Chef Manager: Lead Culinary Ops & Sustainable Dining
$70k - $78kEurest USA
Eurest USA is seeking a growth-minded Chef Manager located in Phoenix, Arizona. In this leadership role, you will oversee the culinary and food service operations, ensuring exceptional food quality and service standards. Your responsibilities include managing inventory, menu development, and implementing sustainable practices in line with a commitment to quality and customer satisfaction. The position offers a salary between $70,000 and $78,000, along with comprehensive benefits. #J-18808-Ljbffr Eurest USA
Vacancy posted 4 days ago
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