Sign up to access all features of our service.
  • Job search
  • Favorites
  • Create a CV
    New
  • Salaries
  • Subscriptions

Kitchen Manager

$55k - $65k

Gecko Hospitality

Job Description

Job Description

Kitchen Manager

Polished Casual

 

Our establishment is seeking a Kitchen Manager who is team-oriented, highly professional and qualified to develop other individuals, while managing a revenue-driven, high-energy environment. If you are seeking a company with growth potential, become a Kitchen Manager of our dynamic local concept! Apply Today for our location in Metairie, LA. Our concept and atmosphere are what brings our guests back time and time again. We strive to make every dining occasion with us a memorable one. If you are interested in this amazing opportunity to be our Kitchen Manager and lead an extraordinary team of hospitality professionals in a flourishing company with growth opportunities, please Apply Immediately for our location in Metairie, LA!

 

Title of Position: Kitchen Manager

Job Description: Our Kitchen Manager must have passion and dedication for the culinary arts and share their experience and enthusiasm with the rest of the team. Maintaining high standards for cleanliness, food quality and guest service will be your number 1 priority as our Kitchen Manager. Recruiting, training, supervising and evaluating the culinary personnel will be maintained by the Kitchen Manager. Our Kitchen Manager must have passion and dedication for the culinary arts and share their experience and enthusiasm with the rest of the team. Exemplary leadership abilities are a must to be successful as our Kitchen Manager. Administrative functions including scheduling, inventory control and understanding of P&L reports will also be the responsibility of the Kitchen Manager.

 

  Benefits:

  • Industry Competitive Salary ($55,000 - $65,000)
  • Paid Time Off
  • Medical Benefits
  • Career Growth Potential
  • Professional Atmosphere

 

Qualifications:

·        Three plus years of management experience in a high-volume atmosphere is a requirement for the Kitchen Manager

·        A requirement for the Kitchen Manager is a strong background with team building and mentoring others

·        The Kitchen Manager must have proven success in financial responsibility and cost control

·        The Kitchen Manager must be able to follow the systems that are already in place within the restaurant

·        The Kitchen Manager should always be able to provide consistent support to the success of the operation

 

Apply Now - Kitchen Manager located in Metairie, LA.

If you would like to be considered for this position, please send your resume for review.

#ZRMDT

Company Description

Since 2000, Gecko Hospitality and its dedicated Franchise Partners and Recruiters throughout the United States have been pioneers in the hospitality recruiting industry. The value that Gecko Hospitality provides to its Clientele is evident in the advanced networking and technology skills our professional recruiters possess in identifying qualified restaurant professionals.

Our national network consists of 37 regional offices that are driven to meet the needs of the hospitality industry. In addition, Gecko Hospitality offers the largest selection of hospitality jobs, restaurant jobs, hotel jobs, resort jobs and club management jobs online. Our specialized, hospitality-focused team covers all 50 states and Canada with over 80 Franchise Partners and recruiters. Gecko Hospitality was founded on providing the finest restaurant jobs nationwide to the highest performing candidates. More importantly, our Franchise Partners and recruiters began their careers in hospitality and there is no finer training ground for recruiting than real life experience.

At Gecko Hospitality, we are passionate about making sure that every member of our recruiting team is familiar with our philosophies. In the same way that we learn about people when developing relationships and friendships, we want our people to have a sense of Gecko Hospitality's values and insight into our company's "personality." With this insight comes a greater understanding of how values "fit" with Gecko Hospitality's values, why we do things the way we do as well as providing a basis for making decisions that are appropriate to those values. We all play a part in keeping these traditions and philosophies alive.

We want every member of our recruiting team to understand that we are only as good as how well we follow these philosophies on an every day basis. Gecko Hospitality is all about achieving results by being motivated. This motivation to achieve results comes from within. No one can motivate us, nor can we motivate anyone else. As leaders, all that we can do is provide an environment where people motivate themselves to achieve mutually beneficial goals. Along with this philosophy, each team member possesses the following traits for which we are proud: honesty, integrity, desire, determination, listening skills, rapid learning, responding in a timely manner, effective communication skills, thoroughness, empathy, compassion, and most of all we want every team member to have a strong work ethic that motivates them to produce superior results both for our candidates and for our Clients.

