Executive Chef & Kitchen Operations Manager
Macy's
Macy's in Chicago is seeking an Executive Chef/Kitchen Manager to oversee kitchen operations, ensuring compliance with food quality standards and profitability. This role requires strong culinary skills, flexibility with retail hours, and the ability to lead a team. Benefits include performance-based incentives, 401k, and medical insurance options. Ideal candidates will have a Culinary Degree and proven team management experience. #J-18808-Ljbffr Macy's
$60k - $90k
Il Porcellino in Chicago is seeking an experienced Executive Sous Chef to lead kitchen operations and staff. This role encompasses overseeing kitchen duties, inventory management, and maintaining quality food production while fostering a collaborative BOH environment. The...Suggested$70k - $75k
Four Corners is seeking a motivated Executive Sous Chef for Federales Logan Square in Chicago. This role involves overseeing culinary operations, managing food costs, and supporting the Executive Chef. The ideal candidate has over 3 years of culinary experience and is...Suggested$100k - $120k
Gage Hospitality Group is seeking an Executive Chef for Acanto Restaurant in Chicago. This hands-on leadership role involves leading kitchen operations, developing seasonal Italian menus, and managing a team of around 20 culinary professionals. Candidates should have at...Suggested$90k - $100k
Pyramid Global Hospitality is seeking an Executive Chef in Chicago to lead all culinary operations at the World of Whirlpool. The position involves overseeing menu innovation, managing a culinary team, and ensuring top-quality guest experiences. The ideal candidate will...Suggested$95k - $110k
Fairmont is hiring an Executive Chef for Toro in Chicago. In this high-profile role, you’ll lead culinary operations, focusing on Latin cuisine while ensuring excellent guest experiences. The ideal candidate will have strong culinary leadership experience, a university...Suggested$95k - $110k
AccorHotel is seeking an Executive Chef for its new restaurant, Toro, in Chicago. The role demands culinary leadership, focusing on Latin cuisine, where you will inspire the kitchen team and ensure operational excellence. With a salary range of $95,000 - $110,000 annually...- A premier hotel on Michigan Ave seeks an experienced Executive Chef responsible for managing kitchen operations. The ideal candidate will have over 5 years of experience in kitchen management within a high-volume hotel environment. Key duties include controlling budgets...
$70k - $100k
Lettuce Entertain You Restaurants is seeking an Executive Chef for its Ema location in Chicago. This role involves overseeing all back-of-house operations while ensuring quality and consistency in food production. A successful candidate will have a minimum of 5 years of...$95k - $110k
FAIRMONT is seeking an Executive Chef for the new Toro restaurant in Chicago. In this role, you will lead the culinary team, oversee culinary operations, and ensure a delightful dining experience for guests. A passion for Latin cuisine and strong culinary leadership skills...$70k - $90k
...Chicago tavern soul. Led by Chef Jimmy Papadopoulos, we... ...permanent - a kitchen with a point of view, a... ...Role: The CDC is the operational heart of the Black Briar kitchen. You execute and evolve the culinary... ...shift Kitchen labor management - scheduling, phasing,...Permanent employmentShift work- Position Overview Wolfoods operates summer camp kitchens across the country between May and September... ...experienced and motivated Kitchen Managers / Head Chefs (Lead Staff) for a hands‑on and... .... The position requires flawless execution of the Wolfoods Camp Food Service...Summer workSeasonal workLive inLocal areaRelocationDay shift
- ...prestigious private club in Chicago is looking for a Chef de Cuisine to lead their culinary operations. The ideal candidate will possess culinary excellence... ...quality under pressure. Responsibilities include improving kitchen focus, mentoring staff, and engaging with club...Relocation package
$25 per hour
Join Our Team as a Kitchen Manager at The Carrington at Lincolnwood! Are you passionate about creating delicious meals and providing exceptional... ..., you will play a crucial role in overseeing the daily operations of our kitchen, ensuring high-quality food and service for...Hourly payFull time- ...Description Job Description Wolfoods operates summer camp kitchens across the country between May -... ..., motivated, and capable KITCHEN MANAGERS / HEAD CHEFS (Lead Staff). This is a HANDS-... ...requires the ability to flawlessly execute the Wolfoods Camp Food Service...Summer workSeasonal workLive inLocal areaRelocationDay shift
- ...Hyatt Regency in Chicago is seeking an Executive Sous Chef to support culinary operations and lead the kitchen team. This role involves supervising Sous Chefs, developing menu items, and ensuring high standards in food quality and guest experience. The ideal candidate...
