designed around the people and the operational reality of each space. Reliable across locations, consistent across shifts, flexible enough to fit the way...SuggestedHourly payFlexible hoursShift work
- ...Levy, part of Compass Group USA, seeks an Executive Sous Chef to support culinary operations for Premium and Sissy's at FedExForum in Memphis. You will design innovative menus, manage food quality and presentation, and lead a high-performance kitchen to deliver unforgettable...Suggested
$70k - $85k
...Compensation Range $70,000 to $85,000 / a year + 15% Bonus Opportunity Apply Today Hiring – Executive Sous Chef Hiring Immediately Why Culinary Dropout? Competitive Pay and incentive opportunity Medical, Dental, and Vision Coverage within 30 days of employment Retirement...SuggestedImmediate startShift work- ...American Cruise Lines, the largest cruise line operating exclusively within the United States, is seeking talented Executive Sous Chefs to join our team for the 2026 season. Our modern riverboats and iconic paddlewheelers carry no more than 200 guests, providing a uniquely...SuggestedDaily paidFull timeLocal areaShift work
- ...Job Description Hai Hospitality (Uchi, Uchiko, and Uchiba) is accepting applications for an experienced Sous / Executive Sous Chef. If you're searching for your next opportunity and want to join a growing, award-winning organization, we invite you to apply. We at Uchi...SuggestedRelocation
- ...beverage team that reflects the unforgettable character and history of our iconic property. What we offer… Mentorship from an Executive Chef with more than 30 years of experience working alongside Michelin-level chefs and Certified Master Chefs in both restaurant and...Suggested
- ...friendly, motivated person, with a passion to serve others, the Omni Nashville may be your perfect match. Overview The Executive Sous Chef has an overall responsibility for the efficient and effective running of the kitchen and food production outlets, ensuring operating...SuggestedFlexible hours
$125k - $150k
...This will be a high-volume, high-profile restaurant that provides impeccable service and thoughtfully executed food. The Executive Chef will be the BOH leader with a history as an Executive Chef in a top, high-end Steakhouse . Responsibilities Lead kitchen operations...SuggestedFull timeRelocation package- ...Pastry Chef De Partie Four Seasons Hotel and Private Residences Nashville is seeking a Pastry Chef de Partie to join our dynamic culinary team. This role is responsible for supporting the Pastry Chef in overseeing daily pastry kitchen operations while ensuring the...SuggestedFull timeSeasonal workWorldwideFlexible hoursAfternoon shiftEarly shift
$115k
As Executive Sous Chef at Marriott, you will help lead all culinary operations within our Food & Beverage department, supporting restaurants, banquets, and room service in a high-volume hospitality environment. Partnering with the Executive Chef, you will oversee menu...Suggested$7.25 - $12 per hour
...opportunities, perks, and a positive environment. North is more than an Italian restaurantits a family of servers, hosts, managers, and chefs dedicated to crafting the perfect Italian meal for our guests. If that sounds like you, theres a place for you here....SuggestedFlexible hoursShift work$20 - $23 per hour
Pastry Cook $20.00 - $23.00 / hour Hiring Pastry Cook **Open availability preferred** Please walk-in to interview with a manager on Monday to Friday from 2:00pm - 4:00pm, and our address is 2803 12th Avenue South #105, Nashville, TN 37204. Why The Henry? Killer earning...SuggestedDaily paidCasual workImmediate startMonday to FridayFlexible hoursWeekend work- ...Position Title: Executive Chef Location: Ave Maria University, Ave Maria FL Salary: 80-83K FT Now seeking a talented and experienced Executive Chef to lead our culinary team in a busy and multi-outlet setting. We require a culinary master with a mentoring leadership style...Suggested
- ...hospitals and cafés, advancing their healing missions for over 70 years. Morrison employs 1,600 registered dietitians and 1,200 executive chefs and serves more than 600 million meals annually. Job Summary As an Executive Chef you will oversee all culinary functions for a...SuggestedLocal areaFlexible hours
- ...Current job opportunities are posted here as they become available. The Executive Chef is responsible for the successful management of all aspects of the culinary and dining department. Responsibilities include retail sales, special events planning, food costs and inventory...SuggestedWork at office
- ...Overview Opportunity: Executive Chef Salt Wood Kitchen and Oysterette, located at The Sanctuary Beach Resort, is seeking a passionate and driven Executive Chef to lead our restaurant operation and influence property-wide food and beverage growth.. This role offers a unique...Weekend work
- ...makes the Morrison Living difference. Join us and discover how we build community one meal at a time. Job Summary Working as a Pastry Chef, you are responsible for the preparation, production and ordering for the pastry department for our senior living community. You are...Hourly payWork at officeLocal areaRemote workFlexible hours
- ...Select how often (in days) to receive an alert: Position Title:EXECUTIVE CHEF - MEMPHIS, TN As the leader in business and industry dining, Eurest is the company to join if you want a rewarding career packed with limitless opportunities. We feed the employees of the nation...Work at officeLocal areaRemote workFlexible hours
- StoryPoint Group in Jackson, TN, is seeking a Culinary Manager to oversee all aspects of the culinary and dining department. The role requires a focus on providing exceptional dining experiences, training culinary staff, and managing food costs effectively. The ideal candidate...
