Average salary: $32,328 /yearly
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- ...space while preparing high-quality meals. The ideal candidate will have extensive experience in luxury catering, particularly in managing large teams. This role offers a competitive salary and a range of comprehensive benefits, conducive to professional growth within...Suggested
- ...experienced Executive Chef to oversee kitchen operations and deliver high-quality culinary experiences. This role requires expertise in managing staff, budgeting food costs, and ensuring sanitation standards. The ideal candidate should have at least three years of experience...Suggested
- ...are looking for an experienced, motivated, and capable KITCHEN MANAGERS / HEAD CHEFS (Lead Staff). HANDS-ON & demanding position!! All... ...Food Safety as it pertains to special diet food preparations and cooking for individuals with allergies Professionally Interacts with...SuggestedSummer workSeasonal workLive inLocal areaRelocationDay shift
- ...Store Manager Job We are looking for an experienced and skilled Kitchen Director with remarkable skills, who will run a store effectively and with attention to detail. Our Kitchen Director candidates are required to be in constant contact with the staff and customers...SuggestedImmediate startFlexible hoursShift workNight shiftWeekend workDay shift
Chick-fil-A
Washington DC10 hours ago $85k
A global hospitality brand is seeking a Sous Chef to oversee kitchen operations at Ned's Club in Washington, DC. You will support the Executive Sous Chef in food production and team leadership, ensuring high standards of quality and safety. The ideal candidate will have...Suggested$23.5 - $27.75 per hour
...Job Description Job Description A Café Manager supports Tatte’s mission to inspire, care for and nurture life, every day, by contributing to the café management team in welcoming guests to Tatte, caring for our team members, and executing café operations to Tatte standards...SuggestedFull timeWork at officeFlexible hoursShift workTatte Holdings, LLC
Bethesda, MD17 days ago$60k
...Job Description Job Description The Café Manager is the leader of the retail store and the primary point of contact for the café team. This role demands a proactive, resourceful leader who can make sound decisions under pressure. The Café Manager acts with urgency...SuggestedTemporary workFor contractorsSeasonal workWork at officeRemote workShift workCommonwealth Joe Coffee Roasters
Arlington, VAa month ago$65k - $70k
...Salary: $65,000 - 70,000 Qualifications Fine dining or catering restaurant leadership experience is required Experience managing catering or food and beverage operations Strong knowledge of large-scale event catering and premium service operations Excellent...SuggestedHourly payLocal areaRemote workFlexible hoursCompass Group USA
Washington DC1 day ago- ...Line Cook Join our dynamic culinary team as a line cook, where your passion for cooking and attention to detail will contribute... ...obtain). ~ Strong attention to detail, organization, and time management. ~ Ability to follow recipes and take direction. ~ Ability...SuggestedShift workAfternoon shift
StepStone Hospitality
Arlington, VA10 hours ago $80k - $85k
...Places to Work. Job Summary Working as a Catering Director , you have the responsibility for Catering and Events. You will manage a team of staff, build client relations, along with ensuring the catering offered to our guests is of outstanding quality. Key...SuggestedTemporary workLocal areaFlexible hoursCompass Group USA
Washington DC2 days ago- ...The ideal candidate will have a strong background in classic cooking, menu refreshing including banquet programs, working in concert... ...Qualifications: ~5 years of experience in luxury hotel kitchen management or fine dining restaurant, at least 3 years as Head Chef or...SuggestedRelocation
Goodwin Recruiting
Washington DC2 days ago $130k - $140k
...Responsibilities * Leads a team that provides operational expertise in contracted services while providing hands-on execution management of operations. * Manages the client and community relationships at the location, continually assessing operations, and developing...SuggestedContract workLocal areaAramark
Washington DC4 days ago$80k - $85k
...set you and your team up for success. Staying organized while managing logistics and thinking big picture in a fast paced environment... ...is determined to help support the next generation of farmers, cooks and chefs! You Will: Be responsible for the entire restaurant...SuggestedTemporary workWork experience placementLocal areaShift workDIG INN Restaurant Teams
Washington DC4 days ago$100k - $120k
...Our Executive Chefs are a critical ingredient in our restaurant management recipe. They develop and lead our culinary team. The Executive Chef is committed to leading our team, overseeing daily operations to produce high-quality, delicious food to standard, growing our...SuggestedTemporary workPart timeImmediate startShift workFounding Farmers Restaurant Group
Washington DC5 days ago- ...scratch and features many locally sourced items. This candidate must be an expert at hiring and training staff, people development, managing inventory, and controlling costs. Executive Chef Responsibilities Hands-on, lead-by-example management style Create...SuggestedSummer work
