Executive Sous Chef: Culinary Leader for Premier Venues
MSG Entertainment Holdings, LLC
Madison Square Garden Entertainment Corp. is seeking an Executive Sous Chef to oversee daily culinary operations across multiple venues. You will lead culinary staff, assist with menu planning for suites, clubs and catering, and ensure high-quality food execution and sanitation standards. This role reports to the Executive Chef and requires strong leadership and collaboration with other departments. You will manage inventories, assist with budgets and forecasts, and drive efficiencies while #J-18808-Ljbffr MSG Entertainment Holdings, LLC
- Erickson Senior Living's Eagle's Trace in West Houston is hiring an Executive Chef to lead culinary operations for multiple dining venues serving 600+ covers daily. This hands-on leader will foster teamwork, creativity, accountability, and hospitality while delivering exceptional...Suggested
- Pocruises is looking for an Executive Sous Chef to lead food preparation and kitchen operations on board. You will supervise a team, ensuring... ...candidate has over 7 years of experience in a high-pressure culinary environment, ideally within a cruise or fine dining setting....Suggested
$115k
...New York, NY Internal Job Description Constellation Culinary group is Hiring an Exec Sous Chef in a premier Corporate Dining setting. The position is based at... ...specifications and recipe testing. Food Preparation & Execution: Direct and participate in the daily preparation of...SuggestedFull timeWork at office- RH Hospitality in New York is seeking an experienced Sous Chef to lead daily kitchen operations, work with the Executive Chef, and uphold RH’s culinary standards while developing talent. You will help shape the kitchen’s strategic direction, recruit and onboard staff,...Suggested
$96k - $155k
...Corp. (MSG Entertainment) is a leader in live entertainment, delivering... ...a collection of world-renowned venues - New York’s Madison Square... ...productions and celebrated venues. The Executive Sous Chef is responsible for overseeing the daily culinary operations, ensuring the...SuggestedLocal areaFlexible hoursShift workNight shiftWeekend work$92k - $97k
...Lobster Place Hospitality Group (LPHG) is a premier seafood dining and retail destination... ...Description And Position Summary The Executive Sous Chef (ESC) reports directly to the... ...to set and uphold a high standard of culinary and operational excellence, ensuring consistency...Hourly payFull timeShift workWeekend workAfternoon shift$70k - $85k
...and a hands-on, lead by example management style Assist the Executive Chef in the management of all back of house staff in an upscale /... ...adhering to all OSHA regulations Qualifications At least 2 years of Culinary Management experience in an upscale / fine dining...Temporary workFlexible hours- ...Pocruises is seeking an Executive Pastry Sous Chef to manage pastry preparation on board and uphold high culinary standards. You will assist the Executive Chef and ensure that all procedures are followed while overseeing and training the pastry staff. The ideal candidate...
$95k - $115k
...sushi restaurant led by Michelin-starred Chef Masahiro Yoshitake, Sushi Yoshitake.... ...in Midtown Manhattan. Job Summary The Executive Sous Chef works directly with the Chef de Cuisine... ...needed. Maximizes profitability of the culinary department by working with the CDC and Executive...Full timePart timeSeasonal workWork at officeLocal areaImmediate startFlexible hoursNight shiftWeekend work$90k - $110k
...consistently delicious food and drinks. We have high standards for every ingredient, and we put thought into every bite. THE POSITION: EXECUTIVE SOUS CHEF KEY RESPONSIBILITIES Thorough hands on approach, develop and promote learning for all back of house employees. Upholding...Seasonal workLocal area$70k - $170k
Executive Chef and Sous Chefs NYC Hospitality + Restaurants Executive Chef and Sous Chefs NYC Hospitality + Restaurants 16 hours ago Be among the first 25 applicants This range is provided by PERSONE NYC. Your actual pay will be based on your skills and experience — talk...16 hoursFull time- ...Executive Sous Chef Our partner is a leading restaurant group with acclaimed restaurants throughout... ...-on support, and leadership to the culinary teams. Responsibilities include: Participating... ...of the kitchen. We seek a culinary leader with: ~8+ years of experience working...Visa sponsorshipRelocation package
- HAL - Executive Sous Chef Department: Galley Employment Type: Fixed Term Contract Location: Global... ...-tasking and all around culinarian and leader. Able to manage high volume and fine dining... .... Experience working in all major culinary brigade stations with extensive knowledge...Fixed term contract
- ...Executive Sous Chef Fil Gumbo Bar is seeking a dynamic Executive Sous Chef to join our culinary team in our bustling NYC casual fine dining establishment. Working directly under our Executive Chef, you will play a crucial hands-on role in maintaining and elevating...Casual workSeasonal workFlexible hoursShift workAfternoon shift
- ...Executive Sous Chef Position Motek, a part of the Happy Corner Hospitality collective, is a Mediterranean concept restaurant. We pride ourselves on delivering exceptional service and culinary experiences to our valued customers. Our commitment to excellence extends...Weekly payWeekend workAfternoon shift
- ...Executive Sous Chef Management of all shipboard food preparation to ensure that the line's high culinary standard of cuisine is maintained within the budgetary limitation established as company policy. Assists the Executive Chef in his duties. The Executive Sous Chef...
