Average salary: $27,970 /yearly
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- ...and preparing you for what you’ll be doing tomorrow. Are you ready to be a Roadie? Texas Roadhouse is looking for a legendary Kitchen Manager to oversee all Back of House operations and be responsible for purchasing, receiving, preparing, and presenting all food...SuggestedHourly payTemporary workFlexible hours
Texas Roadhouse
Augusta, ME7 days ago - ...Job Description Job Description Successful, busy catering & specialty food store seeks an experienced KITCHEN MANAGER/CHEF The Good Food Store, a 32 year old catering business, sandwich shop and fresh food store, is looking for an experienced, motivated, creative...SuggestedFull timeFlexible hoursShift workWeekend workDay shiftAfternoon shift
Good Food Store & Catering Co.
Bethel, ME1 day ago - ...premier hotel group in Ogunquit, Maine is seeking an experienced Executive Sous Chef to lead daily kitchen operations. This role involves overseeing food quality, managing kitchen staff, and ensuring excellent customer service. Candidates should have over 4 years of...Suggested
- A premier cruise company is seeking an Executive Sous Chef for the 2026 season in Bar Harbor, Maine. The role involves producing guest menus, preparing nutritious crew meals, and ensuring high food quality standards. Applicants should have a minimum of 5 years of culinary...SuggestedFull time
- A renowned family-owned hotel company is seeking a dynamic Kitchen Manager/Sous Chef for its Ogunquit location. In this role, you will lead kitchen operations, ensuring a clean and organized environment while preparing a variety of dishes. Candidates should have strong...Suggested
- A seasonal establishment in Maine is hiring 2 Sous Chefs to create high-quality meals and oversee kitchen operations. Responsibilities include menu planning, food safety adherence, and staff supervision. The ideal candidate should have at least 6 months of line cook experience...SuggestedSeasonal work
- ...Wendy's Restaurant Kitchen Manager Families come in all shapes and sizes. And that includes Wendy's family - the people you work with as Wendy's Shift Leader. The stuff you want - like fun people, quality food, and a paycheck - is done. We believe our people are our...SuggestedWeekly payFlexible hoursShift work
- ...Kitchen Lead & Events Sous Chef Saint Joseph's College of Maine is hiring for the position of Kitchen Lead & Events Sous Chef! Are... ...volume, quality food service establishment Two years of management experience Events and catering experience preferred ServSafe...SuggestedFull timeLocal areaImmediate startShift work
- ...Kitchen Leader Cultivate a better world. Food served fast does not have to be a typical fast-food experience. Chipotle has always... ...Competitive compensation. Opportunities for advancement (80% of managers started as Crew). Who we are. Chipotle Mexican Grill, Inc. (...SuggestedLocal areaShift work
- Position Overview Position Title: Assistant Kitchen Manager Location: Traip Academy Reports To: Wendy Collins Position Start Date: As soon as a suitable candidate is found Required Certification: ServSafe certification recommended Application Deadline: As soon as a...SuggestedMonday to Friday
- ...We are seeking an experienced and motivated Café Manager who shares our commitment to sustainable food, culinary craft, and community... ...with full operational responsibility for our Café — including the kitchen, bakery, service counter, hot bar, and grab-and-go deli case....SuggestedLocal area
Blue Hill Co-op
Blue Hill, ME20 hours ago - A local school district in Kittery, Maine, is seeking an Assistant Kitchen Manager to assist with kitchen operations and meal service for high school students. The ideal candidate should have ServSafe certification and preferably experience in school nutrition. This is...SuggestedLocal areaMonday to FridayWeekday work
- ...historic inn is seeking a Seasonal Head Chef to lead our scratch kitchen for the MayOctober season. This is a year-round salaried role... ...Execute creative, New England-inspired scratch cuisine Manage and train seasonal kitchen staff Oversee private events and...SuggestedSeasonal work
Goodwin Recruiting
Tenants Harbor, ME3 days ago - ...oversees the safe and efficient operation for the culinary and kitchen operations in accordance with company standards. He/She... ...confidential and sensitive information Organizational & Time Management Skills - ability to appropriately schedule time to meet job demands...SuggestedTemporary workFlexible hoursNight shift
- ...customer service, fresh hand-made barista coffees, grab-and-go food items, and custom meals made to order. Summary As a Kitchen Manager at Rusty Lantern Markets, you will oversee kitchen operations to ensure the highest standards of food quality and safety are being...Suggested
