Food Service Sous Chef
SSA Group, LLC
Sous Chef
For more than 50 years, SSA has partnered with cultural attractions to design the hospitality experience journey, freeing our partners to remain mission-focused. We bring together admissions, culinary, and retail with innovation and human connection to shape a seamless guest journey. Our focus is on people, innovation, and operational intelligence as a means to create special moments with lasting impact. We call it 452 Hospitality, the foundation of how we serve our partners and their communities.
Responsibilities
- Live out 452 Hospitality by delivering warm, welcoming, and memorable experiences for every guest and client.
- Create competitive quality products.
- Supervise and participate in creating high-quality products for events and food service locations.
- Assist in menu pricing and preparation.
- Estimate food consumption for events and request necessary products.
- Demonstrate new cooking techniques.
- Train, coach, counsel, and resolve problems.
- Comply with all food safety regulations and practices.
- Implement and enforce sanitary practices for food handling, general cleanliness, and maintenance of kitchen and/or dining areas.
- Ensure compliance with all applicable health and safety regulations.
- Monitor and track proper cooking and holding temperatures.
- Support the management of payroll and controllable profit within established guidelines.
- Oversee quality, product levels, and inventory of products.
- Manage employees in accordance with state and federal laws.
- Incorporate sustainable resources into the culinary selections.
- Perform specialty projects as assigned by the Executive Chef.
- Respond to guest requests and take action to ensure client satisfaction.
- Perform other tasks as deemed necessary.
- Maintain a clean, safe, and organized work environment.
- Uphold and demonstrate a complete understanding of company policies and procedures.
Job Requirements
- Strong interpersonal and communication skills, including the ability to articulate to our client, General Manager and HQ personnel.
- Proven leadership skills with an understanding of the importance of team building/development, while fostering partnerships.
- Exceptional problem-solving/decision-making skills combined with the ability to be organized.
- Demonstrates financial management, merchandising, analytical, planning, and leadership skills.
- Demonstrates the ability to remain flexible in a fast-paced environment.
- Computer knowledge and skill level for basic office functions.
- Physical ability to stand for extended periods and to move and handle boxes (35lbs) as necessary to operate, which entails lifting, and perform all functions as set forth above.
- Ability to work varied hours/days, including nights, weekends, and holidays, as needed.
IDEA + Belonging
- Promote an inclusive & supportive approach within the Brand team, with networking continuing at all units.
- Focuses on removing barriers and empowering growth and opportunity for team members at all levels.
- Leads by example through Sustainability/Conservation efforts; displays knowledge of efforts in business application as well as giving adequate opportunity for teaching to unit staff as necessary.
- Engages with SSA/Unit in driving community effort through engagement activities and focus. On opportunities of giving back.
Previous Experience
- Three years of food preparation experience.
- ServSafe or Food Handling Certified.
- Knowledge of HAACP
- Culinary training, must be 18 or older.
Compensation and Benefits
- Full-Time, non-exempt, eligible for overtime pay.
- Paid Time Off plan: up to 144 hours based on tenure.
- Medical, Dental, Vision, Life Insurance and other voluntary benefits for you and your family; employee premiums applicable.
- Participation in a 401(k) program with a 15% company match (must be 21 years or older, eligible after one year of employment with 1,000 hours worked, available to enroll during Open Enrollment Periods).
- SSA Paid Benefit: Up to 120 hours of Paid Leave for qualifying reasons, including Parental Leave and your or your family's serious medical conditions.
- Up to 40 hours Paid Bereavement.
- On-Demand Pay Program: Get access to a portion of earned wages before payday.
- Meal Plan & Employee Discounts where applicable
- Tuition Discount through Partnership College
- Holiday pay of 1.5 the regular rate is provided for hours worked on Christmas Day and Thanksgiving Day.
- Paid sick leave is provided in accordance with applicable state and local laws. Accrual rates, caps, and usage rules vary by location.
Locations include: Arizona, California, Chicago, Pittsburgh, Connecticut, Illinois, Massachusetts, Michigan, Minnesota, Missouri, New Mexico, New York, Rhode Island, Washington, D.C.. Colorado: Employees accrue 1 hour of paid sick leave for every 30 hours worked, up to 48 hours per year, under the Healthy Families and Workplaces Act (HFWA). Maryland: Employees accrue at least 1 hour of paid sick and safe leave for every 30 hours worked, up to 40 hours per year, as required under the Maryland Healthy Working Families Act. Washington: Employees accrue 1 hour of paid sick leave for every 40 hours worked, in accordance with the Seattle Paid Sick and Safe Time.
