Sous Chef
$725 per monthBrookdale Gainesville Southwest
Responsibilities Assists the chef with overseeing the day‑to‑day operation of the kitchen and maintaining the highest quality food products and service. Oversees kitchen cleanliness in accordance with sanitation and food safety standards. Prepares and coordinates daily meals per standardized recipes. Coordinates and oversees meal preparation for quality assurance, presentation, and portion control. Qualifications Associate or Bachelor’s degree in culinary arts or an equivalent combination of education and food preparation experience. One to three years of food preparation experience, including sauces, soups, meat, and seafood. Supervisory experience and working knowledge of banquet production and planning is preferred. Current ServSafe Certification required. Must obtain and hold any local or state required food handling/supervision/sanitation licenses and/or certifications. Benefits Part and Full Time Benefits Eligibility: Medical, Dental, Vision insurance 401(k) Associate assistance program Employee discounts Referral program Early access to earned wages for hourly associates (outside of CA) Optional voluntary benefits including ID theft protection and pet insurance Full Time Only Benefits Eligibility: Paid Time Off Paid holidays Company provided life insurance Adoption benefit Disability (short and long term) Flexible Spending Accounts Health Savings Account Optional life and dependent life insurance Optional voluntary benefits including accident, critical illness and hospital indemnity insurance, and legal plan Tuition reimbursement Temporary associates are not benefits eligible but may participate in the company’s 401(k) program. Additional Benefits Brookdale offers to advance fees for naturalization (Form N-400) application costs, up to $725, less applicable taxes and withholding, for qualified associates who have been with us for at least a year. The application window is anticipated to close within 30 days of the date of the posting. Veterans, transitioning active duty military personnel, and military spouses are encouraged to apply. EEO Statement Brookdale is an equal opportunity employer and a drug‑free workplace. #J-18808-Ljbffr Brookdale Senior Living
$25 per hour
...The Sous Chef is the second-in-command in the kitchen, working closely with the Executive Chef to oversee food preparation, ensure consistency, and maintain high culinary standards. This role requires a strong leader who can manage the kitchen staff, execute menu items...SuggestedFull timeSeasonal work- **Additional Information** Bonus eligible; Full benefits; Free parking; Free employee meal**Job Number** 26055570**Job Category** Food and Beverage & Culinary**Location** The Ritz-Carlton St. Louis, 100 Carondelet Plz, Clayton, Missouri, United States, 63105VIEW ON MAP ...SuggestedHourly payFull timeRemote workWorldwideShift work
$18 per hour
...reach-in boxes for safety reasons. · Maintain vacation schedule for proper staffing. · Report any equipment in need of repair to chef and engineering for service. · Perform other duties as necessary and assigned, such as V.I.P. parties and staff meetings....SuggestedFull time$22 per hour
...Job Summary : We are seeking a talented and motivated Sous Chef to join our kitchen team. The Sous Chef will work closely with the Executive Chef to manage daily kitchen operations, maintain high food quality standards, and oversee the preparation of all dishes. The...SuggestedFull timeFlexible hoursNight shift- .... Experience is a must. Responsibilites include: Must have experience working in a professional, fine dining kitchen. Assist Chef in menu planning and execution. Inventory management. Overseeing food preparation and general practice. Supervising kitchen...SuggestedFull time
$18 per hour
...Sous Chef - Full Time 360 Rooftop Bar | 1 S Broadway Join our vibrant team at 360 Rooftop Bar, where you'll play a crucial role in delivering exceptional culinary experiences in a fast-paced, full-service restaurant environment. As a Sous Chef, you will assist in menu...Full time- ...Executive Sous Chef Morrison Healthcare, a Compass Healthcare company, is a leader in healthcare food and nutrition services company, serving more than 1,000 hospitals and healthcare systems across the country. With more than 31,000 associates nationwide, Morrison uses...Work at officeFlexible hoursShift work
- ...first in class training programs enable our restaurants to have a positive environment to learn, grow and advance. As a successful Sous Chef, you will be the key to fulfilling our promise to make every guest visit a memorable celebration of food, wine, and personalized...Casual workFlexible hours
$40k - $45k
...Responsible for providing a safe environment for patrons and employees. To perform this job successfully, a DraftKings at Casino Queen Sous Chef must be able to perform each essential function, as well as, the other requirements of this job satisfactorily. Reasonable...Full timeWork experience placementFlexible hoursShift workNight shift$58k - $62k
...Compensation Range $58,000.00 - $62,000.00 / year Hiring – Sous Chef Hiring Immediately Why Flower Child? Competitive Pay and incentive opportunity Medical, Dental, and Vision Coverage within 30 days of employment Retirement savings program with company match 50% dining...Immediate startShift work- ...Employer paid parking 401(k) matching Employee discounts Flexible schedule Paid time off 801 Chophouse St. Louis is hiring for a Sous Chef! This is a full-time, restaurant management position responsible for assisting with the kitchen operations of a high-end, well-established...Full timeTemporary workFlexible hoursNight shift
$19 - $20 per hour
