Sous Chef
Basso Westport
Job Description
Job Description
Job Summary :
We are seeking a talented and motivated Sous Chef to join our kitchen team. The Sous Chef will work closely with the Executive Chef to manage daily kitchen operations, maintain high food quality standards, and oversee the preparation of all dishes. The ideal candidate has strong leadership skills, and the ability to thrive in a fast-paced, high-volume kitchen environment.
Key Responsibilities :
- Assist the Executive Chef in overseeing all kitchen operations, ensuring quality, consistency, and presentation of dishes.
- Lead kitchen staff during meal preparation, ensuring that all food is prepared according to recipes and restaurant standards.
- Maintain inventory of food supplies and assist with ordering and procurement to ensure the kitchen is well-stocked.
- Train, mentor, and supervise kitchen staff, ensuring a high level of professionalism, teamwork, and efficiency.
- Monitor and maintain food safety and sanitation standards, ensuring compliance with all health and safety regulations.
- Ensure the kitchen operates efficiently during service, managing the flow of dishes, coordinating timing, and addressing any issues that arise.
- Assist in managing food costs by minimizing waste and ensuring portion control.
- Step in to cover for the Executive Chef during their absence.
Qualifications :
- Strong knowledge of Italian culinary techniques, ingredients, and dishes.
- Excellent leadership and communication skills with the ability to motivate and direct kitchen staff.
- Strong organizational skills and the ability to work in a fast-paced environment.
- Knowledge of food safety, sanitation, and health standards.
- Culinary degree or equivalent experience preferred.
- Ability to work flexible hours, including nights, weekends, and holidays.
Benefits :
- Competitive wage based on experience.
- Opportunities for growth and advancement within the company.
- Paid time off, Heath, Dental, and Vison benefits.
If you’re an enthusiastic and dedicated chef who takes pride in your craft, we’d love to have you join our team!
- ...Job Description Job Description Sous Chef - Full Time Carbon Members Club | 7822 Bonhomme Avenue Join the culinary team at Carbon Members Club, a premier destination for exceptional dining and hospitality. As a Sous Chef, you will play a vital role in our fast...SuggestedFull timeFlexible hoursAfternoon shift
$55k - $65k
...about our values and what we stand for, please click the link to learn more! Salt + Smoke Values ESSENTIAL FUNCTIONS: The Sous Chef / Kitchen Manager manages staff and day-to-day kitchen operations including planning and managing the production and presentation...SuggestedHourly payFull timeTemporary workPart timeLocal areaFlexible hoursShift workAfternoon shift- ...reach-in boxes for safety reasons. · Maintain vacation schedule for proper staffing. · Report any equipment in need of repair to chef and engineering for service. · Perform other duties as necessary and assigned, such as V.I.P. parties and staff meetings....Suggested
- ...foodies, and active cultural patrons—bringing the wine country experience to the middle of a large city. Position Summary The Sous Chef is responsible for supporting the overall management and oversight of culinary daily operations to ultimately ensure the highest...SuggestedAll shiftsFlexible hoursShift workNight shift
$60k - $65k
...Job Description Job Description Position Title: SOUS CHEF Salary: $60,000 - $65,000 Other Forms of Compensation: Benefits offered Think Fresh! Lead with Excellence! An industry leading hospitality food service group, Unidine is driven by its exceptional...SuggestedHourly payWork at officeLocal areaRemote workFlexible hours- ...Job Description Job Description The Sous Chef is the second-in-command in the kitchen, working closely with the Executive Chef to oversee food preparation, ensure consistency, and maintain high culinary standards. This role requires a strong leader who can manage the...Seasonal work
- ...Experience is a must. Responsibilites include: Must have experience working in a professional, fine dining kitchen. Assist Chef in menu planning and execution. Inventory management. Overseeing food preparation and general practice. Supervising kitchen...
