Executive Chef
ASM Global
- # Executive Chef- Hawaii Convention CenterApplylocations: Honolulu, HItime type: Full timeposted on: Posted 13 Days Agojob requisition id: R100123954**POSITION**: Executive Chef**DEPARTMENT:** Food & Beverage**REPORTS TO:** F&B Director**FLSA STATUS:** Exempt**LEGENDS GLOBAL**Legends Global is the premier partner to the world's greatest live events, venues, and brands. We deliver a fully integrated solution of premium services that keeps our partners front and center through our white-label approach. Our network of 450 venues worldwide, hosting 20,000 events and entertaining 165 million guests each year, is powered by our depth of expertise and level of execution across every component — feasibility & consulting, owner’s representation, sales, partnerships, hospitality, merchandise, venue management, and content & booking — of world-class live events and venues. TheLegends Global culture is one of respect, ambitious thinking, collaboration, and bold action. We are committed to building an inclusive workplace where everyone can be authentic, make an impact, and grow their career. Winning is an everyday thing at Legends Global. We have the best team members who understand every win is earned when we come together as one unified team. Sound like a winning formula for you? **Join us!****Hawaii Convention Center – Executive Chef**The Hawaii Convention Center is entering an exciting new chapter as it completes the final phase of its extensive renovations. As Hawaiʻi’s premier convention destination, we welcome guests from around the world and proudly showcase the islands’ vibrant culinary heritage.Our food and beverage program celebrates the rich diversity of Hawaiʻi, blending Native Hawaiian traditions with the many cultural influences that have shaped the islands. We are committed to featuring locally grown, raised, and crafted ingredients while creating menus that honor both traditional favorites and innovative culinary experiences.We are seeking an Executive Chef who is passionate about Hawaiʻi’s unique food culture and committed to culinary excellence. This leader will oversee all culinary operations and support the food & beverage team with catering, banquet production, public dining concepts, stewarding, purchasing, and team development, while mentoring and inspiring a diverse workforce.As the face of the Hawaii Convention Center’s culinary program, the Executive Chef will build strong relationships with local producers, industry partners, clients, and the community, leading with integrity, respect, and the spirit of aloha to create exceptional experiences for every guest.**Essential Duties and Responsibilities*** Research and develop of menu items to keep pace with industry trends, local and seasonal ingredients to support restaurant and concession business.* Inspect recipe compliance and quality control are met throughout the production process.* Maintain health department score of 90 or above and SAVOR’S 3rd party audit score of 95 or above.* Create the production schedule to meet business demands.* Manage department budget to meet and exceed labor and cost of good expenditures.* Maintains an active role in local hospitality community and professional associations.* Fiduciary responsibility to operate at peak efficiencies maximizing labor cost of goods and supplies.* Maintaining all kitchen equipment cleanliness and annual maintenance.* Continually manage, monitor, and seek labor efficiencies to reduce costs, improve product output and enhance overall guess experience.* Hiring and Training of all kitchen and stewarding staff to in clued “Serve safe” and any Health department regulations.* Maintain and manage culinary and stewarding personnel to meet labor and production objectives. Ordering, receiving, and preparing all food items.* Maintaining food costs and budget goals.* Produce required product according to Banquet Event Orders for each event.* Develop proposals for potential clients, to include tastings on larger plated events.* Entertain prospective clients through Chef’s tables.