- ...consistent execution, growth, and retention. Operational Oversight: Manages all culinary functions for three meal periods, In-Room Dining,... ..., internal audits, and high sanitation standards across all kitchens and prep areas. Must be Serve Safe management certified....Local area
- ...of Scandinavia's most innovative hospitality groups? Urban Italian Group is looking for a passionate Head Chef ready to lead our kitchens, drive culinary innovation, and create unforgettable dining experiences. Urban Italian Group is the creative's behind the popular...Casual workLocal area
$50.86k - $67.81k
...need to thrive and deliver lasting impact. Join us as we digitally connect the world and shape the future. The Role The Account Manager II – Inside is responsible for growing revenue in the small to medium sized customer accounts. Primary function of sales being...Temporary workWork at officeLocal areaRemote workLumen Inc
Bangor, ME4 hours agonew- ...an Executive Sous Chef to lead its culinary team. In this full-time role, you'll oversee daily kitchen operations, ensure high-quality cuisine, and mentor staff while managing banquet services and restaurant culinary operations. Ideal candidates have significant...Full time
- ...service, offering a variety of self-serve beverages, hand-made barista coffees, and fresh, ready-made food items. Summary As a Kitchen Team Lead at Rusty Lantern Markets, you will play an essential role in preparing delicious meals and ensuring the highest standards...Full timeShift work
- ...full-time position involves leading meal preparation, crafting regionally inspired dishes, and mentoring a team in a high-performing kitchen environment. The ideal candidate will have over 6 years of experience in full-service settings, strong leadership skills, and must...Daily paidFull time
- ...Chef to oversee all culinary operations. The ideal candidate will possess a culinary degree, at least 2 years of high-volume kitchen management experience, and strong leadership skills. This role includes ensuring food safety, establishing kitchen procedures, and supporting...
$65k - $70k
...of culinary cost controls including proper costing and labor management with strong time management skills, ensuring that our guests have... ...deliver an excellent guest experience. Run all aspects of kitchen operations in conjunction with the General Manager Ensure that...Full timeTemporary workSeasonal workLocal areaFlexible hoursShift workWeekend work- ...opportunity for a chef who thrives in a hands-on, fast-paced kitchen and is passionate about leading teams, executing high-quality... ...planning, and recipe standards Support scheduling, inventory management, and ordering Monitor food costs, minimize waste, and maintain...Full timeTemporary workLocal areaWeekend workAfternoon shift
$22 per hour
...exceptional service. As a Front Desk Supervisor, you'll oversee the day-to-day operations of the front desk, supporting the Front Office Manager in ensuring a seamless and welcoming experience for every guest. From check-in to check-out, your leadership will help create the...Hourly payFull timeSeasonal workLocal areaAfternoon shift- ...in Portland, Maine is seeking a motivated individual for a supervisory role. The ideal candidate will assist the Restaurant General Manager, ensuring team efficiency and meeting brand standards. Responsibilities include managing high-performance shifts, maintaining...Hourly payShift work
$1,200 - $1,500 per month
...every item served are understood and implemented efficiently by kitchen staff. The Executive Sous chef will assume responsibility for... ...responsibilities of both cooking/prepping food as well as management of the kitchen and staff. This is a leadership position, where...Full timeApprenticeshipWork experience placementSeasonal workLocal areaShift workNight shiftAfternoon shift- ...and benefits below Legendary leadership certifies that our food, service, people and atmosphere are the best. Our Restaurant Managers lead and inspire the service and culinary teams to deliver the ultimate steakhouse experience… every guest, every time. They bring...Weekly payFlexible hours
LongHorn Steakhouse
Auburn, MEa month ago - A boutique hotel located in Portland, ME is seeking a Food and Beverage Manager to oversee daily operations of their food services. The ideal candidate will manage service quality, train staff, and ensure a high-quality guest dining experience while developing budgets and...
- ...following established standards and guidelines. Work closely with the Culinary Director to make menus that residents love. Keep the kitchen clean and organized, following health and safety rules. Come up with new dishes that residents will enjoy. Be professional in...Full time
