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- ...seeking an Executive Chef for its Wilmington location. This full-time, on-site role involves leading kitchen operations, ensuring the delivery of high-quality dishes, and managing the culinary team. Ideal candidates should possess strong culinary skills, kitchen management...SuggestedFull time
- ...prepared according to safety and sanitation protocols. Key responsibilities include adhering to food handling regulations, maintaining kitchen safety, and developing new menu items. A state sanitation certificate is required, with ServeSafe certification preferred. The...SuggestedFlexible hours
- ...00% Guest Satisfaction is our main priority. We dont just speak about our culture we live and breathe it every day its who we are!Managers oversee and coordinate the planning, organizing, training, and leadership necessary to achieve stated objectives in sales, costs,...SuggestedFlexible hours
- ...Job Description Job Description Position Summary The Multi-unit Kitchen Operations Manager is a culinary leadership role responsible for supporting kitchen operations across three restaurant locations—two in Delaware and one in Pennsylvania. This individual provides...SuggestedHourly paySeasonal workShift workNight shiftWeekend work
$22 - $27 per hour
Kitchen Assistant Manager Schedule: Full-Time | Flexible Hours | Includes Some Nights, Weekends, & Holidays Pay: $22-$27 per hour, plus an additional $1/hour for overnight shifts Bring Your Passion for Food and People to Dash In! At Dash In, we’re redefining convenience...SuggestedHourly payFull timeTemporary workPart timeWork from homeFlexible hoursNight shift- A community-focused brand is seeking a Kitchen Assistant Manager to lead food service operations. The ideal candidate has over three years of experience in food service and two years in a leadership role. Responsibilities include managing a team, ensuring food safety compliance...SuggestedPart timeFlexible hours
- A community-focused brand is looking for a Kitchen Assistant Manager to lead their food service operations. This role requires hands-on management in a fast-paced environment, overseeing food prep, maintaining cleanliness, and ensuring customer satisfaction. The ideal candidate...Suggested
$57k - $92k
...Maine. Creates world-class food to complement our world-class beer. Provides leadership, coaching, development, and oversight to all kitchen staff. Runs an orderly, highly functional, and financially sound kitchen minimizing waste, controlling labor, creating accurate...SuggestedFull timeWork experience placementCurrently hiring$20 per hour
...bring an experienced cook supervisor to our correctional facility kitchen team in Woodstown, NJ . As a cook supervisor, you will have... ...our corporate office or one of our brand segments. Disclaimer: This job description can be revised by management as needed....SuggestedHourly payFull timeWork at office$20 - $25 per hour
...Recent Opening- looking to fill immediately! Hourly Pay Rate: $20-25 (based on previous experience) We are now hiring for a Kitchen Evening Manager! A Kitchen Manager is one who consistently demonstrates our core values, embraces the Chick-fil-A culture and has a servant...SuggestedHourly payFull timeImmediate startFlexible hoursShift workWeekend workAfternoon shift- Job Description The Lead Cook is responsible for cooking and preparing food using standard recipes and production guidelines while following food safety, food handling, and sanitation procedures. The individual in this role should safely handle knives and equipment including...Suggested
- A leading food service company is seeking a Lead Cook for the University of Delaware in Newark, DE. In this role, you will oversee food preparation, maintain high food safety standards, and train staff. A background in cooking and supervisor experience is preferred. The...Suggested
- ...role located in Wilmington, DE. The Executive Chef will lead the kitchen team, oversee all culinary operations, and ensure the... ...Responsibilities include menu planning, cost control, inventory management, staff training, and maintaining a safe and sanitary kitchen environment...SuggestedFull timeLocal area
- ...food outlets, banquet operations, and large-scale events. Oversee kitchen leadership teams as well as hire, train, mentor, and develop... ...and pricing to maximize profitability and guest satisfaction. Manage food operations generating $5M+ in annual revenue while monitoring...SuggestedFor contractorsWork at officeFlexible hoursAfternoon shift
- ...We are currently in search of an Executive Chef to oversee all kitchen operations within our 55,000 square foot venue. This position... ...food purchasing, preparation, quality control, sanitation, cost management, staff development, and compliance with health and safety...SuggestedLocal area
- ...strong background in both fine dining and high-volume operations. Responsibilities include developing menus, managing significant food revenues, and leading kitchen teams to ensure exceptional guest satisfaction. This role demands excellent communication skills,...