* Maintains an active role in local hospitality community and professional associations.* Develop creative menus with food presentations and maintain a quality product.**Qualifications**To perform this job successfully, an individual must be able to perform each essential duty with energy and enthusiasm. The requirements listed below are representative of the knowledge, skill, and/or abilityrequired. Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions.**Education and/or Experience*** Must have a High School Diploma or GED.* Minimum of 8 years of culinary experience in high volume facility producing meals for large events.**Skills and Abilities*** Must maintain local Health Codes and sanitation HACCP.* Excellent organizational and planning skills.* Excellent communication and interpersonal skills.* Strong customer service orientation.* Ability to work with limited supervision.* Ability to interact with all levels of staff including management.* Ability to work irregular hours as dictated by the event schedule, including nights, weekends, and holidays.**LICENSES & CERTIFICATIONS*** Serve-safe certified/Food Handlers Certificate**COMPENSATION**Competitive salary, commensurate with experience, and a generous benefits package that includes medical, dental, vision, life and disability insurance, paid vacation, and 401k plan.**Range:**145K-155K.**WORKING CONDITIONS**Location:Hawaii CC**Physical Demands**The physical demands described here are representative of those that must be met by an employee to successfully perform the essential functions of this job. Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions.**NOTE:**The essential responsibilities of this position are described under the headings above. They may be subject to change at any time due to reasonable accommodation or other reasons. Also, this document in no way states or implies that these are the only duties to be performed by the employee occupying this position.*Legends Global is an Equal Opportunity/Affirmative Action employer, and encourages Women, Minorities, Individuals with Disabilities, and protected Veterans to apply. VEVRAA Federal Contractor*
- J-18808-Ljbffr ASM Global
Vacancy posted 1 day ago
Similar jobs that could be interesting for youBased on the Executive Chef in Honolulu, HI vacancy
$95k - $105k
...Executive Sous Chef Waialae Country Club is a private membership club, which provides its members with a championship golf course, dining services, health/recreational facilities and host of the Sony Championship Hawaii. Waialae Country Club is recognized as a Platinum...SuggestedFull timeFlexible hoursAfternoon shiftWAIALAE COUNTRY CLUB
Honolulu, HI1 day ago$120k - $130k
...reconnecting with your inner self at Naupaka Spa & Wellness Centre. Four Seasons Resort O'ahu at Ko Olina is looking for Executive Sous Chef who has a passion for excellence and the spirit of aloha. The Executive Sous Chef is part of the kitchen management by...SuggestedFour Seasons Hotels and Resorts
Honolulu, HI2 days ago$64.5k - $80k
...EARN THEIR CDM, CFPP credential within a specific time frame This position is located in GILLETTE, Wyoming. Working as the Executive Chef, you will be responsible for overseeing kitchen operations while maintaining a safe and sanitary work environment for the...SuggestedWork at officeLocal areaRemote workRelocation packageFlexible hoursCompass Group, North America
Honolulu, HI5 days ago- ...Position Overview A newly opened luxury lifestyle hotel and spa in Honolulu seeks an accomplished Executive Chef to lead all culinary operations across multiple outlets, including a signature Mediterranean-inspired restaurant, poolside grill, in-room dining, and banquet...SuggestedFull time
Inkinen Executive Search
Honolulu, HI3 days ago - ...SSA Group at Honolulu Zoo is looking for a talented Executive Chef to join our team! All applications should be submitted within 7-days following posting of the job; applications will be prioritized based upon time submitted and may not be reviewed beyond this time...SuggestedFull timeTemporary workLive outWork at officeLocal areaFlexible hoursShift workNight shift
