Lead Sous Chef
Compass Group USA
Levy, a leader in sports and entertainment hospitality, is seeking a Sous Chef to lead the culinary team at our location. This central leadership role provides direction and coaching to drive exceptional food and guest experiences. The ideal candidate has 2+ years in culinary leadership, a culinary degree preferred, strong financial acumen, and superb interpersonal skills. Join Levy to help uphold our standards and support multiple venues. #J-18808-Ljbffr
Vacancy posted 17 hours ago
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