Executive Commissary Chef: Scale Craft & Quality
Sodexo Group
The Sodexo Group is seeking a Commissary Chef in Mountain View, California, to lead culinary production for a high-volume kitchen. In this role, you will ensure consistency, quality, and efficiency across all prepared foods while supporting multiple locations. Ideal candidates will have a Bachelor’s degree and at least 3 years of relevant culinary experience, with a strong commitment to food safety and operational excellence. Benefits include healthcare, a 401(k) plan, and career growth opportunities. #J-18808-Ljbffr Sodexo Group
Vacancy posted 2 days ago
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