$80k - $90k
...-volume, full-service restaurant. This is an exciting opportunity for a hands‑on culinary leader with a strong background in kitchen management, food quality, systems development, cost controls, and team leadership. The ideal candidate is passionate about execution, menu...Hourly payFull timeSeasonal workAll shiftsFlexible hoursShift workNight shift$60k
...high-quality dishes. You should be able to delegate tasks to kitchen staff to ensure meals are prepared in a timely manner. You should... ...to remain calm and undertake various tasks Excellent time management abilities Up-to-date knowledge of cooking techniques and recipes...Full timeWork experience placementRelocation- ...growing team at bb.q Chicken in Newark, DE near Univ of Delaware. In this role, youll be responsible for leading, managing, and mentoring a small kitchen staff. The ideal candidate will be responsible for running the day to day operations of the kitchen to include but...Flexible hoursShift work
- ...all of our employees. The valuable skills and experience you’ve gained with Elior will propel you further in your career, whether with our corporate office or one of our brand segments. Disclaimer: This job description can be revised by management as needed....Weekly payFull timeWork at officeAfternoon shift
- ...This role involves creative direction, menu development, and management of the pastry team, while maintaining a focus on innovation and... ...Monitor food safety and sanitation practices within the pastry kitchen to comply with health regulations. Maintain and manage food...Work experience placement
$60k
A local management firm in Wayne, Pennsylvania, is seeking a skilled Chef de cuisine to lead the kitchen team. The role entails preparing high-quality meals, managing kitchen staff, and ensuring compliance with sanitation regulations. Ideal candidates should have over...Full timeLocal area- ...Executive Chef to lead culinary operations at their new 55,000 square foot venue opening in June 2026. The Executive Chef will manage daily kitchen operations, uphold quality standards, and create innovative menus while fostering a high-performing team. This leadership...
$55k - $65k
...team that uses fresh seasonal artisanal items in a fast-paced kitchen environment. Apply your knowledge and learn new things! Join... ...desired. Experience Minimum of 4 years of progressive culinary management experience as an Executive Sous Chef or higher in a classic...Full timeSeasonal workNight shift- Job Description The Executive Chef is a management position overseeing chef managers as well as hourly culinary staff, responsible for... ...quality in final presentation of food Train and manage culinary and kitchen employees to use best practice food production techniques...Hourly payShift work
$80k - $90k
...experienced Executive Chef to oversee culinary operations. This role offers the opportunity for a hands-on culinary leader to manage kitchen performance, menu development, and team coaching. Ideal candidates have a strong background in high-volume dining and a passion...- A luxury boutique hotel in Wilmington is seeking a Beverage Manager to oversee all beverage operations, develop programs, and ensure exceptional service experiences. Candidates should have 3-5 years of beverage management experience, strong knowledge of cocktails, spirits...
- ...culinary experience, including at least 5 years in pastry arts and management. Required qualifications include a relevant degree and Serv-... ...strong leadership, creativity, and collaboration with kitchen staff to deliver high-quality pastries for various dining needs...
$55k - $65k
...winning culinary organization located in Wilmington, Delaware is hiring an Executive Sous Chef to oversee kitchen operations and staff development. The candidate will manage menu execution, ensure budget goals are met, and bring a strong culinary background in American and...Seasonal work- A leading food service company is looking for an Executive Chef in Newark, Delaware. This management position oversees chef managers and culinary staff, responsible for delivering high-quality culinary solutions. The ideal candidate should have substantial culinary experience...


