Average salary: $74,999 /yearly
More statsGet new jobs by email
- ...Job Description Job Description We are seeking an Executive Chef to join our team. Responsibilities: Oversee day-to-day culinary operations Coordinate food and kitchenware orders Check freshness and quality of ingredients Assist in the development...SuggestedWork at office
- ...always be. We believe that hospitality, when done well, can be a transformative force in a community. About the Role: The Executive Chef is responsible for leading the culinary operations of a restaurant, hotel, or food service establishment, ensuring the highest...Suggested
$80k - $90k
Executive Sous Chef At Sodexo Live!, we take pride in crafting exceptional events at the most prestigious venues on the planet and creating lasting memories for fans, visitors, guests and team members. Working with Sodexo Live! is more than a job; it's a chance to be part...SuggestedSeasonal workLocal areaFlexible hoursNight shift- ...Group, we’ve been creating smiles since 1949—one guest, one meal, and one team member at a time. Now we’re searching for an Executive Sous Chef to join our team! Eat'n Park Hospitality Group represents a diverse family of brands that span 14 states across more than 15...SuggestedHourly payFull timeLocal areaWork from homeShift workAfternoon shift
- ...innovative Italian restaurant group with locations in Trafford and Greensburg. Both locations are seeking qualified applicants for Executive Sous Chef Position, with a minimum of 3 years Line experience. We want to find people who are passionate about food and want to excel....SuggestedWeekly payFull timeAll shiftsFlexible hoursShift work
$70k - $85k
Compensation Range $70,000 to $85,000 / year + 15% bonus opportunity Apply Today Hiring - Executive Sous Chef Hiring Immediately Why Culinary Dropout? Competitive Pay and incentive opportunity Medical, Dental, and Vision Coverage within 30 days of employment Retirement...SuggestedImmediate startShift work$80k - $90k
We are searching for an experienced Executive Sous Chef for the Indiana Convention Center located in Indianapolis IN. Offered salary range: $80,000 - $90,000 About the job Join a role where your culinary leadership and creativity shape exceptional dining experiences every...SuggestedLocal areaWorldwideNight shiftWeekend work- A leading entertainment venue in Gary, Indiana is seeking a qualified kitchen manager responsible for overseeing food preparation on all shifts. Key duties include ensuring quality food service, training and managing staff, and maintaining health and safety standards. The...SuggestedAll shiftsShift work
- A gaming and entertainment venue in Indiana seeks a candidate to oversee food preparation and coordinate service in its outlets. The role requires extensive experience in food preparation, supervisory capabilities, and a culinary arts background. You will be responsible...SuggestedFlexible hours
- ...leadership role based at the Indianapolis Motor Speedway, with rare off-site commitments and no regular travel expectations. The Executive Chef is a management position overseeing chef managers as well as hourly culinary staff, responsible for developing and executing...SuggestedHourly payShift work
- ...Executive Sous Chef, Lucas Oil Stadium Indianapolis, IN Culinary Arts 297401 We are currently seeking an Executive Sous Chef at Lucas Oil Stadium & Indiana Convention Center. The Executive Sous Chef supervises and directs the activities of the Culinary team...SuggestedLocal areaShift workNight shift
$75k - $80k
A popular restaurant chain is immediately hiring an Executive Chef in Indianapolis, IN. The ideal candidate will have over 5 years of high-volume restaurant management experience and a strong understanding of business operations. Responsibilities include managing shifts...SuggestedImmediate startShift work$70k - $85k
Fox Restaurant Co is hiring an Executive Sous Chef in Indianapolis, IN. This position requires over 3 years of high-volume restaurant management experience. The role focuses on managing shifts, exceeding guest expectations, and ensuring operational efficiency. Competitive...SuggestedShift work- The Executive Sous Chef assists the Executive Chef with the efficient operation of food production areas. In conjunction with The Executive Chef is responsible for supervising and assisting in the preparation of all food items, based on standardized recipes while maintaining...SuggestedDaily paidTemporary workFlexible hours
- A leading event management company is seeking an experienced Executive Sous Chef to oversee culinary operations at the Indiana Convention Center. You will support the Executive Chef and ensure high-quality food service at major events. The ideal candidate will have extensive...Suggested
- A leading culinary service provider in Indianapolis is seeking an Executive Chef to oversee kitchen operations, ensure culinary excellence and deliver exceptional service. The role includes leadership of the culinary team, managing food safety and sanitation, and adhering...
