Average salary: $32,328 /yearly
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- ...is open 11am-9pm everyday of the week. We are seeking a Head Cook that is flexible and able to fill BOTH day and evening shifts... ...of experience working as a head cook / team lead / kitchen manager -A strong work ethic and sense of urgency -Team sensibilities...SuggestedFlexible hoursDay shiftAfternoon shift
Pow Pow Franklin Square
Washington DC24 days ago $60k
...Caf Manager The Caf Manager is the leader of the retail store and the primary point of contact for the caf team. This role demands a proactive, resourceful leader who can make sound decisions under pressure. The Caf Manager acts with urgency and strong judgment to address...SuggestedTemporary workFor contractorsSeasonal workWork at officeRemote workShift workCommonwealth Joe Coffee Roasters
Arlington, VA11 days ago- ...are looking for an experienced, motivated, and capable KITCHEN MANAGERS / HEAD CHEFS (Lead Staff). HANDS-ON & demanding position!! All... ...Food Safety as it pertains to special diet food preparations and cooking for individuals with allergies Professionally Interacts with...SuggestedSummer workSeasonal workLive inLocal areaRelocationDay shift
- ...Task Force Executive Chef for the Westin Crystal City in Arlington, Virginia. The role involves overseeing all culinary operations, managing kitchen staff, and ensuring exceptional food quality and consistency. Candidates must have a culinary certification, at least 2...Suggested
- ...Job Description Job Description We are seeking a Bar Manager to join our team! You will play an integral role in ensuring that our customers have a memorable dining experience at Kitchen + Kocktails. Responsibilities: Ultimately responsible for hiring bar staff...SuggestedCasual workShift work
Kitchen + Kocktails by Kevin Kelley - Washington, D.C.
Washington DC7 days ago - ...space while preparing high-quality meals. The ideal candidate will have extensive experience in luxury catering, particularly in managing large teams. This role offers a competitive salary and a range of comprehensive benefits, conducive to professional growth within...Suggested
$32 per hour
Job Summary The Food & Beverage Manager is responsible for all aspects of unit operations and floor management, including food, beverage... ...and upkeep of unit's equipment, food production and handling, cooking, housekeeping, sanitation, dress, cash control, and employee...SuggestedHourly pay- ...Executive Chef will effectively lead, train, coach, motivate, engage, and provide feedback to the culinary staff, supervisors, and managers daily. The Executive Chef will always maintain a hands-on approach to all culinary operations. Key Duties & Responsibilities:...SuggestedPart timeWork at office
Crestline Hotels & Resorts
Washington DC14 days ago $90k
...3+ years experience leading a culinary team in a dynamic, fast-paced environment. ~ Skilled business sense regarding inventory management, food cost, labour and scheduling, variable costs. Crunchtime inventory management skills are a must. ~ Established leadership...SuggestedPart timeCasual workFlexible hoursBlue Shock Executive Search
Washington DC1 day ago- ...teams! The Senior Taquero assists the Master Taquero (Kitchen Manager) in the day-to-day operations of the Kitchen team, working closely... ...the Master Taquero's direction. Ensure the execution of Prep Cooks follow Tacombi recipes. Supervision, Training & Development...SuggestedSummer workFlexible hoursShift work
$60k - $65k
...Kitchen Manager To effectively supervise and manage all kitchen operations; optimizing profits by controlling food costs, production, labor and increase sales through food quality, speed of service and accurately prepared food. Key Responsibilities & Accountabilities...SuggestedHourly payFull timeLocal areaAll shiftsFlexible hoursShift workDay shiftAfternoon shift- ...Kitchen Manager We are passionate about great food that is healthy and energizing. We work from scratch to provide fresh and vibrant plates to our loyal guests. Our Kitchen Managers focus on team building, controlling costs, and production. We offer a culture of empathy...Suggested
- A summer camp kitchen management company seeks an experienced Kitchen Manager/Head Chef to oversee food service operations at seasonal camps. The role requires 4+ years of kitchen experience, a ServSafe Allergens Certification, and strong leadership skills. This hands-...SuggestedSummer workSeasonal workLive in
$65k - $75k
...Kitchen Manager Good Company Doughnuts & Cafe's concept is individually tailored to meet the needs of a specific market segment, resulting... ...: - Responsible for training and development of hourly cooks. - Performing weekly price comparisons - Ensures nobody begins...SuggestedHourly payCasual workLocal areaFlexible hoursShift work$23.5 - $27.75 per hour
