Average salary: $27,970 /yearly
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- ...and preparing you for what you’ll be doing tomorrow. Are you ready to be a Roadie? Texas Roadhouse is looking for a legendary Kitchen Manager to oversee all Back of House operations and be responsible for purchasing, receiving, preparing, and presenting all food...SuggestedHourly payTemporary workFlexible hours
Texas Roadhouse
Augusta, ME3 days ago - ...premier hotel group in Ogunquit, Maine is seeking an experienced Executive Sous Chef to lead daily kitchen operations. This role involves overseeing food quality, managing kitchen staff, and ensuring excellent customer service. Candidates should have over 4 years of...Suggested
- A premier cruise line in the United States is seeking an experienced Executive Sous Chef to join their culinary team. This role involves producing diversified menus and ensuring high-quality meals for both guests and crew. Candidates should have a minimum of five years ...SuggestedDaily paid
- ...Wendy's Restaurant Kitchen Manager Families come in all shapes and sizes. And that includes Wendy's family - the people you work with as Wendy's Shift Leader. The stuff you want - like fun people, quality food, and a paycheck - is done. We believe our people are our...SuggestedWeekly payFlexible hoursShift work
- ...Kitchen Manager The Kitchen Manager is responsible for managing kitchen staff, ensuring food quality and safety, and maintaining a clean and efficient kitchen environment. The Kitchen Manager also collaborates with the GM/AGM on menu creation and pricing, considering...SuggestedCurrently hiringLocal areaVisa sponsorshipShift workNight shiftWeekend work
$70k - $75k
...Transfer Opportunities Benefits Link: or copy this link : *Not available in AR. Responsibilities: The Department Manager oversees the food service program at a single site, ensuring high food quality standards, inventory management, food safety, and...SuggestedLocal areaHealthcare Services Group, Inc.
Augusta, ME9 hours ago- A seasonal establishment in Maine is hiring 2 Sous Chefs to create high-quality meals and oversee kitchen operations. Responsibilities include menu planning, food safety adherence, and staff supervision. The ideal candidate should have at least 6 months of line cook experience...SuggestedSeasonal work
- A renowned family-owned hotel company is seeking a dynamic Kitchen Manager/Sous Chef for its Ogunquit location. In this role, you will lead kitchen operations, ensuring a clean and organized environment while preparing a variety of dishes. Candidates should have strong...Suggested
- ...Kitchen Leader Cultivate a better world. Food served fast does not have to be a typical fast-food experience. Chipotle has always... ...Competitive compensation Opportunities for advancement (80% of managers started as Crew) Who We Are Chipotle Mexican Grill, Inc. (...SuggestedLocal areaShift work
- ...Kitchen Manager Maine Join a vibrant and energetic restaurant group known for its welcoming culture and dedication to employee growth. This is an opportunity to lead a dynamic kitchen team, play a vital role in the restaurant's operation, and shape the guest and team...SuggestedFull timeShift workNight shiftDay shiftAfternoon shift
$20 - $25 per hour
Job Title: Assistant Kitchen Manager Company: Federal Jack's Location: 8 Western Ave Pay Range: $20-25hr Shifts/Hours: Days/Nights/Weekends Employment Type: FT & PT Opportunity Type: Direct Hire One of the state's first brew pubs, Federal Jack's is also the birthplace...SuggestedShift workNight shiftWeekend work- ...Assistant Kitchen Manager Location: Traip Academy Reports To: Wendy Collins Position Start Date: As soon as a suitable candidate is found Required Certification: ServSafe certification recommended Application Deadline: As soon as a suitable candidate is...SuggestedMonday to Friday
- ...We are seeking an experienced and motivated Café Manager who shares our commitment to sustainable food, culinary craft, and community... ...with full operational responsibility for our Café — including the kitchen, bakery, service counter, hot bar, and grab-and-go deli case....SuggestedLocal area
Blue Hill Co-op
Blue Hill, ME1 day ago - ...of Scandinavia's most innovative hospitality groups? Urban Italian Group is looking for a passionate Head Chef ready to lead our kitchens, drive culinary innovation, and create unforgettable dining experiences. Urban Italian Group is the creative's behind the popular...SuggestedCasual workLocal area
Urban Italian Group
New Sweden, ME2 days ago - The Portland Regency Hotel & Spa is looking for a Bar Manager to join our team! A beautiful Historic Hotel of America located in the heart of Portland's Old Port District. Full-Time benefits include Medical, Dental, Life and Short-Term Disability insurances, Holidays,...SuggestedFull timeTemporary workWork at officeLocal areaFlexible hoursNight shift
