Temporary Sous Chef - Lead Banquets & Fine Dining
$37 per hourPnwhospitality
SixSeven Restaurant & Lounge in Seattle is seeking a talented, service-oriented Sous Chef to temporarily lead our culinary team through early November 2026. The role pays $37/hr and requires strong leadership and a track record of managing a diverse team in a hotel or resort setting. You will oversee all aspects of cooking, banquets, and à la carte service, ensure cost controls, and train staff while maintaining guest-focused operations in a fast-paced environment. #J-18808-Ljbffr Pnwhospitality
Vacancy posted 2 days ago
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Harri
Bellevue, WA5 days ago
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