Sous Chef — Lead Kitchen, Seasonal Menus, Vibrant Hospitality
Hilton
Juniper Hotel Cupertino, Curio Collection by Hilton, is seeking a Sous Chef to lead daily kitchen operations and deliver memorable guest experiences in Silicon Valley. You will manage the culinary team, oversee production lists, and ensure exceptional service across outlets and events. The role emphasizes menu development, cross‑department collaboration, and strict adherence to health and safety standards within a boutique hospitality setting. #J-18808-Ljbffr Hilton
Vacancy posted 1 day ago
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