Culinary Team Leader in Training
Dig Inn
A modern culinary establishment in New York is seeking a Chef-in-Training to develop culinary skills in a supportive team environment. Your role will include preparing and cooking various food items while ensuring quality and following health standards. Ideal candidates will have a passion for real food, excellent communication skills, and a desire for growth. The position offers a competitive salary, potential tips, and various perks including paid time off and flexible scheduling. #J-18808-Ljbffr Dig Inn
- A vibrant food company in New York is seeking a Chef-in-Training who is passionate about real, good food. This position offers an amazing opportunity to develop culinary skills while working in a supportive team environment. Responsibilities include cooking, collaborating...TrainingHourly payFlexible hours
- A culinary restaurant chain in New York City is looking for a Chef-in-Training to join their kitchen team. Candidates should have a robust passion for good food and a desire to learn culinary skills in a fast-paced environment. Responsibilities include food preparation...Training
- A culinary training establishment in New York City is seeking a passionate Chef-in-Training to join its team. The ideal candidate will work in a fast-paced kitchen environment, learn various culinary skills, and contribute to creating delicious meals. Competitive pay,...Training
- ...Team Leader Opportunity At CAVA At CAVA, we love what we do, and we try and make every day... ...With a commitment to quality ingredients, culinary innovation, and exceptional guest... ...standards are executed, and support the training and development of other Team Members....TrainingLocal areaShift work
- ...Future Starts With You! As a Culinary Lead (what we call a... ...them fast Partner with Shift Leaders and Managers to uphold food safety... ...people management Enjoy training peers and getting them... ...for part-time and full-time team members* ~ Paid vacation, wellness...TrainingFull timePart timeCasual workLocal areaShift workEarly shift
$18.5 - $19.68 per hour
...goods for the kitchen and table – and the culinary expertise and inspiration to go along... ...Key Responsibilities Leadership & Team Development · Lead the sales floor and... ...Manager/Store Manager. · Support onboarding, training, and development of new associates. Customer...TrainingContract workWork at officeFlexible hoursNight shift- A leading culinary establishment in New York is seeking a Chef-in-Training to join their team. The role involves preparing and cooking fresh ingredients while gaining valuable experience in various kitchen stations. Candidates should have a strong work ethic, a passion...TrainingFlexible hours
- A fast-casual dining establishment in New York seeks a Chef-in-Training passionate about food. In this role, you will develop culinary skills, support a team environment, and uphold high standards of food safety. Responsibilities include preparing ingredients, assisting...TrainingCasual workFlexible hours
- ...leading restaurant group in New York is seeking a Sous Chef to support culinary excellence and team development. In this role, you will drive standards in food quality, lead the kitchen staff, and train new team members. Ideal candidates will have a background in culinary...TrainingShift work
$24 - $28 per hour
A leading culinary platform is seeking a Culinary Supervisor to oversee operations and ensure food safety compliance. This role requires expertise in culinary techniques, leadership skills, and a strong commitment to food quality. The ideal candidate will have 1-3 years...TrainingHourly pay- Camelback Resort, PA is seeking a Sous Chef responsible for quality food preparation and training kitchen staff. The role includes controlling food costs, ensuring compliance with health and safety regulations, and enhancing guest satisfaction. Benefits include complimentary...TrainingLocal area
$21 - $22.34 per hour
...Culinary Lead With over 58 stores and the largest avocational cooking program in the US, Sur La Table... ...build and manage a high-performing culinary team. Leadership & Team Development Supports the recruitment, training, and ongoing development of a high-performing...TrainingContract workWork at officeLocal areaFlexible hoursNight shift- A culinary-focused restaurant in New York City is seeking a Chef-in-Training who is passionate about food and eager to learn. Candidates will gain hands-on experience in... ...environment, with the potential for growth within the team. This role includes preparing ingredients,...Training
- ...compliance with established standards. The ideal candidate has a Bachelor's degree in Culinary Arts and a minimum of three years of relevant experience. Responsibilities include training staff, managing inventory, and maintaining hygiene standards. This role demands...Training
