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- ...Job Description Job Description Executive Chef 16025 Emerald Estates Dr, Weston, FL 33331, USA Req #1771 Thursday, May 8, 2025 Luxury Senior Living Communities In Coral Gables, Kendall & Homestead Is looking for Executive Chef for its Brand...SuggestedFlexible hoursWeekend work
- ...Executive Sous Chef The Executive Sous Chef is responsible for directing and overseeing the entire food service operations, throughout the property both restaurants and banquets. Provide the optimal service possible while operating within predetermined budgetary guidelines...SuggestedFull timeSeasonal workLocal areaFlexible hours
$80 - $100 per hour
...Description Under the direction of the Executive Chef, the incumbent, on a daily basis, consults with the Executive Chef and Restaurant Chef regarding recipes, staff, menus, preparation and presentation. Supervises daily operations of kitchen. Preparing meals and...SuggestedFull timePart timeFlexible hoursAfternoon shift- ...Opportunity & much more! Please visit to see our full list of benefits! Responsibilities Under the direction of the Executive Chef, the incumbent assists in planning and directing food preparation and cooking activities throughout the property’s restaurants and...SuggestedLocal areaFlexible hoursNight shift
- ...ensuring that all services provided achieve the established standards within the agreed budgetary controls. To assist the Executive Chef in budgeting i.e. food cost/payroll/etc. When agreed, control all overheads/achieve food cost budget throughout the oncoming year/...SuggestedWork at officeFlexible hours
- ...dedicated individuals to join our back-of-house team. About MAASS: Inspired by the techniques and ingredients of Europe and Japan, Chef Ryan Ratino & his MICHELIN-starred team are excited to bring a luxurious wood-fire cooking experience to the Four Seasons in Fort...SuggestedFull time
- Job Description Job Description Looking to fill a position with knowledge in Argentinean and American breakfast cuisine...Suggested
- Job Description Job Description Zuccarelli's Pizza is currently looking for a Team Member with experience in making hand-tossed, New York style pizza. Experience as a kitchen cook is a plus. Primary responsibilities: Make pizza to order in a high volume setting...Suggested
$16 - $19 per hour
Spris is an authentic Italian pizza concept with 2 locations in the Miami, FL area, features specialty Italian dishes cooked in brick ovens, artisan-style pizzas, baked paninis, and delicious salads. Our core Values: Guest Focus Reliable Attentive Service with the smile...SuggestedFull timePart timeShift workAfternoon shift- ...SUMMARY: Established group, hot spot restaurant in Weston area - high energy casual is looking for a strong practical experience Chef to run the day-to-day operations. Hospitality first, elevated F&B, multi-revenue center. SOP & top-line focused, proven record of financial...SuggestedCasual workWeekend work
- ...items, and keep lines of dialogue during service productive and related to service. *Answer, report and follow executive or sous chef’s instructions. *Clean up station and ensure proper storage of leftover food using proper sanitation and health standards. Wash...SuggestedFull timeShift workAfternoon shift
- ...Salumeria 104 is a rustic, trattoria-style restaurant serving signature salumi dishes, and traditional home-made italian classics. Chef & Co-Owner Angelo Masarin is intent on creating dishes inspired by his childhood, such as the ones his grandmother taught him. Chef...SuggestedFull timePart time
- ...and sign using the VIP code "BEHINDTHEVINES" to play a game and learn more! This role requires a hands-on approach. The Executive Chef for Sixty Vines will serve as a working Chef, responsible for training and developing their team daily. They will play a key role in...SuggestedFlexible hours
$70k - $85k
...Salumeria 104 is a rustic, trattoria-style restaurant serving signature salumi dishes, and traditional home-made italian classics. Chef & Co-Owner Angelo Masarin is intent on creating dishes inspired by his childhood, such as the ones his grandmother taught him. Chef...SuggestedFull timePart time- ...production of a diverse range of pastries, desserts, and baked goods, following recipes and guidelines established by the Head Pastry Chef or Head Chef Execute precise measurements and techniques to ensure consistency and quality in all pastry creations Prepare and...SuggestedCasual workWork from homeWorldwideFlexible hoursSundayAfternoon shift
- ...comprehensive benefits, and a culture that honors and respects you. We currently have an opportunity for a well-rounded and seasoned Chef De Partie - Restaurants to join our Pier Sixty-Six Resort team! You will be an integral member of the team that creates...Work experience placementImmediate start
- ...comprehensive benefits, and a culture that honors and respects you. We currently have an opportunity for a well-rounded and seasoned Chef de Cuisine to join our Pier Sixty-Six Resort team! Focusing on our All day Dining and Market Place; the chef will drive the...Flexible hoursShift workNight shift
- ...Job Description Job Description CHEF DE CUISINE Location: 111 E Las Olas Blvd Fort Lauderdale, FL 33301 Salary: $70-75K Naked Farmer is a pioneering farm-to-table restaurant group with multiple locations across Florida, cooking and serving scratch-made, healthy...TraineeshipLocal areaFlexible hours
- Job Description Job Summary Accountable for the quality, consistency and production of the restaurant kitchen. Exhibits culinary talents by personally performing tasks while leading the staff and managing all food related functions. Coordinates menus, purchasing,...Flexible hoursShift work
- Fine-dining restaurant The Sous Chef is the culinary chef located just below the executive or head chef; thus as second-in-command, he/she has a large amount of responsibility in the kitchen.The Sous Chef is responsible for planning and directing food preparation in kitchens...Full timePart time