Lead Sous Chef — Island Resort Kitchen Leadership
Hotel Investment Services, Inc.
A leading hospitality group in Mackinac Island is seeking a Sous Chef to oversee kitchen operations and ensure high-quality food production. The ideal candidate will have culinary talent, leadership skills, and at least 2 years of experience in the food industry. This role offers a vibrant work environment with opportunities to meet diverse individuals. Board is provided for staff, making this an excellent opportunity in a historic tourist destination. #J-18808-Ljbffr Hotel Investment Services, Inc.
Vacancy posted 4 days ago
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