- The Indiana Convention Center is hiring an Executive Sous Chef to oversee culinary operations and manage kitchen staff. In this role, you will support the Executive Chef, ensuring high-quality food services for large events and banquets. You should have proven experience...
- ...Job Description Job Description Executive Chef Casual Dining – Locally Owned If you are searching for a career opportunity as an Executive Chef with a company that is passionate about great service, creativity and being a part of a progressive Midwestern...Casual workLocal area
$75k - $80k
...Executive Chef Compensation Range: $75,000 - $80,000 / year + 20% Bonus Opportunity Apply Today Hiring Immediately *Comprehensive relocation assistance is available to support qualified candidates in transitioning to their new role with Flower Child. Why...Immediate startRelocation packageShift work$110k - $120k
Job Overview As an Executive Chef at Sodexo Live!, you'll be the culinary leader behind unforgettable guest experiences. You'll oversee kitchen operations, drive innovation in menu development, and ensure excellence in food quality, safety, and presentation. This role...Seasonal workLocal areaFlexible hoursNight shift- Our Promise Balance - Quest fosters a fun, supportive environment that puts people first and strives for both culinary excellence and enduring relationships. Our flexible work opportunities encourage a healthy life balance for all of our valued team members. Meaning - ...Immediate startRelocationFlexible hours
- Role Overview Sodexo Corporate Services Client: American Financial Group - Cincinnati, OH The Executive Chef 3 is the senior culinary leader responsible for delivering an exceptional, high‑end dining and catering experience for American Financial Group. This role oversees...Work experience placementLocal areaWorldwide
$90k - $100k
A leading restaurant group in Indianapolis is seeking an experienced Executive Chef to manage operations in a high-energy environment. The successful candidate will have over 5 years of high-volume restaurant management experience and a strong understanding of business...- ...driver of your success at Sodexo. Through your leadership, your team will make a real impact every day! Sodexo is seeking an Executive Chef 1 for Methodist Hospital-South Lake located in Merrillville, IN. Restaurant and food service managers who desire a more stable...Hourly payWork experience placementLocal areaWorldwide
- Join the Conrad Indianapolis team as our new Executive Chef and be a key player in shaping the future of our esteemed property! We are seeking a creative and motivated leader to elevate our culinary offerings and create unforgettable dining experiences. This is a unique...Local areaNight shift
- Executive Chef vacancy in Indianapolis USA Conrad Indianapolis is looking for a Senior Sous Chef to join the Culinary Team! This is an amazing opportunity to grow your career in a Fortune 500 company within a sophisticated luxury brand. As the city's first true luxury...Local area
- A leading hospitality company in Indianapolis seeks an experienced Executive Sous Chef to assist the Executive Chef in managing food production staff and ensuring the quality of all meals. Responsibilities include menu creation, staff supervision, and compliance with health...Daily paid
- A local Italian restaurant group in Greensburg is seeking an experienced Executive Sous Chef. The role requires a minimum of 3 years of line experience and a passion for quality food. Candidates should be reliable, friendly, and able to work flexible shifts. This position...Local areaFlexible hours
- Coury Hospitality is seeking an Executive Sous Chef in Carmel, IN. This role involves assisting the Executive Chef, managing kitchen personnel, and ensuring the quality and creativity of cuisine. Candidates should possess at least 3 years of high-volume cooking experience...
- Parkhurst Dining in Valparaiso, Indiana, is seeking an Executive Sous Chef to lead kitchen operations and ensure high-quality meal preparation. The ideal candidate will have over 7 years of culinary experience, including management responsibilities. You'll oversee food...Full timeShift work

