Healthcare Executive Chef - Patient Dining & Growth
Sodexo
Sodexo is seeking an experienced Executive Chef 3 for Miriam Hospital in Providence, RI. This role involves overseeing culinary operations, directing a team of 6–12 staff, and ensuring high-quality food production. The ideal candidate will have strong operational management skills, experience in catering, and knowledge of food service in a healthcare setting. This role offers a comprehensive benefits package including medical, dental, and 401(k) matching. #J-18808-Ljbffr Sodexo
Vacancy posted 3 days ago
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