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- Company Description Job Description CUSTOMER SERVICE REPRESENTATIVE/PIZZA MAKER Must be 18 or older. Must be available after 3 p.m. We are very actively recruiting individuals seeking jobs during this time! We are seeing an increase in business and the...SuggestedFull timePart timeSecond jobExtra incomeFlexible hoursShift workNight shift
- Location: 3701 Mt Read Blvd Rochester, NY 14616 Availability Requirement for this role: Morning, afternoon, evening (includes weekends). Age Requirement: Must be 18 years or older Time Type: Part time Pay Range: $16 - $16.50 / hour ...SuggestedPart timeFlexible hoursDay shiftAfternoon shift
- ...Job Responsibilities Major Responsibilities Assist Sous Chef Oversees hot or cold Kosher food kitchen operations. Serves as kitchen lead in absence of a Sous Chef. Comply with Kosher regulations under the supervision of our Rabbi. Assists Sous Chef in directing...SuggestedWork experience placementSummer workSecond jobWork at officeWeekend workSundaySaturday
- ...meals to ensure they meet the University's standards for quality, portion control, and presentation. Collaborates with the Executive Chef to innovate and introduce new dishes or seasonal offerings. Responds to feedback from students, faculty, and staff to continually...SuggestedHourly payFull timeSeasonal workLocal areaShift workNight shiftWeekend work
- ...Job Description Job Description Position Title: Regional Executive Chef - Upstate New York Salary: $80,000 to $100,000 Other Forms of Compensation: 10% Bonus Eligible (yearly) Think Fresh! Lead with Excellence! An industry leading hospitality food...SuggestedContract workWork at officeLocal areaRemote workLive inFlexible hoursNight shiftDay shift
- BLURB & BENEFITS Job Summary: The Executive Chef is responsible for coordinating, supervising and directing all aspects of the hotel’s food production, while maintaining profitable F&B operations and high-quality products and service levels. He/she is expected to provide...SuggestedFull time
- ...food menu, create the perfect backdrop for memorable culinary experiences. Job Overview: We are seeking a talented and organized Chef/Expo to join our team at Carmella's Wine Bar. As a Chef/Expo, you will play a pivotal role in ensuring the smooth flow of service...SuggestedWeekend workAfternoon shift
- ...Executive Chef You are the heart of the culinary team, bringing creativity, passion, and dedication to everything you do. You thrive on planning, creating, and mentoring, and take pride in leading a kitchen that consistently delivers exceptional dining experiences....SuggestedTraineeship
- Description Are you a talented Sous Chef looking for an exceptional culinary opportunity? Tavistock Restaurant Collection invites experienced Sous Chefs to join our culinary team in Boston. We have openings in our renowned restaurants, including Abe & Louie's, Atlantic...SuggestedShift work
- ...each person brings. Be part of something bigger-help us shape culture, one story at a time. We are searching for an energetic Sous Chef to lead our kitchen team. The right candidate will have a strong passion for food quality, consistency and excellence. The person...SuggestedImmediate startAll shifts
- ...Mamma G's is Hiring a Talented Sous Chef Are you a highly skilled and motivated chef looking for an immediate opportunity to showcase your culinary expertise? Do you thrive in a fast-paced and dynamic kitchen environment? If you answered yes, then we want to hear from...SuggestedFull timeImmediate start
$58.5k - $63k
...traditional, handcrafted craveable food, in a warm, captivating environment that you’ll want to share with friends and family. The Sous Chef is the culinary chef located just below the executive or head chef; thus as second-in-command, he/she has a large amount of...SuggestedFull timePart time- ~$18.00 / hour ~ Full-Time Availability ~ Comprehensive Benefits ~ Hiring Immediately Why Work With Us: Enjoy a unique working environment without the rush of Uber Eats, Grub Hub or DoorDash services. Focus on providing exceptional in-house dining experiences...SuggestedFull timeLocal areaImmediate startShift workNight shiftDay shiftAfternoon shiftEarly shift
- ...can flourish. Job Summary Job Summary: This is a Great Opportunity to join a great company. We are seeking a growth minded Chef Manager for our growing business. In this role you will be responsible for the success of both the culinary and food service...SuggestedContract workLocal areaRemote workFlexible hours
- Job Summary: Line Cooks at Burger King are responsible for meal preparation, including cooking and plating food orders, according to the restaurant’s standards. They ensure that food is prepared quickly, efficiently, and precisely. Responsibilities: - Prepare ingredients...SuggestedShift work
- Wegmans - JobID: EF1DCB30043042D1BC3D7A5864EB1545 [Kitchen Staff / Prep Cook] As a Line Cook at Wegmans, you'll: Consistently prepare ingredients to be used by the culinary team; Create high quality meals; Follow proper recipes, knife skills and cooking techniques when...Immediate start
- ...sold in our store, as well as help customers with any made-to-order or special requests. You will work alongside experienced sushi chefs, learning traditional techniques and perfecting your craft in a fast-paced, customer-focused environment. Responsibilities:...Flexible hours
- A career at Whole Foods Market is more than just the work you do- it's about your personal growth and creating meaningful change. Our purpose is to nourish people and the planet. That means improving how people eat, funding grants for school gardens, providing access to...Hourly payFull timeFlexible hoursNight shift
- Kitchen Leader Cultivate a better world. Food served fast does not have to be a typical fast-food experience. Chipotle has always done things differently, both in and out of our restaurants. We are changing the face of fast food, starting conversations, and directly...Local areaShift work
- Chipotle - 1360 Mount Hope Ave [Food Service / Line Cook / Prep Cook] As a Kitchen Leader at Chipotle, you'll: Ensure food quality by cooking and preparing food to order and following kitchen procedures; Monitor food waste and inventory levels, and resolve food quality...Immediate start