New Day Executive Search
Alexandria, VA10 hours ago $50k - $60k
...Head Chef Red Rabbit is a Black-owned School Food Management Company in the country. We work with hundreds of schools, districts, and... ...trained chefs create menus, source farm fresh ingredients, and cook delicious, thoughtful, and familiar food. School food matters not...Full timeSummer workWork at officeMonday to FridayFlexible hoursRed Rabbit LLC
Washington DC2 days ago$80k
...Requirements & Qualifications True passion for food and hospitality Minimum 5 years of restaurant experience Experience managing $2M+ in annual sales Adaptable, organized, and a strong problem-solver Can-do attitude and a genuine interest in both back-...Casual workNew Day Executive Search
Washington DC4 days ago- ...Executive Chef is responsible for providing overall leadership and management for all phases of food production and food presentation... ...quality achievement by monitoring and evaluating for peak timing, cooking methods, plating, garnishing and service delivery. Ensures...Local area
Sunrise Senior Living
Bethesda, MD10 hours ago - ...day-to-day operations of the catering department and directly supervises all catering associates. This role supports the Catering Manager by ensuring consistent execution, staffing support, food quality, safety, and customer service. Key Responsibilities Supervise...Weekly payLocal area
Albertsons
Alexandria, VA2 days ago $25 - $30 per hour
...-presented food and beverages are served within established time frames. Reviews menu and other production needs to oversee and manage daily functions. Monitors staff daily to ensure all systems, protocols and quality assurance tools are utilized correctly. Visits...Compass Group USA
Washington DC1 day ago$120k - $140k
...menus according to established guidelines Experience with leading large teams Cross functional leadership across 80-100 cooks and 13 manager directs Follows standardized recipes, portioning and presentation standards. Completes and utilizes daily production...Full timePart timeWork at officeLocal areaRemote workFlexible hoursCompass Group USA
Washington DC3 days ago- ...through a transformative educational experience. Job Summary: The Executive Chef provides culinary leadership and operational management for the Dumbarton Oaks Refectory, our communal meal program and space. This role is responsible for the planning, preparation,...Work at officeFlexible hoursAfternoon shift
Harvard University
Washington DC1 day ago - ...that changes quarterly using fresh local ingredients. We focus on cooking and baking almost everything from scratch. The ideal candidate... ...through a top-notch dining experience. Direct and manage all back- and front-of-the-house staff. Maintain all departmental...Local areaFlexible hoursShift work
- ...standards. This role supervises kitchen staff, coordinates workflow, manages inventory, and maintains a clean and safe working environment.... ..., service, or accommodations. Coordinate assignments of cooking personnel to ensure economical use of food and timely...Local areaShift work
$21 per hour
...) The Role at a glance: We are looking to bring an experienced cook supervisor to our correction team in Upper Marlboro, MD. As a cook... ...one of our brand segments. Disclaimer: This job description can be revised by management as needed. #J-18808-Ljbffr Elior North AmericaHourly payFull timeWork at office- ..., United States of America Position Summary: The successful Galley (Kitchen) Supervisor, in conjunction with other Back of House management, participates in managing back-of-the-house cruise execution to ensure consistently high levels of quality, service and guest sanitation...For contractorsWork experience placementLocal area
- A seasonal camp kitchen services company is seeking experienced Kitchen Managers/Head Chefs for summer camps in Washington, DC. Responsibilities include managing kitchen operations, ensuring food quality, and leading staff. Ideal candidates will have 4+ years of commercial...Summer workSeasonal work
$30 per hour
...-presented food and beverages are served within established time frames. Reviews menu and other production needs to oversee and manage daily functions. Monitors staff daily to ensure all systems, protocols and quality assurance tools are utilized correctly. Visits...Hourly payFull timePart timeLocal areaImmediate startRemote workFlexible hoursShift workFlik Hospitality Group
Arlington, VA17 days ago- ...teams! The Senior Taquero assists the Master Taquero (Kitchen Manager) in the day-to-day operations of the Kitchen team, working closely... ...the Master Taquero's direction. Ensure the execution of Prep Cooks follow Tacombi recipes. Supervision, Training & Development...Summer workFlexible hoursShift work
$60k - $65k
...Kitchen Manager To effectively supervise and manage all kitchen operations; optimizing profits by controlling food costs, production, labor and increase sales through food quality, speed of service and accurately prepared food. Key Responsibilities & Accountabilities...Hourly payFull timeLocal areaAll shiftsFlexible hoursShift workDay shiftAfternoon shift
