Senior Sous Chef — Private Club Culinary Leader
Invited Clubs
Invited Clubs in Dearborn, MI is seeking a Sous Chef to support kitchen operations and ensure exceptional food quality. This role involves managing line cooks, contributing to menu development, and adhering to health regulations. Ideal candidates should have at least 2 years of relevant experience, a high school diploma, and a valid Health and Sanitation certification. We offer competitive benefits including medical coverage, a 401(k) plan, and generous paid time off. Join us to be part of a dynamic team that prioritizes excellence in service. #J-18808-Ljbffr Invited Clubs
Vacancy posted 6 days ago
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