Kitchen Supervisor
Compass Group USA
Compass Group USA is hiring a Back of House Supervisor for the National Geographic Museum of Exploration in Washington, DC. The PM shift (1 PM-close) leads evening kitchen operations and supports the team to ensure quality, safety, and compliance with policies. Ideal candidates have supervisory experience, can lift up to 25 pounds, and are committed to delivering excellent food service in a fast-paced environment. Competitive pay and team perks apply. #J-18808-Ljbffr
- ...A leading cruise company is seeking a Galley Supervisor in Washington, DC. The role includes managing kitchen crew operations on cruises, ensuring adherence to sanitation standards, and developing strong teamwork. Candidates should have a high school diploma and significant...Suggested
$80k - $85k
...As a Chef Operator, you will build a team that is driven by culinary excellence, and lead them to new skills in our scratch-based kitchen. You are a dynamic leader who loves to train, mentor, and develop your teams into future leaders by teaching them new skills everyday...SuggestedTemporary workWork experience placementLocal areaShift work- ...area teams! The Senior Taquero assists the Master Taquero (Kitchen Manager) in the day-to-day operations of the Kitchen team, working... ...can. Job Overview Company: Title: Taqueria Kitchen Supervisor (Senior Taquero) Location: Tacombi Bethesda, MD / Washington...SuggestedFull timeSummer workFlexible hoursShift work
$70k - $75k
...Short-Term Disability ABOUT THE ROLE: As Chef De Cuisine, you are responsible for all culinary oversight in our scratch-based kitchen operation. You serve as the culinary nuts-and-bolts in our restaurants while managing and staying accountable for your team of culinarians...SuggestedFull timeTemporary workWork experience placementLocal areaShift workDay shift- ...Are you a hands-on Kitchen Manager who excels in a high-volume, fast-paced, casual dining restaurant setting? Do you lead from the line, build strong kitchen teams, and drive exceptional food quality and execution? If you bring energy, accountability, and a competitive...SuggestedCasual workAll shiftsShift workNight shift
- ...A Healthier Future Starts With You! As a Culinary Lead (what we call a Kitchen Lead at Sweetgreen), you are the food quality expert in the kitchen. You own how our food is prepped, cooked, and presentedand you lead by example through craft, coaching, and consistency...Full timePart timeCasual workLocal areaShift workEarly shift
- ...Thrive Restaurant Group is opening HomeGrown in Alexandria, VA and seeks a Kitchen Manager to lead the kitchen team and delivery of high-quality guest experiences. You will oversee operations, safety, and teamwork in a fast-paced environment. You will recruit and develop...
$19 per hour
...Cook Supervisor Job Reference Number: 39655 Employment Type: Full-Time , Onsite Segment: Corrections Brand: Summit... ...bring an experienced cook supervisor to our correctional facility kitchen team in La Plata, MD. As a cook supervisor, you will have the...Hourly payFull timeWork at office- ## Bar ManagerApplylocations: Riggs Washington DCtime type: Full timeposted on: Posted Todayjob requisition id: JR205138Riggs Washington DC sits on the iconic downtown corner of Penn Quarter’s 9th and F Street in a historic building once home to Riggs National Bank. Each...Full timeImmediate startShift workNight shift
$75k - $79k
Description Life is short. Work someplace awesome. Apply today to join our management team! As our Bar Manager you are head of a unique group of individuals who combine a passion for the craft with an ability to execute at a very high level. You are a guru of technique...Local area- The Doyle Bar at The Dupont Circle Hotel in Washington DC is seeking a Bar Manager to oversee the bar team and service standards. Working with the Bar General Manager and Food and Beverage Director, you will ensure guests experience exceptional cocktails and hospitality...Permanent employment
$80k
Our bar teams are the smiling faces serving up creative drinks and engaging conversations with our guests. Our bars showcase our handcrafted cocktails and expansion beverage offerings surrounded by our gorgeous restaurants and spaces, each with its own distinct look, vibe...Night shift- Johnny Pistolas in Washington DC is seeking a dependable Bar Lead to oversee day-to-day bar operations. You will train, coach, and mentor bartenders and barbacks, ensuring consistent execution of drinks and high service standards. This role requires staying organized in...Night shiftWeekend work
- ...Café and guiding the performance of Team Members. This is a practical, hands-on role, with much of the working hours spent in the kitchen and service area, cooking, preparing, and serving food. S/he must work fast with a sense of urgency, while being friendly to guests...Shift workNight shiftWeekend work
$58k - $68k
...Role: Kitchen Manager Pay Range: $58,000 - $68,000 + Potential Incentive Compensation Thrive Restaurant Group is a family‑owned restaurant... ...operation Recruit, select, train, and develop kitchen team (supervisors, trainers, team members) Foster team cohesiveness and a...Casual workLocal areaImmediate startFlexible hoursAfternoon shift- Compass Group, North America is seeking an Executive Chef in Arlington, Virginia. This role involves overseeing all culinary functions for a dining account, managing and leading a team, while ensuring safety and sanitation standards are met. Responsibilities include cost...
