Average salary: $27,970 /yearly
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- ...and preparing you for what you’ll be doing tomorrow. Are you ready to be a Roadie? Texas Roadhouse is looking for a legendary Kitchen Manager to oversee all Back of House operations and be responsible for purchasing, receiving, preparing, and presenting all food...SuggestedHourly payTemporary workFlexible hours
- ...premier hotel group in Ogunquit, Maine is seeking an experienced Executive Sous Chef to lead daily kitchen operations. This role involves overseeing food quality, managing kitchen staff, and ensuring excellent customer service. Candidates should have over 4 years of...Suggested
- A premier cruise company is seeking an Executive Sous Chef for the 2026 season in Bar Harbor, Maine. The role involves producing guest menus, preparing nutritious crew meals, and ensuring high food quality standards. Applicants should have a minimum of 5 years of culinary...SuggestedFull time
- A premier cruise line in the United States is seeking an experienced Executive Sous Chef to join their culinary team. This role involves producing diversified menus and ensuring high-quality meals for both guests and crew. Candidates should have a minimum of five years ...SuggestedDaily paid
- A renowned family-owned hotel company is seeking a dynamic Kitchen Manager/Sous Chef for its Ogunquit location. In this role, you will lead kitchen operations, ensuring a clean and organized environment while preparing a variety of dishes. Candidates should have strong...Suggested
- A seasonal establishment in Maine is hiring 2 Sous Chefs to create high-quality meals and oversee kitchen operations. Responsibilities include menu planning, food safety adherence, and staff supervision. The ideal candidate should have at least 6 months of line cook experience...SuggestedSeasonal work
- ...Wendy's Restaurant Kitchen Manager Families come in all shapes and sizes. And that includes Wendy's family - the people you work with as Wendy's Shift Leader. The stuff you want - like fun people, quality food, and a paycheck - is done. We believe our people are our...SuggestedWeekly payFlexible hoursShift work
- ...Kitchen Leader Cultivate a better world. Food served fast does not have to be a typical fast-food experience. Chipotle has always... ...Competitive compensation. Opportunities for advancement (80% of managers started as Crew). Who we are. Chipotle Mexican Grill, Inc. (...SuggestedLocal areaShift work
- Position Overview Position Title: Assistant Kitchen Manager Location: Traip Academy Reports To: Wendy Collins Position Start Date: As soon as a suitable candidate is found Required Certification: ServSafe certification recommended Application Deadline: As soon as a...SuggestedMonday to Friday
$20 - $25 per hour
Job Title: Assistant Kitchen Manager Company: Federal Jack's Location: 8 Western Ave Pay Range: $20-25hr Shifts/Hours: Days/Nights/Weekends Employment Type: FT & PT Opportunity Type: Direct Hire One of the state's first brew pubs, Federal Jack's is also the birthplace...SuggestedShift workNight shiftWeekend work- A local school district in Kittery, Maine is looking for a Kitchen Manager to oversee food service operations at Traip Academy for grades 9-12. The position is full-time at 7 hours per day, 5 days a week during the academic year, plus 3 additional days. Candidates must...SuggestedFull timeLocal area
$23.43 per hour
A county government in Portland, Maine is seeking a Cook for their jail. The role involves supervising meal preparation and performing purchasing duties, with a schedule of 40 hours per week. Candidates should have a high school education, relevant experience, and a ServSafe...SuggestedAfternoon shift- ...We are seeking an experienced and motivated Café Manager who shares our commitment to sustainable food, culinary craft, and community... ...with full operational responsibility for our Café — including the kitchen, bakery, service counter, hot bar, and grab-and-go deli case....SuggestedLocal area
- ...of Scandinavia's most innovative hospitality groups? Urban Italian Group is looking for a passionate Head Chef ready to lead our kitchens, drive culinary innovation, and create unforgettable dining experiences. Urban Italian Group is the creative's behind the popular...SuggestedCasual workLocal area
- ...oversees the safe and efficient operation for the culinary and kitchen operations in accordance with company standards. He/She... ...confidential and sensitive information Organizational & Time Management Skills - ability to appropriately schedule time to meet job demands...SuggestedTemporary workFlexible hoursNight shift
- ...those who want to reach beyond the four walls of a traditional kitchen. At American Cruise Lines, we are driven by our values— Optimism... ...inspired menus using fresh, local ingredients. Coaching and managing a galley team of 6-10 in a hands‑on environment. Ensuring kitchen...Daily paidFull timeLocal areaShift work
- ...customer service, fresh hand-made barista coffees, grab-and-go food items, and custom meals made to order. Summary As a Kitchen Manager at Rusty Lantern Markets, you will oversee kitchen operations to ensure the highest standards of food quality and safety are being...
