Sign up to access all features of our service.
  • Job search
  • Favorites
  • Create a CV
    New
  • Salaries
  • Subscriptions

Commis Chef

$3,000 per month
Full-time

Crosby Street Hotel

Are you passionate about providing exceptional customer experiences in a luxury setting? Firmdale Hotels invites you to become a key player in our highly successful team at Crosby Street Hotel, where elegance meets outstanding service.

 

Firmdale Hotels is a collection of award-winning, luxury boutique hotels and restaurants, renowned for their unique design and exceptional service. Each property offers a distinctively stylish experience, reflecting our commitment to excellence and innovation in hospitality.

 

Title: Commis Chef

Location: Crosby Street Hotel

Position Type: FT, Non-Exempt

Reports To: Executive Chef

 ***Candidates must apply via ADP Workforce link.***

 

Job Overview

Crosby Bar at the award-winning Crosby Street Hotel, part of the internationally recognized Firmdale Hotels group, is seeking a motivated, dedicated, and professional Kitchen Commis to join our culinary team in the heart of SoHo. Renowned for our refined yet relaxed approach to luxury hospitality, we offer an inspiring, creative, and supportive kitchen environment where quality, teamwork, and professionalism are valued.

The Kitchen Commis will support the kitchen brigade by preparing ingredients, assisting in cooking, and maintaining a clean, organized workspace across our restaurant, room service, and events. This role is a fantastic opportunity for an enthusiastic culinary professional who is passionate about food, eager to learn, and committed to contributing to consistently high standards, customer satisfaction, and memorable guest experiences.

 

Main Duties & Key Responsibilities

  • Station Setup & Inventory: Set up and stock kitchen stations with all necessary supplies prior to service. Monitor inventory, restock as needed, and assist with the proper storage, labeling, and rotation of food products and leftovers.
  • Food Preparation & Cooking: Carry out food preparation tasks including chopping vegetables, basic butchery, portioning, and sauce preparation according to established recipes and standards. Cook menu items under supervision and in close cooperation with the rest of the kitchen team.
  • Service Execution: Ensure that dishes are delivered simultaneously, consistently, to specification, and in a timely fashion.
  • Team Collaboration: Work collaboratively with the kitchen staff to ensure smooth, high-quality service. Answer, report, and accurately follow all instructions from the Executive Chef and Sous Chefs.
  • Safety & Sanitation: Maintain strict cleanliness and organization of workstations during and after service. Strictly adhere to nutrition, food safety, sanitation, and health regulations at all times.
  • Professionalism: Maintain a positive, professional, and respectful attitude and approach toward coworkers and guests.

 

What We’re Looking For

  • Experience: Proven cooking experience in a professional kitchen environment (e.g., as a commis, line chef, restaurant cook, or prep cook).
  • Technical Skills: Solid understanding of basic cooking techniques, ingredients, kitchen equipment, and food preparation procedures.
  • Pace & Precision: Ability to work efficiently, with accuracy and speed, in a fast-paced environment while maintaining strict attention to detail.
  • Core Competencies: Strong organizational, teamwork, and communication skills, with a willingness to take direction and an eagerness to learn and grow within a high-standard environment.
  • Certifications & Availability: Must have or be willing to obtain a Food Safety Certification. Flexible schedule availability, including evenings and weekends, is required.

 

What We Offer:

  • Competitive salary
  • Generous paid time off for full and part time team members, including NY sick and safe leave, paid vacation days, and personal days
  • Comprehensive medical, dental, and vision benefits, life insurance, and New York Secure Choice support for most team members
  • Complimentary meals on shift
  • Free uniform dry cleaning service
  • Commuter transit benefits available Day 1
  • Ongoing training and professional development, including annual education reimbursement program up to $3,000
  • Social events throughout the year, including holiday parties, team member appreciation events, and more
  • Exclusive discounts at Design Hotels, staff sales, spa discounts, and product perks
  • Departmental and company-wide incentive programs
  • And much more!!

Why join Firmdale Hotels?

Firmdale Hotels is an international, award winning group of 11 luxury hotels and 10 bars and restaurants in London and New York. World renowned for their unique interiors and exceptional service, the hotels are trailblazers in hospitality and design.