At Gecko Hospitality, you certainly have... more choices

Company Description

Since 2000, Gecko Hospitality and its dedicated Franchise Partners and Recruiters throughout the United States have been pioneers in the hospitality recruiting industry. The value that Gecko Hospitality provides to its Clientele is evident in the advanced networking and technology skills our professional recruiters possess in identifying qualified restaurant professionals.\r\n\r\nOur national network consists of 37 regional offices that are driven to meet the needs of the hospitality industry. In addition, Gecko Hospitality offers the largest selection of hospitality jobs, restaurant jobs, hotel jobs, resort jobs and club management jobs online. Our specialized, hospitality-focused team covers all 50 states and Canada with over 80 Franchise Partners and recruiters. Gecko Hospitality was founded on providing the finest restaurant jobs nationwide to the highest performing candidates. More importantly, our Franchise Partners and recruiters began their careers in hospitality and there is no finer training ground for recruiting than real life experience.\r\n\r\nAt Gecko Hospitality, we are passionate about making sure that every member of our recruiting team is familiar with our philosophies. In the same way that we learn about people when developing relationships and friendships, we want our people to have a sense of Gecko Hospitality's values and insight into our company's "personality." With this insight comes a greater understanding of how values "fit" with Gecko Hospitality's values, why we do things the way we do as well as providing a basis for making decisions that are appropriate to those values. We all play a part in keeping these traditions and philosophies alive.\r\n\r\nWe want every member of our recruiting team to understand that we are only as good as how well we follow these philosophies on an every day basis. Gecko Hospitality is all about achieving results by being motivated. This motivation to achieve results comes from within. No one can motivate us, nor can we motivate anyone else. As leaders, all that we can do is provide an environment where people motivate themselves to achieve mutually beneficial goals. Along with this philosophy, each team member possesses the following traits for which we are proud: honesty, integrity, desire, determination, listening skills, rapid learning, responding in a timely manner, effective communication skills, thoroughness, empathy, compassion, and most of all we want every team member to have a strong work ethic that motivates them to produce superior results both for our candidates and for our Clients.\r\n\r\nAt Gecko Hospitality, you certainly have... more choices

Vacancy posted 3 days ago
Similar jobs that could be interesting for youBased on the Kitchen Manager in Metairie, LA vacancy
  • $16 - $24 per hour

    Compass Healthcare is hiring a full-time Sous Chef in Metairie, LA. Responsibilities include assisting the Executive Chef in food preparation, supervising cooking activities, and ensuring that food safety standards are upheld. Applicants should have previous experience ...
    Suggested
    Hourly pay
    Full time

    Compass Healthcare

    Metairie, LA
    2 days ago
  • Walk-On's Bistreaux & Bar Metairie is seeking a Kitchen Manager responsible for teaching and developing all team members. You'll provide training, communicate effectively, and ensure the quality of food served. Applicants should possess strong communication skills, be self... 
    Suggested
    Shift work

    Walk-On's Bistreaux & Bar Metairie

    Metairie, LA
    4 days ago
  • Buffalo Wild Wings is looking for a Manager to oversee daily operations in Metairie, Louisiana. The successful candidate will lead the Hospitality and FOH teams, ensuring excellent service delivery while maintaining high standards for food safety and employee development... 
    Suggested

    Buffalo Wild Wings

    Metairie, LA
    2 days ago
  •  ...Kitchen Manager/Chef As a Kitchen Manager/Chef you will be tasked with working efficiently in a fast-paced kitchen environment to produce high-quality food according to company standards. You will also be responsible for managing back of house of schedules, vendors,... 
    Suggested
    Flexible hours

    Lucys Retired Sufers Bar & Restaurant

    New Orleans, LA
    1 day ago
  • Wolfoods operates summer camp kitchens across the country between May - September. We are looking for an experienced, motivated, and capable KITCHEN MANAGERS / HEAD CHEFS (Lead Staff). HANDS-ON & demanding position!! All lead staff will live on site at the job location... 
    Suggested
    Summer work
    Seasonal work
    Live in
    Local area
    Relocation
    Day shift

    Wolfoods

    New Orleans, LA
    2 days ago
  • $1,300 - $1,500 per week

    Wolfoods operates summer camp kitchens across the country between May - September. We are looking for an experienced, motivated, and capable Kitchen Managers / Head Chefs (Lead Staff). This is a hands‑on & demanding position! All lead staff will live on site at the job... 
    Summer work
    Seasonal work
    Live in
    Local area
    Relocation
    Day shift

    Wolfoods, Inc.

