Lead Sous Chef — Morning Kitchen Leader
$30 - $33 per hourBon Appétit Management Company
Bon Appétit Management Company in Bellevue, WA, seeks a Kitchen Supervisor to assist the Executive Chef in managing kitchen operations. This role includes preparing food, supervising staff, and ensuring all food safety protocols are followed. The ideal candidate will have prior cooking experience and some leadership skills. The role offers a full-time schedule Monday through Friday with a pay range of $30.00–$33.00 per hour and a variety of benefits including health insurance and retirement plans. #J-18808-Ljbffr Bon Appétit Management Company
Vacancy posted 2 days ago
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