sous chef
Provincial Senior Living
Provincial Senior Living, proudly part of the Discovery Senior Living family of operating companies, manages lifestyle-focused senior living communities. Our company, which was built on our “Pillars of Excellence,” employs thousands of vital Team Members and is committed to providing a positive work environment and culture that recognizes their value in providing excellent experiences for our residents. We offer rewarding career opportunities that include: Competitive wages Access to wages before payday Flexible scheduling options with full-time and part-time hours Paid time off and Holidays (full-time) Comprehensive benefit package including health, dental, vision, life and disability insurances (full-time) 401(K) with employer matching Paid training Opportunities for advancement Meals and uniforms Employee Assistance Program Our community is looking for a Sous Chef to join our team. Responsibilities: Provide supervision to dietary/kitchen team and supporting the Executive Chef Assist in controlling food costs Assist in maintaining controls and security of all food items and supplies in storage Assist in maintaining and enforcing policies and procedures of all meal production, preparing and coordinating Assist in managing the meal service; receiving, rotating and inventory of products and regulatory compliance; ensuring correct portioning and plate presentation of all menu items Record and maintain Food Safety Equipment Records and Food Safety Temperature Records Perform and assist in the rotation (FIFO – First In First Out) inventory and security of such food and supplies in the correct storage area. Qualifications: Two (2) years’ Sous Chef experience Supervisory experience preferred Must maintain current Food Services Sanitation certificate Associates Degree in Culinary Arts preferred Competent in organizational, time management skills Must demonstrate good judgment, problem solving and decision-making skills Ability to work weekends, evening and flexible hours If having a direct impact on the lives of others is appealing to you, apply today and join our team!
EOE D/V
#J-18808-Ljbffr Provincial Senior Living- ...Sous Chef The Sous Chef’s role is to support the executive chef in efficiently operating the kitchen staying within the budget and labor standards. Responsibilities include but are not limited to the following: Responsible for establishing pars, keeping order guides updated...SuggestedShift work
- Provincial Senior Living Provincial Senior Living, proudly part of the Discovery Senior Living family of operating companies, manages lifestyle-focused senior living communities. Our company, which was built on our "Pillars of Excellence," employs thousands of vital...Suggested
- A senior living community in Chelmsford, MA is seeking a Sous Chef to supervise the kitchen team and assist the Executive Chef. The ideal candidate has two years of experience, strong organizational skills, and a current Food Services Sanitation certificate. The position...SuggestedFlexible hours
- Evviva Trattoria in Westford, MA is seeking a Sous Chef to support the executive chef in operating the kitchen efficiently while staying within budget. Responsibilities include managing orders, inventory, and training staff. The ideal candidate will have Serv Safe certifications...Suggested
$60k - $78k
...got a specific vibe over here at Yard House (great food, classic rock, good beer—and loads of it) thanks in no small part to our Sous Chefs leading the charge. They oversee the day-to-day operations of their restaurants, making good on our promise to consistently deliver...SuggestedWeekly payCasual work- ...Description Join Our Team! We’re looking for dedicated and enthusiastic individuals to join our talented team. As a Sous Chef Manager, you’ll play a key role in overseeing kitchen operations and leading our team to deliver exceptional food and unforgettable guest experiences...Full timeShift work
- ...Not Your Average Joe's is hiring a Sous Chef! Job Overview As a Sous Chef you will play a pivotal role in the day-to-day operations of our restaurant. Reporting to the Executive Chef, you will oversee all kitchen hourly positions, providing leadership and ensuring the...Hourly payShift work
$60k - $70k
...Position Title: SOUS CHEF I - TEWKSBURY, MA Salary: $60000 - $70000 As the leader in business and industry dining, Eurest is the company to join if you want a rewarding career packed with limitless opportunities. We feed the employees of the nation’s largest and most-prestigious...Local areaRemote workMonday to FridayFlexible hours$60k - $78k
...House is built on craft beer and classic rock. Great food, classic rock, good beer—and loads of it—are all part of the vibe that our Sous Chefs help create. Our Sous Chefs oversee day‑to‑day operations, consistently delivering high‑quality, great‑tasting food to our guests...Weekly payFull timeCasual workImmediate start$25.15 - $28 per hour
...Position Full Time Sous Chef – Immediate hire. Location & Schedule RTX – 50 Apple Hill Drive, Tewksbury, MA 01976. Full‑time schedule Monday – Friday, hours may vary. Details upon interview. Pay Hourly: $25.15 – $28.00. Qualifications Food service experience preferred;...Hourly payFull timePart timeLocal areaImmediate startRemote workMonday to FridayFlexible hours- ...The Executive Chef’s role is to efficiently operate the kitchen staying within the budget and labor standards. Your duties and responsibilities include but are not limited to the following: Responsible for writing a schedule to cover all stations all days within the labor...All shifts