    New Orleans, LA
    5 days ago
  • $62k

     ...Position: Kitchen Manager Salary: $62,000 About Safta’s Table: Safta’s Table is a casual, all-day café located in Lakeview, New Orleans, offering counter service, family-style meals to-go, and many of the comforting dishes guests have come to love from Safta... 
    Casual work
    Shift work

    Pomegranate Hospitality

    New Orleans, LA
    10 hours ago
  • A summer camp culinary service in New Orleans is seeking an experienced Kitchen Manager/Head Chef for a seasonal position. You will be responsible for leading the kitchen staff, ensuring high standards of food quality and service, and accommodating various dietary restrictions... 
    Summer work
    Seasonal work

    Wolfoods

    New Orleans, LA
    5 days ago
  •  ...Blue Bayou Seafood Restaurant and Oyster Bar in New Orleans, LA is seeking a dedicated BOH Manager to join our team. The ideal candidate will train and develop kitchen staff while ensuring a smooth kitchen operation. This position demands adaptability to a fast-paced... 
    Flexible hours
    Weekend work

    BLUE BAYOU Seafood Restaurant and Oyster Bar

    Harahan, LA
    12 hours ago
  •  ...next step in your career? Creole Cuisine Restaurant Concepts is looking for an experienced, driven, and hands-on Executive Kitchen Manager to oversee back-of-house operations at one of our premier casual fine dining restaurants. If you thrive in the kitchen,... 
    Casual work
    Flexible hours
    Shift work
    Weekend work

    Creole Cuisine

    New Orleans, LA
    3 days ago
  • Wolfoods, Inc. is seeking an experienced Kitchen Manager/Head Chef for summer camps in New Orleans, LA. This hands-on role involves managing food service operations, ensuring high levels of quality and cleanliness, and communicating effectively with staff, campers, and... 
    Summer work
    Seasonal work

    Wolfoods, Inc.

    New Orleans, LA
    5 days ago
  • $100k - $110k

     ...Kitchen Manager We are seeking a skilled and dedicated Culinary Manager to join our dynamic team at Hillstone. As a part of our management, you will play a crucial role in maintaining the highest standards of culinary excellence and ensuring a smooth and efficient kitchen... 
    Weekend work
    Afternoon shift

    Hillstone Restaurant Group

    New Orleans, LA
    2 days ago
  •  ...dishes using the freshest local ingredients, and we execute at a high level every single day. We are seeking an experienced Kitchen Manager who excels in a fast-paced, high-volume, full-service environment and understands that great food begins with strong systems, disciplined... 
    Temporary work
    Casual work
    Local area
    Shift work

    Al Copeland Investments

    New Orleans, LA
    1 day ago
  •  ...Kitchen Manager Our fast-paced kitchen is at the heart of everything we do, and we are looking for a talented Kitchen Manager to lead our culinary team to success. If you thrive in a high-energy, fast-paced setting and have a passion for quality food and team leadership... 
    Hourly pay

    New Day Executive Search

    New Orleans, LA
    1 day ago
  • A nonprofit organization in New Orleans seeks a Grocery Store Manager to oversee all operations of the Fresh Start Market, including grocery and café management. The ideal candidate will have at least 3 years of grocery store management experience and strong leadership... 
    Full time

    HR NOLA

    New Orleans, LA
    2 days ago
  •  ...in New Orleans is looking for a Senior Sous Chef to support the Executive Sous Chef in daily kitchen operations. This leadership position requires overseeing staff, managing kitchen efficiency, and ensuring food quality and safety standards. Ideal candidates will have... 

    Dimension Hospitality, LLC

    New Orleans, LA
    3 days ago
  • MissionHires is seeking a Restaurant Kitchen Manager in New Orleans to oversee daily kitchen operations in a casual dining restaurant. Key responsibilities include managing staff schedules, maintaining food quality and cost controls, and training kitchen personnel. The... 
    Casual work

    MissionHires

    New Orleans, LA
    3 days ago
  • Restaurant Kitchen Manager Join a successful, well-established casual dining franchisee operating throughout the Southern U.S. The Kitchen Manager will support the General Manager by overseeing daily kitchen operations, ensuring food quality and cost control, training and... 
    Casual work

    MissionHires

    New Orleans, LA
    3 days ago
  • $15 - $20 per hour

    A quick-service restaurant chain is seeking an hourly supervisor in Harvey, Louisiana. This role involves supervising staff, assisting in daily operations, and ensuring high standards of service and cleanliness. The ideal candidate should have some restaurant experience...
    Hourly pay
    Casual work
    Flexible hours
    Shift work
    Night shift
    Weekend work

