Sous Chef
$60k - $65kCompass Group, North America
Eurest Salary: $60000 - $65000 / yearly As the leader in business and industry dining, Eurest is the company to join if you want a rewarding career packed with limitless opportunities. We feed the employees of the nation's largest and most-prestigious companies -- in every state and across all industries. As a member of Eurest's leadership and professional support team, you will help our 16,000 chefs, and in‑unit associates excel as they deliver world‑class meals in corporate cafes and executive dining rooms with on‑site catering through vending innovations and more. Our company is innovative, high performing and fast growing. Our teammates are enthusiastic, committed to quality and thrive on consistently delivering unparalleled results. And did we mention we work with exciting companies and at interesting locations? Come grow your career with Eurest. Job Summary Working as the Sous Chef, you will be responsible for the successful operation of the Culinary Department for the Delta Sky Club at the MKE airport. You will assist in the supervision, preparation, and cooking of various food items, developing daily menu items and their preparation and garnishment. You will supervise hourly associates and you work with Executive Chef/Chef to develop new menus and assist with ordering. This is an exciting opportunity for an energetic, entrepreneurial Culinary professional. Key Responsibilities Assists the Executive Chef with managing cost controls and control expenditures for the account Assists the Executive Chef with planning and creating menus Produces and execute batch cooking for the Delta Sky Club Rolls out new culinary programs in conjunction with Company marketing and culinary team Preferred Qualifications A.S. or equivalent experience Some progressive culinary/kitchen management experience, depending upon formal degree or training Catering experience a plus High volume, complex foodservice operations experience - highly desirable Institutional and batch cooking experiences helpful Comprehensive knowledge of food and catering trends with a focus on quality, production, sanitation, food cost controls, and presentation Must be experienced with computers; to include Microsoft Office (Word, Excel and Power Point), Outlook, E-mail and the Internet Must be willing to participate in client satisfaction programs/activities ServSafe certified - highly desirable Apply to Eurest today! Eurest is a member of Compass Group USA Click here to Learn More about the Compass Story ( Associates at Eurest are offered many fantastic benefits. Medical Dental Vision Life Insurance/ AD Disability Insurance Retirement Plan Paid Time Off Holiday Time Off (varies by site/state) Associate Shopping Program Health and Wellness Programs Discount Marketplace Identity Theft Protection Pet Insurance Commuter Benefits Employee Assistance Program Flexible Spending Accounts (FSAs) Paid Parental Leave Personal Leave Associates may also be eligible for paid and/or unpaid time off benefits in accordance with applicable federal, state, and local laws. For positions in Washington State, Maryland, or to be performed Remotely, click here ( or copy/paste the link below for paid time off benefits information. Compass Group is an equal opportunity employer. At Compass, we are committed to treating all Applicants and Associates fairly based on their abilities, achievements, and experience without regard to race, national origin, sex, age, disability, veteran status, sexual orientation, gender identity, or any other classification protected by law. Qualified candidates must be able to perform the essential functions of this position satisfactorily with or without a reasonable accommodation. Disclaimer: this job post is not necessarily an exhaustive list of all essential responsibilities, skills, tasks, or requirements associated with this position. While this is intended to be an accurate reflection of the position posted, the Company reserves the right to modify or change the essential functions of the job based on business necessity. We will consider for employment all qualified applicants, including those with a criminal history (including relevant driving history), in a manner consistent with all applicable federal, state, and local laws, including the City of Los Angeles’ Fair Chance Initiative for Hiring Ordinance, the San Francisco Fair Chance Ordinance, and the New York Fair Chance Act. Eurest maintains a drug‑free workplace. Applications are accepted on an ongoing basis. #J-18808-Ljbffr
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$60k - $70k
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$25 per hour
...FISD + We are hiring immediately for a full time **SOUS CHEF** position. + **Location** : University School of Milwaukee - 2100 Fairy Chasm Road, Milwaukee, WI 53217. _Note: online applications accepted_ _only_ _._ + **Schedule** : Full time schedule. Days may vary, 5:...Hourly payFull timePart timeLocal areaImmediate startRemote workFlexible hoursDay shift- ...The Bartolotta Restaurants is looking for a Sous Chef to manage daily kitchen operations and ensure the highest quality of food preparation. You'll be responsible for creating innovative menu items based on seasonal availability and food trends while overseeing inventory...
- Job Description Job Description We are a popular Milwaukee supper club / Steakhouse open for dinner only. This is a full-time position. No part time available. Prepping and Cooking on line five days a week, Wednesday thru Sunday. Preferred experience...Full timePart time
$25 per hour
FISD We are hiring immediately for a full time SOUS CHEF position. Location : University School of Milwaukee - 2100 Fairy Chasm Road, Milwaukee, WI 53217. Note: online applications accepted only. Schedule : Full time schedule. Days may vary, 5:30 am to 2:00 pm. Further...Hourly payFull timePart timeLocal areaImmediate startRemote workFlexible hoursDay shift- Cream City Concepts is hiring an Executive Kitchen Manager to help lead and grow kitchen operations across Oak Barrel Public House, Cream City Catering, and our expanding event operations. We are looking for a true kitchen leader — someone who is organized, calm under ...Work at office
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$85k - $100k
...the department in delivering high-quality food services and exceptional customer experiences across all service areas. The Executive Chef serves as the culinary expert and visionary responsible for food quality, menu development, culinary innovation, and presentation...Work experience placementSeasonal workWork at officeLocal area- ...Hotels & Resorts and the Iron Horse Hotel Milwaukee as our Executive Chef. We're looking for a culinary leader who can provide our guests... ...for the position, you must have executive chef experience or sous chef experience at a top-notch restaurant. Apply now if you're ready...
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