Senior Living Sous Chef — Craft Menus & Lead the Kitchen
Ivy Living
Ivy Living in Hawaii is seeking a dedicated Sous Chef to ensure high-quality food service for residents. Responsibilities include meal preparation, maintaining kitchen sanitation, and managing food inventory. The ideal candidate will have some cooking experience and be able to create a pleasant dining atmosphere. As part of the Oakmont Management Group, you will be working in a supportive environment that values authenticity, teamwork, and compassion. #J-18808-Ljbffr Ivy Living
Vacancy posted 7 hours ago
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