Executive Chef: Culinary Leadership, Menu Innovation, & Ops
Sodexo
Sodexo in Portland, OR is seeking a senior culinary leader to drive excellence, standardize operations, and mentor a high-performing team across fast-paced kitchens. You will shape menus that meet client needs and lead initiatives that improve consistency and results. You’ll oversee procurement, client relationships, and ongoing improvements, building a culture of safety, creativity, and operational excellence in a dynamic service environment. #J-18808-Ljbffr Sodexo
Vacancy posted 2 days ago
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