Average salary: $85,343 /yearly
More statsGet new jobs by email
- ...Job Description Job Description Start date for this position is September 1, 2026 The Senior Center Kitchen Manager plays a pivotal role in overseeing the daily operations of the kitchen to ensure efficient food production and exceptional quality standards. This...SuggestedPart timeSummer workMonday to Thursday
Town Of Ellington
Ellington, CTa month ago - ...Seasonal Snack Bar And Grill Manager This Seasonal position reports into the Executive Chef and is responsible for managing the day... ...of Culinary, BOH staff on new menu items, menu descriptions and kitchen procedures. Participate in daily pre- shift meetings in...SuggestedHourly paySeasonal workWork at officeShift workNight shiftWeekend workEarly shift
- A major U.S. cruise line is seeking an Executive Sous Chef for the 2026 season. This full-time role involves creating diverse menus, ensuring high-quality meals for both guests and crew, and adhering to food safety standards. Candidates must have a minimum of 5 years culinary...SuggestedFull time
$100k - $110k
...Job Description We are seeking a skilled and dedicated Culinary Manager to join our dynamic team at Hillstone. As a part of our... ...standards of culinary excellence and ensuring a smooth and efficient kitchen operation. Job Description We are seeking a skilled and dedicated...SuggestedFull timeRelocation$18 - $23 per hour
...organic growth and acquisition. Job Responsibilities Lead kitchen team in the preparation and execution of all menu items... ...completion of food safety checklists to ensure proper food handling Manage labor deployment and ensure hourly labor is within parameters...SuggestedHourly pay$70k
...and wide. With Sally's growth, comes new opportunities from management to corporate roles. We offer coaching, training, and promotion... .... Description As a member of the management team, the Kitchen Manager will conduct the day-to-day restaurant operations according...SuggestedFull timeTemporary workWork at officeShift workWeekend workAfternoon shift2 days per week3 days per week- ...Kitchen Manager The Kitchen Manager is primarily responsible for overseeing the operations of the Urban Air Caf and guiding the performance of Team Members. This is a practical, hands-on role, with much of the working hours spent in the kitchen and service area, cooking...SuggestedShift workNight shiftWeekend work
- ...Kitchen Manager, Windsor Locks, CT Job Category: Food and Beverage Requisition Number: KITCH002498 Location: Spare Time - Windsor Locks, 129 Ella Grasso Tpke, Windsor Locks, CT 06096, USA Job Responsibilities Oversee and administer training and development...Suggested
- ...minimum of 2 years of experience in cooking within the restaurant industry. Responsibilities include meal preparation, overseeing kitchen operations, maintaining sanitation standards, and ensuring resident satisfaction with meals. Strong communication and customer service...Suggested
- ...high-volume environment and strong communication skills. Responsibilities include ensuring quality menu execution and maintaining kitchen cleanliness. Ideal candidates should be team players with knowledge of recipes and kitchen equipment. Competitive wages offered, and...SuggestedPart time
- A local production kitchen is seeking a Lead Cook to execute recipes at volume and lead production during shifts. This role requires 3-5+ years of kitchen experience, strong knife skills, and the ability to work independently. With a consistent daytime schedule and opportunities...SuggestedLocal areaShift work
- ...Job Description Job Description JOB SUMMARY : Manage the interviewing, training and development of all Dept.400/ 500 personnel;... ...consistent high quality food products and dish service; maintain kitchen equipment in good working order; adjust labor as needed....SuggestedShift workWeekend work
Rein's Deli
Connecticuta month ago - ...Candidates should have substantial culinary experience, ideally in high-volume settings, and effective communication skills. The role includes responsibilities from kitchen sanitation to assisting with inventory. Flexible scheduling is required. #J-18808-Ljbffr Mohegan Sun, Inc.SuggestedPart timeFlexible hours
$25 per hour
A leading golf club management company seeks a Kitchen Supervisor to oversee food production and ensure high-quality standards in Granby, Colorado. Responsibilities include supervising culinary staff, maintaining quality control, managing inventory, and training associates...SuggestedHourly pay$19 per hour
...performance Employee discounts Opportunity for advancement KITCHEN LEAD POSITION Location: NY - New York Job Type: Full... ...for Kitchen Lead Restaurant Kitchen Lead to assist in managing the Back of House Team. The successful individual will have culinary...SuggestedFull timeLocal areaImmediate startFlexible hoursShift workBareburger Group