SSA Group
Honolulu, HI1 day ago $123k - $138k
...adventures. The spirit of Hawaii, from its long-held traditions to its inspired art, informs every detail of our idyllic retreat. Executive Sous Chef The Four Seasons Resort Hualalai is looking for an Executive Sous Chef. Candidates with a passion for excellence, expertise...Local areaWorldwide$121.5k - $175k
...process for direct report managers. • Interacts with the Banquet Chef and Catering department on training regarding food knowledge... .... Additional Responsibilities • Provides information to executive teams, managers and supervisors, co-workers, and subordinates by...Full timeLocal areaRemote workFlexible hoursMarriott
Honolulu, HI4 days ago- ...Rock Star Executive Chef Opportunity Our client is seeking a Rock Star Executive Chef to lead a high-volume restaurant and event-driven culinary operation in Honolulu. We are looking for a passionate, hands-on culinary leader who combines outstanding food, strong financial...Casual workLocal areaFlexible hours
$100k - $115k
...Morrison Healthcare **Position Title:** Sr. Executive Chef **Pay Grade:** 16 **Reports To: Sr. DFNS** **Salary: $100,000 - $115,000** **Other Forms of Compensation:** **Morrison Healthcare** , a Compass Healthcare company, is a leader in healthcare food and nutrition...Contract workLocal areaRemote workRelocation packageFlexible hoursCompass Group, North America
Honolulu, HI5 days ago- Overview Serve as the Executive Chef in the Culinary Department of the Hale Koa Hotel. 2026 Cost of Living Allowance (COLA) for Honolulu, HI is 8.64%. Duties Plans, develops and manages all phases of a major food operation for an AFRC resort style hotel, including formal...Permanent employmentFull timePart timeWork at officeOverseasFlexible hoursNight shift
$88k - $130k
...one of our 'ohana needs to feel aloha and genuinely extend aloha to all, be they guests or colleagues, strangers or friends. The Executive Chef will oversee all aspects of the main kitchen. Plan, implement budgets, hire, train and supervise subordinates and apply...Local area- ...Executive Chef Hard Rock International (HRI) is one of the most globally recognized companies with venues in over 70 countries spanning 265 locations that include owned/licensed or managed Rock Shops, Live Performance Venues and Cafes. HRI also launched a joint venture...Hourly payWork at officeLocal area
- ...Kohanaiki Realty LLC is seeking an Executive Chef at its Kailua, Hawaii venue to lead culinary operations and direct all food preparation and menu development. The role requires planning, forecasting, budgeting and scheduling aligned with business levels, while maintaining...
Kohanaiki Realty LLC
Kailua, HI20 hours ago - ...this application due to a disability, contact this employer to ask for an accommodation or an alternative application process. EXECUTIVE CHEF JOB DESCRIPTION Love the land, the ocean and the people of Kohanaiki. Position Title : Executive Chef Reports...Work experience placementFlexible hoursShift work
Kohanaiki Realty LLC
Kailua, HI20 hours ago $69.45k - $100k
...decision making; demonstrates honesty/integrity; leads by example. • Leads shift teams while personally preparing food items and executing requests based on required specifications. • Supervises and manages specialty restaurant kitchen employees. Managing all day-to-...Full timeRemote workFlexible hoursShift workMarriott
Honolulu, HI4 days ago- ...supportive community. If you are ready to create unforgettable experiences and grow as a person and as a professional, apply today. As a Chef de Cuisine (CDC) you will provide leadership to the galley team and ensure a seamless operation of your assigned galley and hotel...Contract workTemporary workSeasonal workImmediate startFree visa
The Walt Disney Company
Honolulu, HI4 days ago - ...Position Summary: The Chef de Cuisine is responsible for delivering high-quality, efficient, and individualized food preparation... ...culinary experience. Reporting Structure: Reports to: Executive Chef and Executive Sous Chef Direct Reports: Sous Chefs, Chef...
