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Kitchen Manager & Training Lead (Onboarding & Coaching)

Walk-On's Bistreaux & Bar Metairie

Walk-On's Bistreaux & Bar Metairie is seeking a Kitchen Manager responsible for teaching and developing all team members. You'll provide training, communicate effectively, and ensure the quality of food served. Applicants should possess strong communication skills, be self-motivated, and have organizational abilities. Flexibility in scheduling is required as you average 50 hours a week, including various shifts. Enjoy benefits like free meals and opportunities to develop your career in a supportive environment. #J-18808-Ljbffr

Vacancy posted 7 days ago
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