Sous Chef: Lead Kitchen, Growth & Perks
Ramen San
Ramen-san, a Lettuce Entertain You restaurant in Chicago, seeks a sous chef to lead BOH operations across multiple sites. The role oversees food prep, line checks, inventory, and staff development, with a strong emphasis on ramen and Japanese culinary excellence. The ideal candidate has 2–3+ years of sous chef experience, a passion for hospitality, and proven skills in managing kitchen teams while delivering exceptional guest experiences. Competitive benefits and growth opportunities are offered. #J-18808-Ljbffr Ramen San
Vacancy posted 2 days ago
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