Sous Chef
Four Seasons Hotels Ltd
About the Role As a Sous Chef, you are an essential member of the Food & Beverage team, dedicated to delivering exceptional quality and service to our guests. You will play a key role within the culinary management team, helping lead and inspire the kitchen. You bring a passion for cuisine, a strong attention to detail, and a commitment to excellence in everything you do. What You Will Do Planning, organizing, controlling and directing the work of employees in the Kitchen Department responsible for food preparation while ensuring superior quality and consistency. Ensure compliance with all sanitation standards set by Four Seasons, as well as local, state, and federal regulations. Maintain cleanliness, organization, and efficiency across all kitchen operations. Support and lead team members in delivering exceptional culinary experiences. What You Bring Three to five years of experience in a culinary or Food & Beverage line role, or one to two years in a supervisory or assistant manager position. Strong background in Italian cuisine, with knowledge of regional Italian specialties. Michelin-star or Italian fine dining experience is preferred. Collaborative team player with strong leadership potential. Report directly to the Executive Chef. What we offer Excellent Training and Development opportunities. Complimentary Accommodation at other Four Seasons Hotels and Resort. Complimentary Dry Cleaning for Employee Uniforms. Complimentary Employee Meals. Schedule & Hours Full time early mornings, days, evenings, overnights, or weekends. Candidates must have valid work authorization for the U.S. Four Seasons is an Equal Opportunity, Affinitive Action employer. Minorities, women, veterans, and individuals with disabilities are encouraged to apply. #J-18808-Ljbffr
Vacancy posted 22 hours ago
Similar jobs that could be interesting for youBased on the Sous Chef in Miami Beach, FL vacancy
- ...to support forecasted activity without experiencing stock-out or excessive on-hand situationsCommunicates daily with Executive Chef or Sous ChefEnsures security and proper use and control of operating supplies and equipmentInterviews, selects, trains, appraises, coaches...SuggestedWork at officeLocal areaFlexible hours
Loews Hotels
Miami Beach, FL3 days ago - ...Miami Beach, and is thought to be the most significant building of Lapidus' career. Responsibilities Responsible to assist the Chef de Cuisine with the day-to-day running of the department and overall quality of foods produced while maintaining a high standard of...SuggestedApprenticeship
Fontainebleau Florida Hotel, LLC
Miami Beach, FL4 days ago - ...Overview Major Food Group seeks Executive Sous Chef to join our team! MFG is hiring an experienced ExecutiveSous Chef with strong work ethic to help set and maintain the highest standards of cuisine and professionalism. RESPONSIBILITIES: Sourcing ordering and receiving...Suggested
Major Food Brand
Miami Beach, FL1 day ago - ...Major Food Group, the team that brought you Carbone, is hiring a Pastry Sous Chef forto join our team! MFG is hiring experienced Pastry Sous Chefwith a strong work ethic to help set and maintain the highest standards of cuisine and professionalism. RESPONSIBILITIES Create...Suggested
Major Food Brand
Miami Beach, FL2 days ago - Loews Hotels & Co is seeking a Culinary Manager for their Miami Beach location, responsible for the overall management of the culinary department, ensuring quality production and adherence to operational standards. The ideal candidate will have over two years of supervisory...Suggested
- ...to support forecasted activity without experiencing stock‑out or excessive on‑hand situations Communicates daily with Executive Chef or Sous Chef Ensures security and proper use and control of operating supplies and equipment Interviews, selects, trains, appraises,...Local areaFlexible hours
- ...Executive Sous Chef We are seeking a talented Executive Sous Chef to lead our culinary team in delivering exceptional dining experiences. As Executive Sous Chef, you will be responsible for overseeing kitchen operations and ensuring quality and consistency in all menu...
- What You’ll Do The Executive Sous Chef is the strategic second‑in‑command of the culinary operation at the Surfcomber Hotel, partnering closely with the Executive Chef to lead daily operations, large‑scale production, and team development across multiple dining outlets...Seasonal workWork at officeFlexible hoursNight shiftDay shift
- ...Sous Chef – Job Description A strong background in Asian cuisine is essential. The Sous Chef plays a key leadership role in supporting the Executive Chef and Chef de Cuisine in the daily operation of the kitchen. This position helps oversee the culinary team during service...Temporary workTraineeship
Setai Hotel Group
Miami Beach, FL1 day ago - 1 Hotels in Miami Beach is looking for a passionate Pastry Sous Chef to lead kitchen operations in a high-volume environment. The role involves motivating and managing a team while ensuring top culinary standards and guest satisfaction. Ideal candidates have a minimum of...
1 Hotels
Miami Beach, FL3 days ago - ...hotel brings a new era of luxury, with celebrated dining and a world-class spa, to its Surfside shores.About the Role:The Junior Sous Chef is an integral leader in the culinary team and reports to the Restaurant Executive Chef. This position requires dynamic leadership...Full timeNight shiftWeekend workAfternoon shiftEarly shift
- ...hotel brings a new era of luxury, with celebrated dining and a world‑class spa, to its Surfside shores. About The Role The Junior Sous Chef is an integral leader in the culinary team and reports to the Restaurant Executive Chef. This position requires dynamic leadership...Full timeNight shiftWeekend workAfternoon shiftEarly shift
- Four Seasons, Miami Beach, seeks a Junior Sous Chef to lead and develop the culinary team under the Restaurant Executive Chef. You will drive day-to-day kitchen operations, maintain high standards in taste and presentation, and support talent development within a luxury...