We are delighted to have been recognized by the hospitality and travel industries for the great work our teams have achieved. To name a few of our recent awards and accolades:

 

Crosby Street Hotel

  • Three Michelin Keys, 2024, 2025
  • Condé Nast Traveler 'Triple Crown', 2026
  • Readers' Choice Awards, Condé Nast Traveller, 2024, 2025
  • Top-Rated Tablet Hotels of All Time, 2025
  • The Best Boutique Hotels in New York City, Travel + Leisure, 2024
  • Certified LEED® GOLD by the U.S. Green Building Council and verified by the Green Building Certification Institute (GBCI)

Warren Street Hotel

  • Two Michelin Keys, 2025
  • The Hot List, Conde Nast Traveller, 2024
  • The IT List, Travel + Leisure, 2024
  • World's Greatest Places, TIME Magazine 2024
  • The Best Boutique Hotels in New York City, Travel + Leisure, 2024
  • Readers' Choice Awards, Condé Nast Traveller, 2025

The Whitby Hotel

  • Three Michelin Keys, 2024, 2025
  • Top-Rated Tablet Hotels of All Time, 2025
  • Condé Nast Traveler 'Triple Crown', 2026
  • Best Spots for Afternoon Tea in the US, Tasting Table, 2024, 2025
  • Best Afternoon Teas in New York City, Vogue, 2024, 2025
  • Readers' Choice Awards, Condé Nast Traveller, 2024, 2025

You can see a full list of our awards and accolades here:

Join us at Crosby Street Hotel and be part of a team that values excellence, creativity, and a genuine passion for hospitality. Apply now to start your journey with Firmdale Hotels!

Firmdale Hotels welcomes applicants from all backgrounds and is committed to an inclusive workplace. Please let us know if you need adjustments during the recruitment process.

 

 

Vacancy posted 5 days ago
Similar jobs that could be interesting for youBased on the Commis Chef in New York, NY vacancy
  • $3,000 per month

     ...Commiss Chef Crosby Bar at the award-winning Crosby Street Hotel, part of the internationally recognized Firmdale Hotels group, is seeking a motivated, dedicated, and professional Kitchen Commis to join our culinary team in the heart of SoHo. Renowned for our refined... 
    Suggested
    Full time
    Part time
    Flexible hours
    Shift work
    Afternoon shift

    Firmdale Hotels

    New York, NY
    1 day ago
  • $26 - $28 per hour

     ...Jr. Sous Chef Will assist in managing the line and ensuring flow of service is efficient and smooth. The Jr. Sous will have opportunity to learn and develop skill sets including mentoring staff and administrative and technical skills, creating new dishes with the Chefs... 
    Suggested
    Hourly pay
    Flexible hours

    Alliance Consumer Growth (ACG)

    New York, NY
    5 days ago
  •  ...We are seeking a hospitality-driven and detail-oriented Junior Sous Chef to support daily kitchen operations and uphold the highest culinary standards. This role works closely with the Executive Chef and Sous Chef team to ensure consistency, quality, and efficiency across... 
    Suggested

    Cipriani

    New York, NY
    16 hours ago
  •  ...rooftop bar and terrace restaurant, a first‑floor bar, restaurant, lounge, and nightly live entertainment. The Role The Junior Sous Chef supports the Sous Chef and Executive Chef in daily kitchen operations, ensuring high standards of food preparation, quality, and presentation... 
    Suggested
    Temporary work
    Summer work
    Flexible hours
    Night shift

    The Ned & Ned's Club

    New York, NY
    16 hours ago
  • A high-end culinary establishment in New York is seeking a Junior Pastry Sous Chef with a passion for pastry and strong culinary skills. You will prepare a variety of desserts and pastries while maintaining high standards in a fast-paced kitchen. The ideal candidate has... 
    Suggested

    Altamarea Group

    New York, NY
    3 days ago
  • $68k - $70k

    Join to apply for the Junior Pastry Sous Chef role at Altamarea Group Base pay range $68,000.00/yr - $70,000.00/yr About Us Highly acclaimed Marea, from famed hospitality firm Altamarea Group and located in Central Park South, is looking for a skilled and passionate... 
    Full time
    Local area
    Flexible hours
    Shift work
    Weekend work