$26.44 per hour
...As a key member of the West Harlem Campus Make Progress (MP) team, the Lead Cook oversees daily food service operations and "loving... ...concerns and solutions. Engage in onsite and offsite meetings and trainings, including weekly West Harlem Campus team meetings and biweekly...TrainingHourly payWork at officeLocal areaMonday to FridayNight shiftWeekend work- ...prominent hospitality organization in New York City is seeking a Culinary Supervisor to manage the daily operations of heart-of-house... ...compliance with health and safety regulations. The role involves staff training, operational oversight, and menu management. Competitive...Training
- ...Oak in Hoboken, New Jersey, is seeking a Sous Chef to join their team. In this role, you will support the Executive Chef by managing kitchen operations, supervising staff, and ensuring that high culinary standards are met. The ideal candidate will have at least two years...Training
- A culinary establishment in New York is looking for a Sous Chef to support restaurant leaders in driving culinary excellence. The role involves training staff, managing kitchen operations, and maintaining high... ...growth opportunities in a team-oriented environment. #J-188...Training
- A culinary establishment in New York is seeking a Sous Chef to support kitchen leadership, drive culinary excellence, and train staff. The ideal candidate will possess 1+ years of culinary leadership experience and a Food Safety Certification. Responsibilities include shift...TrainingHourly payShift work
- ...lead daily kitchen operations, ensuring the execution of high-quality Pan‑Asian dishes. The role involves training and supervising kitchen staff, maintaining culinary standards, and enforcing food safety protocols. The ideal candidate will possess strong culinary skills,...Training
$70k
...and uphold high standards of quality. The role focuses on team management, training, and ensuring that all food preparations meet the restaurant... .... Ideal candidates will have at least 2 years of culinary leadership experience, excellent food knowledge, and a passion...Training- A popular restaurant in New York is seeking a Sous Chef to support culinary excellence and train Chef's-in-Training. The successful candidate will lead in a fast-paced environment, manage kitchen operations, and elevate guest experiences. Ideal applicants will have leadership...TrainingHourly payFlexible hours
- ...kitchen management experience and be certified in Serve Safe Management. Responsibilities include assisting in menu planning, staff training, and delivering excellent customer service to guests. This is a vital role in enhancing dining experiences and ensuring...Training
- ...global setting. Responsibilities include managing food production, training staff, and ensuring compliance with safety standards. Ideal candidates will have over 5 years of experience in high-pressure culinary environments, such as five-star hotels or cruise ships. Strong...Training
$82k
...quality in kitchen operations. The ideal candidate will have over 2 years of culinary leadership experience, ensuring excellence in food execution and service flow. Responsibilities include training staff, maintaining health standards, and delivering a culture of...Training$70k - $75k
...planning, supervise kitchen staff, and uphold food safety standards, ensuring high-quality dining experiences. Responsibilities include training staff, managing inventory, and preparing food items to maintain consistency and presentation in a fast-paced environment. A...Training- ...dining establishment in New York City is seeking an experienced Sous Chef. The role involves supporting Restaurant Leaders in culinary excellence, training team members, and managing kitchen operations. Candidates should have a year of leadership experience, strong...TrainingFlexible hours
- Pocruises is seeking an Executive Chef to lead all culinary activities onboard their ships. The ideal candidate will have over 10 years... ...include directing food preparation, ensuring safety standards, and training kitchen staff. The Executive Chef will also manage food costs...Training
- A local culinary establishment in New York is seeking a Sous Chef to support culinary excellence... ...scratch-based kitchen. The role involves training Chef’s-in-Training, managing kitchen... ..., growth opportunities, and a supportive team environment in a vibrant atmosphere. #J-1...TrainingLocal areaShift work
- ...seeking a skilled Sous Chef to lead our kitchen team in Lyndhurst, New Jersey. You will be responsible for training and mentoring staff, ensuring high food quality,... ...smooth kitchen operations. This role demands strong culinary skills and the ability to inspire and manage a...Training
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