$105k - $115k
EXECUTIVE SOUS CHEF Salary: $105,000 - $115,000 Location: New York City, NY I'm currently working with an ultra-luxury 5-star hospitality... .... This is a fantastic opportunity for a hands-on culinary leader to support the Executive Chef in overseeing daily kitchen...$93k - $100k
...Executive Sous Chef Position Title: Executive Sous Chef Location: New York, NY Salary:... ...Executive Sous Chef is responsible for the culinary quality, innovation and overall... ...~ Ability to motivate and grow other leaders to follow your direction ~ Ability to...Work experience placementMonday to Friday- Major Food Group is seeking an Executive Sous Chef for The Lobster Club at The Seagram Building in New York. The role requires leadership of... ...management, familiarity with Michelin-starred or NY Times-recognized dining, and a culinary diploma. #J-18808-Ljbffr Major Food Brand
- ...Brasserie Restaurants). This fine-dining concept is hiring an Executive Sous Chef with strong knowledge of food preparation, kitchen safety... ...preferred Previous experience with Japanese Cuisine Preferred . Culinary diploma or equivalent in experience strongly preferred Team...
- ...Cape May, NJ 08204Salary Range: $100,000.00 - $100,000.00 Salary/year Position Overview The Executive Sous Chef is responsible for the daily operation and activities of all culinary outlets at Congress Hall Hotel. This is to be achieved through supervision, management and...Flexible hoursShift work
- Crescent Hotels & Resorts in New York seeks an Executive Sous Chef to elevate our culinary team across restaurant, bars, and banquet services. You will lead high-volume F&B operations, manage catering and banquet menus, and ensure guest expectations are met with outstanding...
- Executive Sous Chef Department: Galley Employment Type: Fixed Term Contract Location: Global Reporting To: Executive Chef Description By... ...the Buffet Area. Skills, Knowledge & Expertise Degree in Culinary Arts from a recognized culinary institution or three-year apprenticeship...ApprenticeshipFixed term contract
- Eurest USA is seeking an Executive Sous Chef for their corporate dining services in New York, NY. This role will oversee culinary operations supporting the Executive Chef and managing high-quality food service for account sales ranging from $4.5 to $5.2 million annually...
$80k - $87.5k
...Executive Sous Chef Location: New York, NY, US, 10010 Career Area: Culinary Compensation: The salary range for this position is $80,000.00 to $87,500.00. If both numbers are the same, that is the amount that Aramark expects to offer. This is Aramark's good faith...$85k - $95k
Position Title: Executive Sous Chef (Corporate Dining) - New York, NY Salary: $85,000 - $95,000 Job Summary General culinary operations supporting the Executive Chef; cafe and catering; account yearly sales $4.5 million to $5.2 million. Key Responsibilities Coordinates...Work at officeLocal areaRemote workFlexible hours$90k - $100k
...Executive Sous Chef $90,000$100,000+ | Full Benefits Responsibilities Partner with the Executive... ...environment Act as the kitchen leader when the Executive Chef is unavailable... ...experience ~ Experience leading large culinary teams in a high-volume operation ~...$91k - $115k
...providing authentic hospitality in every way every time. The goal of the Executive Sous Chef is to work directly with and in the absence of the Executive Chef to maintain and improve the culinary operations. The ideal Executive Sous Chef will accomplish this by monitoring...Hourly payFlexible hours$70k - $85k
...and a hands-on, lead by example management style Assist the Executive Chef in the management of all back of house staff in an upscale /... ...all OSHA regulations Qualifications At least 2 years of Culinary Management experience in an upscale / fine dining establishment...- Join to apply for the Executive Sous Chef role at Princess Cruise Line . 1 week ago Be among the first 25 applicants. Get AI-powered advice... ...in the Buffet Area. Skills, Knowledge & Expertise Degree in Culinary Arts or a three-year apprenticeship. At least five years of...ApprenticeshipWorldwide
Do you want to receive more vacancies?
Subscribe and receive similar vacancies to Executive Sous Chef: Culinary Leader for Premier Venues. Be the first to apply!