    Altamarea Group

    New York, NY
    3 days ago
  •  ...distinct kitchens, each offering a unique culinary experience. Chefs here have the opportunity to work at the highest level across a...  ...cuisines. We are seeking a passionate and motivated Pastry Commis Chef to join our Pastry team and support the preparation of exceptional... 
    Full time
    Work experience placement
    Weekend work
    Afternoon shift

    Maxime's

    New York, NY
    7 days ago
  • $70k - $90k

     ...Position Title: Pastry Sous Chef Salary: $70,000 to $90,000 Other Forms of Compensation: Founded in 2005 as Hudson Yards Catering, Union Square Events is a culinary and operations leader in the hospitality industry, partnering with a diverse portfolio of best... 
    Full time
    Seasonal work
    Local area
    Remote work
    Flexible hours

    Compass Group

    New York, NY
    6 days ago
  • $26 per hour

     ...Junior Sous Chef Momofuku Noodle Bar opened in August of 2004 in the East Village and is the first Momofuku restaurant. It serves ramen, buns, and a roster of dishes that change with the seasons. Job Description Under the supervision and guidance of the Executive... 

    Bandana

    New York, NY
    5 days ago
  • A leading cruise line is seeking an Executive Pastry Bakery Chef responsible for managing pastry production, training the galley staff, and ensuring compliance with quality standards. Ideal candidates have at least 6 years in large volume operations, including 2 years... 

    Princess Cruise Lines

    New York, NY
    5 days ago
  • Responsible for defining and maintaining Seabourn’s world‑class pastry and bakery standards across the fleet. Oversees the development of innovative pastry concepts, menu design, and product consistency across all ships. Ensures culinary excellence, guest satisfaction,...

    Holland America Group

    New York, NY
    5 days ago
  • $120k - $126k

     ...Mandarin Oriental New York is looking for an Executive Pastry Chef to join our Culinary team. Are you a master of craft? Do you thrive in a team that succeeds together, demonstrating integrity and respect while acting responsibly? Do you embrace a growth mindset? We invite... 
    Night shift

    Mandarin Oriental

    New York, NY
    3 days ago
  •  ...unlimited opportunities for growth, and ports of call that will leave you breathless. Key Responsibilities The Executive Pastry and Bakery Chef is responsible for managing the production and delivery of pastry items for all food outlets, ensuring compliance with Company... 
    Apprenticeship

    princess cruise line

    New York, NY
    4 days ago
  • Join Princess CruisesSet a course for adventure with Princess Cruises! The employer of choice in the cruise industry, our fleet of Love Boats offer exceptional facilities and extensive professional development and recreational programs for our valued teammates who hail...

    Princess Cruise Lines

    New York, NY
    2 days ago
  • $70k - $126.88k

     ...consistency, and excellence are a given. One Partner. Infinite Solutions.   Ignite your passion and master your craft! Our Station Chefs play important roles on our teams, surrounded by passionate teammates and leaders who want to see all succeed. You’ll oversee... 
    Full time
    Local area
    Shift work

    Aramark

    New York, NY
    1 day ago
  • $85k

     ...Support and Resources ~ Pet Insurance ~ TAO Marketplace ~ Employee Discounts ~ Time off and much more! Assists the Executive Chef in leading the daily activities of the heart-of-house operations and team members in accordance with department policies and... 
    Full time
    Work experience placement
    Work at office
    Local area
    Shift work
    Afternoon shift

    Tao Group Hospitality

    New York, NY
    1 day ago
  • SBN - Executive Pastry Sous Chef Department: Galley Employment Type: Fixed Term Contract Location: Global Description Management of all the pastry shipboard food preparation to ensure that the line’s high culinary standard of cuisine is maintained within the budgetary... 
    Fixed term contract

    Pocruises

    New York, NY
    2 days ago
  • $22 - $26 per hour

     ...Private Dining Rooms, and a 50-cover bar. We are now excited to commence the search for a Pastry Line Cook to support our Executive Chef in ensuring prep and service are providing world class desserts and pastries. Work somewhere awesome: Careers with Hawksmoor... 
    Hourly pay