Glastonbury, CT11 days ago$18.2 - $20.26 per hour
...Kitchen Leader Town of Milford, Connecticut 1319 Boston Post Road, Space 4B, 06460 Cultivate A Better World Food served fast... ...Competitive compensation Opportunities for advancement (80% of managers started as Crew) Pay Transparency Below is the base pay...Local areaShift work- ...Kitchen Lead We're crazy about serving up the best tasting salads around. That means finding the highest quality ingredients, curating... ...functions; initiating prep activities before MOD arrives Managing portion control through daily grab tests with the team at random...Temporary workFlexible hoursEarly shift
- ...Kitchen Leader Opportunity At Chick-fil-A Enfield Company: Chick-fil-A Enfield Owner/Operator Colby Webb brings southern hospitality to the northeast with great positivity and team care! Chick-fil-A is the fastest growing Quick Service Restaurant in the nation Chick...Immediate startFlexible hoursShift workAfternoon shift
- A leading food service and facilities management provider is seeking a Senior Utility Worker in Danbury, Connecticut. The role requires maintaining kitchen work areas and equipment, ensuring cleanliness, and providing directions to team members. Candidates should be team...Flexible hours
$75k - $80k
...leading food service company seeks a Sous Chef in Farmington, Connecticut. The role involves overseeing kitchen operations, ensuring high-quality food preparation, and managing staff. Ideal candidates are experienced in high-volume cooking, possess a ServeSafe Certification,...$18.64 - $20.75 per hour
A local educational institution in Hartford is seeking a Cook Manager - Floater to supervise food service operations across various schools. This role includes responsibilities for food preparation, inventory management, and ensuring compliance with health standards. The...Hourly payLocal area$21.52 per hour
A local educational institution in Connecticut seeks a Satellite Cashier/Manager for its school lunch program. This role involves overseeing daily cafeteria operations, preparing food, ensuring sanitation standards, and handling student meal accounts. Ideal candidates will...Hourly payLocal areaMonday to Friday- Chick-fil-A - Immediate Kitchen Operation Leader Needed Are you passionate about leading a team in a fast-paced kitchen environment? Do you thrive in a positive and people-focused workplace? Join Chick-fil-A as a Kitchen Operation Leader and embark on a rewarding journey...Immediate startFlexible hours
- A leading restaurant franchise in Southington, CT is seeking a passionate Kitchen Operation Leader to drive kitchen operations and foster team development. This role encompasses leading the team, meeting food safety standards, and mentoring staff. The ideal candidate should...Flexible hours
- Workstream is seeking a dedicated Kitchen Coordinator in West Haven, CT. This full-time position focuses on overseeing kitchen operations, including food safety, quality, and service speed. The Coordinator will develop team members, train new hires, and ensure a positive...Full timeFlexible hours
$65k - $75k
...Responsibilities Assist Executive Chef with fostering guest satisfaction through hands-on, lead-by-example management Manage all back of house staff in a high-volume kitchen and oversee ongoing training and development Meet or exceed budgeted labor and cost centers...$45k - $55k
...Description About the Role We are seeking a hands-on Store Manager to lead day-to-day operations of our Stamford location. This... ...a timely manner Maintain high cleanliness standards in the kitchen, lobby, and outside area Handle guest concerns professionally...Part timeLocal areaFlexible hoursShift workWeekday workVitality Bowls Stamford
Stamford, CT27 days ago- ...Job Description Job Description Position Overview Supporting one of the largest QSR brands, the Store Manager will lead a team, drive results, and take ownership of a high-energy operation. This role blends hands-on leadership, daily operations, and business performance...Local areaFlexible hoursShift workDay shiftEarly shift
Pembroke & Co., Inc.
Manchester, CT7 days ago - ...Job Description Job Description Wolfoods operates summer camp kitchens across the country between May - September. We are looking for and experienced, motivated, and capable KITCHEN MANAGERS / HEAD CHEFS (Lead Staff). This is a HANDS-ON & demanding position...Summer workSeasonal workLive inLocal areaRelocationDay shift
- ...maintaining high standards of food quality, consistency, and customer satisfaction. The Executive Chef will oversee all kitchen operations, manage staff, control costs, and play a key role in building the restaurant's reputation. Key Responsibilities • Menu Development...Casual workLocal areaAfternoon shift
Jeal LLC
Darien, CT24 days ago