$80k - $85k
...Executive Sous Chef Opportunity Welcome to Pyramid Global Hospitality, where... ...a high-volume professional kitchen and be a college graduate in... ...team follows You will manage the finances of the department... ...to achieve a profitable operation You will have thorough knowledge...Full timeWork at officeLocal areaImmediate startWorldwideNight shift- ...Executive Sous Chef Turn up the heat in a high-impact culinary leadership... ...Chef and the Director of Operations in preventive maintenance planning... ...experience in a culinary management role ~ Culinary degree... ...managing and developing kitchen staff ~ Proficiency in Microsoft...Work at officeLocal areaFlexible hoursAfternoon shift
$60k - $90k
...Banquet Executive Sous Chef The St. Regis Team overseeing Miru and TreDita... ...all mid- and closing kitchen duties and contribute to inventory... ...efficient BOH shifts and operations including food prep and... ...with GM and/or designated managers/chefs to regularly review and...Temporary workShift workNight shiftWeekend workDay shiftEarly shift- ...Hyatt Hotels Corporation is seeking a Sous Chef to manage specific culinary departments at Hyatt Regency Chicago. The Sous Chef will work with senior leadership, supervise food preparation, and develop creative menu items that meet Hyatt's standards. Candidates should...
- ...of back of house employees; managing their schedules and reporting... ...For more than 3 years, as a chef, you've been a key ingredient... ...financial aspects of business operations. Are caring, self-motivated... ...succeed. As such, True Food Kitchen is proud to be an Equal Opportunity...Local areaWeekend work
- ...Description Job Description Executive Chef at upscale luxury hotel in Chicago... .... You will run an efficient kitchen by consistently looking to improve... ...working closely with restaurant managers in the overall food and beverage operations of the restaurant. Responsibilities...
- ...Executive Sous Chef Turn up the heat in a high-impact culinary leadership... ...Chef and the Director of Operations in preventive maintenance planning... ...experience in a culinary management role ~ Culinary degree... ...managing and developing kitchen staff ~ Proficiency in Microsoft...Work at officeFlexible hoursAfternoon shift
$100k
...Description Job Description Executive Chef — Build Chicago’s Next... ...build the menu, define the kitchen culture, set the standards,... ...inventory control, food cost management, kitchen hiring, training,... ...refined, consistent, and operationally sound. Ideal candidates...Full timeSummer workLocal areaMonday to Friday- ...divh2Executive Sous Chef at The Metropolitan | Chicago... ...in 1957, Invited has operated with the central... ...Summary:/strong/ppAs the Executive Sous Chef, you will be... ...overseeing daily kitchen operations, including... ...efficiency./ppIn addition to managing kitchen personnel and...Full timePart time
- ...THIS POSITION IS BASED IN GALENA, IL Executive Chef - Edge by Goldmoor Inn Goldmoor Inn... ...opportunity to run a creative, scratch kitchen in an exceptionally unique setting. The... ..., country club, resort and restaurant management and culinary placement. Many of our...Permanent employmentNight shift
$70k - $75k
...hospitality group that owns and operates unique establishments, each... ...looking to hire a motivated Executive Sous Chef for Federales Logan Square!... ...second in command in our kitchen to the Executive Chef. Our ideal... .../quality standards Manage areas of profit, stock, waste...Summer workLocal areaFlexible hoursNight shiftWeekend workAfternoon shift$75k - $80k
Executive Sous Chef - New Restaurant Opening at Gecko Hospitality (Chicago... ...dedication in each dish you and the kitchen staff prepare. Benefits... ...Supervising Kitchen Operations The executive sous chef oversees... ..., Chef de Cuisine, Kitchen Manager, or Head Chef in a high‑...Night shift$75k - $82k
Levy Restaurants is looking for an Executive Sous Chef in Evanston, Illinois. In this high-impact culinary leadership role, you will deliver... ...The ideal candidate will have a proven record in culinary management, with strong communication and evaluation skills. This...- DineAmic Hospitality is seeking an Executive Sous Chef. The Executive Sous Chef is responsible for the successful management of a restaurant’s kitchen. The role requires a wide range of skills... ...problems according to standard operating procedure; discipline and/or terminate...Temporary workShift workNight shift
- ...opening a new restaurant in Chicago and seeks an Executive Sous Chef to oversee culinary operations. You will ensure the kitchen runs smoothly, maintain quality standards,... .... Requirements include 2-3 years of management experience in a high-volume restaurant and excellent...
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