...Job Description Job Description A Café Manager supports Tatte’s mission to inspire, care for and nurture life, every day, by contributing to the café management team in welcoming guests to Tatte, caring for our team members, and executing café operations to Tatte standards...SuggestedFull timeWork at officeFlexible hoursShift workTatte Holdings, LLC
Bethesda, MD8 days ago- ..., United States of America Position Summary: The successful Galley (Kitchen) Supervisor, in conjunction with other Back of House management, participates in managing back-of-the-house cruise execution to ensure consistently high levels of quality, service and guest sanitation...For contractorsWork experience placementLocal area
- ...closely with catering & retail employees as well as the restaurant managers. Essential Functions: -Takes and modifies orders over phone... ...canvassing Secondary Functions; Expo Duties, Cashier, Dishwasher, Line Cook Highlighted tasks include: -Maintains abundant FOH displays and...Work experience placementLocal area
Corner Bakery Cafe
Washington DC9 hours ago - ...Kitchen Manager Our team members are the key to our company's success, and their health and well-being, as well as that of their families... ...Rock culinary standards are upheld: the food looks good and is cooked properly, the proportions are correct, and it is cooked and...Hourly payWork at officeLocal area
$65k
...food preparation experience and be passionate about providing exceptional dining experiences for seniors. Responsibilities include managing daily operations, menu planning, and ensuring compliance with dietary guidelines. A culinary education and supervisory experience...- A luxury hotel chain in Washington, D.C. seeks a Chef de Partie to join its culinary team. The role involves supporting the Executive Chef with daily kitchen operations, ensuring food quality, and supervising personnel. Ideal candidates should have at least four years of...Flexible hours
- ...Kitchen Manager Responsible for the overall operations of the back of the house, and ensuring the overall integrity of The Boiling Crab... ...to spicy food). May be required to function as prep cook handling live and raw seafood for use on the cook's line. Other...Casual workLocal areaAll shiftsShift workNight shift
- A seasonal camp kitchen services company is seeking experienced Kitchen Managers/Head Chefs for summer camps in Washington, DC. Responsibilities include managing kitchen operations, ensuring food quality, and leading staff. Ideal candidates will have 4+ years of commercial...Summer workSeasonal work
- Guest Services, Inc. is seeking a Food & Beverage Manager in Washington, DC to oversee all aspects of unit operations and team management. The successful candidate will ensure exceptional customer service while driving financial goals through effective planning and management...
$70k - $75k
...*Not available in AR. Responsibilities: The Department Manager oversees the food service program at a single site, ensuring high... ...control, and in-service sessions; perform roles of dietary aide, cook, and dishwasher as needed. Communicate directives from client...Local areaHealthcare Services Group, Inc.
Bethesda, MD16 hours ago- ...Bar Manager The Bar Manager is responsible for overseeing the bar program at Mi-Vida. This includes managing inventory, ordering supplies, and ensuring the highest quality of beverages for guests. The role also involves supervising bar staff, developing the drink menu...
- ...culinary service provider in Washington, D.C. is seeking a dedicated cook to prepare and serve nutritious meals, maintain kitchen cleanliness, and assist the Culinary Services Director with food management. Ideal candidates should possess a high school diploma and cooking...
$60k
...VA is seeking a Sous Chef to create a culture of food exploration and innovation. In this dynamic role, you will be responsible for cooking and preparing food while maintaining high quality standards. The ideal candidate is adaptable, has 2+ years of culinary experience,...- A leading hospitality company is seeking a culinary operations manager to oversee daily kitchen functions. The ideal candidate will have extensive culinary experience while ensuring food quality and safety standards are met. Responsibilities include leading staff, managing...
- ...kitchen. The ideal candidate is a sous chef with a commitment to high-quality food and authentic hospitality. Responsibilities include managing kitchen operations and ensuring food safety. Candidates should have at least 2 years of relevant experience. Benefits include...
- ...responsibilities include, but are not limited to: Ensuring food quality by cooking and prepping food to order, and following kitchen procedures... ...compensation Opportunities for advancement (80% of managers started as Crew) Who We Are Chipotle Mexican Grill, Inc. (...Local areaShift work