- ...Prepares lunch meals to be served in the Employee Cafeteria. Supervises the kitchen production staff in the absence of the Head Chef. Opens the kitchen each morning, assuring that all areas of the kitchen are clean and orderly and that all sanitation tasks have...Weekend workDay shift
- Description Join Our Team! Are you an Executive Chef with a passion for made-from-scratch food, premium ingredients, and delivering upscale casual dining experiences that prioritize both quality and hospitality? Are you looking for more than just a job—something meaningful...Casual workShift work
- Ontario Trillium Foundation is hiring a Sous Chef to oversee kitchen operations and lead hourly staff. You will work closely with the Executive Chef to ensure quality standards and a great environment for both employees and patrons. The role is focused on cooking, organization...Hourly payShift work
- Eurest USA is seeking a Sous Chef I to oversee culinary operations in Tewksbury, MA. You will play a key role in menu planning, food production, and inventory management while ensuring high-quality meals. The ideal candidate has at least 5 years of culinary experience,...Monday to Friday
- A leading casual dining chain in Massachusetts seeks a Sous Chef to manage day-to-day operations. This role involves overseeing food quality, enhancing team dynamics, and ensuring a great guest experience. Candidates with current management experience in high-volume environments...Casual work
- Not Your Average Joe's in Acton, Massachusetts, is seeking a dedicated Sous Chef to oversee kitchen operations. You will play a crucial role in managing staff, maintaining quality standards, and ensuring an enjoyable atmosphere for both patrons and employees. The ideal...
- Yard House in Burlington, MA is seeking an experienced Sous Chef to oversee day-to-day operations, ensuring high quality, great tasting food and an excellent guest experience. You will lead kitchen and service teams, implement efficient processes, and uphold safety standards...Weekly pay
- Eurest USA is seeking a Full Time Sous Chef at RTX in Tewksbury, MA. You will help prepare foods, supervise kitchen staff, and ensure proper food handling and sanitation. Candidates should have food service experience and a willingness to train. This position offers a range...Full time
- A popular casual dining establishment in Burlington is seeking a Sous Chef to oversee daily operations, ensuring high-quality food and a positive workplace culture. This role offers a competitive salary and benefits while emphasizing career growth and a balanced work-life...Casual work
- A premium casual dining establishment is seeking a talented Executive Chef to lead culinary operations. You'll focus on made-from-scratch food and mentor a dedicated kitchen team to ensure exceptional food quality and hospitality. The ideal candidate will have proven experience...Casual work
$15 - $21.8 per hour
Role Overview Our Kitchen, or as we like to say at Chili's our Heart of House, Team Members are responsible for setting the pace for a great shift, every shift. They provide dependable, fast service that is absolutely Chili's. If you take pride in great team work,...Full timePart timeCasual workImmediate startFlexible hoursShift work- ...Free uniforms Opportunity for advancement Paid time off Training & development We are looking for a motivated Executive Sous Chef to join our team! You will be assisting the Executive Chef in maintaining the operation of the kitchen, from running service, food...
- Tropical Smoothie Café Manager We are excited to open a brand new café in Westford, MA, and are looking for an enthusiastic and experienced Manager to lead our team. At Tropical Smoothie Café, we believe that eating better leads to feeling better, and we are seeking someone...Flexible hours
- Job Description Job Description Join the Brothers team! We are a small-town restaurant that provides great food & drinks for our locals with our big menu & good vibes! If you are looking for stability & a good paying job - THIS IS FOR YOU! We are looking for PART...Weekly payPart timeLocal area
- Job Description Job Description Coyle's Tavern is looking for an experienced line cook. Hourly rate based on experience but a great opportunity for the right person. We are also seeking a dishwasher for afternoon/evening hours, willing to train. Company Description...Hourly payAfternoon shift
- ...levels of inventory and restock - when necessary Follow all food safety regulations Performs other duties as assigned by the head chef or management Qualifications: Previous experience in a similar role is preferred but not required Serve Safe or Food...Local areaFlexible hours
$75k - $82k
...Job Description Job Description Executive Sous Chef Upscale Casual Restaurant Location: North Andover, Massachusetts Pay: $75K-$82K + bonus Are you an Executive Sous Chef passionate about your culinary skills? We are seeking a professional Chef with...Casual work$90k - $100k
...Job Overview The Executive Chef will assist with all food production for restaurants, functions, and other outlets at the Boston Marriott Burlington, supporting the culinary team to lead and develop associates, develop menus, and oversee food and labor budget. Responsibilities...Local areaFlexible hoursAfternoon shift$90k - $100k
...Executive Chef If you are unable to complete this application due to a disability, contact this employer to ask for an accommodation or an alternative application process. Salary Range: $90,000.00 To $100,000.00 Annually Manager salary - 26 Pay Full-Time Proctor Academy...Full timeContract work
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