SSA Holdings and its affiliated companies, including SSA Group, A&F Souvenir, Cinchio Solutions, and Behavioral Essentials, are equal opportunity employers. We are committed to diversity and inclusion in our hiring practices and welcome applicants from all backgrounds. A diverse team strengthens our collective impact.
All California Residents: By submitting your job application, you agree you have reviewed the SSA Group California Consumer Privacy Act (CCPA) Candidate and Employee Privacy Notice ("Notice").
San Francisco Residents: Pursuant to the San Francisco Fair Chance Ordinance, we will consider for employment qualified applicants with arrest and conviction records. Please see the "Fair Chance Ordinance - Know Your Rights" document for more information. By submitting your job application, you agree you have reviewed the "Fair Chance Ordinance - Know Your Rights" document.
We accept applications for this position on a rolling basis. Apply anytime at thessagroup.com. Applications are reviewed as received, and the position remains open until filled.
SSA Group, LLC- ...-solving skills, and provide excellent customer service. Additionally, he/she must have the ability to multi... ...satisfaction. Job Duties Assist the executive chef in managing all aspects of kitchen operations, including food preparation, cooking, and plating. Supervise...SuggestedFor contractorsSeasonal work
- ...Job Overview The Sous Chef plays a key role in the kitchen, acting as the second-in-command... ...preparation and delivery of exceptional food for hotel guests and events. The Sous Chef... ...for à la carte, buffet, banquets, and room service. Oversee daily kitchen operations,...SuggestedPart timeLocal areaFlexible hoursAfternoon shift
$68k - $78k
Job Description In the Executive Sous Chef role, you will be part of a passionate culinary team... ...checks of all mise en place prior to service Ensures a quality guest experience through... ...of employees preparing and cooking food Ongoing development of BOH employees and...SuggestedTemporary workNight shiftWeekend work$68k - $78k
Downtown Boulder Partnership seeks an Executive Sous Chef to lead the culinary team in Providence, Rhode Island. You will manage kitchen... ...quality guest experience while developing staff and overseeing food preparation. Ideal candidates possess a Culinary Arts degree and...SuggestedFlexible hours- Urgent Opportunity: Highly Skilled Sous Chef Needed! Are you looking for a dynamic kitchen environment where your creativity shines? Do... ...you thrive in a fast-paced setting where teamwork and delicious food are at the heart of everything? If so, this is the perfect opportunity...SuggestedShift workWeekend work
$24 per hour
...are hiring immediately for a full time SOUS CHEF position. Location : The Wheeler School... ...for corporations, law and financial services firms, independent schools, colleges and... ...Helps Executive Chef prepare and cook foods. Coordinates activities of cooks and other...Hourly payFull timePart timeLocal areaImmediate startRemote workFlexible hours- ...to assist in all aspects of kitchen operations and ensure high food quality. The ideal candidate will supervise kitchen staff, ensure... ...strong leadership skills, and a passion for excellent customer service. Certification in Food Handling is mandatory. Join a dynamic team...
- ...looking for a culinary professional at Roger Williams Park Zoo, Providence, Rhode Island. The role requires delivering high-quality food experiences, supervising staff, and ensuring compliance with food safety regulations. Applicants should have culinary training and leadership...
- Workstream is seeking a highly skilled Sous Chef for our team in Providence, Rhode Island. In this dynamic role, you will assist the Executive Chef in menu planning and food preparation while supervising our kitchen staff. Ideal candidates possess strong leadership and...
£43.6k per year
...senior sous chef | full time ote £43600pa (formed of £40600 base salary + £3000 bonus) + tips at wagamama, food is life. our kitchens are all about fresh food, fast-paced, and full of... ...with fresh food love the energy of a busy service care about food, people and creating a...Full timeShift work- Executive Sous Chef Join a high-volume, chef-driven catering operation known for its commitment to quality, innovation, and a collaborative... ...kitchen departments or stations Strong understanding of food safety, allergen management, and sanitation standards ServSafe...