- ..., we’re guest-obsessed. Our mission is to create memorable moments for every guest, every time. It’s who we are. We are looking for Chefs to create the bartaco experience and who live and breathe our touchstones. Our culture is defined by these values and guides how we...Hourly payShift workWeekend workAfternoon shift
- **Additional Information** **Job Number** 26093272 **Job Category** Food and Beverage & Culinary **Location** 300 12th Ave S, Nashville, Tennessee, United States, 37203 VIEW ON MAP ( **Schedule** Full Time **Located Remotely?** N **Position Type** Non-Management **POSITION...Full timeWork experience placementRemote workShift work
- ...quality standards. Hire, coach, train, inspire and direct culinary staff. Maintain proper scheduling and employee reviews. Develop Sous Chef and Lead Cook to take on additional leadership and management duties. Responsible for food control, labor costs, menu engineering,...Work at office
$70k - $100k
...Overview Arriving in Nashville from Chicago, Sushi-san will be serving up the freshest fish seven days a week. The menu from Master Sushi Chef Kaze Chan will feature signature maki, handrolls, San-Sets, nigiri and sashimi along with Sizzling Rice, binchotan robata grilled...Hourly payNight shiftWeekend workDay shiftEarly shift- We create communities where employees thrive in their work, helping our residents thrive in their homes. Benefits Paid holidays and PTO Community employees may receive annual anniversary rewards dependent on classification. Benefits package also includes Health, Dental...
- ...Tournament, Kentucky Derby, and NHL, MLB, NBA, NFL, and MLS All-Star Games. **Job Summary** It's all about the food. The Executive Chef is the leader for all things culinary for the guests at the FedExForum - from setting the menu standards to training team members and...Local areaRemote workHome officeFlexible hoursShift work
$70k - $80k
...Executive Chef | Upscale, Chef-Driven Concept An upscale casual, chef-driven restaurant concept in Western Kentucky is seeking a talented and passionate Executive Chef to spearhead its culinary program. Operating within a beautifully restored, custom-built historic building...Casual workLocal areaRelocation packageNight shiftWeekend work- ...Eurest USA is seeking an Executive Chef to lead kitchen operations at our Memphis site. You will direct meal preparation in line with corporate programs, ensuring quality and safety across all culinary activities. This is a dynamic leadership role for a driven culinary...
- Hiring Immediately Pastry Cook Seeking candidates with PM availability Walk-in to interview with a manager Monday to Thursday from 12:00PM to 3:00PM at 4031 Hillsboro Pike Ste 901 Why Doughbird? ~ Killer earning potential ~ Benefits available when you ...Daily paidImmediate startFlexible hoursWeekend work
- ...Job Summary: We are seeking an experienced and motivated Sous Chef/Cook to join our banquet hall culinary team. The ideal candidate will assist in planning, preparing, and executing high-volume banquet events, ensuring consistent food quality, efficient kitchen operations...Flexible hoursAfternoon shift
$48,000 per week
Marriott International, a global leader in hospitality with properties in 139 countries, is seeking a skilled Pastry Cook III to join our dynamic kitchen team. As a Pastry Cook III, you will be instrumental in creating exquisite pastry items that delight our guests and ...