LinkedIn
Honolulu, HI5 days ago - ...community. If you are ready to create unforgettable experiences and grow as a person and as a professional, apply today! As Sous Chef, you will along with the Chef de Cuisine, lead a multi-cultural team of cooks and chefs toward completion of their daily work assignments...ApprenticeshipImmediate startFree visa
The Walt Disney Company
Honolulu, HI5 days ago $25 - $35 per hour
...We are looking for a passionate and experienced Sous Chef to inspire, lead and mentor our kitchen team. Our ideal candidate has a commitment to excellence and a desire to learn and grow. Compensation: $25-$35/hr Hourly wage will be based on a comprehensive evaluation...Hourly payFlexible hoursEarls Kitchen + Bar
Honolulu, HI4 days ago- ...Sous Chef Position Our team members are the key to our company's success, and their health and well-being, as well as that of their... ...in command in our cafe, following the Kitchen Manager and/or Executive Chef. In addition, the Sous Chef ensures that Hard Rock...Hourly payWork at officeLocal area
Hard Rock International
Honolulu, HI1 day ago $75k - $83k
...Job Description Job Description Chef de Cuisine Casual Upscale Our Company is seeking a seasoned Professional Chef de... ...potential Job Description : The Chef de Cuisine reports to the Executive Chef and is responsible for the overall daily operations of a...Casual workImmediate startGecko Hospitality
Honolulu, HI7 days ago- ...Pastry Chef Opportunity At La Palme D'or In Honolulu, Hawaii At La Palme D'or in Honolulu, Hawaii we are looking for a long-term pastry chef that will report to assigned shifts throughout the week. You are to ensure high quality pastries are being produced with any...Monday to FridayFlexible hoursShift workNight shiftWeekend workDay shift
La Palme D'or
Honolulu, HI4 days ago $23 - $27 per hour
...About the job Pastry Chef Pastry Chef As a Pastry Chef, you will be the driving force behind our pastry creations, infusing... ...culinary excellence. Responsibilities: Develop and execute a diverse range of high-quality pastry items, from classic...Local areaWeekend workAfternoon shiftUnicorn Talent Group
Honolulu, HI3 days ago- ...dynamics to drive out performance and maximize asset value. With an executive team consisting of some of the industry's most experienced... ...recipes. Preparation of specials will be under the direction of the Chef or Kitchen Supervisor. Breakdown buffets and kitchen line,...Hourly payFull timeTemporary workPart timeFlexible hoursShift workNight shift
'Alohilani Resort Waikiki Beach
Honolulu, HI4 days ago - ...to create unforgettable experiences and grow as a person and as a professional, apply today! Responsibilities : Assist Executive Pastry Chef to implement, maintain and review all approved menus onboard Prepare all desserts, cakes and pastries for the restaurant...Immediate startFree visaFlexible hours
The Walt Disney Company
Honolulu, HI1 day ago - Pastry Cook Opportunity Voted Best Italian Restaurant in Hawaii by Honolulu Magazine's Hale 'Aina Awards for 12 years in a row, Arancino showcases classic Italian dishes with a modern twist, featuring the finest ingredients imported from Italy and fresh, locally sourced...
Arancino di Mare
Honolulu, HI2 days ago $77.25k - $84.25k
...Pay Range: $77,250.00 - $84,250.00 / annual compensation Sous Chef - Alan Wong's Restaurant at the Kahala Hotel & Resort Come... ...Alan Wong's Restaurant at the Kahala Hotel & Resort. Assists the Executive Chef and Executive Sous Chef, and Chef de Cuisine in the...Local areaThe Kahala Hotel & Resort
Honolulu, HI9 days ago$90k - $100k
...In this highly visible leadership role, you will set the standard for exceptional hospitality, refined service, and impeccable execution across premier dining experiences, high-profile events, and exceptional catering programs. You will foster a culture of excellence...Temporary workLocal areaRemote workFlexible hoursCompass Group, North America
Honolulu, HI4 days ago$75k - $85k
...BoardRoom Magazine. Please submit your application using the following link: Sous Chef. Position: Sous Chef Status: Full-Time Department: Kitchen Reports to: Executive Chef/Executive Sous Chef Job Duties: Assists the Executive Chef/Executive...Full timeFlexible hoursDay shiftAfternoon shiftWaialae Country Club
Honolulu, HI9 days ago$20 - $26 per hour
Sous Chef page is loaded## Sous Cheflocations: Kamuela,HI - Mauna Lani Restauranttime type: Full timeposted on: Posted Todayjob requisition id: R46678Please clickto review our Applicant Privacy Policy.**LIVE THE ISLAND LIFE WITH US**At Tommy Bahama, good vibes start with...Hourly payFull timeLocal areaShift work
Do you want to receive more vacancies?
Subscribe and receive similar vacancies to Executive Chef. Be the first to apply!