    Hawksmoor

    New York, NY
    4 days ago
  • The Ned in New York seeks a Junior Sous Chef to support kitchen operations, ensuring high food quality, safety, and leadership within the culinary team. Responsibilities include assisting Sous Chefs, supervising line cooks, and ensuring a clean and efficient kitchen environment... 
    Flexible hours

    The Ned

    New York, NY
    5 days ago
  •  ...Chef Thomas Keller's New York destination, Per Se, is seeking enthusiastic individuals with a desire for food, beverage, and hospitality to join our culinary brigade as a Commis Chef . In this role, guided by our Sous Chef and Chef de Partie, you'll have the opportunity... 
    Full time
    Work experience placement
    Casual work

    Per Se

    New York, NY
    11 days ago
  • The Ned City of London Sales in New York is looking for a Junior Sous Chef to support the culinary team in maintaining high standards of food preparation and quality. This role involves assisting the Sous Chefs, supervising kitchen staff, and ensuring cleanliness and efficiency... 
    Flexible hours

    The Ned City of London Sales

    New York, NY
    1 day ago
  • The Ned & Ned's Club in New York City is seeking a motivated Junior Sous Chef to support daily kitchen operations. This role involves maintaining high food quality, contributing to menu execution, and providing leadership to kitchen staff. The ideal candidate has over... 
    Flexible hours

    The Ned & Ned's Club

    New York, NY
    1 day ago
  • $65k - $75k

     ...Pastry Sous Chef - FUTURE OPPORTUNITIES Eataly is the world's largest artisanal Italian food and beverage marketplace! Eataly is not a chain; each Eataly is different, with its own character and own theme but all with the same aim... for our guests to: EAT authentic... 
    Local area
    Flexible hours
    Afternoon shift

    Eataly

    New York, NY
    1 day ago
  • Cipriani is seeking a detail-oriented Junior Sous Chef to support daily kitchen operations in New York. This role involves supervising the kitchen team, ensuring food quality, and maintaining high culinary standards. The ideal candidate will have 2-4 years of experience... 

    Cipriani

    New York, NY
    2 days ago
  • A leading cruise line seeks a Demi Chef de Partie Pastry to ensure top-notch production in the pastry area according to specified recipes. The candidate should have substantial pastry experience and provide mentorship to junior staff. Enjoy competitive salary, travel opportunities... 

    Princess Cruise Lines

    New York, NY
    3 days ago
  • $17 - $25 per hour

     ...We are looking to hire a sous chef/ line cooks with personality and drive! Our concept is open kitchen and our guests get to be a part of our day to day kitchen behind the scenes, we are looking for team members that take pride in their space, their team, and cooking,... 
    Hourly pay
    Full time
    Immediate start
    Shift work

    Fat Fowl

    New York, NY
    4 days ago
  •  ...Chef de Partie Pizza Department: Galley Employment Type: Fixed Term Contract Location: Global Description By applying...  .... Effectively supervises the Demi Chef De Partie Pizza and Commis Chef during baking and mise-en-place operations and provides the... 
    Fixed term contract

    Princess Cruise Lines

    New York, NY
    16 hours ago
  • $37.44k - $45.76k

     ...knowledge of the venue Complies with Department of Health and company sanitation standards Communicates product needs to the chefs and the support staff Required to check cover counts, BEOs, and/or Fire Sheets Properly sets-up station and performs opening/closing... 
    Full time
    Work at office
    Immediate start
    Shift work
    Afternoon shift

    Tao Group Hospitality

    New York, NY
    6 days ago
  • Corporate Executive Pastry Chef Department: Corporate - Culinary Employment Type: Fixed Term Contract Location: Global Reporting To: Culinary Director Description By applying to this position, your application will be submitted to Princess Cruises' internal Talent... 
    Fixed term contract
    Work at office

    Princess Cruises

    New York, NY
    3 days ago
  • Mandarin Oriental New York is seeking an Executive Pastry Chef to lead the pastry operations in our luxury hotel and culinary team. You will oversee pastry menus, program development, and high standards of presentation for all events and outlets. You will bring 5+ years... 

    Mandarin Oriental

    New York, NY
    5 days ago

Do you want to receive more vacancies?

Subscribe and receive similar vacancies to Commis Chef. Be the first to apply!