- ...an Executive Sous Chef to lead its culinary team. In this full-time role, you'll oversee daily kitchen operations, ensure high-quality cuisine, and mentor staff while managing banquet services and restaurant culinary operations. Ideal candidates have significant...Full time
- ...service, offering a variety of self-serve beverages, hand-made barista coffees, and fresh, ready-made food items. Summary As a Kitchen Team Lead at Rusty Lantern Markets, you will play an essential role in preparing delicious meals and ensuring the highest standards...Full timeShift work
$22 per hour
...exceptional service. As a Front Desk Supervisor, you'll oversee the day-to-day operations of the front desk, supporting the Front Office Manager in ensuring a seamless and welcoming experience for every guest. From check-in to check-out, your leadership will help create the...Hourly payFull timeSeasonal workLocal areaAfternoon shift- ...full-time position involves leading meal preparation, crafting regionally inspired dishes, and mentoring a team in a high-performing kitchen environment. The ideal candidate will have over 6 years of experience in full-service settings, strong leadership skills, and must...Daily paidFull time
- ...are inspired by regional and local specialties. Working in the kitchen, you will be an integral part of the culinary team. Your goal will... ...in full‑service resort, hotel, or cruise ship. ServSafe Manager Certification strongly preferred. Transportation Worker Identification...Daily paidFull timeLocal areaShift work
- ...community-focused hotel in Cape Elizabeth is seeking an Executive Chef to oversee culinary operations. In this role, you will manage the kitchen team, establish standard operating procedures, and ensure quality food preparation. The ideal candidate has a strong culinary...
$65k - $70k
...of culinary cost controls including proper costing and labor management with strong time management skills, ensuring that our guests have... ...deliver an excellent guest experience. Run all aspects of kitchen operations in conjunction with the General Manager Ensure that...Full timeTemporary workSeasonal workLocal areaFlexible hoursShift workWeekend work- ...Chef to oversee all culinary operations. The ideal candidate will possess a culinary degree, at least 2 years of high-volume kitchen management experience, and strong leadership skills. This role includes ensuring food safety, establishing kitchen procedures, and supporting...
- ...in Portland, Maine is seeking a motivated individual for a supervisory role. The ideal candidate will assist the Restaurant General Manager, ensuring team efficiency and meeting brand standards. Responsibilities include managing high-performance shifts, maintaining...Hourly payShift work
- ...opportunity for a chef who thrives in a hands-on, fast-paced kitchen and is passionate about leading teams, executing high-quality... ...planning, and recipe standards Support scheduling, inventory management, and ordering Monitor food costs, minimize waste, and maintain...Full timeTemporary workLocal areaWeekend workAfternoon shift
$1,200 - $1,500 per month
...every item served are understood and implemented efficiently by kitchen staff. The Executive Sous chef will assume responsibility for... ...responsibilities of both cooking/prepping food as well as management of the kitchen and staff. This is a leadership position, where...Full timeApprenticeshipWork experience placementSeasonal workLocal areaShift workNight shiftAfternoon shift- ...and benefits below Legendary leadership certifies that our food, service, people and atmosphere are the best. Our Restaurant Managers lead and inspire the service and culinary teams to deliver the ultimate steakhouse experience… every guest, every time. They bring...Weekly payFlexible hours
- A boutique hotel located in Portland, ME is seeking a Food and Beverage Manager to oversee daily operations of their food services. The ideal candidate will manage service quality, train staff, and ensure a high-quality guest dining experience while developing budgets and...


