Culinary Supervisor: Lead Kitchen Team with Growth & Perks
Hyatt Hotels Corporation
Hyatt Hotels Corporation seeks a Culinary Supervisor to lead our culinary team and uphold high standards of food quality and service. You will supervise line cooks, coordinate daily kitchen tasks, and assist in operations with theSous Chef/Chef de Cuisine. This role offers growth toward leadership within a renowned hospitality brand. The position emphasizes experience, strong organizational skills, and a proactive approach to ensure consistent, top-quality menu execution across events and #J-18808-Ljbffr Hyatt Hotels Corporation
Vacancy posted 1 day ago
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