$65k
...Panera Bread / PR Restaurants is looking for an experienced restaurant Assistant Manager to join our supportive team of dynamic and hard-working café professionals. At PR Restaurants, we're committed to setting a higher standard for excellence in every facet of our business...Immediate startShift workNight shiftPanera Bread (PR Management Corp)
Topsham, ME9 hours ago- ...oversees the safe and efficient operation for the culinary and kitchen operations in accordance with company standards. He/She... ...confidential and sensitive information Organizational & Time Management Skills - ability to appropriately schedule time to meet job demands...Temporary workFlexible hoursNight shift
- A historic hotel in Portland is seeking a Bar Manager to oversee all aspects of the bar program. This role includes developing seasonal beverage menus, managing inventory, and ensuring exceptional guest service. The ideal candidate has at least 2 years of management experience...Full timeSeasonal work
- ...Job Description Job Description Kitchen Manager: Casual Theme Culinary Leader Are you a culinary professional seeking a career with a restaurant group that values authentic, scratch-based cooking? We offer exactly that opportunity. Our kitchens take pride in serving...Temporary workCasual workLocal area
- ...service, offering a variety of self-serve beverages, hand-made barista coffees, and fresh, ready-made food items. Summary As a Kitchen Team Lead at Rusty Lantern Markets, you will play an essential role in preparing delicious meals and ensuring the highest standards...Full timeShift work
- ...historic inn is seeking a Seasonal Head Chef to lead our scratch kitchen for the MayOctober season. This is a year-round salaried role... ...# Execute creative, New England-inspired scratch cuisine # Manage and train seasonal kitchen staff # Oversee private events and...Seasonal work
- ...consistent execution, growth, and retention. Operational Oversight: Manages all culinary functions for three meal periods, In-Room Dining,... ..., internal audits, and high sanitation standards across all kitchens and prep areas. Must be Serve Safe management certified....Local area
- ...an Executive Sous Chef to lead its culinary team. In this full-time role, you'll oversee daily kitchen operations, ensure high-quality cuisine, and mentor staff while managing banquet services and restaurant culinary operations. Ideal candidates have significant...Full time
$22 per hour
...exceptional service. As a Front Desk Supervisor, you'll oversee the day-to-day operations of the front desk, supporting the Front Office Manager in ensuring a seamless and welcoming experience for every guest. From check-in to check-out, your leadership will help create the...Hourly payFull timeSeasonal workLocal areaAfternoon shift- ...and benefits below Legendary leadership certifies that our food, service, people and atmosphere are the best. Our Restaurant Managers lead and inspire the service and culinary teams to deliver the ultimate steakhouse experience… every guest, every time. They bring...Weekly payFlexible hours
LongHorn Steakhouse
Auburn, ME19 days ago $1,850 - $2,000 per week
A leading hospitality management company is seeking a Task Force Chef de Cuisine to supervise kitchen operations across various locations. This role provides a unique lifestyle with competitive weekly pay of $1,850-$2,000. Responsibilities include ensuring quality and consistency...Weekly pay$65k - $70k
...of culinary cost controls including proper costing and labor management with strong time management skills, ensuring that our guests have... ...deliver an excellent guest experience. Run all aspects of kitchen operations in conjunction with the General Manager Ensure that...Full timeTemporary workSeasonal workLocal areaFlexible hoursShift workWeekend work- ...Chef to oversee all culinary operations. The ideal candidate will possess a culinary degree, at least 2 years of high-volume kitchen management experience, and strong leadership skills. This role includes ensuring food safety, establishing kitchen procedures, and supporting...
- ...in Portland, Maine is seeking a motivated individual for a supervisory role. The ideal candidate will assist the Restaurant General Manager, ensuring team efficiency and meeting brand standards. Responsibilities include managing high-performance shifts, maintaining...Hourly payShift work
- ...are inspired by regional and local specialties. Working in the kitchen, you will be an integral part of the culinary team. Your goal will... ...in full‑service resort, hotel, or cruise ship. ServSafe Manager Certification strongly preferred. Transportation Worker Identification...Daily paidFull timeLocal areaShift work