- wagamama is looking for a Senior Sous Chef in Attleboro, Massachusetts. In this full-time role, you’ll run the pass, lead your team, and ensure food quality in a fast-paced kitchen with a focus on fresh ingredients. You'll have opportunities to mentor team members and create...Full time
- ...junior sous chef | full time at wagamama, food is life. our kitchens are all about fresh food, prioritising good ingredients and serving dishes that... ...leisure discounts, discounted gym memberships and long service awards we’re proud to be a disability confident employer...Full timeShift work
- ...Sodexo is seeking an experienced Executive Chef 3 for Miriam Hospital in Providence, RI.... ...culinary operations, ensuring high quality food production and presentation Directly supervise... ...counseling Knowledge of healthcare food service operations (preferred/ideal) Sodexo...Work experience placementLocal areaWorldwide
- ...Employer: Family Service of Rhode Island, South County Academy, Providence, RI 02822 Contact: Genesis Fuentes... ...the community! Position Summary: The Executive Chef of South County Academy is responsible for ensuring all food service functions at the facility are executed....Work experience placementWork at officeLocal area
$75k - $90k
...responsible for management of the kitchen and all food production at all Operations. Your ability... .... Ability to train new Executive Chef and production staff on all required production... ...staff. Administer scheduled training, in service and informational meetings to facilitate...Flexible hours- ...manage training programs. - Oversee and direct the preparation of food products including cutting, trimming, chopping, slicing, carving... ...needed. - Handle customer complaints and support all customer service programs. - Support, implement, administer, and manage standards...Local areaShift workNight shift
- ...Sous Chef Position at Bryant University AVI Foodsystems is looking for an energetic and optimistic leader to fill the role of Sous... ...has evolved into one of the most respected and trusted food service companies in the nation. Providing comprehensive food services...Full timeShift work
$22 per hour
...individuals to join our kitchen team as Line Chef. In this role, you’ll be responsible for... ...established recipes and standards Ensure food quality and presentation meets the hotel's... ...the front-of-house staff to ensure smooth service Qualifications Strong culinary skills...Hourly payFull timeShift workNight shiftAfternoon shift- ...the games, Level99 offers a full-service bar and award-winning restaurant... ...details. OVERVIEW The role of Chef de Partie is to support the Chef de Cuisine & Sous Chefs in the successful day to... ...with, other line and prep cooks on food safety, adherence to...Local areaFlexible hoursShift workNight shift
- ...Executive Chef FSRI is always looking for candidates that want to make a positive impact on the community! Position Summary:... ...oversight, planning, and organizing, is responsible for ensuring all food service functions at the facility are executed. The Executive Chef is...Work experience placementWork at officeLocal area
- ...Executive Chef Flik Independent School Dining has been leading the way in transforming... ...person, creating community through great food and programming, and doing what's right, every... ...to food quality, safety, innovation, and service excellence. You will lead all aspects of a...Work at officeLocal areaRemote workFlexible hours
- ...Executive Chef Position at Graduate Providence The Executive Chef is responsible for... ...and directing all aspects of the hotel's food production, while maintaining profitable F... ...operations and high quality products and service levels. He/she is expected to provide training...Local areaImmediate start
- ...Executive Chef Position The Executive Chef is responsible for coordinating, supervising... ...and directing all aspects of the hotel's food production, while maintaining profitable F... ...operations and high quality products and service levels. He/she is expected to provide training...Local areaImmediate start
$25 per hour
...give it a shot. Epic is also committed to providing healthy, sustainable options for our guests, presenting the opportunity for our chefs to reinvent traditional dishes or come up with something brand new. Variety Since you'll be working on a new dish each day, there's...Work at officeRelocationRelocation packageMonday to FridayFlexible hours$28 per hour
A leading food service company is looking for an energetic Sous Chef to work at Bryant University in Smithfield, RI. This full-time position offers a competitive rate of $28.00 an hour. Responsibilities include preparing meals, managing kitchen inventory, and adhering...Full time- AVI Foodsystems is seeking an energetic Sous Chef for Bryant University in Smithfield, RI. This full-time role requires overseeing meal preparation, managing kitchen inventory, and ensuring cleanliness and adherence to safety standards. Ideal candidates will have a culinary...Full time
- ...and Sushi is looking for a professional Sous Chef to be the second in command in our kitchen... .... Flexible hours Open for dinner service only Closed most major holidays (Thanksgiving... ...in the preparation and design of all food Produce high quality plates both...Flexible hours
- Nbutexas is seeking an Executive Sous Chef to join a high-volume, chef-driven catering operation in Attleboro, MA. This is a leadership opportunity focused on culinary production and team development. Your role will include managing kitchen teams and ensuring operational...
- Sodexo is seeking an experienced Executive Chef 3 for Miriam Hospital in Providence, RI.... ...of 6-12 staff, and ensuring high-quality food production. The ideal candidate will have... ...experience in catering, and knowledge of food service in a healthcare setting. This role offers...
Do you want to receive more vacancies?
Subscribe and receive similar vacancies to Food Service Sous Chef. Be the first to apply!