...AM Sous Chef Job Description: The Sous Chef works in accordance with the Executive Chef to ensure overall food quality, consistency and service for the kitchen operations. Early mornings and weekends are required $19 to $20 per hour Duties and Responsibilities: Coordinates...Hourly payLocal areaWeekend workEarly shift- ...Reports to: Head Chef FLSA Classification: Non-Exempt Status: Part Time Gender: Any Shift: 6:30am-2:30pm THE CENTER The Flance Early Learning... ...tools for growth and achievement. Overall Responsibility The Sous Chef assists the chef in preparing and cooking large quantities...Part timeFlexible hoursShift workDay shift
$725 per month
...Responsibilities Assists the chef with overseeing the day‑to‑day operation of the kitchen and maintaining the highest quality food products and service. Oversees kitchen cleanliness in accordance with sanitation and food safety standards. Prepares and coordinates daily...Hourly payFull timeTemporary workPart timeLocal areaFlexible hours$18.08 per hour
...community and relationships. We encourage courageous spaces, leaning into discomfort, and stretching your learning muscles. As a Sous Chef , you will support the Kitchen Manager and staff in preparing and delivering nutritious, high-quality meals for children while ensuring...Hourly payFull timePart timeLocal area- ...Clarendale Clayton is recruiting for a hospitality focused Sous Chef to join our team. This position is responsible for full-scope, hands on cooking in the Community Culinary Services Department and for maintaining a superior level of quality service and cleanliness at...Daily paidFull timeLocal areaWeekend work
- ...Position Summary The Sous Chef is responsible for supporting the overall management and oversight of culinary daily operations to ultimately ensure the highest standards are met for all food prepared in the kitchen and served at the City Winery property. This role is accountable...All shiftsFlexible hoursShift workNight shift
- ...Overview Unidine is seeking a Sous Chef for a senior living facility. The role is responsible for the successful operation of the Culinary Department, including supervision, preparation, and cooking of various food items, and development of daily menu items. You may supervise...Hourly payWork at officeLocal areaRemote workFlexible hours
$62k - $80k
...Mostly day shifts 5:00am to 3:00pm, 7:00am to 5:00pm or 9:30am to 6:30pm; rotating weekends and holidays Job Summary The Executive Sous Chef is based out of a 1400‑Bed Level 1 Trauma Center. This position is responsible for day‑to‑day Culinary Operations including hot...Work at officeLocal areaRelocation packageFlexible hoursShift workDay shift- ...exceptional Italian cuisine, impeccable hospitality, and an unforgettable guest experience. We are seeking an experienced Executive Sous Chef who shares our passion for culinary excellence and thrives in a high-end, fast-paced kitchen environment. Position Summary The...
- Compass Healthcare in St. Louis, MO is hiring an Executive Sous Chef for its Culinary Operations at a 1400-Bed Level 1 Trauma Center. Responsibilities include managing food production for 900 patient beds and coordinating a Retail Café Operation. The ideal candidate has...Flexible hours
$62k - $80k
...Training Organization. Morrison has more than 1,600 registered dietitians and 1,200 executive chefs, and serves more than 600M meals annually. Job Summary The Executive Sous Chef is based out of a 1400-Bed Level 1 Trauma Center. This position is responsible for day...Work at officeLocal areaRemote workRelocation packageFlexible hoursShift workDay shift- Compass Group, North America is hiring an Executive Sous Chef based in St. Louis, MO. This key position oversees Culinary Operations at a busy trauma center, ensuring high-quality food is creatively prepared for patients and a retail cafe. Candidates should have a B.S....Flexible hours
$64k - $78k
Executive Sous Chef job at Morrison Healthcare - Saint Louis. Saint Louis, MO. Salary: $64,000 - $78,000 Other Forms of Compensation: Schedule: Mostly day shifts; alternating weekends and holidays Job Summary Executive Sous Chef is based out of a 400-bed tower, within...Work at officeLocal areaFlexible hoursWeekend workDay shift- ...amazing hospitality to every guest, every stay, across 1000+ properties in eight countries and counting. Job Description Summary The Sous Chef is responsible for maintaining and training of all recipes, standards, and menu items. The Sous Chef may assist in areas in need...Temporary workLocal areaNight shift
$62k - $80k
...St. Louis, MO Schedule: Shifts may vary; rotating weekends and holidays Salary: $62,000-80,000 Job Summary Working as the Senior Sous Chef, you will assist in the successful operation of the Culinary Department for a 1400 bed level 1 trauma center. This position provides...Hourly payWork at officeLocal areaFlexible hoursShift work$75k
...nutrition, wellness, and sustainability talent. For more information, visit Job Summary We are seeking an inspirational, kid‑focused Sous Chef to lead culinary operations across our new K‑12 food service programs at KIPP Texas Public Schools, Houston, TX market. In this...Local areaMonday to FridayFlexible hours- ...Sous Chef Overview Bristol Seafood Restaurants offers a refined approach to upscale seafood dining, featuring fresh, high-quality catches, thoughtfully prepared dishes, and a polished yet welcoming atmosphere. With a focus on exceptional service, coastal-inspired flavors...Temporary workFlexible hours
- ...Job Description Job Description NOW HIRING FOR A NEW RESTAURANT OPENING Position Overview: Our Sous Chefs partner with the Executive Chef to provide direction and training to team members by coaching, counseling, and providing feedback on job performance. The...Casual workLocal areaImmediate startShift work
- ...Job Description Job Description The Sous Chef plays a critical role in fine dining restaurants, overseeing kitchen operations and leading a team of 21-30 employees. They ensure the delivery of high-quality cuisine while maintaining excellent customer service, efficient...
Do you want to receive more vacancies?
Subscribe and receive similar vacancies to Sous Chef. Be the first to apply!