    Fat Boy's Pizza

    Harvey, LA
    5 days ago
  •  ...next step in your career? Creole Cuisine Restaurant Concepts is looking for an experienced, driven, and hands-on Executive Kitchen Manager to lead back-of-house operations in one of our high-volume, fast-paced restaurants. If you thrive in a kitchen, inspire your... 
    Flexible hours
    Shift work
    Weekend work

    Creole Cuisine

    New Orleans, LA
    3 days ago
  •  ...is responsible for the overall leadership and performance of kitchen operations, ensuring efficiency, profitability, and the highest...  ...house functions, including menu development, purchasing, labor management, and the leadership of Sous Chefs, Pastry Chef, and culinary... 
    Seasonal work
    Local area
    Worldwide

    FAIRMONT

    New Orleans, LA
    27 days ago
  • A hospitality company in Metairie seeks a Catering Sales Manager. The role involves selling public spaces and food services to maximize hotel revenues. Ideal candidates should have hotel sales experience, strong communication skills, and the ability to handle high-pressure... 
    Full time

    Expotel Hospitality

    Metairie, LA
    4 days ago
  • Legends Music, LLC in New Orleans is seeking a Culinary Supervisor to oversee daily kitchen operations in the Concessions/Premium area. This role requires a high level of culinary skill and the ability to maintain service standards while working in a team-oriented setting... 
    Night shift

    Legends Music, LLC

    New Orleans, LA
    5 days ago
  • $25 per hour

    Legends Global seeks an Assistant Executive Steward for event management at the Caesars Superdome / Smoothie King Center in New Orleans...  ...overseeing the stewarding staff, ensuring cleanliness and order in the kitchen, and executing stewarding duties efficiently. The ideal... 
    Hourly pay
    Flexible hours
    Night shift

    Legends Global

    New Orleans, LA
    5 days ago
  • $16 per hour

     ...Executive Chef prepare and cook foods. Coordinates activities of cooks and other food-service associates. Assumes responsibility for kitchen and food-service associates in the absence of Executive Chef. Essential Duties and Responsibilities: Cooks and prepares food... 
    Hourly pay
    Full time
    Part time
    Local area
    Immediate start
    Remote work
    Monday to Friday
    Flexible hours
    Weekend work

    Morrison Healthcare

    Metairie, LA
    a month ago
  •  ...Advancement (30+ locations - We love to promote from within!)/li/ulpWhat Were Looking For:/pulliExperience making pizzas in a high-volume kitchen (preferred)/liliKnowledge of pizza dough handling, oven use, and ingredient prep/liliAbility to stay focused, fast, and accurate in... 
    Shift work
    Night shift
    Weekend work

    A Tavola Restaurant Wine Bar

    Metairie, LA
    4 days ago
  •  ...Job Description Job Description We are seeking a Cook Chef to join our dedicated kitchen staff! You will assist in the preparation, cooking, and presentation of meals in our professional kitchen. Responsibilities: Prepare all served food Plan food production... 

    McKenzie Landing Bar and Grill, LLC

    Metairie, LA
    25 days ago
  • A leading food services provider is seeking an Executive Chef 2 in New Orleans to manage daily food production and offer high-end culinary service. Candidates should have a strong culinary background and at least 2 years of managerial experience in high-volume settings... 

    Sodexo

    New Orleans, LA
    5 days ago
  •  ...executive ownership and working in close symmetry with the General Manager, you will lead, mentor, and build an elite culinary team of...  ...-million dollar food operations, mastering high-volume scratch kitchens, and blending classic New Orleans heritage with complex global... 
    Full time
    Apprenticeship
    Local area
    Shift work

    Morrow Hospitality

    New Orleans, LA
    11 days ago
  •  ...concentrated customer service and serious food standards, bringing our Guests an AUSS-SOME experience. With limited supervision, the Manager is responsible for the daily operations of the FOH/BOH functions in a restaurant, including appearance, presentation, customer... 
    Hourly pay
    Work at office
    Local area
    Relocation
    Flexible hours

    Outback Steakhouse

    Metairie, LA
    3 days ago

Do you want to receive more vacancies?

Subscribe and receive similar vacancies to Kitchen Manager. Be the first to apply!