Airline Catering Cook — High-Volume, HACCP Expert
Tier1usa
Tier1usa in Portland, OR, seeks a capable individual for large batch cooking tailored for airline customers. Applicants should possess culinary experience with a focus on high volume catering and HACCP compliance. Responsibilities include preparing complex recipes, overseeing portion sizes, and ensuring safe food handling. Ideal candidates should have 3-5 years of experience and a culinary degree or certification. Flexibility in scheduling is also required, including weekends. #J-18808-Ljbffr Tier1usa
Vacancy posted 1 day ago
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