- ...Pastry Sous Chef Papi Steak (Miami), a Groot Hospitality venue, employs team members who demonstrate a passion for hospitality and dedication to company values and guest service. We are a diverse organization that provides the opportunity to excel in a fast-paced dynamic...Immediate startShift workAfternoon shift
- ...a culture of personalized hospitality where team members create memorable, meaningful guest experiences. Overview The Executive Sous Chef works closely with the Executive Chef, supervising and coordinating activities of food preparation, kitchen, pantry, and storeroom...
- ...talented and passionate culinary professional with a flair for creating exceptional banquet experiences? Join our team as a Banquet Sous Chef and showcase your creativity, leadership, and culinary skills in a dynamic and fast-paced environment. As a key member of our...Flexible hours
Royal Palm South Beach Miami, a Tribute Portfolio Resort
Miami Beach, FL2 days ago - ...JOB OVERVIEW The Banquet Sous Chef is responsible for providing the leadership expertise that ensures the effective and efficient operation of the Banquet kitchen. Coordinates, plans and supervises the production, plating and presentation of the food at all Banquet events...Flexible hoursNight shiftAfternoon shift
Faena-Hotels-and-Residences-LL
Miami Beach, FL22 hours ago - The Surf Club Four Seasons Hotel in Surfside, Miami Beach, is seeking a Junior Sous Chef to lead the culinary team under the Restaurant Executive Chef. This role requires dynamic leadership, a passion for talent development, and a commitment to culinary excellence in a...
- ...Beverage Departments within our partner hotels throughout the USA, Great locations and conveniently located! We are looking for talented Sous Chef to join our growing teams! WHY BUTLER! Health, Dental benefits, Vision and a 401k plan match Flexible Scheduling Provided...Flexible hoursDay shiftAfternoon shift
- We are looking for a Sous Chef to join the famed Delano Miami Beach . Job Description Under the general guidance of the Executive Sous Chef, the Sous Chef is responsible for coordinating, supervising and directing all aspects of the restaurant’s food production, while...Local areaShift work
- ...Sous Chef Opportunity At Kimpton Surfcomber Hotel The Sous Chef is the second-in-command of the culinary operation at Kimpton Surfcomber Hotel, serving as a key operational leader across all food and beverage outlets. This role partners directly with the Executive Chef...Flexible hoursShift workNight shiftDay shift
- ...Sous Chef Opportunity Butler Hospitality operates the Food and Beverage Departments within our partner hotels throughout the USA, in great locations and conveniently located! We are looking for a talented Sous Chef to join our growing teams! Why Butler? Competitive...Flexible hoursDay shiftAfternoon shift
- POSITION DETAILS: Major Food Group seeks Sous Chefs! MFG is hiring experienced Sous Chefs with strong work ethic to help set and maintain the highest standards of cuisine and professionalism. RESPONSIBILITIES: Sourcing ordering and receiving the highest quality ingredients...
- A leading food and beverage company located in Miami Beach is seeking an experienced Executive Sous Chef. The ideal candidate will possess strong leadership skills and a robust culinary background. Responsibilities include sourcing ingredients, developing recipes, and overseeing...
- Kimpton Hotels & Restaurants is seeking an experienced Executive Sous Chef for the Surfcomber Hotel in Miami Beach. This role involves leading daily culinary operations, managing a team of 28, and ensuring exceptional food quality across multiple dining outlets. Ideal candidates...Flexible hoursNight shift
- Delano Miami Beach is seeking a skilled Sous Chef to coordinate and direct all aspects of the restaurant’s food production under the Executive Sous Chef, ensuring profitability and high-quality products. You will train staff, uphold standards, control food costs, supervise...
- ...Pastry Sous Chef Opportunity Grow with us... Life at Starwood Hotels is based on a simple idea: the world is beautiful and we want to keep it that way. But we can't do it alone. That's why hiring thoughtful and inspiring Team Members and Leaders who understand that...Work experience placementLive inFlexible hours
- Job Overview The Banquet Sous Chef is responsible for providing leadership while ensuring efficient operation of the banquet kitchen. The role coordinates, plans, and supervises production, plating, and presentation of food for all banquet events, maintaining cost effectiveness...Flexible hoursShift workNight shiftAfternoon shift
- Butler Hospitality Corp. in Miami Beach is looking for a talented Sous Chef to join our growing team. The ideal candidate will have 2-3 years of Food & Beverage experience, a well-groomed appearance, and the ability to work successfully in a fast-paced environment. Responsibilities...Flexible hours
- Responsible to assist the Chef de Cuisine with the day-to-day running of the department and overall quality of foods produced while maintaining a high standard of cleanliness and sanitation in designated work areas. Examples of Duties Oversee production and assist with...Apprenticeship
Do you want to receive more vacancies?
Subscribe and receive similar vacancies to Sous Chef. Be the first to apply!