- ...Job Description Job Description Sous Chef - Full Time 360 Rooftop Bar | 1 S Broadway Join our vibrant team at 360 Rooftop Bar, where you'll play a crucial role in delivering exceptional culinary experiences in a fast-paced, full-service restaurant environment....Full time
$19 - $20 per hour
...Job Description Job Description AM Sous Chef Job Description: The Sous Chef works in accordance with the Executive Chef to ensure overall food quality, consistency and service for the kitchen operations. Early mornings and weekends are required $19 to $2...Hourly payLocal areaWeekend workEarly shift- ...Job Description Job Description Sous Chef We are seeking a talented and motivated Sous Chef to support the Executive Chef in leading kitchen operations and delivering exceptional culinary experiences. This role includes supervising kitchen staff, ensuring food quality...Contract workWork at officeLocal areaFlexible hoursAfternoon shift
- ...Job Description Job Description NOW HIRING FOR A NEW RESTAURANT OPENING Position Overview: Our Sous Chefs partner with the Executive Chef to provide direction and training to team members by coaching, counseling, and providing feedback on job performance. The...Casual workLocal areaImmediate startShift work
- ...Job Description Job Description Reports to: Head Chef FLSA Classification: Non-Exempt Status: Part Time Gender: Any Shift... ...for growth and achievement. Overall Responsibility The Sous Chef assists the chef in preparing and cooking large quantities of...Part timeFlexible hoursShift workDay shift
- ...dinner for two or a business dinner for 12, we do it the best that it can be done. Under the direction of the Executive Chef or General Manager, the Sous Chef manages, supervises, and coordinates all kitchen-related activities, ensuring quality preparation and...Contract workApprenticeshipLocal areaFlexible hoursNight shift
- ...parking ~401(k) matching ~ Employee discounts ~ Flexible schedule ~ Paid time off 801 Chophouse St. Louis is hiring for a Sous Chef! This is a full-time, restaurant management position responsible for assisting with the kitchen operations of a high-end, well-...Full timeTemporary workFlexible hoursNight shift
$58k - $78k
...Group and has more than 1,200 registered dietitians, 300 executive chefs, and 17,000 professional food service team members. Job Summary We are offering Relocation Assistance! The Senior Sous Chef is based out of a 1300-bed Level 1 Trauma Center. You will...Hourly payWork at officeLocal areaRemote workRelocation packageFlexible hoursShift work$62k - $80k
...Training Organization. Morrison has more than 1,600 registered dietitians and 1,200 executive chefs, and serves more than 600M meals annually. Job Summary Working as the Senior Sous Chef, you will assist in the successful operation of the Culinary Department for a 1400...Hourly payWork at officeLocal areaRemote workFlexible hoursShift work$23.55 - $37.75 per hour
...Assists in planning and developing dining service department programs and activities including producing standard recipes, menus and "Chef Specials" Assists with ensuring production amounts, supply chain, and food production meet the needs of the operation...Full timeTemporary workPart timeWork at officeLocal areaImmediate startFlexible hoursShift workWeekend work- ...Sous Chef We are seeking a talented and motivated Sous Chef to support the Executive Chef in leading kitchen operations and delivering exceptional culinary experiences. This role includes supervising kitchen staff, ensuring food quality and presentation, and maintaining...Contract workWork at officeLocal areaFlexible hoursAfternoon shift
- ...Sous Chef Bristol Seafood Grill offers Sous Chefs the opportunity to grow and lead within a polished, seafood-driven kitchen. Known for serving the city's freshest seafoodsourced daily from the most reputable purveyorsand delivering impeccable service in a classic yet...Temporary workFlexible hours
$58k - $62k
...Sous Chef Opportunity Compensation Range: $58,000.00 - $62,000.00 / year Hiring Immediately Why Flower Child? Competitive pay and incentive opportunity Medical, dental, and vision coverage within 30 days of employment Retirement savings program with company...Immediate startShift work- ..., a multi-award-winning hotel development and hospitality management company, is currently searching for a remarkable Executive Sous Chef. Job Purpose: Plan and manage the kitchen staff in the procurement, production, preparation and presentation of all food...Temporary workWork at officeFlexible hoursNight shift
- ...Job Description Job Description We are looking for a motivated and driven chef de cuisine who is able to work long hours and multiple stations. Weekend availability required. 4+ years of experience in high volume kitchens preferred. Good attitude and the ability to...Weekend work
$27.88 - $37.02 per hour
...quality products, presentations and flavor. Ensures compliance with all applicable laws and regulations. Assists the Executive Chef with menu development associated with Pastry. Operates and maintains all department equipment and reports malfunctions....Hourly payFull timeWorldwideShift work- ...Chef De Partie Supervise and oversee the preparation of breakfast, lunch, and dinner food items per guest orders or as assigned by kitchen management in accordance with production requirements and quality standards while maintaining a safe, sanitary work environment...All shiftsWeekend work
$110k - $130k
...Title: Executive Chef Location: St. Louis, Missouri Salary: $110,000 – $130,000 Package: 10% Bonus, Health Benefits, PTO,... ...develop a high-performing culinary team including Chef de Cuisine, Sous Chefs, and line staff Create and evolve menus that reflect...Work at officeLocal areaRelocation package- ...family-centered care by providing them with the basic comforts of home during difficult times. We are excited to welcome a full-time Chef Assistant to our mission-focused team of professionals dedicated to compassion, hospitality, and exceptional family support. This...Full timeInternshipLocal areaShift workWeekend work2 days per weekWeekday work
- Position Summary Responsible for managing all culinary functions for a school dining account which include the overall operation and maintenance of kitchen and storage facilities. Accountable for the cleanliness and sanitation of the Back of the House (BOH). Additionally...Immediate start
- ...Executive Chef Join Our Team as a Executive Chef at the Historic Magnolia St. Louis. Are you a visionary in the kitchen with a passion for innovation and excellence? We're looking for a dynamic, creative, and results-driven Executive Chef of Food Service Operations...Live inFlexible hoursShift workNight shift
- ...Chef's Express Team Member Teamwork is the key to success in our Chefs Express department, where our teammates work together to take orders accurately, prepare fresh meals quickly, and serve customers with a smile. Schnucks Chef's Express teammates are devoted to providing...Flexible hoursNight shift
- We're Changing Entertainment. Come Join Us. We're always looking for talent that believes in having fun. At PENN Entertainment, you'll get to be a part of an exciting industry, where the days and nights are fast paced. You'll work with an incredibly diverse set of coworkers...Work at officeLocal areaAll shiftsShift workNight shift
Do you want to receive more vacancies?
Subscribe and receive similar vacancies to Sous Chef. Be the first to apply!