$80k - $90k
...will make an impact Ensure efficient and high-quality food purchasing, preparation, and presentation within budget Supervise all kitchen staff and oversee BOH systems, core menus, and recipe management Maintain kitchen and equipment sanitation; conduct monthly internal...Full timeLocal area$100k - $110k
...management, you will play a crucial role in maintaining the highest standards of culinary excellence and ensuring a smooth and efficient kitchen operation. Job Description We are seeking a skilled and dedicated Culinary Manager to join our dynamic team at Hillstone. As a part...Full timeRelocation- ...appropriate clearance within eight (8) months of contract award. Work Environment, Physical Demands, and Mental Demands Work in a fast-paced kitchen environment. Physical demands include standing for long periods and lifting up to 50 pounds. Mental demands include creativity and...Contract workLocal area
- Restaurant Associates is seeking an Executive Chef to lead culinary operations at the National Museum of the American Indian in Washington, D.C. In this role, you will design menus that reflect creativity and diversity while managing all café and coffee bar operations....
- What Makes FLIK Click What makes FLIK click? Our people. The decisions, actions and attitudes of our associates earn the trust and loyalty of our clients every day. We know how to pick them and we know how to grow them. It starts with hiring people who share our passion...Local areaRemote workFlexible hours
$90k - $100k
Compass Corporate **Salary: $90,000.00 - $100,000.00** **Other Forms of Compensation:** N/A **Pay Grade:** [[payGrade_obj]] **A family of companies and experiences** As the leading foodservice and support services company, Compass Group USA is known for our great people...Local areaFlexible hours$35.3 - $61.79 per hour
...Johns Hopkins Hospital, Baltimore, MD 21287 Category: Manager/Supervisor Schedule: Rotating Shift Employment Type: Full Time YOU BELONG... ...standards, and culturally inclusive food offerings. Oversee daily kitchen operations, ensuring high-quality food preparation,...Full timeWork experience placementLocal areaShift workRotating shiftDay shift- ...team to provide the best professional, competent and prompt service to our guests and our client partners. A minimum of five years kitchen leadership Full service / fine dining Scratch kitchen background Banquet experience Strong admin / computer skills Here are some reasons...Daily paidFull timeTemporary work
- ...High-Volume | Upscale Dining | Scratch Kitchen We’re looking for an experienced Executive Chef to lead back-of-house operations in a high-volume, scratch kitchen . This is a hands‑on leadership role for a chef who cares deeply about execution, consistency, and building...Temporary workFlexible hours
$75k - $90k
...Salary: $75,000 - $90,000 CCL Hospitality Group Responsibilities As the Lead Culinarian you will be responsible for management of the kitchen and all food production at all Operations. Your ability to implement a regimented designed process as a part of the transition...Flexible hours$110k - $120k
...will play a key role in menu redevelopment, concept evolution, kitchen workflow planning, and culinary innovation to align with the... ...suit different audiences, such as effectively communicating with supervisors, coworkers, public etc.**Compensation**Salary Range: $110,000....Temporary work$110.8k - $132.96k
Senior Executive ChefSkip to main content#Senior Executive Chef page is loaded## Senior Executive ChefApplylocations: University of Maryland College Parktime type: Full timeposted on: Posted Yesterdayjob requisition id: JR104324# **Job Description Summary**Organization...Contract workWork experience placementWork at officeLocal areaNight shiftAfternoon shift- ...Ensure food quality and customer satisfaction; coordinate with Food and Beverage Director. Equipment & Facility Oversight: Maintain kitchen equipment and cleanliness. Minimum Qualifications 5-10 years culinary experience with 3+ years in supervision. Experience in high-...Night shift
- Sodexo Group is seeking an experienced Executive Chef (Healthcare) at MedStar Washington Hospital Center in Washington, DC. In this leadership role, you will oversee culinary operations, ensuring excellence in service across retail, patient services, and catering. The ...
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